| |
|
|
| Registros recuperados : 68 | |
| 21. |  | SILVEIRA, J. A. G.; MARTINS, M. de O.; LIMA, A. B.; FERREIRA-SILVA, S. L. Redução de nitrato e assimilação da amônia em sistemas vegetais: mensuração de atividade enzimática e metabólitos. In: FIGUEIREDO, M. do V. B.; BURITY, H. A.; OLIVEIRA, J. de P.; SANTOS, C. E. de R. e S.; STAMFORD, N. P. (Ed.). Biotecnologia aplicada à agricultura: textos de apoio e protocolos experimentais. Brasília, DF: Embrapa Informação Tecnológica; Recife: Instituto Agronômico de Pernambuco, 2010. p. 93-123.| Biblioteca(s): Embrapa Agricultura Digital. |
|   |
| 26. | | MONTEIRO, A. R.; SILVA, R. T. S.; SOUZA, P. M.; SATAKE, F.; MALTA, K. C.; SILVA, S. L. Avaliação da transferência de imunidade passiva e de constituintes séricos de cordeiros Santa Inês nascidos de partos simples e gemelares no semiárido paraibano. Pesquisa Veterinária Brasileira, Rio de Janeiro, V. 3, n. 2, p. 294-299, fevereiro 2018. Título em inglês: Evaluation of passive immunity transfer and serum constituents of Santa Ines lambs born of single and twin pregnancies in the semiarid region of Paraiba, Brazil.| Biblioteca(s): Embrapa Unidades Centrais. |
|  |
| 27. | | SILVA, S. L.; FAGLIARI, J. J.; BAROZA, P. F. J.; CESCO, F. T. R. S.; JORGE, R. L. N. Avaliação da imunidade passiva em caprinos recém-nascidos alimentados com colostro de cabras ou colostro de vacas. ARS Veterinária, Jaboticabal, v. 33, n. 2, p. 81-88, 2007.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
| |
| 29. | | GOMES, R. da C.; SAINZ, R. D.; SILVA, S. L.; CESAR, M. C.; BONIN, M. N.; LEME, P. R. Feedlot performance, feed efficiency reranking, carcass traits, body composition, energy requirements, meat quality and calpain system activity in Nellore steers with low and high residual feed intake. Livestock Science, v.150, p.265-273, Dec. 2012. Issue 1-3.| Biblioteca(s): Embrapa Gado de Corte. |
|  |
| 31. | | OLIVEIRA, E. de; TRETIN, T. de C.; VILA, L. G.; SILVA, S. L. da; ARHNOLD, E.; MARTINS, D. B. Giant Anteater (Myrmecophaga tridactyla Linnaeus, 1758) of the brazilian cerrado: hematology and storage effect. Pesquisa Veterinária Brasileira, Rio de Janeiro, v. 37, n. 7, p.773-780, julho 2017. Título em português: Tamanduás-bandeiras (Myrmecophaga tridactyla Linnaeus, 1758) do cerrado brasileiro: hematologia e efeito de estocagem.| Biblioteca(s): Embrapa Unidades Centrais. |
| |
| 32. | | FERREIRA-SILVA, S. L.; VOIGT, E. L.; VIÉGAS, R. A.; PAIVA, J. R. de; SILVEIRA, J. A. G. Influência de porta-enxertos na resistência de mudas de cajueiro ao estresse salino. Pesquisa Agropecuária Brasileira, Brasília, v. 44, n. 4, p. 361-367, 2009.| Biblioteca(s): Embrapa Agricultura Digital; Embrapa Agroindústria Tropical; Embrapa Algodão; Embrapa Unidades Centrais. |
| |
| 33. | | SANTANA, H. A.; GOMES, R. da C.; SILVA, S. L.; FERRAZ, J. B. S.; LEME, P. R. Performance, feed efficiency and ultrasound carcass traits of Nellore cattle with different classes of residual gain. Journal of Animal Science v.90, (Supplement 3/J); Journal of Dairy Science, v.95, (Supplement 2), p.97-98, 2012. Edição dos trabalhos do ADSA-PSA-AMPA-ASAS-CSAS-WSASAS JOINT ANNUAL MEETING, 2012, Phoenix-AR. Ruminant Nutrition: Beef I. M262.| Biblioteca(s): Embrapa Gado de Corte. |
| |
| 35. | | CANCIAN, P. H.; SILVA, S. L.; LANNI, A. C.; MANICARDI, F. R.; GOMES, R. da C.; FERRAZ, J. B. S. Relationships among visual scores with feedlot performance and feed efficiency in Bos indicus cattle. Journal of Animal Science v.90, (Supplement 3/J); Journal of Dairy Science, v.95, (Supplement 2), p.270, 2012. Edição dos trabalhos do: ADSA-PSA-AMPA-ASAS-CSAS-WSASAS JOINT ANNUAL MEETING, 2012, Phoenix-AR. Breeding and Genetics: Applications and Methods in Animal Breeding. T51| Biblioteca(s): Embrapa Gado de Corte. |
| |
| 36. | | SILVA, E. N. da; RIBEIRO, R. V.; FERREIRA-SILVA, S. L.; VIÉGAS, R. A.; SILVEIRA, J. A. G. Salt stress induced damages on the photosynthesis of physic nut young plants. Scientia Agricola, v. 68, n. 1, p. 62-68, jan./feb., 2011.| Biblioteca(s): Embrapa Algodão. |
| |
| 38. | | OLIVEIRA, P. P. A.; CORTE, R. R. S.; SILVA, S. L.; RODRIGUEZ, P. H. M.; SAKAMOTO, L. S.; PEDROSO, A. de F.; TULLIO, R. R.; BERNDT, A. The effect of grazing system intensification on the growth and meat quality of beef cattle in the Brazilian Atlantic Forest biome. Meat Science, v. 139, p. 157-161, 2018.| Biblioteca(s): Embrapa Pecuária Sudeste. |
| |
| 39. | | ANTONELO, D. S.; CÔNSOLO, D. S.; GÓMEZ, J. F. M.; BELINE, M.; PAVAN; SOUZA, C.; GOULART, R. S.; COLNAGO, L. A.; SILVA, S. L. Meat metabolomic pathway of Nellore and crossbred Angus x Nellore cattle. In: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY, INCOMST, 65., Postdam, Alemanha, 2019, 7 P.| Biblioteca(s): Embrapa Instrumentação. |
| |
| 40. | | CÔNSOLO, N. R. B.; SILVA, J.; BUARQUE, V. M.; BARBOSA, L. C.; PADILLA, A. H.; COLNAGO, L. A.; SARAN NETTO, A.; GERRARD, D. E.; SILVA, S. L. Metabolomic signature of genetic potential for muscularity in beef cattle. Animal Biotechnology, v. 32, n. 4 , 2021. 1 - 11| Biblioteca(s): Embrapa Instrumentação. |
| |
| Registros recuperados : 68 | |
|
|
|
Registro Completo
|
Biblioteca(s): |
Embrapa Instrumentação. |
|
Data corrente: |
28/09/2022 |
|
Data da última atualização: |
23/01/2024 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Circulação/Nível: |
B - 4 |
|
Autoria: |
GÓMEZ, J. F. M.; CÔNSOLO, N. R. B.; ANTONELO, D. S.; BELINE, M.; GAGAOUA, M.; HIGUERA-PADILLA, A.; COLNAGO, L. A.; GERRARD, D. E.; SILVA, S. L. |
|
Afiliação: |
LUIZ ALBERTO COLNAGO, CNPDIA. |
|
Título: |
Impact of cattle feeding strategy on the beef metabolome. |
|
Ano de publicação: |
2022 |
|
Fonte/Imprenta: |
Metabolites, v. 12, 640, 2022. |
|
Páginas: |
14 p. |
|
ISSN: |
2218-1989 |
|
DOI: |
https://doi.org/10.3390/metabo12070640 |
|
Idioma: |
Inglês |
|
Conteúdo: |
The present study explored changes in the meat metabolome of animals subjected to Different finishing systems and growth rates. Thirty-six Angus × Nellore crossbred steers were used in a completely randomized design with four treatments: (1) feedlot system with high average daily gain (ADG; FH); (2) feedlot system with low ADG (FL); (3) pasture system with high ADG (PH); and (4) pasture system with low ADG (PL). After harvest and chilling, Longissimus thoracis (LT) muscle samples were taken for metabolite profile analysis using nuclear magnetic resonance. Spectrum was analyzed using chenomx software, and multi- and mega-variate data analyses were performed. The PLS-DA showed clear separation between FH and PL groups and overlap among treatments with different finishing systems but similar for matching ADG (FL and PH) treatments. Using a VIP cut-off of around 1.0, ATP and fumarate were shown to be greater in meat from PL cattle, while succinate, leucine, AMP, glutamate, carnosine, inosine, methionine, G1P, and choline were greater in meat from FH. Comparing FL and PH treatments, glutamine, carnosine, urea, NAD+, malonate,lactate, isoleucine, and alanine were greater in the meat of PH cattle, while G6P and betaine were elevated in that of FL cattle. Relevant pathways were also identified by differences in growth rate (FH versus PL) and finishing system were also noted. Growth rate caused a clear difference in meat metabolism that was highlighted by energy metabolism and associated pathways, while the feeding system tended to alter protein and lipid metabolism. MenosThe present study explored changes in the meat metabolome of animals subjected to Different finishing systems and growth rates. Thirty-six Angus × Nellore crossbred steers were used in a completely randomized design with four treatments: (1) feedlot system with high average daily gain (ADG; FH); (2) feedlot system with low ADG (FL); (3) pasture system with high ADG (PH); and (4) pasture system with low ADG (PL). After harvest and chilling, Longissimus thoracis (LT) muscle samples were taken for metabolite profile analysis using nuclear magnetic resonance. Spectrum was analyzed using chenomx software, and multi- and mega-variate data analyses were performed. The PLS-DA showed clear separation between FH and PL groups and overlap among treatments with different finishing systems but similar for matching ADG (FL and PH) treatments. Using a VIP cut-off of around 1.0, ATP and fumarate were shown to be greater in meat from PL cattle, while succinate, leucine, AMP, glutamate, carnosine, inosine, methionine, G1P, and choline were greater in meat from FH. Comparing FL and PH treatments, glutamine, carnosine, urea, NAD+, malonate,lactate, isoleucine, and alanine were greater in the meat of PH cattle, while G6P and betaine were elevated in that of FL cattle. Relevant pathways were also identified by differences in growth rate (FH versus PL) and finishing system were also noted. Growth rate caused a clear difference in meat metabolism that was highlighted by energy metabolism and associ... Mostrar Tudo |
|
Palavras-Chave: |
Feeding system; Growth rate. |
|
Categoria do assunto: |
-- |
|
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1146903/1/P-Impact-of-Cattle-Feeding-Strategy-on-the-Beef-Metabolome.pdf
|
|
Marc: |
LEADER 02338naa a2200277 a 4500
001 2146903
005 2024-01-23
008 2022 bl uuuu u00u1 u #d
022 $a2218-1989
024 7 $ahttps://doi.org/10.3390/metabo12070640$2DOI
100 1 $aGÓMEZ, J. F. M.
245 $aImpact of cattle feeding strategy on the beef metabolome.$h[electronic resource]
260 $c2022
300 $a14 p.
520 $aThe present study explored changes in the meat metabolome of animals subjected to Different finishing systems and growth rates. Thirty-six Angus × Nellore crossbred steers were used in a completely randomized design with four treatments: (1) feedlot system with high average daily gain (ADG; FH); (2) feedlot system with low ADG (FL); (3) pasture system with high ADG (PH); and (4) pasture system with low ADG (PL). After harvest and chilling, Longissimus thoracis (LT) muscle samples were taken for metabolite profile analysis using nuclear magnetic resonance. Spectrum was analyzed using chenomx software, and multi- and mega-variate data analyses were performed. The PLS-DA showed clear separation between FH and PL groups and overlap among treatments with different finishing systems but similar for matching ADG (FL and PH) treatments. Using a VIP cut-off of around 1.0, ATP and fumarate were shown to be greater in meat from PL cattle, while succinate, leucine, AMP, glutamate, carnosine, inosine, methionine, G1P, and choline were greater in meat from FH. Comparing FL and PH treatments, glutamine, carnosine, urea, NAD+, malonate,lactate, isoleucine, and alanine were greater in the meat of PH cattle, while G6P and betaine were elevated in that of FL cattle. Relevant pathways were also identified by differences in growth rate (FH versus PL) and finishing system were also noted. Growth rate caused a clear difference in meat metabolism that was highlighted by energy metabolism and associated pathways, while the feeding system tended to alter protein and lipid metabolism.
653 $aFeeding system
653 $aGrowth rate
700 1 $aCÔNSOLO, N. R. B.
700 1 $aANTONELO, D. S.
700 1 $aBELINE, M.
700 1 $aGAGAOUA, M.
700 1 $aHIGUERA-PADILLA, A.
700 1 $aCOLNAGO, L. A.
700 1 $aGERRARD, D. E.
700 1 $aSILVA, S. L.
773 $tMetabolites$gv. 12, 640, 2022.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Instrumentação (CNPDIA) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
