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| Registros recuperados : 19 | |
| 4. |  | VEIGA JUNIOR, V. F.; ANDRADE JUNIOR, M. A.; FERRZA, I. D. K.; CHRISTO, H. B.; PINTO, A. C. Constituintes das sementes de Copaifera officinalis L. Acta Amazonica, Manaus, v. 37, n. 1, p. 123-126, 2007.| Biblioteca(s): Embrapa Florestas. |
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| 7. | | OLIVEIRA, P. de A.; ALÉCIO, M. R.; PIMENTEL, F. A.; LIMA, Y. C.; FAZOLIN, M.; VEIGA JÚNIOR, V. F. Quantificação dos constituintes majoritários de extratos de timbó (Derris ssp e Lonchocarpus ssp). In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE QUÍMICA, 34., 2011, Florianópolis. Química para um mundo melhor. Florianópolis: SBQ, 2011. 1 p.| Biblioteca(s): Embrapa Acre. |
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| 8. | | SILVA, E. R. da; BIZZO, H. R.; VEIGA JUNIOR, V. F. da; OLIVEIRA, D. R. de; LEITÃO, S. G.; ASSIS, I. M. de. Avaliação da composição química de amostras de breu branco e de breu preto obtidas em mercados populares do estado do Amazonas. In: SIMPÓSIO BRASILEIRO DE ÓLEOS ESSENCIAIS, 6., 2011, Campinas. Livro de resumos. Campinas: Unicamp, 2011. p. 151.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 9. | | SILVA, E. R. da; BIZZO, H. R.; VEIGA JUNIOR, V. F. de; OLIVEIRA, D. R. de; LEITÃO, S. G.; ASSIS, I. M. de. Avaliação da composição química de amostras de breu branco e de breu preto obtidas em mercados populares do estado do Pará. In: SIMPÓSIO BRASILEIRO DE ÓLEOS ESSENCIAIS, 6., 2011, Campinas. Livro de resumos. Campinas: Unicamp, 2011. p. 152.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 10. | | SILVA, E. S.; MATHIAS, C. de S.; LIMA, M. C. F. de; VEIGA JÚNIOR, V. F. da; RODRIGUES, D. P.; CLEMENT, C. R. Análise físico-química do óleo-resina e variabilidade genética de copaíba na Floresta Nacional do Tapajós. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 47, n. 11, p. 1621-1628, nov. 2012. Texto em inglês: Physico?chemical analysis of the oleoresin and genetic variability of copaiba in the Tapajós National Forest, Brazil.| Biblioteca(s): Embrapa Unidades Centrais. |
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| 11. | | SILVA, E. R. DA; BIZZO, H. R.; FERNANDES, P. D.; VEIGA JUNIOR, V. F. DA; LEITÃO, S. G.; OLIVEIRA, D. R. DE. Development and evaluation of an inhalation chamber for in vivo tests. Anais da Academia Brasileira de Ciências, v. 89, n. 3, p. 1643-1653, 2017.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 12. | | CASTELLAR, A.; OLIVEIRA, D. R.; LEITÃO, S. G.; BIZZO, H. R.; SOARES, M. de L. C.; KINUPP, V. F.; VEIGA-JUNIOR, V. F. Essential oil from Philodendron fragrantissimum, an aromatic Araceae from Amazonia, Brazil. The Journal of Essential Oil Research, v. 25, n. 3, p. 194-197, 2013.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 13. | | LIMA, A. M. de; SALEM, J. I.; SOUZA, J. V. B. de; CORTEZ, A. C. A.; CARVALHO, C. M.; CHAVES, F. C. M.; VEIGA JUNIOR, V. F. da. Effects of culture filtrates of endophytic fungi obtained from Piper aduncum L. on the growth of Mycobacterium tuberculosis. Electronic Journal of Biotechnology, v. 14, n. 4, p. 1-5, 2011.| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 14. | | BRAGA, N. de P.; FERREIRA, F. B.; WADICK, Y. K. J.; SARMENTO, Y. S.; VEIGA JÚNIOR, V. F.; CHAVES, F. C. M.; SOUZA, A. C. G. de. Rendimento e teor de metil-eugenol em óleo essencial das folhas de Ocimum micranthum Willd. em função de secagem em leito fixo. In: REUNIÃO ANUAL DA SOCIEDADE INTERAMERICANA DE HORTICULTURA TROPICAL, 61., 2015, Manaus. Anais... Brasília, DF: Embrapa, 2015. p. 147.| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 15. | | ALECIO, M. R.; FAZOLIN, M.; OLIVEIRA, P. de A.; ESTRELA, J. L. V.; ANDRADE NETO, R. de C.; ALVES, S. B.; VEIGA-JUNIOR, V. F. Use of timbó (Derris and Deguellia) to control agriculture pests. In: GUPTA, V. K. (ed.). Medicinal plants: phytochemistry, pharmacology and therapeutics. New Delhi: Daya Publishing House, 2014. p. 309-316. (Utilization and management of medicinal plans, v. 2).| Biblioteca(s): Embrapa Acre. |
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| 16. | | EMBRAPA.; UNIVERSIDADE FEDERAL DO AMAZONAS.; UNIVERSIDADE FEDERAL DO RIO DE JANEIRO.; SILVA, E. R. DA; LEITÃO, S. G.; OLIVEIRA, D. R. DE; BIZZO, H. R.; FERNANDES, P. D.; VEIGA JUNIOR, V. F. Câmara inalatória para ensaios boilógicos in vivo. A61D 7/04, A01K 1/031. BR n. 102014029309-4 B1, 24 nov. 2014, 21 jun. 2016, 4 out. 2022. Revista da Propriedade Industrial, Rio de Janeiro, n. 2372, p. 67, 21 jun. 2016. n. 2700, p. 639, 4 out. 2022. Dados atualizados em 31. jan. 2023. RPI 2717.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 17. | | SILVA, E. R. da; OLIVEIRA, D. R.; LEITÃO, S. G.; ASSIS, I. M.; VEIGA-JUNIOR, V. F.; LOURENÇO, M. C.; ALVIANO, D. S.; ALVIANO, C. S.; BIZZO, H. R. Essential oils of Protium spp. samples from Amazonian popular markets: chemical composition, physicochemical parameters and antimicrobial activity. The Journal of Essential Oil Research, v. 25, n. 3, p. 171-178, 2013.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 18. | | ALÉCIO, M. R.; FAZOLIN, M.; VEIGA JÚNIOR, V. F. da; ESTRELA, J. L. V.; ALVES, S. B.; ANDRADE NETO, R. de C.; PAIVA, F. de F. G.; MONTEIRO, A. F. M.; DAMACENO, J. E. de O.; CAVALCANTE, A. S. da; ALBUQUERQUE, E. S. de; OLIVEIRA. P. de A. Acão inseticida do extrato de Lonchocarpus floribundus Benth para Cerotoma tingomarianus Bechyné (Coleoptera: Chrysomelidae). In: CONGRESSO BRASILEIRO DE DEFENSIVOS AGRÍCOLAS NATURAIS, 5., 2011, Jaguariúna. [Anais...]. Jaguariúna: Embrapa Meio Ambiente, 2011. 4 p. 1 CD-ROM. Projeto .00| Biblioteca(s): Embrapa Acre. |
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| 19. | | ALÉCIO, M. R.; FAZOLIN, M.; VEIGA JUNIOR, V. F. da; ESTRELA, J. L. V.; ANDRADE NETO, R. de C.; ALVES, S. B.; ALBUQUERQUE, E. S. de; DAMACENO, J. E. de O.; PAIVA, F. de F. G.; MONTEIRO, A. F. M.; CAVALCANTE, A. S. da S.; OLIVEIRA, P. de A. Ação inseticida da rotenona para a lagarta-do-cartucho (Spodoptera frugiperda Smith - Lepidoptera: Noctuidae). In: CONGRESSO BRASILEIRO DE DEFENSIVOS AGRÍCOLAS NATURAIS, 5., 2011, Jaguariúna. [Anais...]. Jaguariúna: Embrapa Meio Ambiente, 2011. 4 p. 1 CD-ROM.| Biblioteca(s): Embrapa Acre. |
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| Registros recuperados : 19 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Acre. |
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Data corrente: |
12/02/2014 |
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Data da última atualização: |
03/11/2023 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
ALECIO, M. R.; FAZOLIN, M.; OLIVEIRA, P. de A.; ESTRELA, J. L. V.; ANDRADE NETO, R. de C.; ALVES, S. B.; VEIGA-JUNIOR, V. F. |
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Afiliação: |
MURILO FAZOLIN, CPAF-AC; JOELMA LIMA VIDAL ESTRELA; ROMEU DE CARVALHO ANDRADE NETO, CPAF-AC. |
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Título: |
Use of timbó (Derris and Deguellia) to control agriculture pests. |
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Ano de publicação: |
2014 |
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Fonte/Imprenta: |
In: GUPTA, V. K. (ed.). Medicinal plants: phytochemistry, pharmacology and therapeutics. New Delhi: Daya Publishing House, 2014. |
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Páginas: |
p. 309-316. |
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Série: |
(Utilization and management of medicinal plans, v. 2). |
|
Idioma: |
Inglês |
|
Conteúdo: |
The plant species known as timbó belongs to various genera (Deguellia, Derris, Thephrosia, Millettia, Serjania,etc.) and several families(Fabaceae, Papilionaceae, Sapindaceae, and Compostae Cariocaraceae, etc.). In South America, these plants are known by various names: timbó,tingui and cunambi(BrazilianAmazon); cube and barbasco (Peru andColombia), haiari (Guyana), nekoe(Suriname); it istraditionally used by theindigenous peopleto catch fish. From 1880 to 1940, pest control using extracts and oils from the plant was at its peak, and thetimbó species was one of the most important groupsforthis purpose. After World War II, with the creation of synthetic pesticides, the mills closed and research on the timbó crop ceased. However, due to problems caused by synthetic insecticides to the environment and humans, many scientists have now begun looking into the use of insecticide plants, including timbó, once again, in search of new alternative forms of pest control that are safe, selective, biodegradable, economically sustainable, and applicableto integrated pest control programs. The chemical composition oftimbó extracts present wide qualitative and quantitative variations, with rotenone being identified asthe main toxic constituent; howeveritseffect depends on the combined action of other compounds. This chapter presentstheresults ofresearch on the use of extracts and powdered roots of timbó for pest control in agriculture,emphasizing its biological effects on animals. It also contextualizesthe need of morescientific effortsto determinethe best combination of compounds present in the plants, in orderto increasetheireffectivenessin pest control. MenosThe plant species known as timbó belongs to various genera (Deguellia, Derris, Thephrosia, Millettia, Serjania,etc.) and several families(Fabaceae, Papilionaceae, Sapindaceae, and Compostae Cariocaraceae, etc.). In South America, these plants are known by various names: timbó,tingui and cunambi(BrazilianAmazon); cube and barbasco (Peru andColombia), haiari (Guyana), nekoe(Suriname); it istraditionally used by theindigenous peopleto catch fish. From 1880 to 1940, pest control using extracts and oils from the plant was at its peak, and thetimbó species was one of the most important groupsforthis purpose. After World War II, with the creation of synthetic pesticides, the mills closed and research on the timbó crop ceased. However, due to problems caused by synthetic insecticides to the environment and humans, many scientists have now begun looking into the use of insecticide plants, including timbó, once again, in search of new alternative forms of pest control that are safe, selective, biodegradable, economically sustainable, and applicableto integrated pest control programs. The chemical composition oftimbó extracts present wide qualitative and quantitative variations, with rotenone being identified asthe main toxic constituent; howeveritseffect depends on the combined action of other compounds. This chapter presentstheresults ofresearch on the use of extracts and powdered roots of timbó for pest control in agriculture,emphasizing its biological effects on animals. It also co... Mostrar Tudo |
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Palavras-Chave: |
Controle de praga; Inseticida natural. |
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Thesagro: |
Timbó. |
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Categoria do assunto: |
O Insetos e Entomologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/97184/1/24901.pdf
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Marc: |
LEADER 02507naa a2200253 a 4500
001 1979644
005 2023-11-03
008 2014 bl uuuu u00u1 u #d
100 1 $aALECIO, M. R.
245 $aUse of timbó (Derris and Deguellia) to control agriculture pests.$h[electronic resource]
260 $c2014
300 $ap. 309-316.
490 $a(Utilization and management of medicinal plans, v. 2).
520 $aThe plant species known as timbó belongs to various genera (Deguellia, Derris, Thephrosia, Millettia, Serjania,etc.) and several families(Fabaceae, Papilionaceae, Sapindaceae, and Compostae Cariocaraceae, etc.). In South America, these plants are known by various names: timbó,tingui and cunambi(BrazilianAmazon); cube and barbasco (Peru andColombia), haiari (Guyana), nekoe(Suriname); it istraditionally used by theindigenous peopleto catch fish. From 1880 to 1940, pest control using extracts and oils from the plant was at its peak, and thetimbó species was one of the most important groupsforthis purpose. After World War II, with the creation of synthetic pesticides, the mills closed and research on the timbó crop ceased. However, due to problems caused by synthetic insecticides to the environment and humans, many scientists have now begun looking into the use of insecticide plants, including timbó, once again, in search of new alternative forms of pest control that are safe, selective, biodegradable, economically sustainable, and applicableto integrated pest control programs. The chemical composition oftimbó extracts present wide qualitative and quantitative variations, with rotenone being identified asthe main toxic constituent; howeveritseffect depends on the combined action of other compounds. This chapter presentstheresults ofresearch on the use of extracts and powdered roots of timbó for pest control in agriculture,emphasizing its biological effects on animals. It also contextualizesthe need of morescientific effortsto determinethe best combination of compounds present in the plants, in orderto increasetheireffectivenessin pest control.
650 $aTimbó
653 $aControle de praga
653 $aInseticida natural
700 1 $aFAZOLIN, M.
700 1 $aOLIVEIRA, P. de A.
700 1 $aESTRELA, J. L. V.
700 1 $aANDRADE NETO, R. de C.
700 1 $aALVES, S. B.
700 1 $aVEIGA-JUNIOR, V. F.
773 $tIn: GUPTA, V. K. (ed.). Medicinal plants: phytochemistry, pharmacology and therapeutics. New Delhi: Daya Publishing House, 2014.
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