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Acesso ao texto completo restrito à biblioteca da Embrapa Arroz e Feijão. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br.
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Biblioteca(s):  Embrapa Arroz e Feijão.
Data corrente:  05/08/2013
Data da última atualização:  31/10/2013
Tipo da produção científica:  Artigo em Periódico Indexado
Autoria:  FAGERIA, N. K.; SANTOS, A. B. dos.
Afiliação:  NAND KUMAR FAGERIA, CNPAF; ALBERTO BAETA DOS SANTOS, CNPAF.
Título:  Lowland rice growth and development and nutrient uptake during growth cycle.
Ano de publicação:  2013
Fonte/Imprenta:  Journal of Plant Nutrition, New York, v. 36, n. 12, p. 1841-1852, Oct. 2013.
DOI:  10.1080/01904167.2013.816727
Idioma:  Inglês
Conteúdo:  Rice is a staple food for more than 50%of the world's population and the majority of the global rice is produced from a lowland ecosystem. A greenhouse experiment was conducted with the objective to study lowland rice (cv. 'BRSGO Guara') growth, development, and nutrient uptake patterns during growth cycle. Growth observations and plant analysis were performed at initiation of tillering (IT), active tillering (AT), panicle initiation (PI), booting (B), flowering (F) and physiological maturity (PM). Plant height, number of leaves per culm, number of tillers per plant and maximum root length and root dry weight increased in a quadratic fashion with increasing plant age. Similarly, shoot dry weight increased linearly during growth cycle of the cultivar 'BRSGO Guara'. Concentration and accumulation of most of the macronutrients and micronutrients responded with a quadratic trend with the advancement of plant age. Plant growth parameters were significantly associated with shoot dry weight plus grain yield. Similarly, nutrient accumulation had a significant correlation with shoot dry weight plus grain yield, which indicated the importance of these nutrients in the lowland rice production.
Thesagro:  Arroz; Nutriente; Oryza sativa.
Thesaurus Nal:  Grain yield; Nutrient content; Rice; Roots.
Categoria do assunto:  F Plantas e Produtos de Origem Vegetal
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Arroz e Feijão (CNPAF)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status URL
CNPAF32231 - 1UPCAP - DD2013.0392013.039
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Biblioteca(s):  Embrapa Cerrados.
Data corrente:  23/08/2016
Data da última atualização:  18/01/2017
Tipo da produção científica:  Artigo em Periódico Indexado
Circulação/Nível:  A - 2
Autoria:  VERAS, M. de S.; RAMOS, M. L. G.; OLIVEIRA, D. N. S.; FIGUEIREDO, C. C. de; CARVALHO, A. M. de; PULROLNIK, K.; SOUZA, K. W. de.
Afiliação:  ARMINDA MOREIRA DE CARVALHO, CPAC; KARINA PULROLNIK, CPAC; KLEBERSON WORSLLEY DE SOUZA, CPAC.
Título:  Cover crops and nitrogen fertilization effects on nitrogen soil fractions under corn cultivation in a no-tillage system.
Ano de publicação:  2016
Fonte/Imprenta:  Revista Brasileira de Ciência do Solo, v. 40, 2016.
Páginas:  12 p.
Idioma:  Inglês
Português
Conteúdo:  ABSTRACT: The use of cover crops has recently increased and represents an essential practice for the sustainability of no-tillage systems in the Cerrado region. However, there is little information on the effects of nitrogen fertilization and cover crop use on nitrogen soil fractions. This study assessed changes in the N forms in soil cropped to cover crops prior to corn growing. The experiment consisted of a randomized complete block design arranged in split-plots with three replications. Cover crops were tested in the plots, and the N topdressing fertilization was assessed in the subplots. The following cover species were planted in succession to corn for eight years: Urochloa ruziziensis, Canavalia brasiliensis M. ex Benth, Cajanus cajan (L.) Millsp, and Sorghum bicolor (L.) Moench. After corn harvesting, the soil was sampled at depths of 0.00-0.10 and 0.10-0.20 m. The cover crops showed different effects at different soil depths. The soil cultivated with U. ruziziensis showed higher contents of total-N and particulate-N than the soil cultivated with C. cajan. Particulate-N was the most sensitive to changes in the soil management among the fractions of N assessed. The soil under N topdressing showed a lower content of available-N in the 0.10-0.20 m layer, which may be caused by the season in which the sampling was conducted or the greater uptake of the available-N by corn.
Palavras-Chave:  Adubação e nutrição de culturas anuais; Cultura anual; Fertilization and nutrition of annual crops; Nutrição de plantas.
Thesagro:  Adubação; Manejo do solo; Nutrição vegetal.
Thesaurus NAL:  plant nutrition; soil management.
Categoria do assunto:  --
P Recursos Naturais, Ciências Ambientais e da Terra
URL:  https://ainfo.cnptia.embrapa.br/digital/bitstream/item/153503/1/Arminda-Cover-crops.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/146708/1/0100-0683-rbcs-18069657rbcs20150092.pdf
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Cerrados (CPAC)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status
CPAC35505 - 1UPCAP - PPS2172S2172
CPAC35723 - 1UPCAP - PPS2214S2214
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