00896nam a2200181 a 450000100080000000500110000800800410001910000210006024500690008126002490015030000090039950002210040865000100062970000190063970000200065870000170067870000190069520296102016-06-21       2015    bl uuuu     u00u1 u    #d1 aGUEDES, A. M. M.  aInteresterificación del aceite de pequi.h[electronic resource]  aIn: WORLD CONGRESS ON OILS & FATS AND ISF LECTURESRIP SERIES 31.; CONGRESSO LATINOAMERICANO DE GRASAS Y ACEITES, 16., 2015, Rosario. Evolución, inovacion y desafíos hacia un futuro sustentable: Proceedings... Rosario: AGA World Congressc2015  a1 p.  aPoster 222. Organização: The International Society for Fat Research, Asociación Argentina de Grasas y Aceites, Latin American - American Oil Chemists' Society. Título em inglês: Interesterification of pequi oil.  aPequi1 aANTONIASSI, R.1 aGALDEANO, M. C.1 aGRIMALDI, R.1 aWILHELM, A. E.