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2. | | RECH, I.; HERRERA, W. B.; PAVINATO, P. S.; POLIDORO, J. C. Evaluation of N loss by volatilization from urea enriched with additives. In: ASA, CSSA & SSSA INTERNATIONAL ANNUAL MEETINGS, 2013, Tampa. Water, food, energy & inovation for a sustainable world. Madison: ASA: CSSA: SSSA, 2013. Poster number 2125. Biblioteca(s): Embrapa Solos. |
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3. | | SOUZA, A. M. de; RECH, I.; CAMPOS, D. V. B. de; POLIDORO, J. C.; POPPI, R. J. Análise exploratória multivariada de diferentes argilominerais com base nos teores de metais determinados por ICP-OES. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE QUÍMICA, 35., 2012, Águas de Lindóia. Responsabilidade, ética e progresso social: trabalhos. [São Paulo]: Sociedade Brasileira de Química, 2012. 1 CD-ROM. Biblioteca(s): Embrapa Solos. |
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4. | | NOVOTNY, E. H.; OLIVEIRA-SILVA, R. de; RECH, I.; POLIDORO, J. C.; TEIXEIRA, P. C.; BONAGAMBA, T. J. Avaliação da higroscopicidade de ureia em misturas com um antiumectante utilizando relaxometria via RMN. In: CONGRESSO BRASILEIRO DE CIÊNCIA DO SOLO, 35., 2015, Natal. O solo e suas múltiplas funções: anais. Natal: Sociedade Brasileira de Ciência do Solo, 2015. Biblioteca(s): Embrapa Solos. |
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6. | | SOUZA, A. M. de; RECH, I.; SIMON, P. L.; CAMPOS, D. V. B. de; BENITES, V. de M.; POLIDORO, J. C.; SALDANHA, M. F. C.; POPPI, R. J. Análise multivariada de fertilizantes por espectroscopia no infravermelho próximo. In: REUNIÃO BRASILEIRA DE FERTILIDADE DO SOLO E NUTRIÇÃO DE PLANTAS, 30.; REUNIÃO BRASILEIRA SOBRE MICORRIZAS, 14.; SIMPÓSIO BRASILEIRO DE MICROBIOLOGIA DO SOLO, 12.; REUNIÃO BRASILEIRA DE BIOLOGIA DO SOLO, 9.; SIMPÓSIO SOBRE SELÊNIO NO BRASIL, 1., 2012, Maceió. A responsabilidade socioambiental da pesquisa agrícola: anais. Viçosa, MG: SBCS, 2012. 1 CD-ROM. Fertbio 2012. Biblioteca(s): Embrapa Solos. |
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7. | | CTVRTNICKOVA, A.; KUCERIK, J.; BENITES, V. de M.; RECH, I.; SILVA, M. R. da; POLIDORO, J. C.; CAMPOS, D. V. B. de. Granulated organomineral fertilizer produced from South Moravian lignite. In: WORLD FERTILIZER CONGRESS OF THE INTERNATIONAL SCIENTIFIC CENTRE FOR FERTILIZERS (CIEC), 15., 2010, Bucharest. Meeting the fertilizer demand on a changing globe: biofuels, climate change and contaminants: proceedings. Bucharest: Romanian Academy Press, 2010. p. 157. Biblioteca(s): Embrapa Solos. |
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8. | | INACIO, C. de T.; MORAES, A. da S. de; CAMPOS, D. V. B. de; VENEU, D. M.; RECH, I.; LEAL, M. A. de A. Precipitação de estruvita em lixiviado de compostagem para uso como fertilizante. Revista Virtual de Química, v. 14, n. 5, p. 870-876, 2022. Biblioteca(s): Embrapa Agrobiologia; Embrapa Solos. |
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9. | | NOVOTNY, E. H.; MATTOS, B. B.; CARVALHO, C. M. de; OLIVEIRA-SILVA, R. de; RECH, I.; POLIDORO, J. C.; TEIXEIRA, P. C.; BONAGAMBA, T. J. NMR relaxometry for hygroscopicity evaluation in fertilizers. In: NMR USERS MEETING, 17., 2019, Búzios. Abstracts book and scientific program. Rio de Janeiro: Associação de Usuários de Ressonância Magnética Nuclear, 2019. p. 69. Biblioteca(s): Embrapa Solos. |
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10. | | RECH, I.; PIRES, C. de A.; SILVA, R. M. O.; POLIDORO, J. C.; BALIEIRO, F. de C.; CAMPOS, D. V. B. de. Perdas de nitrogênio (NH3) por volatilização de excretas de galinhas poedeiras controladas por zeolitas naturais. In: REUNIÃO BRASILEIRA DE FERTILIDADE DO SOLO E NUTRIÇÃO DE PLANTAS, 29.; REUNIÃO BRASILEIRA SOBRE MICORRIZAS, 13.; SIMPÓSIO BRASILEIRO DE MICROBIOLOGIA DO SOLO, 11.; REUNIÃO BRASILEIRA DE BIOLOGIA DO SOLO, 8., 2010, Guarapari. Fontes de nutrientes e produção agrícola: modelando o futuro: anais. Viçosa, MG: SBCS, 2010. 1 CD-ROM. FERTBIO 2010. Biblioteca(s): Embrapa Solos. |
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11. | | RECH, I.; MENDES, R. C.; SOUZA, A. M. de; POLIDORO, J. C.; BALIEIRO, F. de C.; CAMPOS, D. V. B. de. Determinação do teor de nitrogênio em fertilizantes nitrogenados utilizando 2 metódos. In: REUNIÃO BRASILEIRA DE FERTILIDADE DO SOLO E NUTRIÇÃO DE PLANTAS, 30.; REUNIÃO BRASILEIRA SOBRE MICORRIZAS, 14.; SIMPÓSIO BRASILEIRO DE MICROBIOLOGIA DO SOLO, 12.; REUNIÃO BRASILEIRA DE BIOLOGIA DO SOLO, 9.; SIMPÓSIO SOBRE SELÊNIO NO BRASIL, 1., 2012, Maceió. A responsabilidade socioambiental da pesquisa agrícola: anais. Viçosa, MG: SBCS, 2012. 1 CD-ROM. Fertbio 2012. Biblioteca(s): Embrapa Solos. |
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13. | | RECH, I.; PIRES, C. de A.; SILVA, R. M. O.; POLIDORO, J. C.; CAMPOS, D. V. B. de; BALIEIRO, F. de C.; BENITES, V. de M. Avaliação da utilização de zeólitas e soluções alcalinas na granulação de fertilizantes organominerais. In: CONGRESSO BRASILEIRO DE CIÊNCIA DO SOLO, 33., 2011, Uberlândia. Solos nos biomas brasileiros: sustentabilidade e mudanças climáticas: anais. [Uberlândia]: SBCS: UFU, ICIAG, 2011. 1 CD-ROM. Biblioteca(s): Embrapa Solos. |
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14. | | RECH, I.; OLIVEIRA, R. B. de; LACERDA, T.; BALIEIRO, F. de C.; POLIDORO, J. C.; BENITES, V. de M.; DONAGEMMA, G. K. Crescimento e nutrição do sorgo submetido a diferentes fontes alternativas e comerciais de magnésio. In: REUNIÃO BRASILEIRA DE FERTILIDADE DO SOLO E NUTRIÇÃO DE PLANTAS, 29.; REUNIÃO BRASILEIRA SOBRE MICORRIZAS, 13.; SIMPÓSIO BRASILEIRO DE MICROBIOLOGIA DO SOLO, 11.; REUNIÃO BRASILEIRA DE BIOLOGIA DO SOLO, 8., 2010, Guarapari. Fontes de nutrientes e produção agrícola: modelando o futuro: anais. Viçosa, MG: SBCS, 2010. 1 CD-ROM. FERTBIO 2010. Biblioteca(s): Embrapa Solos. |
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15. | | WERNECK, C. G.; BREDA, F. A. da F.; RECH, I.; TONIÊTO, T. A. P.; ZONTA, E.; LIMA, E.; POLIDORO, J. C. Efeito residual de uréia adicionada de zeolita natural. In: CONGRESSO BRASILEIRO DE CIÊNCIA DO SOLO, 33., 2011, Uberlândia. Solos nos biomas brasileiros: sustentabilidade e mudanças climáticas: anais. [Uberlândia]: SBCS: UFU, ICIAG, 2011. 1 CD-ROM. Biblioteca(s): Embrapa Solos. |
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16. | | BAPTISTA-FILHO, M.; RITER, H. G.; SILVA, M. G. da; LUNA, F. J.; WERNECK, C. G.; RECH, I.; POLIDORO, J. C.; MONTE, M. B. M.; SOUZA-BARROS, F.; MIKLOS, A.; VARGAS, H. Ammonia traces detection based on photoacoustic spectroscopy for evaluating ammonia volatization from natural zeolites at typical crop field temperature. Sensors and Actuators B: chemical, v. 158, n. 1, p. 241-245, Nov. 2011. Biblioteca(s): Embrapa Solos. |
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17. | | SILVA, R. M. de O.; RECH, I.; FRANÇA, A. A. de; SCHIAVINI, J. de A.; PIRES, C. de A.; BALIEIRO, F. de C.; POLIDORO, J. C.; CAMPOS, D. V. B. de. Liberação de fósforo de fertilizantes organominerais e sua influência na fertilidade do solo. In: REUNIÃO BRASILEIRA DE FERTILIDADE DO SOLO E NUTRIÇÃO DE PLANTAS, 29., 2010, Guarapari, ES. Anais... Guarapari, ES: FertBio, 2010. Biblioteca(s): Embrapa Solos. |
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Registros recuperados : 17 | |
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Registro Completo
Biblioteca(s): |
Embrapa Agrossilvipastoril. |
Data corrente: |
24/10/2019 |
Data da última atualização: |
24/10/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
OLER, J. R. L.; HOOGERHEIDE, E. S. S.; PINTO, J. M. A.; TIAGO, A. V.; SILVA, J. F. V.; VEASEY, E. ANN. |
Afiliação: |
JULIANA RODRIGUES LARROSA OLER, UNESP, Rio Claro, SP; EULALIA SOLER SOBREIRA HOOGERHEIDE, CPAMT; JOYCE MENDES ANDRADE PINTO, CPAMT; AUANA VICENTE TIAGO, UNEMAT, Alta Floresta, MT; JOAO FLAVIO VELOSO SILVA, CNAT; ELIZABETH ANN VEASEY, ESALQ, USP, Piracicaba, SP. |
Título: |
Influence of the use of manioc on its genetic diversity conservation in a quilombo community in Mato Grosso, Brazil. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Genetics and Molecular Research, v. 18, n. 3, gmr18326, 2019. |
Idioma: |
Inglês |
Conteúdo: |
Local cassava varieties play an important role in food security and the autonomy of subsistence farmers. They can be important resources for breeding and conservation programs. We examined the genetic diversity of cassava through ethnobotanical knowledge and microsatellite markers to understand the dynamics of conservation and management of the varieties used local small-scale farmers of a rural quilombo (a slave-descendant community) in Mato Grosso, Brazil. To obtain ethnobotanical information, semi-structured interviews were applied to 10 family units who cultivated cassava. Each family cultivated from one to five varieties, with 2.3 ± 1.16 varieties/farmer, on average. Genetic analysis was was made of the 11 local varieties with microsatellite markers (12 loci). Despite low ethnobotanical diversity (H' = 2.05), high genetic diversity was found (Na = 6.75, HO = 0.92, HE = 0.75, on average) in these local varieties. These farmers, who derive their income mainly from cassava cultivation and flour production for the market, direct their variety choices to those that are most productive. Brava variety was the most frequent (found in eight family units) and was considered the most profitable for the production of flour Network analysis showed that propagule circulation and information occurs between the residents and also with other communities of the region, which are important sources of new varieties. Two farmers were identified as the most active in this network, showing potential as key elements for the circulation of propagating material. According to the cluster analysis using the genetic data, the most recently introduced varieties (Baixinha, Liberatona, Broto roxo, Mansa, Ramo branco, Carneiro and Cuiabana) are separated from those introduced a long time ago. The varieties pointed out as bitter by the farmers were also grouped together. The results showed the importance of traditional farmers in maintaining a high genetic diversity of manioc varieties, despite the directing of the choice of varieties to meet market needs. MenosLocal cassava varieties play an important role in food security and the autonomy of subsistence farmers. They can be important resources for breeding and conservation programs. We examined the genetic diversity of cassava through ethnobotanical knowledge and microsatellite markers to understand the dynamics of conservation and management of the varieties used local small-scale farmers of a rural quilombo (a slave-descendant community) in Mato Grosso, Brazil. To obtain ethnobotanical information, semi-structured interviews were applied to 10 family units who cultivated cassava. Each family cultivated from one to five varieties, with 2.3 ± 1.16 varieties/farmer, on average. Genetic analysis was was made of the 11 local varieties with microsatellite markers (12 loci). Despite low ethnobotanical diversity (H' = 2.05), high genetic diversity was found (Na = 6.75, HO = 0.92, HE = 0.75, on average) in these local varieties. These farmers, who derive their income mainly from cassava cultivation and flour production for the market, direct their variety choices to those that are most productive. Brava variety was the most frequent (found in eight family units) and was considered the most profitable for the production of flour Network analysis showed that propagule circulation and information occurs between the residents and also with other communities of the region, which are important sources of new varieties. Two farmers were identified as the most active in this network, showing po... Mostrar Tudo |
Palavras-Chave: |
On-farm conservation. |
Thesaurus NAL: |
Biodiversity; Ethnobotany. |
Categoria do assunto: |
G Melhoramento Genético |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/203647/1/2019-cpamt-eulalia-hoogerheide-influence-use-manioc-genetic-diversity-quilombo-communit-mato-grosso.pdf
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Marc: |
LEADER 02745naa a2200217 a 4500 001 2113457 005 2019-10-24 008 2019 bl uuuu u00u1 u #d 100 1 $aOLER, J. R. L. 245 $aInfluence of the use of manioc on its genetic diversity conservation in a quilombo community in Mato Grosso, Brazil.$h[electronic resource] 260 $c2019 520 $aLocal cassava varieties play an important role in food security and the autonomy of subsistence farmers. They can be important resources for breeding and conservation programs. We examined the genetic diversity of cassava through ethnobotanical knowledge and microsatellite markers to understand the dynamics of conservation and management of the varieties used local small-scale farmers of a rural quilombo (a slave-descendant community) in Mato Grosso, Brazil. To obtain ethnobotanical information, semi-structured interviews were applied to 10 family units who cultivated cassava. Each family cultivated from one to five varieties, with 2.3 ± 1.16 varieties/farmer, on average. Genetic analysis was was made of the 11 local varieties with microsatellite markers (12 loci). Despite low ethnobotanical diversity (H' = 2.05), high genetic diversity was found (Na = 6.75, HO = 0.92, HE = 0.75, on average) in these local varieties. These farmers, who derive their income mainly from cassava cultivation and flour production for the market, direct their variety choices to those that are most productive. Brava variety was the most frequent (found in eight family units) and was considered the most profitable for the production of flour Network analysis showed that propagule circulation and information occurs between the residents and also with other communities of the region, which are important sources of new varieties. Two farmers were identified as the most active in this network, showing potential as key elements for the circulation of propagating material. According to the cluster analysis using the genetic data, the most recently introduced varieties (Baixinha, Liberatona, Broto roxo, Mansa, Ramo branco, Carneiro and Cuiabana) are separated from those introduced a long time ago. The varieties pointed out as bitter by the farmers were also grouped together. The results showed the importance of traditional farmers in maintaining a high genetic diversity of manioc varieties, despite the directing of the choice of varieties to meet market needs. 650 $aBiodiversity 650 $aEthnobotany 653 $aOn-farm conservation 700 1 $aHOOGERHEIDE, E. S. S. 700 1 $aPINTO, J. M. A. 700 1 $aTIAGO, A. V. 700 1 $aSILVA, J. F. V. 700 1 $aVEASEY, E. ANN 773 $tGenetics and Molecular Research$gv. 18, n. 3, gmr18326, 2019.
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