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Registro Completo |
Biblioteca(s): |
Embrapa Meio-Norte; Embrapa Unidades Centrais. |
Data corrente: |
11/04/2012 |
Data da última atualização: |
06/06/2012 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
SOUSA, C. A. F. de; CAVALCANTI, M. I. L. G.; VASCONCELOS, L. F. L.; SOUSA, H. U. de; RIBEIRO, V. Q.; SILVA, J. A. L. da. |
Afiliação: |
CARLOS ANTONIO FERREIRA DE SOUSA, CPAMN; MARIA IRISVALDA LEAL GONDIM CAVALCANTI, INSTITUTO FEDERAL DE EDUCAÇÃO, CIÊNCIA E TECNOLOGIA DO PIAUÍ; LUCIO FLAVO LOPES VASCONCELOS, CPAMN; HUMBERTO UMBELINO DE SOUSA, CPAMN; VALDENIR QUEIROZ RIBEIRO, CPAMN; JOSÉ ALGACI LOPES DA SILVA, UFPI. |
Título: |
'Tommy Atkins' mango trees subjected to high density planting in subhumid tropical climate in northeastern Brazil. |
Título original: |
Mangueiras 'Tommy Atkins' submetidas à alta densidade de plantio em condições de clima tropical subúmido no Nordeste do Brasil. |
Ano de publicação: |
2012 |
Fonte/Imprenta: |
Pesquisa Agropecuária Brasileira, Brasília, v. 47, n. 1, p. 36-43, jan. 2012. |
ISSN: |
0100-204X |
Idioma: |
Inglês |
Conteúdo: |
The objective of this work was to evaluate the effects of high density planting on 'Tommy Atkins' mango trees cultivated in subhumid warm tropical climate in northeastern Brazil. Treatments consisted of five spacial arrangements of plants (8x5 m, 7x4 m, 6x3 m, 5x2 m and 4x2 m), which resulted in the following plant densities: 250 (control), 357, 555, 1,000 and 1,250 plants per hectare. Plant vegetative and reproductive variables, besides fruit quality parameters, were evaluated at seven and eight years after transplantation to the field. In general, high density planting caused reduction in vegetative and reproductive variables of individual mango trees, but had little influence on fruit quality. Above 555 plants per hectare, a significant decrease was observed in mango tree growth. Furthermore, there were decreases in the percentage of flowering, fruit yield per plant and per area. However, planting density up to 357 plants per hectare, in spite of decreasing plant growth and fruit yield per tree, increases fruit yield per area in 30% in comparison to the control. |
Palavras-Chave: |
Pomar adensado; Produção de frutos. |
Thesagro: |
Mangifera indica. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/57327/1/PAB47n136.pdf
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Marc: |
LEADER 01954naa a2200241 a 4500 001 1921997 005 2012-06-06 008 2012 bl uuuu u00u1 u #d 022 $a0100-204X 100 1 $aSOUSA, C. A. F. de 240 $aMangueiras 'Tommy Atkins' submetidas à alta densidade de plantio em condições de clima tropical subúmido no Nordeste do Brasil. 245 $a'Tommy Atkins' mango trees subjected to high density planting in subhumid tropical climate in northeastern Brazil. 260 $c2012 520 $aThe objective of this work was to evaluate the effects of high density planting on 'Tommy Atkins' mango trees cultivated in subhumid warm tropical climate in northeastern Brazil. Treatments consisted of five spacial arrangements of plants (8x5 m, 7x4 m, 6x3 m, 5x2 m and 4x2 m), which resulted in the following plant densities: 250 (control), 357, 555, 1,000 and 1,250 plants per hectare. Plant vegetative and reproductive variables, besides fruit quality parameters, were evaluated at seven and eight years after transplantation to the field. In general, high density planting caused reduction in vegetative and reproductive variables of individual mango trees, but had little influence on fruit quality. Above 555 plants per hectare, a significant decrease was observed in mango tree growth. Furthermore, there were decreases in the percentage of flowering, fruit yield per plant and per area. However, planting density up to 357 plants per hectare, in spite of decreasing plant growth and fruit yield per tree, increases fruit yield per area in 30% in comparison to the control. 650 $aMangifera indica 653 $aPomar adensado 653 $aProdução de frutos 700 1 $aCAVALCANTI, M. I. L. G. 700 1 $aVASCONCELOS, L. F. L. 700 1 $aSOUSA, H. U. de 700 1 $aRIBEIRO, V. Q. 700 1 $aSILVA, J. A. L. da 773 $tPesquisa Agropecuária Brasileira, Brasília$gv. 47, n. 1, p. 36-43, jan. 2012.
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Embrapa Meio-Norte (CPAMN) |
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Registro Completo
Biblioteca(s): |
Embrapa Pecuária Sudeste. |
Data corrente: |
08/01/2024 |
Data da última atualização: |
08/01/2024 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 3 |
Autoria: |
CARRA, S. H. Z.; DRASTIG, K.; PALHARES, J. C. P.; BORTOLIN, T. A.; KOCH, H.; SCHNEIDER, V. E. |
Afiliação: |
SOFIA HELENA ZANELLA CARRA, Leibniz Institute for Agricultural Engineering and Bioeconomy; KATRIN DRASTIG, Leibniz Institute for Agricultural Engineering and Bioeconomy; JULIO CESAR PASCALE PALHARES, CPPSE; TAISON ANDERSON BORTOLIN, University of Caxias do Sul; HAGEN KOCH, Potsdam-Institut für Klimafolgenforshung; VANIA ELISABETE SCHNEIDER, Federal University of Sergipe. |
Título: |
Impact assessment of livestock production on water scarcity in a watershed in Southern Brazil. |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
Water, v. 15, n. 22, 3955, 2023. |
Páginas: |
18 p. |
DOI: |
10.3390/w15223955 |
Idioma: |
Inglês |
Conteúdo: |
This study presents the assessment of water scarcity associated with livestock production in a watershed in Southern Brazil where 115 farms (poultry, pig, and milk) are located. The methods, AWARE—available water remaining, and BWSI—blue water scarcity index, were applied monthly for the year 2018, and the characterization factors (CF) were regionalized into five scenarios evaluated by varying water availability and environmental water requirements. Livestock water consumption accounted for 94.1% of the total water consumed. Low water scarcity was observed in all scenarios (BWSI < 0). The highest CFAWARE was observed in scenario 3, ranging from 2.15 to 9.70 m3 world eq.m3, with higher water scarcity in summer. In the same scenario, pig production presented the highest annual average water scarcity footprint (WSF) of 90.3 m3 world eq./t carcass weight. Among milk production systems, pasture-based systems presented the highest annual average WSF of 52.7 m3 world eq./t fat protein corrected milk, surpassing semi-confined and confined systems by 12.4% and 3.5%, respectively. In scenario 3, poultry production presented an annual average WSF of 49.3 m3 world eq./t carcass weight. This study contributes knowledge to the livestock sector to perform the assessment of water scarcity. |
Palavras-Chave: |
AWARE; Blue scarcity index; Domestic water consumption; Environmental water requirement; Livestock water consumption; Technical water. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1160535/1/ImpactAssessmentLivestock.pdf
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Marc: |
LEADER 02114naa a2200277 a 4500 001 2160535 005 2024-01-08 008 2023 bl uuuu u00u1 u #d 024 7 $a10.3390/w15223955$2DOI 100 1 $aCARRA, S. H. Z. 245 $aImpact assessment of livestock production on water scarcity in a watershed in Southern Brazil.$h[electronic resource] 260 $c2023 300 $a18 p. 520 $aThis study presents the assessment of water scarcity associated with livestock production in a watershed in Southern Brazil where 115 farms (poultry, pig, and milk) are located. The methods, AWARE—available water remaining, and BWSI—blue water scarcity index, were applied monthly for the year 2018, and the characterization factors (CF) were regionalized into five scenarios evaluated by varying water availability and environmental water requirements. Livestock water consumption accounted for 94.1% of the total water consumed. Low water scarcity was observed in all scenarios (BWSI < 0). The highest CFAWARE was observed in scenario 3, ranging from 2.15 to 9.70 m3 world eq.m3, with higher water scarcity in summer. In the same scenario, pig production presented the highest annual average water scarcity footprint (WSF) of 90.3 m3 world eq./t carcass weight. Among milk production systems, pasture-based systems presented the highest annual average WSF of 52.7 m3 world eq./t fat protein corrected milk, surpassing semi-confined and confined systems by 12.4% and 3.5%, respectively. In scenario 3, poultry production presented an annual average WSF of 49.3 m3 world eq./t carcass weight. This study contributes knowledge to the livestock sector to perform the assessment of water scarcity. 653 $aAWARE 653 $aBlue scarcity index 653 $aDomestic water consumption 653 $aEnvironmental water requirement 653 $aLivestock water consumption 653 $aTechnical water 700 1 $aDRASTIG, K. 700 1 $aPALHARES, J. C. P. 700 1 $aBORTOLIN, T. A. 700 1 $aKOCH, H. 700 1 $aSCHNEIDER, V. E. 773 $tWater$gv. 15, n. 22, 3955, 2023.
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Embrapa Pecuária Sudeste (CPPSE) |
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