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5. | | SILVA, F. R. da; NODA, R. W.; ZERLOTINI, A.; LOBO, F. P.; CARNEIRO, N. P. Counting RNAseq reads: which way is better? In: ANNUAL INTERNATIONAL CONFERENCE ON INTELLIGENT SYSTEMS FOR MOLECULAR BIOLOGY, 21.; EUROPEAN CONFERENCE ON COMPUTATIONAL BIOLOGY, 12., 2013, Berlin. Posters... Berlin: ISCB, 2013. Não paginado. Pôster N101. Biblioteca(s): Embrapa Agricultura Digital; Embrapa Milho e Sorgo. |
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7. | | GOMES, E. A.; LANA, U. G. de P.; OLIVEIRA-PAIVA, C. A.; NODA, R. W.; ZHANG, B.; TIEDJE, J. Metagenoma das comunidades microbianas presentes na rizosfera e raízes de genótipos de milho contrastantes para eficiência no uso de P. In: CONGRESSO NACIONAL DE MILHO E SORGO, 30.; SIMPÓSIO SOBRE LEPDÓPTEROS COMUNS A MILHO, SOJA E ALGODÃO, 1., 2014, Salvador. Eficiência nas cadeias produtivas e o abastecimento global: resumos expandidos. Sete Lagoas: Associação Brasileira de Milho e Sorgo, 2014. 1 CD-ROM. Biblioteca(s): Embrapa Milho e Sorgo. |
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8. | | BARROS, B. de A.; VERDOLIN, A. L. M.; MOREIRA, R. O.; NODA, R. W.; CARNEIRO, N. P. Identificação de genes alvo para controle de Helicoverpa armigera em milho via RNA interferente (RNAi). In: CONGRESSO NACIONAL DE MILHO E SORGO, 31., 2016, Bento Gonçalves. Milho e sorgo: inovações, mercados e segurança alimentar: anais. Sete Lagoas: Associação Brasileira de Milho e Sorgo, 2016. Biblioteca(s): Embrapa Milho e Sorgo. |
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9. | | OLIVEIRA, N. T. de; NODA, R. W.; LANA, U. G. de P.; ZANDONADI, D. B.; SOUSA, S. M. de. Humic substances regulate auxin-related genes and plasma membrane h+-ATPase activity during maize root development. In: SIMPÓSIO LATINO-AMERICANO SOBRE BIOESTIMULANTES NA AGRICULTURA, 2.; REUNIÃO BRASILEIRA SOBRE INDUÇÃO DE RESISTÊNCIA EM PLANTAS E PATÓGENOS, 9., 2018, Florianópolis. Anais. Florianópolis: Universidade Federal de Santa Catarina, 2018. p. 170. Biblioteca(s): Embrapa Milho e Sorgo. |
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10. | | FLATSCHAR, A. V. F.; CAMPOS, A. F.; BOTELHO, C.; NODA, R. W.; CARNEIRO, A. A.; CAMPOS, S. Desenvolvimento de workflow para a gestão da informação laboratorial na obtenção de plantas transgênicas. In: CONGRESSO BRASILEIRO DE BIOSSEGURANÇA, 7., 2011, Joinvile. Anais dos eventos... Joinville: Associação Nacional de Biossegurança, 2011. p. 151. Biblioteca(s): Embrapa Milho e Sorgo. |
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13. | | BARROS, B. de A.; CARNEIRO, A. A.; ALVES, P. A.; MOREIRA, R. O.; NODA, R. W.; CARNEIRO, N. P. Validação por qPCR de genes diferencialmente expressos em milho em resposta ao estresse hídrico. In: CONGRESSO NACIONAL DE MILHO E SORGO, 31., 2016, Bento Gonçalves. Milho e sorgo: inovações, mercados e segurança alimentar: anais. Sete Lagoas: Associação Brasileira de Milho e Sorgo, 2016. Biblioteca(s): Embrapa Milho e Sorgo. |
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14. | | GOMES, E. A.; OLIVEIRA-PAIVA, C. A.; LANA, U. G. P.; NODA, R. W.; MARRIEL, I. E.; SOUZA, F. A. de. Arbuscular mycorrhizal fungal communities in the roots of maize lines contrasting for al tolerance grown in limed and non-limed Brazilian Oxisoil. Journal of Microbiology and Biotechnology, Seoul, v. 25, n. 7, p. 978-987, 2015. Biblioteca(s): Embrapa Milho e Sorgo. |
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15. | | LIVIO, D. F.; DINIZ, M. N.; BARROS, B. A.; SOUZA, V. F. de; PASTINA, M. M.; NODA, R. W.; DAMASCENO, C. M. B. Allelic variation in HCT1 gene expression is associated with lignin content in sorghum. In: SIMPÓSIO BRASILEIRO DE GENÉTICA MOLECULAR DE PLANTAS, 6., 2017, Ouro Preto. Resumos... Ribeirão Preto: Sociedade Brasileira de Genética, 2017. Biblioteca(s): Embrapa Milho e Sorgo. |
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16. | | SOUZA, I. R. P. de; CARNEIRO, N. P.; GIOLITTI, F.; LENARDON, S. L.; SABATO, E. de O.; GOMES, E. A.; NODA, R. W.; SOUZA, F. A. de. Análise do N-terminal da proteína capsidial de SCMV infectando milho e sorgo no Brasil. Sete Lagoas: Embrapa Milho e Sorgo, 2012. 14 p. (Embrapa Milho e Sorgo. Boletim de Pesquisa e Desenvolvimento, 59). Biblioteca(s): Embrapa Milho e Sorgo. |
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17. | | VERDOLIN, A. L. M.; BARROS, B. de A.; ALVES, M. de C.; NODA, R. W.; CARNEIRO, A. A.; CARNEIRO, N. P. Avaliação da tecnologia do RNA interferente (RNAi) para controle de Rhopalosiphum maidis e Schizaphis graminum em milho. In: CONGRESSO NACIONAL DE MILHO E SORGO, 31., 2016, Bento Gonçalves. Milho e sorgo: inovações, mercados e segurança alimentar: anais. Sete Lagoas: Associação Brasileira de Milho e Sorgo, 2016. p. 18-22. Biblioteca(s): Embrapa Milho e Sorgo. |
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18. | | TINOCO, C. F. D. S.; MAGALHAES, J. V. de; LANA, U. G. de P.; NODA, R. W.; SIMÕES, C. C.; GUIMARAES, C. T. Data mining and phylogeny to select candidate genes responsible for aluminum tolerance in maize. In: INTERNATIONAL CONFERENCE OF THE BRAZILIAN ASSOCIATION FOR BIOINFORMATICS AND COMPUTATIONAL BIOLOGY, 6., 2010, Ouro Preto. Abstracts... [S.l.: s.n.], 2010. p. 15. AB3C X-meeting 2010. Biblioteca(s): Embrapa Milho e Sorgo. |
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19. | | BARROS, B. de A.; CARNEIRO, A. A.; ALVES, P. A.; MOREIRA, R. O.; ALVES, M. de C.; NODA, R. W.; CARNEIRO, N. P. Identificação por RNAseq e validação por qPCR de genes diferencialmente expressos em sorgo em resposta ao estresse hídrico. In: CONGRESSO NACIONAL DE MILHO E SORGO, 31., 2016, Bento Gonçalves. Milho e sorgo: inovações, mercados e segurança alimentar: anais. Sete Lagoas: Associação Brasileira de Milho e Sorgo, 2016. Biblioteca(s): Embrapa Milho e Sorgo. |
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20. | | NEGRI, B. F.; RIBEIRO, C. A. G.; FERREIRA, N. F.; LANA, U. G. P.; NODA, R. W.; GUIMARAES, C. T.; SOUSA, S. M. de. GWAS of a maize Phosphorus-Starvation Tolerance 1 homolog expression in a tropical diverse panel. In: CONGRESSO BRASILEIRO DE GENÉTICA, 62., 2016, Caxambu. Resumos... Ribeirão Preto: Sociedade Brasileira de Genética, 2016. Biblioteca(s): Embrapa Milho e Sorgo. |
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Registro Completo
Biblioteca(s): |
Embrapa Pesca e Aquicultura. |
Data corrente: |
03/02/2022 |
Data da última atualização: |
03/02/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
RIBEIRO, V. S.; PEDROZA FILHO, M. X. |
Afiliação: |
VINICIUS SOUZA RIBEIRO, INSTITUTO FEDERAL DE EDUCAÇÃO, Palmas-TO; MANOEL XAVIER PEDROZA FILHO, CNPASA. |
Título: |
Regional analysis of aquaculture value chain: Study of tilapia production zones in Brazil. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Aquaculture, v. 551, 737948, Mar. 2022. |
ISSN: |
0044-8486 |
DOI: |
https://doi.org/10.1016/j.aquaculture.2022.737948 |
Idioma: |
Inglês |
Conteúdo: |
This study provides a broad discussion on the tilapia culture chain in Brazil. It aims to analyse the business environments of tilapia culture zones in Brazil, supported by the Global Value Chain (GVC) approach. For this purpose, this study used a wide range of multidimensional indicators collected from tilapia production units (TPUs) and distributed in four selected and categorised production zones (TPZs). Based on fuzzy modelling, this analysis was carried out by comparing multidimensional indexes of business environments estimated by a fuzzy inference system. The research concluded that more verticalized governance models are more promising for the development and internationalisation of the chain in Brazil. It also concluded that in productive arrangements where these forms are not fully dominant, the regional role of competent suppliers, associated with active technical assistance, could play a key role for technological development at the TPU level. However, it points out that the coordination of fish farmers in the value chain should take into account regional aspects, and alternative forms of verticalization. Additionally, it was highlighted that the synergy of this chain with other more internationalised agri-food segments, such as poultry and pork, can be a key element in overcoming future obstacles arising from a global integration process. Moreover, the main configurations and barriers faced by each productive zone in the current scenario and the challenges related to an eventual institutional upgrading necessary to meet international marketing standards are also highlighted. Finally, the study proposes a research agenda that expands the range of quantitative and micro studies in the field of GVC, seeking to better understand, from multiple perspectives and scopes, the possible effects and results associated with the internationalisation of the aquaculture chains of the Global South. MenosThis study provides a broad discussion on the tilapia culture chain in Brazil. It aims to analyse the business environments of tilapia culture zones in Brazil, supported by the Global Value Chain (GVC) approach. For this purpose, this study used a wide range of multidimensional indicators collected from tilapia production units (TPUs) and distributed in four selected and categorised production zones (TPZs). Based on fuzzy modelling, this analysis was carried out by comparing multidimensional indexes of business environments estimated by a fuzzy inference system. The research concluded that more verticalized governance models are more promising for the development and internationalisation of the chain in Brazil. It also concluded that in productive arrangements where these forms are not fully dominant, the regional role of competent suppliers, associated with active technical assistance, could play a key role for technological development at the TPU level. However, it points out that the coordination of fish farmers in the value chain should take into account regional aspects, and alternative forms of verticalization. Additionally, it was highlighted that the synergy of this chain with other more internationalised agri-food segments, such as poultry and pork, can be a key element in overcoming future obstacles arising from a global integration process. Moreover, the main configurations and barriers faced by each productive zone in the current scenario and the challenges relat... Mostrar Tudo |
Palavras-Chave: |
Business environmental index; Firm-level analysis; Fuzzy inference system; Upgrading. |
Thesagro: |
Aquicultura; Cadeia Produtiva; Peixe; Produção; Tilápia. |
Thesaurus NAL: |
Business organization; Fuzzy logic; Governance; Research institutions. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
Marc: |
LEADER 02851naa a2200313 a 4500 001 2139610 005 2022-02-03 008 2022 bl uuuu u00u1 u #d 022 $a0044-8486 024 7 $ahttps://doi.org/10.1016/j.aquaculture.2022.737948$2DOI 100 1 $aRIBEIRO, V. S. 245 $aRegional analysis of aquaculture value chain$bStudy of tilapia production zones in Brazil.$h[electronic resource] 260 $c2022 520 $aThis study provides a broad discussion on the tilapia culture chain in Brazil. It aims to analyse the business environments of tilapia culture zones in Brazil, supported by the Global Value Chain (GVC) approach. For this purpose, this study used a wide range of multidimensional indicators collected from tilapia production units (TPUs) and distributed in four selected and categorised production zones (TPZs). Based on fuzzy modelling, this analysis was carried out by comparing multidimensional indexes of business environments estimated by a fuzzy inference system. The research concluded that more verticalized governance models are more promising for the development and internationalisation of the chain in Brazil. It also concluded that in productive arrangements where these forms are not fully dominant, the regional role of competent suppliers, associated with active technical assistance, could play a key role for technological development at the TPU level. However, it points out that the coordination of fish farmers in the value chain should take into account regional aspects, and alternative forms of verticalization. Additionally, it was highlighted that the synergy of this chain with other more internationalised agri-food segments, such as poultry and pork, can be a key element in overcoming future obstacles arising from a global integration process. Moreover, the main configurations and barriers faced by each productive zone in the current scenario and the challenges related to an eventual institutional upgrading necessary to meet international marketing standards are also highlighted. Finally, the study proposes a research agenda that expands the range of quantitative and micro studies in the field of GVC, seeking to better understand, from multiple perspectives and scopes, the possible effects and results associated with the internationalisation of the aquaculture chains of the Global South. 650 $aBusiness organization 650 $aFuzzy logic 650 $aGovernance 650 $aResearch institutions 650 $aAquicultura 650 $aCadeia Produtiva 650 $aPeixe 650 $aProdução 650 $aTilápia 653 $aBusiness environmental index 653 $aFirm-level analysis 653 $aFuzzy inference system 653 $aUpgrading 700 1 $aPEDROZA FILHO, M. X. 773 $tAquaculture$gv. 551, 737948, Mar. 2022.
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