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Registro Completo |
Biblioteca(s): |
Embrapa Pecuária Sudeste. |
Data corrente: |
18/10/2013 |
Data da última atualização: |
12/07/2021 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
ROCHA, T. G.; NOCITI, R. P.; BORTOLETTO, C.; SANTOS, R. A. L. dos; NOGUEIRA, C. A. da S.; JORGE, R. L. N.; SANTANA, R. C. M.; ZAFALON, L. F.; FAGLIARI, J. J. |
Afiliação: |
THAÍS GOMES ROCHA, FCAV-UNESP JABOTICABAL, SP.; RICARDO PERECIN NOCITI, FCAV-UNESP JABOTICABAL, SP.; CAMILA BORTOLETTO, FCAV-UNESP JABOTICABAL, SP.; RODOLFO AMAORIM LEÃO DOS SANTOS, FCAV-UNESP JABOTICABAL, SP.; CLAUDIA APARECIDA DA SILVA NOGUEIRA, FCAV-UNESP JABOTICABAL, SP.; RENATA LEMOS NAGIB JORGE, FCAV-UNESP JABOTICABAL, SP.; RAUL COSTA MASCARENHAS SANTANA, CPPSE; LUIZ FRANCISCO ZAFALON, CPPSE; JOSÉ JURANDIR FAGLIARI, FCAV-UNESP JABOTICABAL, SP. |
Título: |
Influência do número de parições sobre análises bioquímicas do soro lácteo de vacas holandesas durante a fase colostral. |
Ano de publicação: |
2013 |
Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE BUIATRIA, 10.; SEMANA DO MÉDICO VETERINÁRIO DO PARÁ, 37.; SIMPÓSIO PARAENSE DE MEDICINA VETERINÁRIA, 5., 2013, Belém. Anais... Belém: Associação Brasileira de Buiatria, 2013. |
Páginas: |
4p. |
Idioma: |
Português |
Palavras-Chave: |
Análise bioquímica; Parição. |
Thesagro: |
Gado Leiteiro. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/91154/1/PROCI-2013.00147.pdf
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Marc: |
LEADER 00923nam a2200241 a 4500 001 1968867 005 2021-07-12 008 2013 bl uuuu u00u1 u #d 100 1 $aROCHA, T. G. 245 $aInfluência do número de parições sobre análises bioquímicas do soro lácteo de vacas holandesas durante a fase colostral.$h[electronic resource] 260 $aIn: CONGRESSO BRASILEIRO DE BUIATRIA, 10.; SEMANA DO MÉDICO VETERINÁRIO DO PARÁ, 37.; SIMPÓSIO PARAENSE DE MEDICINA VETERINÁRIA, 5., 2013, Belém. Anais... Belém: Associação Brasileira de Buiatria$c2013 300 $a4p. 650 $aGado Leiteiro 653 $aAnálise bioquímica 653 $aParição 700 1 $aNOCITI, R. P. 700 1 $aBORTOLETTO, C. 700 1 $aSANTOS, R. A. L. dos 700 1 $aNOGUEIRA, C. A. da S. 700 1 $aJORGE, R. L. N. 700 1 $aSANTANA, R. C. M. 700 1 $aZAFALON, L. F. 700 1 $aFAGLIARI, J. J.
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Embrapa Pecuária Sudeste (CPPSE) |
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Registro Completo
Biblioteca(s): |
Embrapa Caprinos e Ovinos; Embrapa Pecuária Sudeste. |
Data corrente: |
23/05/2023 |
Data da última atualização: |
28/11/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
SOUZA, M. A. P. DE; ESTEVES, S. N.; DAHER, L. C. C.; GALLO, S. B.; PEREIRA, V. S. do A.; FONSECA, J. F. da; SILVA, A. G. M. E; BRANDÃO, F. Z.; OLIVEIRA, M. E. F.; BARRETO, A. DO N.; VERGANI, G. B.; GARCIA, A. R. |
Afiliação: |
MARCO ANTONIO PAULA DE SOUSA, Federal University of Pará; SERGIO NOVITA ESTEVES, CPPSE; LUCIARA CELI CHAVES DAHER, Federal Rural University of Amazon; SARITA BONAGURIO GALLO, University of São Paulo; VERONICA SCHINAIDER DO A PEREIRA, CPPSE; JEFERSON FERREIRA DA FONSECA, CNPC; ANDRÉ GUIMARÃES MACIEL E SILVA, Federal University of Pará; FELIPE ZANDONADI BRANDÃO, Fluminense Federal University; MARIA EMILIA FRANCO OLIVEIRA, São Paulo State University; ANDRÉA DO NASCIMENTO BARRETO, Federal University of Pará; GABRIEL BRUN VERGANI, São Paulo State University; ALEXANDRE ROSSETTO GARCIA, CPPSE. |
Título: |
Overnutrition of ewe in late gestation and the impact on placental efficiency and lamb's performance. |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
Animals, v. 13, n. 103, 2023. |
Páginas: |
17 p. |
DOI: |
10.3390/ani13010103 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: The objective of the study was to evaluate energy or energy/protein supplementation in the ewe diet, in the last third of gestation, on maternal placental and endocrine characteristics, as well as its effects on the behavior of neonatal lambs and productive performance until weaning. A total of 128 ewes were used, and the experimental diet was fed from 100 days gestation until lambing, with the birth of 172 lambs. The ewes were distributed into three treatments: CTL (control, n = 43) with metabolizable energy (ME) and crude protein (CP) intake according to NRC (1985); ME (energy supplementation, n = 44) plus 21% ME; and MECP (energy/protein supplementation, n = 41) plus 26% ME and CP. Body weight, body condition score, serum hormone concentrations, placental characteristics, lamb performance and behavior, and production efficiency of the ewe from lambing to weaning were measured. ME and MECP ewes were heavier before (p = 0.006) and just after lambing (p = 0.002) and had higher serum triiodothyronine (p = 0.001) and cortisol (p = 0.004) concentrations on the day of lambing. ME ewes had higher placental efficiency (p = 0.036) and lower total cotyledon weight (p = 0.011). ME and MECP diets increased both lamb birth weight (p = 0.015) and weaning weight (p = 0.009). Production efficiency at birth and at weaning was not influenced (p > 0.05) by treatments. Lamb behavior was influenced by the ME and MECP diets, reducing the time to kneel (p < 0.05), to try to stand (p < 0.05), and the latency to stand (p < 0.005). It is concluded that overnutrition in the last third of gestation was positive for the ovine production system, with improved production rates, hormonal profile, placental characteristics, and neonatal behavior. MenosAbstract: The objective of the study was to evaluate energy or energy/protein supplementation in the ewe diet, in the last third of gestation, on maternal placental and endocrine characteristics, as well as its effects on the behavior of neonatal lambs and productive performance until weaning. A total of 128 ewes were used, and the experimental diet was fed from 100 days gestation until lambing, with the birth of 172 lambs. The ewes were distributed into three treatments: CTL (control, n = 43) with metabolizable energy (ME) and crude protein (CP) intake according to NRC (1985); ME (energy supplementation, n = 44) plus 21% ME; and MECP (energy/protein supplementation, n = 41) plus 26% ME and CP. Body weight, body condition score, serum hormone concentrations, placental characteristics, lamb performance and behavior, and production efficiency of the ewe from lambing to weaning were measured. ME and MECP ewes were heavier before (p = 0.006) and just after lambing (p = 0.002) and had higher serum triiodothyronine (p = 0.001) and cortisol (p = 0.004) concentrations on the day of lambing. ME ewes had higher placental efficiency (p = 0.036) and lower total cotyledon weight (p = 0.011). ME and MECP diets increased both lamb birth weight (p = 0.015) and weaning weight (p = 0.009). Production efficiency at birth and at weaning was not influenced (p > 0.05) by treatments. Lamb behavior was influenced by the ME and MECP diets, reducing the time to kneel (p < 0.05), to try to stand (p < ... Mostrar Tudo |
Palavras-Chave: |
Evaluate energy; Fetal programming; Morada Nova; Neonatal behavior. |
Thesagro: |
Placenta. |
Thesaurus NAL: |
Fetal development; Maternal nutrition; Reproduction; Sheep. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1153912/1/OvernutritionEweLate.pdf
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Marc: |
LEADER 02842naa a2200385 a 4500 001 2153912 005 2023-11-28 008 2023 bl uuuu u00u1 u #d 024 7 $a10.3390/ani13010103 $2DOI 100 1 $aSOUZA, M. A. P. DE 245 $aOvernutrition of ewe in late gestation and the impact on placental efficiency and lamb's performance.$h[electronic resource] 260 $c2023 300 $a17 p. 520 $aAbstract: The objective of the study was to evaluate energy or energy/protein supplementation in the ewe diet, in the last third of gestation, on maternal placental and endocrine characteristics, as well as its effects on the behavior of neonatal lambs and productive performance until weaning. A total of 128 ewes were used, and the experimental diet was fed from 100 days gestation until lambing, with the birth of 172 lambs. The ewes were distributed into three treatments: CTL (control, n = 43) with metabolizable energy (ME) and crude protein (CP) intake according to NRC (1985); ME (energy supplementation, n = 44) plus 21% ME; and MECP (energy/protein supplementation, n = 41) plus 26% ME and CP. Body weight, body condition score, serum hormone concentrations, placental characteristics, lamb performance and behavior, and production efficiency of the ewe from lambing to weaning were measured. ME and MECP ewes were heavier before (p = 0.006) and just after lambing (p = 0.002) and had higher serum triiodothyronine (p = 0.001) and cortisol (p = 0.004) concentrations on the day of lambing. ME ewes had higher placental efficiency (p = 0.036) and lower total cotyledon weight (p = 0.011). ME and MECP diets increased both lamb birth weight (p = 0.015) and weaning weight (p = 0.009). Production efficiency at birth and at weaning was not influenced (p > 0.05) by treatments. Lamb behavior was influenced by the ME and MECP diets, reducing the time to kneel (p < 0.05), to try to stand (p < 0.05), and the latency to stand (p < 0.005). It is concluded that overnutrition in the last third of gestation was positive for the ovine production system, with improved production rates, hormonal profile, placental characteristics, and neonatal behavior. 650 $aFetal development 650 $aMaternal nutrition 650 $aReproduction 650 $aSheep 650 $aPlacenta 653 $aEvaluate energy 653 $aFetal programming 653 $aMorada Nova 653 $aNeonatal behavior 700 1 $aESTEVES, S. N. 700 1 $aDAHER, L. C. C. 700 1 $aGALLO, S. B. 700 1 $aPEREIRA, V. S. do A. 700 1 $aFONSECA, J. F. da 700 1 $aSILVA, A. G. M. E 700 1 $aBRANDÃO, F. Z. 700 1 $aOLIVEIRA, M. E. F. 700 1 $aBARRETO, A. DO N. 700 1 $aVERGANI, G. B. 700 1 $aGARCIA, A. R. 773 $tAnimals$gv. 13, n. 103, 2023.
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