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Registros recuperados : 337 | |
61. | | PEREIRA, H. S.; ALVARES, R. C.; MELO, L. C.; COSTA, A. F. da; CARVALHO, H. W. L. de; FARIA, L. C. de; SOUZA, T. L. P. O. de. Genotype by environment interaction of "carioca" seeded common bean advanced lines in northeastern Brazil. Semina: Ciências Agrárias, Londrina, v. 37, n. 4, p. 1745-1756, jul./ago. 2016. Biblioteca(s): Embrapa Arroz e Feijão. |
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62. | | PEREIRA, H. S.; FARIA, L. C. de; WENDLAND, A.; COSTA, J. G. C.; SOUZA, T. L. P. O.; MELO, L. C. Genotype by environment interaction for disease resistance and other important agronomic traits supporting the indication of common bean cultivars. Euphytica, v. 214, n. 1, article 12, Jan. 2018. Biblioteca(s): Embrapa Arroz e Feijão. |
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63. | | MARINHO, G. R.; MORAIS, S. R. P. de; WENDLAND, A.; MELO, L. C.; PEREIRA, H. S.; SOUZA, T. L. P. O. de. Herança da resistência à antracnose na cultivar andina de feijão rajado BRSMG Realce. In: CONGRESSO NACIONAL DE PESQUISA DE FEIJÃO, 12., 2017, Piracicaba. Produtividade e sustentabilidade da cultura do feijão: do campo para a mesa: resumos. Piracicaba: CENA: IAC, 2017. p. 102. CONAFE Biblioteca(s): Embrapa Arroz e Feijão. |
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64. | | MARINHO, G. R.; MORAIS, S. R. P. de; WENDLAND, A.; MELO, L. C.; PEREIRA, H. S.; SOUZA, T. L. P. O. de. Herança da resistência à antracnose na cultivar andina de feijão rajado BRSMG Realce. In: SEMINÁRIO JOVENS TALENTOS, 12., 2018, Santo Antônio de Goiás. Resumos. Santo Antônio de Goiás: Embrapa Arroz e Feijão, 2018. p. 17. (Embrapa Arroz e Feijão. Eventos técnicos & científicos, 2) Biblioteca(s): Embrapa Arroz e Feijão. |
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65. | | SOUZA, I. P. de; VALDISSER, P. A. M. R.; COELHO, A. S. G.; BRONDANI, C.; SOUZA, T. L. P. O. de; VIANELLO, R. P. Haplótipos associados a genes de resistência a antracnose e a mancha angular no feijão-comum. In: CONGRESSO NACIONAL DE PESQUISA DE FEIJÃO, 13., 2021, Goiânia. Conectividade tecnológica, intensificação sustentável: resumos. Brasília, DF: Embrapa; Santo Antônio de Goiás: Embrapa Arroz e Feijão, 2021. p. 150. Evento online. Biblioteca(s): Embrapa Arroz e Feijão. |
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66. | | DI PRADO, P. R. C.; FARIA, L. C.; SOUZA, T. L. P. O.; MELO, L. C.; MELO, P. G. S.; PEREIRA, H. S. Genetic control and selection of common bean parents and superior segregant populations based on high iron and zinc contents, seed yield and 100- seed weight. Genetics and Molecular Research, v. 18, n. 1, gmr18146, 2019. Biblioteca(s): Embrapa Arroz e Feijão. |
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68. | | MARTINS, S. M.; BITTENCOURT, C. D.; MELO, L. C.; AGUIAR, M. S. de; ALMEIDA, V. M. de; SOUZA, T. L. P. O. de; PEREIRA, H. S. Genetic parameters and selection of common bean lines with high nutritional and agronomic quality. Crop Science, v. 63, n. 1, p. 128-138, Jan./Feb. 2023. Biblioteca(s): Embrapa Arroz e Feijão. |
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70. | | PEREIRA, D. G.; FARIA, L. C. de; TORGA, P. P.; SOUZA, T. L. P. O.; MELO, L. C.; PEREIRA, H. S. Genetic potential of fusarium wilt-resistant elite common bean lines assessed in multiple environments. Genetics and Molecular Research, v. 19, n. 2, gmr18617, 2020. Biblioteca(s): Embrapa Arroz e Feijão. |
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71. | | CARNEIRO, A. R. T.; SANGLARD, D. A.; AZEVEDO, A. M.; SOUZA, T. L. P. O. de; PEREIRA, H. S.; MELO, L. C.; CARNEIRO, P. C. S. Fuzzy logic applied to different adaptability and stability methods in common bean. Pesquisa Agropecuária Brasileira, v. 55, e01609, 2020. Biblioteca(s): Embrapa Arroz e Feijão; Embrapa Unidades Centrais. |
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72. | | CARNEIRO, A. R. T.; SANGLARD, D. A.; AZEVEDO, A. M.; SOUZA, T. L. P. O. de; PEREIRA, H. S.; MELO, L. C. Fuzzy logic in automation for interpretation of adaptability and stability in plant breeding studies. Scientia Agricola, v. 76, n. 2, p. 123-129, Mar./Apr. 2019. Biblioteca(s): Embrapa Arroz e Feijão. |
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73. | | FERREIRA, L. U.; MELO, P. G. S.; VIEIRA, R. F.; LOBO JUNIOR, M.; PEREIRA, H. S.; MELO, L. C.; SOUZA, T. L. P. O. General and specific combining abilities as an efficient approach to select parents and superior populations for resistance to white mold in common bean. Annual Report of the Bean Improvement Cooperative, Prosser, v. 61, p. 99-100, Apr. 2018. Biblioteca(s): Embrapa Arroz e Feijão. |
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75. | | MARTINS, S. M.; MELO, P. G. S.; FARIA, L. C.; SOUZA, T. L. P. O.; MELO, L. C.; PEREIRA, H. S. Genetic parameters and breeding strategies for high levels of iron and zinc in Phaseolus vulgaris L. Genetics and Molecular Research, v. 15, n. 2, gmr15028011, June 2016. Biblioteca(s): Embrapa Arroz e Feijão. |
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76. | | MARTINS, S. M.; ALVARES, R. C.; PEREIRA, H. S.; MELO, L. C.; FARIA, L. C. de; SOUZA, T. L. P. O. de; WENDLAND, A.; DEL PELOSO, M. J. Identificação de linhagens elite de feijoeiro-comum de grãos tipo carioca com altos teores de ferro e zinco. In: SEMINÁRIO JOVENS TALENTOS, 7., 2013, Santo Antônio de Goiás. Coletânea dos resumos apresentados. Santo Antônio de Goiás: Embrapa Arroz e Feijão, 2013. p. 75. (Embrapa Arroz e Feijão. Documentos, 292). Pôster - pós-graduação. Biblioteca(s): Embrapa Arroz e Feijão. |
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78. | | SOUZA, T. L. P. O.; FALEIRO, F. G.; DESSAUNE, S. N.; PAULA JUNIOR, T. J. de; MOREIRA, M. A.; BARROS, E. G. de. Breeding for common bean (Phaseolus vulgaris L.) rust resistance in Brazil. Tropical Plant Pathology, Brasília, DF, v. 38, n. 5, p. 361-374, set./out. 2013. Biblioteca(s): Embrapa Arroz e Feijão. |
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79. | | SOUZA, T. L. P. O.; FALEIRO, F. G.; DESSAUNE, S. N.; PAULA JUNIOR, T. J. de; MOREIRA, M. A.; BARROS, E. G. de. Breeding for common bean (Phaseolus vulgaris L.) rust resistance in Brazil. Tropical Plant Pathology, Brasília, DF, v. 38, n. 5, p. 361-374, set./out. 2013. Biblioteca(s): Embrapa Cerrados. |
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80. | | AIALA, J. G. E. A. R.; NOGUEIRA, L.; BERNARDES, G. A. P.; MELVILLE, C. C.; OLIVEIRA, N. T.; SOUZA, T. L. P. O. Attractiveness and injury of Phaseolus vulgaris L. genotypes by Anticarsia gemmatalis Hübner (Lepidoptera: Erebidae). Annual Report of the Bean Improvement Cooperative, Prosser, v. 61, p. 183-184, Apr. 2018. Biblioteca(s): Embrapa Arroz e Feijão. |
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Registros recuperados : 337 | |
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Registro Completo
Biblioteca(s): |
Embrapa Arroz e Feijão. |
Data corrente: |
10/09/2021 |
Data da última atualização: |
10/09/2021 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 1 |
Autoria: |
QUEIROZ, L. R. de; RODRIGUES, L. L.; MARTINS, S. M.; SOUZA, T. L. P. O. de; MELO, L. C.; PEREIRA, H. S. |
Afiliação: |
LARA RODRIGUES DE QUEIROZ; LUDIVINA LIMA RODRIGUES; SAULO MUNIZ MARTINS; THIAGO LIVIO PESSOA OLIV DE SOUZA, CNPAF; LEONARDO CUNHA MELO, CNPAF; HELTON SANTOS PEREIRA, CNPAF. |
Título: |
Recurrent selection for high iron and zinc concentrations in black bean grain. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Bragantia, v. 80, e3121, 2021. |
ISSN: |
1678-4499 |
DOI: |
https://doi.org/10.1590/1678-4499.20200489 |
Idioma: |
Inglês |
Conteúdo: |
The iron concentration (FeC) and zinc concentration (ZnC) in common bean grain are quantitative traits, and appropriate breeding techniques are required to achieve genetic gain. The aim of this study was to obtain a recurrent selection population of black bean to increase the FeC and ZnC in the grain and to select the superior progenies for formation of the next cycle and obtain lines. The base population was formed by crosses among ten parents. A total of 351 progenies were obtained, and, after two generations of selection, the 27 best progenies were evaluated in two field trials for FeC, ZnC, 100 seed weight and yield. Analyses of variance were carried out and genetic parameters were estimated. The heritability estimates ranged from 59 to 94% for the four traits. The estimates of expected gain from direct selection for each trait (3 to 21%) and simultaneous selection (1 to 4%) indicate success from selection. The eight progenies, selected based on simultaneous selection, have superior mean values, including to those of 'BRS Supremo' (10% for FeC, 8% for ZnC, 5% for 100 seed weight and 3.8% for yield), the Brazilian black bean cultivar with the highest FeC and ZnC. The recurrent selection population shows high genetic variability and potential for obtaining lines superior to the cultivars currently on the market, allying high agronomic performance and high FeC and ZnC in the grain. Furthermore, this population shows potential for generating a new recurrent selection cycle, from recombination of the eight superior progenies. MenosThe iron concentration (FeC) and zinc concentration (ZnC) in common bean grain are quantitative traits, and appropriate breeding techniques are required to achieve genetic gain. The aim of this study was to obtain a recurrent selection population of black bean to increase the FeC and ZnC in the grain and to select the superior progenies for formation of the next cycle and obtain lines. The base population was formed by crosses among ten parents. A total of 351 progenies were obtained, and, after two generations of selection, the 27 best progenies were evaluated in two field trials for FeC, ZnC, 100 seed weight and yield. Analyses of variance were carried out and genetic parameters were estimated. The heritability estimates ranged from 59 to 94% for the four traits. The estimates of expected gain from direct selection for each trait (3 to 21%) and simultaneous selection (1 to 4%) indicate success from selection. The eight progenies, selected based on simultaneous selection, have superior mean values, including to those of 'BRS Supremo' (10% for FeC, 8% for ZnC, 5% for 100 seed weight and 3.8% for yield), the Brazilian black bean cultivar with the highest FeC and ZnC. The recurrent selection population shows high genetic variability and potential for obtaining lines superior to the cultivars currently on the market, allying high agronomic performance and high FeC and ZnC in the grain. Furthermore, this population shows potential for generating a new recurrent selection cycle, ... Mostrar Tudo |
Palavras-Chave: |
100 seed weight. |
Thesagro: |
Feijão Preto; Ferro; Melhoramento Genético Vegetal; Phaseolus Vulgaris; Produção; Seleção Recorrente; Zinco. |
Thesaurus NAL: |
Biofortification; Black beans; Iron; Plant breeding; Recurrent selection; Zinc. |
Categoria do assunto: |
G Melhoramento Genético |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/225840/1/bragantia.pdf
|
Marc: |
LEADER 02582naa a2200373 a 4500 001 2134206 005 2021-09-10 008 2021 bl uuuu u00u1 u #d 022 $a1678-4499 024 7 $ahttps://doi.org/10.1590/1678-4499.20200489$2DOI 100 1 $aQUEIROZ, L. R. de 245 $aRecurrent selection for high iron and zinc concentrations in black bean grain.$h[electronic resource] 260 $c2021 520 $aThe iron concentration (FeC) and zinc concentration (ZnC) in common bean grain are quantitative traits, and appropriate breeding techniques are required to achieve genetic gain. The aim of this study was to obtain a recurrent selection population of black bean to increase the FeC and ZnC in the grain and to select the superior progenies for formation of the next cycle and obtain lines. The base population was formed by crosses among ten parents. A total of 351 progenies were obtained, and, after two generations of selection, the 27 best progenies were evaluated in two field trials for FeC, ZnC, 100 seed weight and yield. Analyses of variance were carried out and genetic parameters were estimated. The heritability estimates ranged from 59 to 94% for the four traits. The estimates of expected gain from direct selection for each trait (3 to 21%) and simultaneous selection (1 to 4%) indicate success from selection. The eight progenies, selected based on simultaneous selection, have superior mean values, including to those of 'BRS Supremo' (10% for FeC, 8% for ZnC, 5% for 100 seed weight and 3.8% for yield), the Brazilian black bean cultivar with the highest FeC and ZnC. The recurrent selection population shows high genetic variability and potential for obtaining lines superior to the cultivars currently on the market, allying high agronomic performance and high FeC and ZnC in the grain. Furthermore, this population shows potential for generating a new recurrent selection cycle, from recombination of the eight superior progenies. 650 $aBiofortification 650 $aBlack beans 650 $aIron 650 $aPlant breeding 650 $aRecurrent selection 650 $aZinc 650 $aFeijão Preto 650 $aFerro 650 $aMelhoramento Genético Vegetal 650 $aPhaseolus Vulgaris 650 $aProdução 650 $aSeleção Recorrente 650 $aZinco 653 $a100 seed weight 700 1 $aRODRIGUES, L. L. 700 1 $aMARTINS, S. M. 700 1 $aSOUZA, T. L. P. O. de 700 1 $aMELO, L. C. 700 1 $aPEREIRA, H. S. 773 $tBragantia$gv. 80, e3121, 2021.
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Embrapa Arroz e Feijão (CNPAF) |
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