Portal do Governo Brasileiro
BDPA - Bases de Dados da Pesquisa Agropecuária Embrapa
 






Registro Completo
Biblioteca(s):  Embrapa Soja.
Data corrente:  10/11/2004
Data da última atualização:  10/11/2004
Autoria:  PIPOLO, A. E.; SINCLAIR, T. R.; CAMARA, G. M. S.
Título:  Protein and oil concentration of soybean seed cultured in vitro using nutrient solutions of differing glutamine concentration.
Ano de publicação:  2004
Fonte/Imprenta:  Annals of Applied Biology, Cambridge, v. 144, n.2, p. 223-227, 2004.
Idioma:  Inglês
Conteúdo:  Oil and protein are the most valuable components of soybean seed. Evidence indicates that growth and composition of soybean seed are controlled by supplies of carbon and nitrogen provided by the maternal plant to the seed, but it is difficult experimentally to control and quantify the precise amount of carbon and nitrogen provided to the seed by the whole plant. To examine whether oil and protein concentrations are affected by the supply of nitrogen to the seed, immature soybean seeds (Glycine max cv. Williams 82) were grown in vitro in nutrient solutions containing 20, 40, 60 or 80 mM of glutamine. The seeds were incubated in Erlenmeyer flasks for 8 days at 25°C. The rate of dry matter accumulation changed from 7.2 to 8.3 mg seed[sup-1] day[sup-1] as the glutamine concentration increased from 20 to 80 mM but the differences were not significant (P > 0.05). Seed protein concentration increased as glutamine concentration increased from 294 mg g[sup-1] at 20 mM glutamine to as high as 445 mg g[sup-1] at 80 mM glutamine. Typical in vivo protein concentration of mature soybean seeds is about 400 mg g[sup-1]. Oil and protein concentrations were negatively correlated (r[sup2] = 0.44), which indicates that oil and protein synthesis are interrelated. Protein synthesis was favoured over oil synthesis when nitrogen became more abundant. The seeds used in this study clearly demonstrated a capacity to respond to nitrogen availability with changes in seed protein concentration.
Categoria do assunto:  --
URL:  https://vnweb.hwwilsonweb.com/hww/shared/shared_main.jhtml;jsessionid=4TADKJFID3CNRQA3DIMSFGOADUNGIIV0?_requestid=45941
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Soja (CNPSO)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status URL
CNPSO24557 - 1UPCSP - --1012010120
Voltar






Acesso ao texto completo restrito à biblioteca da Embrapa Arroz e Feijão. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br.

Registro Completo

Biblioteca(s):  Embrapa Arroz e Feijão.
Data corrente:  30/09/2021
Data da última atualização:  30/09/2021
Tipo da produção científica:  Artigo em Periódico Indexado
Circulação/Nível:  A - 2
Autoria:  WIESE, L.; WOLLENBERG, E.; ALCÁNTARA-SHIVAPATHAMC; RICHARDS, M.; SHELTON, S.; HÖNLE, S. E.; HEIDECKE, C.; MADARI, B. E.; CHENU, C.
Afiliação:  LIESL WIESE, INTERNATIONAL AGRICULTURAL SCIENCE AND POLICY CONSULTANT, South Africa; EVA WOLLENBERG, CGIAR; VIRIDIANA ALCÁNTARA-SHIVAPATHAMC, FEDERAL OFFICE FOR AGRICULTURE AND FOOD, Germany; MERYL RICHARDS, CERES; SADIE SHELTON, CGIAR; SUSANNA ESTHER HÖNLE, THÜNEN INSTITUTE; CLAUDIA HEIDECKE, THÜNEN INSTITUTE; BEATA EMOKE MADARI, CNPAF; CLAIRE CHENU, AgroParis Tech.
Título:  Countries' commitments to soil organic carbon in nationally determined contributions.
Ano de publicação:  2021
Fonte/Imprenta:  Climate Policy, 2021.
ISSN:  1469-3062
DOI:  https://doi.org/10.1080/14693062.2021.1969883
Idioma:  Inglês
Conteúdo:  Soil carbon is the major active pool of terrestrial carbon, and as such, soil organic carbon (SOC) targets, policies and measures will be pivotal to achieving global climate targets. SOC sequestration may reduce the net annual greenhouse gas emissions from Agriculture, Forestry and Other Land Use by between 3% and 71%, while simultaneously supporting various ecosystem services. Accurate SOC accounting and monitoring, however, is constrained by various technical challenges related to indicators, rates of SOC change, measuring the impact of management practices on SOC, and the long-term persistence of sequestered SOC. We assessed countries' pledges to the Paris Agreement for SOC in agriculture to better understand the level, transparency, and specificity of commitments. Reviewing 184 countries' initial Nationally Determined Contributions (NDCs), we considered whether SOC was included, what was pledged, the level of ambition promised and the specificity of mitigation targets. Twenty-eight countries referred to SOC in their NDCs, citing quantified or unquantified mitigation targets, national policies or programs, and actions and measures to be implemented in agricultural lands (14), peatlands (6) or wetlands (14). Countries' reasons for not including SOC in NDCs included the need to prioritize goals of sustainable development and food security above climate mitigation, a lack of incentives for farmers to improve management practices, and the difficulty of accurately monitoring c... Mostrar Tudo
Palavras-Chave:  Paris agreement; Policy.
Thesagro:  Carbono; Mudança Climática; Solo.
Thesaurus NAL:  Agriculture; Climate change; National Environmental Policy Act; Soil organic carbon.
Categoria do assunto:  P Recursos Naturais, Ciências Ambientais e da Terra
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Arroz e Feijão (CNPAF)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status
CNPAF36155 - 1UPCAP - DD20212021
Fechar
Nenhum registro encontrado para a expressão de busca informada.
 
 

Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área Restrita

Embrapa Agricultura Digital
Av. André Tosello, 209 - Barão Geraldo
Caixa Postal 6041- 13083-886 - Campinas, SP
SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional