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| Registros recuperados : 33 | |
| 21. |  | HOTT, M. C.; CARVALHO, L. M. T. de; SANTOS, P. A. dos; ARANTES, T. B.; RESENDE, J. C. de; FONSECA, L. D'A. M. Avaliação espaço-temporal do desenvolvimento de pastagens na Zona da Mata usando dados de sensoriamento remoto. In: CONGRESSO INTERNACIONAL DO LEITE, 12.; WORKSHOP DE POLÍTICAS PÚBLICAS, 12.; SIMPÓSIO DE SUSTENTABILIDADE DA ATIVIDADE LEITEIRA, 13., 2013, Porto Velho. Anais... Brasília, DF: Embrapa, 2013. 3 p. 1 CD-ROM.| Biblioteca(s): Embrapa Gado de Leite. |
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| 22. | | ROSSETTO, J.; MINHO, A. P.; GENRO, T. C. M.; PRATES, E. R.; SANTOS, P. A. dos; CALDAS, D. C.; BRATZ, M. M. Efeito de níveis de folhas de pitangueira (Eugenia uniflora) na digestibilidade in vivo de ovinos. In: CONGRESSO BRASILEIRO DE ZOOTECNIA, 26., 2016, Santa Maria. Cinquenta anos de zootecnia no Brasil: anais. Santa Maria: Sociedade Brasileira de Zootecnia, 2016. Zootec.| Biblioteca(s): Embrapa Pecuária Sul. |
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| 23. | | TORRES, T. R.; LUDKE, M. DO C. M. M.; LUDKE, J. V.; LIMA, M. R.; SANTOS, P. A. DOS; SANTOS, M. J. B. DOS. Efeito da granulometria do milheto sobre o rendimento de carcaças de frangos de corte In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 46., 2009, Maringá. Inovação científica e tecnológica em zootecnia: anais dos resumos. Maringá: SBZ: UEM, 2009. 1 CD-ROM. Projeto/Plano de Ação: 16.00.30004-00| Biblioteca(s): Embrapa Suínos e Aves. |
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| 24. | | ROSSETO, J.; MINHO, A. P.; GENRO, T. C. M.; PRATES, E. R.; SANTOS, P. A. dos; BRATZ, M. M.; BERNDT, A.; SAVIAN, J. V. Chirca leaves minimizes sheep methane emissions. In: INTERNATIONAL SYMPOSIUM ON GREENHOUSE GASES IN AGRICULTURE, 2., 2016, Campo Grande, MS. Proceedings... Brasília, DF: Embrapa, 2016. p. 221-225. (Embrapa Gado de Corte. Documentos, 216). Coordenador: Roberto Giolo de Almeida. II SIGEE.| Biblioteca(s): Embrapa Pecuária Sul. |
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| 26. | | TORRES, T. R.; LUDKE, M. do C. M. M.; LUDKE, J. V.; SANTOS, M. J. B. dos; LIMA, M. R. de; SANTOS, P. A. dos. Performance of broilers fed during 21 days on mash or pellet diets containing whole or ground pearl millet grain. Brazilian Journal of Poultry Science, v. 15, n. 4, p. 1-6, 2013.| Biblioteca(s): Embrapa Suínos e Aves. |
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| 27. | | PINTO, A. C. da S.; CHAVES, F. C. M.; SANTOS, P. A. dos; NUNEZ, C. V.; TADEI, W. P.; POHLIT, A. M. Piper peltatum: biomass and 4-nerolidylcatechol production. Planta Medica, New York, v. 76, n. 13, p. 1473-1475, 2010.| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 28. | | ROSSETTO, J.; MINHO, A. P.; GENRO, T. C. M.; PRATES, E. R.; SANTOS, P. A. dos; CALDAS, D. C.; BERNDT, A.; SAVIAN, J. V. Pitangueira leaves effects on enteric methane emission in adult sheep. In: INTERNATIONAL SYMPOSIUM ON GREENHOUSE GASES IN AGRICULTURE, 2., 2016, Campo Grande, MS. Proceedings... Brasília, DF: Embrapa, 2016. p. 226-230. (Embrapa Gado de Corte. Documentos, 216). Coordenador: Roberto Giolo de Almeida. II SIGEE.| Biblioteca(s): Embrapa Pecuária Sul. |
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| 29. | | HOTT, M. C.; CARVALHO, L. M. T. de; ANTUNES, M. A. H.; SANTOS, P. A. dos; ARANTES, T. B.; RESENDE, J. C. de; ROCHA, W. S. D. da. Vegetative growth of grasslands based on hyper-temporal NDVI data from the Modis sensor. Pesquisa Agropecuária Brasileira, v. 51, n. 7, p. 858-868, 2016.| Biblioteca(s): Embrapa Gado de Leite; Embrapa Unidades Centrais. |
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| 30. | | SOARES, S. M.; DOMINGUES, R.; GASPAR, E. B.; SANTOS, P. A. dos; CANUTO, K. M.; MINHO, A. P.; VIEIRA, M. I. B. In vitro ovicidal effect of a Senecio brasiliensis extract and its fractions on Haemonchus contortus. BMC Veterinary Research, v. 15, n. 99, 25 Mar. 2019. 9 p.| Biblioteca(s): Embrapa Agroindústria Tropical; Embrapa Pecuária Sudeste; Embrapa Pecuária Sul. |
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| 31. | | PINTO, N. B.; GASPAR, E. B.; MINHO, A. P.; DOMINGUES, R.; MOURA, M. Q. de; VARELA JUNIOR, A. S.; CAPELLA, G. A.; SANTOS, P. A. dos; COSTA, C. M. da; LEITE, F. P. L. Saccharomyces cerevisiae (YT001) supplementation for the control of Haemonchus contortus and modulation of the immune response of sheep. Beneficial Microbes, v. 11, n. 2, p. 175-181, 2020.| Biblioteca(s): Embrapa Pecuária Sudeste; Embrapa Pecuária Sul. |
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| 32. | | SERAFIM, E. J.; LUDKE, M. do C. M. M; TORRES, T. R.; LUDKE, J. V.; SILVA, G. M.; COSTA, A. A. G. de; FARIA, M. A. M.; SANTANA, E. M. de; SOUZA, E. J. O. de; SANTOS, P. A. dos. Composição corporal de frangos de corte alimentados com dietas fareladas e peletizadas contendo milheto grão ou moído In: JORNADA DE ENSINO, PESQUISA EXTENSÃO, 10.; SEMANA NACIONAL DE CIÊNCIA E TECNOLOGIA, 2010, Recife. Anais... Recife: UFRPE, 2010. JEPEX. Projeto/Plano de Ação: 16.00.30.004| Biblioteca(s): Embrapa Suínos e Aves. |
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| 33. | | SILVA, G. M. da; LUDKE, M. do C. M. M.; TORRES, T. R.; LUDKE, J. V.; SERAFIM, J. E.; COSTA, A. A. G. de; FARIA, M. A. MARTINS de; ANDRADE, E. M. de S. R.; SOUZA, E. J. O. de; SANTOS, P. A. dos. Características da carcaça de frangos alimentados com dietas fareladas e peletizadas contendo milheto grão e moído. In: JORNADA DE ENSINO, PESQUISA EXTENSÃO, 10.; SEMANA NACIONAL DE CIÊNCIA E TECNOLOGIA, 2010, Recife. Anais... Recife: UFRPE, 2010. JEPEX. Projeto/Plano de Ação: 16.00.30.004| Biblioteca(s): Embrapa Suínos e Aves. |
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| Registros recuperados : 33 | |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Pecuária Sul. Para informações adicionais entre em contato com cppsul.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Pecuária Sudeste; Embrapa Pecuária Sul. |
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Data corrente: |
20/02/2020 |
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Data da última atualização: |
21/01/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
PINTO, N. B.; GASPAR, E. B.; MINHO, A. P.; DOMINGUES, R.; MOURA, M. Q. de; VARELA JUNIOR, A. S.; CAPELLA, G. A.; SANTOS, P. A. dos; COSTA, C. M. da; LEITE, F. P. L. |
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Afiliação: |
N. B. PINTO, UFPEL; EMANUELLE BALDO GASPAR, CPPSUL; ALESSANDRO PELEGRINE MINHO, CPPSE; ROBERT DOMINGUES, CPPSUL; M. Q. DE MOURA, UFPEL; A. S. VARELA JUNIOR, FURG; G. A. CAPELLA, UFPEL; P. A. DOS SANTOS, COLABORADOR CPPSUL; C. M. DA COSTA, UFPEL; F. P. LEIVAS LEITE, UFPEL. |
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Título: |
Saccharomyces cerevisiae (YT001) supplementation for the control of Haemonchus contortus and modulation of the immune response of sheep. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Beneficial Microbes, v. 11, n. 2, p. 175-181, 2020. |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract Studies aiming at the development and evaluation of alternative methods to minimise losses caused by the gastrointestinal nematode Haemonchus contortus are extremely important. Such research is essential, given the high morbidity rates among sheep and the significant mortality rates of lambs, allied to the low efficacy of commercial products for the control of this parasite. The purpose of this study was to evaluate the effect of the Saccharomyces cerevisiae (YT001 ? YEASTECH) on the control of H. contortus and its modulation of the immune response in experimentally infected sheep. Eighteen sheep were divided into two groups. Group 1, the control group, comprised animals infected with H. contortus and supplemented with distilled water, while Group 2, the treated group, consisted of animals infected and supplemented with S. cerevisiae (400 million cfu/day of suspension for 49 days). The following parasitological parameters were evaluated: number of eggs per gram of faeces, number of infective larvae (L3) recovered per faecal culture, and parasitic load of the abomasum. The following immunological parameters were quantified: immunoglobulin (Ig)A in the mucous secretions and serum IgG; cytokines interleukin (IL)-4, IL-5 and IL-10; number of eosinophils in the abomasal mucosa and groups of cells positive for the markers: MHCII, CD4+CD25+, CD5+CD8+, WC4, CD5+CD4+, CD8+CD11b+ and CD5+WC1 by whole blood flow cytometry. The results revealed a significant decrease (P<0.05) in the number of larvae and significantly higher serum IgG levels (P<0.05) in the group supplemented with S. cerevisiae. The supplemented animals showed significantly larger numbers of eosinophils (P<0.05), as well as more cells positive for MHCII, CD4+CD25+, CD5+CD8+ than the control animals. This study confirmed the beneficial action of S. cerevisiae on the host immune response to H. contortus, as evidenced mainly by the smaller number of L3 recovered from the faeces of sheep supplemented with S. cerevisiae. MenosAbstract Studies aiming at the development and evaluation of alternative methods to minimise losses caused by the gastrointestinal nematode Haemonchus contortus are extremely important. Such research is essential, given the high morbidity rates among sheep and the significant mortality rates of lambs, allied to the low efficacy of commercial products for the control of this parasite. The purpose of this study was to evaluate the effect of the Saccharomyces cerevisiae (YT001 ? YEASTECH) on the control of H. contortus and its modulation of the immune response in experimentally infected sheep. Eighteen sheep were divided into two groups. Group 1, the control group, comprised animals infected with H. contortus and supplemented with distilled water, while Group 2, the treated group, consisted of animals infected and supplemented with S. cerevisiae (400 million cfu/day of suspension for 49 days). The following parasitological parameters were evaluated: number of eggs per gram of faeces, number of infective larvae (L3) recovered per faecal culture, and parasitic load of the abomasum. The following immunological parameters were quantified: immunoglobulin (Ig)A in the mucous secretions and serum IgG; cytokines interleukin (IL)-4, IL-5 and IL-10; number of eosinophils in the abomasal mucosa and groups of cells positive for the markers: MHCII, CD4+CD25+, CD5+CD8+, WC4, CD5+CD4+, CD8+CD11b+ and CD5+WC1 by whole blood flow cytometry. The results revealed a significant decrease (P<0.05) i... Mostrar Tudo |
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Thesagro: |
Doença Animal; Haemonchus Contortus; Levedo; Nematóide; Ovino; Saccharomyces Cerevisiae. |
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Categoria do assunto: |
H Saúde e Patologia |
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Marc: |
LEADER 02920naa a2200301 a 4500
001 2120463
005 2021-01-21
008 2020 bl uuuu u00u1 u #d
100 1 $aPINTO, N. B.
245 $aSaccharomyces cerevisiae (YT001) supplementation for the control of Haemonchus contortus and modulation of the immune response of sheep.$h[electronic resource]
260 $c2020
520 $aAbstract Studies aiming at the development and evaluation of alternative methods to minimise losses caused by the gastrointestinal nematode Haemonchus contortus are extremely important. Such research is essential, given the high morbidity rates among sheep and the significant mortality rates of lambs, allied to the low efficacy of commercial products for the control of this parasite. The purpose of this study was to evaluate the effect of the Saccharomyces cerevisiae (YT001 ? YEASTECH) on the control of H. contortus and its modulation of the immune response in experimentally infected sheep. Eighteen sheep were divided into two groups. Group 1, the control group, comprised animals infected with H. contortus and supplemented with distilled water, while Group 2, the treated group, consisted of animals infected and supplemented with S. cerevisiae (400 million cfu/day of suspension for 49 days). The following parasitological parameters were evaluated: number of eggs per gram of faeces, number of infective larvae (L3) recovered per faecal culture, and parasitic load of the abomasum. The following immunological parameters were quantified: immunoglobulin (Ig)A in the mucous secretions and serum IgG; cytokines interleukin (IL)-4, IL-5 and IL-10; number of eosinophils in the abomasal mucosa and groups of cells positive for the markers: MHCII, CD4+CD25+, CD5+CD8+, WC4, CD5+CD4+, CD8+CD11b+ and CD5+WC1 by whole blood flow cytometry. The results revealed a significant decrease (P<0.05) in the number of larvae and significantly higher serum IgG levels (P<0.05) in the group supplemented with S. cerevisiae. The supplemented animals showed significantly larger numbers of eosinophils (P<0.05), as well as more cells positive for MHCII, CD4+CD25+, CD5+CD8+ than the control animals. This study confirmed the beneficial action of S. cerevisiae on the host immune response to H. contortus, as evidenced mainly by the smaller number of L3 recovered from the faeces of sheep supplemented with S. cerevisiae.
650 $aDoença Animal
650 $aHaemonchus Contortus
650 $aLevedo
650 $aNematóide
650 $aOvino
650 $aSaccharomyces Cerevisiae
700 1 $aGASPAR, E. B.
700 1 $aMINHO, A. P.
700 1 $aDOMINGUES, R.
700 1 $aMOURA, M. Q. de
700 1 $aVARELA JUNIOR, A. S.
700 1 $aCAPELLA, G. A.
700 1 $aSANTOS, P. A. dos
700 1 $aCOSTA, C. M. da
700 1 $aLEITE, F. P. L.
773 $tBeneficial Microbes$gv. 11, n. 2, p. 175-181, 2020.
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