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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
19/09/2023 |
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Data da última atualização: |
19/09/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MENEZES, V. G.; MONTE, A. P. O.; BARBERINO, R. de S.; GOUVEIA, B. B.; LINS, T. L. B.; MACEDO, T. J. S. e; OLIVEIRA JÚNIOR, J. L. de; ARAÚJO, C. de A.; CAMPOS, F. S.; OLIVEIRA FILHO, E. F. de; BATISTA, A. M.; QUEIROZ, M. A. A.; ARAUJO, G. G. L. de; MATOS, M. H. T. de; WISCHRA, A. |
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Afiliação: |
VANÚZIA GONÇALVES MENEZES, UNIVASF; ALANE PAINS OLIVEIRA DO MONTE, UNIVASF; RICÁSSIO DE SOUSA BARBERINO, UNIVASF; BRUNA BORTOLONI GOUVEIA, UNIVASF; THAE LANE BARBOSA GAMA LINS, UNIVASF; TAÍS JOBARD SILVA E MACEDO, UNIVASF; JOÃOZITO LIANDRO DE OLIVEIRA JÚNIOR, UNIVASF; CLEYTON DE ALMEIDA ARAÚJO, Universidade Federal do Agreste Pernambucano, Garanhuns, PE; FLEMING SENA CAMPOS, Universidade Federal do Maranh ̃ao - UFMA, Chapadina, MA; EMANUEL FELIPE DE OLIVEIRA FILHO, UFRPE; ANDRÉ MARIANO BATISTA, UFRPE; MARIO ADRIANO ÁVILA QUEIROZ, UNIVASF; GHERMAN GARCIA LEAL DE ARAUJO, CPATSA; MARIA HELENA TAVARES DE MATOS, UNIVASF; AUREA WISCHRA, UFRPE. |
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Título: |
Effect of reduced water intake on ovarian reserve, leptin immunoexpression and impact of leptin on the in vitro culture of sheep secondary follicles. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Animal Reproduction Science, v. 255, 107278, Jun. 2023. |
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DOI: |
https://doi.org/10.1016/j.anireprosci.2023.107278 |
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Idioma: |
Inglês |
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Conteúdo: |
This study evaluated the effect of reduced water intake on survival, apoptosis and immunoexpression of leptin in sheep preantral follicles, activation of primordial follicles, serum levels of leptin, estradiol (E2) and progesterone (P4), and in vitro maturation (IVM) of oocytes antral follicles, as well evaluated the effects of leptin on in vitro culture of secondary follicles isolated these animals. Ewes (n = 32) were divided into four groups: water ad libitum (Control ? 100%), 80%; 60% and 40% of ad libitum intake. Blood was collected to determine, leptin, E2 and P4, before and after experiment. After the slaughter, ovarian cortex was used to histological and immunohistochemistry analysis and oocytes IVM. Moreover, isolated secondary follicles were cultured in vitro for 12 days in control medium (α-MEM+) or α-MEM+ with 10 or 25 ng/mL leptin. The reduction of water intake caused a linear decreasing effect on the percentages of normal preantral follicles, especially of primordial (P < 0.05), increased the apoptosis (P < 0.05) and decreased leptin expression in preantral follicles. The treatment with 60% of water intake showed greater total growth rate of isolated secondary follicles cultured with 25 ng/L leptin (P < 0.05), compared to those cultured in α-MEM+ . In conclusion, reduced water intake impaired the number of normal sheep preantral follicles, especially of primordial follicles, increased apoptosis and decreased leptin expression in preantral follicles. Moreover, secondary follicles from of ewes MenosThis study evaluated the effect of reduced water intake on survival, apoptosis and immunoexpression of leptin in sheep preantral follicles, activation of primordial follicles, serum levels of leptin, estradiol (E2) and progesterone (P4), and in vitro maturation (IVM) of oocytes antral follicles, as well evaluated the effects of leptin on in vitro culture of secondary follicles isolated these animals. Ewes (n = 32) were divided into four groups: water ad libitum (Control ? 100%), 80%; 60% and 40% of ad libitum intake. Blood was collected to determine, leptin, E2 and P4, before and after experiment. After the slaughter, ovarian cortex was used to histological and immunohistochemistry analysis and oocytes IVM. Moreover, isolated secondary follicles were cultured in vitro for 12 days in control medium (α-MEM+) or α-MEM+ with 10 or 25 ng/mL leptin. The reduction of water intake caused a linear decreasing effect on the percentages of normal preantral follicles, especially of primordial (P < 0.05), increased the apoptosis (P < 0.05) and decreased leptin expression in preantral follicles. The treatment with 60% of water intake showed greater total growth rate of isolated secondary follicles cultured with 25 ng/L leptin (P < 0.05), compared to those cultured in α-MEM+ . In conclusion, reduced water intake impaired the number of normal sheep preantral follicles, especially of primordial follicles, increased apoptosis and decreased leptin expression in preantral follicle... Mostrar Tudo |
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Palavras-Chave: |
Foliculogênese; Folículos primordiais; Hormônios sexuais; Oócito. |
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Thesagro: |
Água Potável; Ovelha. |
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Thesaurus Nal: |
Drinking water; Oocytes; Sex hormones; Sheep. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1156781/1/Effect-of-reduced-water-intake-on-ovarian-reserve-leptin-Ovelha-Foliculo-2023.pdf
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Marc: |
LEADER 02840naa a2200421 a 4500
001 2156781
005 2023-09-19
008 2023 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.anireprosci.2023.107278$2DOI
100 1 $aMENEZES, V. G.
245 $aEffect of reduced water intake on ovarian reserve, leptin immunoexpression and impact of leptin on the in vitro culture of sheep secondary follicles.$h[electronic resource]
260 $c2023
520 $aThis study evaluated the effect of reduced water intake on survival, apoptosis and immunoexpression of leptin in sheep preantral follicles, activation of primordial follicles, serum levels of leptin, estradiol (E2) and progesterone (P4), and in vitro maturation (IVM) of oocytes antral follicles, as well evaluated the effects of leptin on in vitro culture of secondary follicles isolated these animals. Ewes (n = 32) were divided into four groups: water ad libitum (Control ? 100%), 80%; 60% and 40% of ad libitum intake. Blood was collected to determine, leptin, E2 and P4, before and after experiment. After the slaughter, ovarian cortex was used to histological and immunohistochemistry analysis and oocytes IVM. Moreover, isolated secondary follicles were cultured in vitro for 12 days in control medium (α-MEM+) or α-MEM+ with 10 or 25 ng/mL leptin. The reduction of water intake caused a linear decreasing effect on the percentages of normal preantral follicles, especially of primordial (P < 0.05), increased the apoptosis (P < 0.05) and decreased leptin expression in preantral follicles. The treatment with 60% of water intake showed greater total growth rate of isolated secondary follicles cultured with 25 ng/L leptin (P < 0.05), compared to those cultured in α-MEM+ . In conclusion, reduced water intake impaired the number of normal sheep preantral follicles, especially of primordial follicles, increased apoptosis and decreased leptin expression in preantral follicles. Moreover, secondary follicles from of ewes
650 $aDrinking water
650 $aOocytes
650 $aSex hormones
650 $aSheep
650 $aÁgua Potável
650 $aOvelha
653 $aFoliculogênese
653 $aFolículos primordiais
653 $aHormônios sexuais
653 $aOócito
700 1 $aMONTE, A. P. O.
700 1 $aBARBERINO, R. de S.
700 1 $aGOUVEIA, B. B.
700 1 $aLINS, T. L. B.
700 1 $aMACEDO, T. J. S. e
700 1 $aOLIVEIRA JÚNIOR, J. L. de
700 1 $aARAÚJO, C. de A.
700 1 $aCAMPOS, F. S.
700 1 $aOLIVEIRA FILHO, E. F. de
700 1 $aBATISTA, A. M.
700 1 $aQUEIROZ, M. A. A.
700 1 $aARAUJO, G. G. L. de
700 1 $aMATOS, M. H. T. de
700 1 $aWISCHRA, A.
773 $tAnimal Reproduction Science$gv. 255, 107278, Jun. 2023.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Agroindústria de Alimentos. Para informações adicionais entre em contato com ctaa.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
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Data corrente: |
03/03/2010 |
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Data da última atualização: |
03/03/2010 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
TEIXEIRA, A. S.; GODOY, R. L. O.; FREITAS-SILVA, O. |
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Afiliação: |
A. S. TEIXEIRA, UFRRJ; RONOEL LUIZ DE OLIVEIRA GODOY, CTAA; OTNIEL FREITAS SILVA, CTAA. |
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Título: |
Avaliação de parâmetros de validação para a quantificação de aflatoxinas em castanha-do-brasil (bertholletia excelsa bonpl.) por CLAE. |
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Ano de publicação: |
2009 |
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Fonte/Imprenta: |
In: SIMPÓSIO LATINO AMERICANO DE CIÊNCIA DE ALIMENTOS, 8., 2009, Campinas. Ciência de alimentos no mundo globalizado: novos desafios, novas perspectivas. Campinas: Unicamp, 2009. 1 CD-ROM. |
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Idioma: |
Português |
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Palavras-Chave: |
Castanha-do-brasil; Validação. |
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Thesagro: |
Aflatoxina. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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Marc: |
LEADER 00697naa a2200169 a 4500
001 1659508
005 2010-03-03
008 2009 bl --- 0-- u #d
100 1 $aTEIXEIRA, A. S.
245 $aAvaliação de parâmetros de validação para a quantificação de aflatoxinas em castanha-do-brasil (bertholletia excelsa bonpl.) por CLAE.
260 $c2009
650 $aAflatoxina
653 $aCastanha-do-brasil
653 $aValidação
700 1 $aGODOY, R. L. O.
700 1 $aFREITAS-SILVA, O.
773 $tIn: SIMPÓSIO LATINO AMERICANO DE CIÊNCIA DE ALIMENTOS, 8., 2009, Campinas. Ciência de alimentos no mundo globalizado: novos desafios, novas perspectivas. Campinas: Unicamp, 2009. 1 CD-ROM.
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Embrapa Agroindústria de Alimentos (CTAA) |
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