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Registro Completo |
Biblioteca(s): |
Embrapa Uva e Vinho. |
Data corrente: |
06/10/2014 |
Data da última atualização: |
06/09/2023 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
SILVEIRA, R. B. da; BOMBANA, I. C.; BATAGLIA, D.; ALBARELLO, J. B.; CAUMO, C.; MORAIS NETO, J. A. de; IWAMOTO, H.; CAMARGO, L. R.; MELO, G. W. B. de; ZALAMENA, J. |
Afiliação: |
GEORGE WELLINGTON BASTOS DE MELO, CNPUV. |
Título: |
Mitigação da fitotoxicidade do cobre na videira através do uso da parte aérea de plantas de cobertura. |
Ano de publicação: |
2014 |
Fonte/Imprenta: |
In: ENCONTRO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA UVA E VINHO, 12., ENCONTRO DE PÓS-GRADUANDOS DA EMBRAPA UVA E VINHO, 8., 2014, Bento Gonçalves. Resumos... Bento Gonçalves: Embrapa Uva e Vinho, 2014. |
Páginas: |
p. 20 |
Idioma: |
Português |
Conteúdo: |
O objetivo deste trabalho foi avaliar a influência da decomposição da parte aérea de plantas de cobertura na mitigação da fitotoxicidade do cobre na videira. |
Palavras-Chave: |
Anais; CNPUV; Fitoxicidade; IC; Iniciação cientifica; Niágara rosada; Uvas do Brasil; Videira. |
Thesagro: |
Aveia; Calda bordalesa; Cobre; Ervilhaca; Fungicida cúprico; Matéria seca; Solo; Viticultura. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/109601/1/anais-IC-2014.22.pdf
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Marc: |
LEADER 01438nam a2200421 a 4500 001 1996638 005 2023-09-06 008 2014 bl uuuu u00u1 u #d 100 1 $aSILVEIRA, R. B. da 245 $aMitigação da fitotoxicidade do cobre na videira através do uso da parte aérea de plantas de cobertura.$h[electronic resource] 260 $aIn: ENCONTRO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA UVA E VINHO, 12., ENCONTRO DE PÓS-GRADUANDOS DA EMBRAPA UVA E VINHO, 8., 2014, Bento Gonçalves. Resumos... Bento Gonçalves: Embrapa Uva e Vinho$c2014 300 $ap. 20 520 $aO objetivo deste trabalho foi avaliar a influência da decomposição da parte aérea de plantas de cobertura na mitigação da fitotoxicidade do cobre na videira. 650 $aAveia 650 $aCalda bordalesa 650 $aCobre 650 $aErvilhaca 650 $aFungicida cúprico 650 $aMatéria seca 650 $aSolo 650 $aViticultura 653 $aAnais 653 $aCNPUV 653 $aFitoxicidade 653 $aIC 653 $aIniciação cientifica 653 $aNiágara rosada 653 $aUvas do Brasil 653 $aVideira 700 1 $aBOMBANA, I. C. 700 1 $aBATAGLIA, D. 700 1 $aALBARELLO, J. B. 700 1 $aCAUMO, C. 700 1 $aMORAIS NETO, J. A. de 700 1 $aIWAMOTO, H. 700 1 $aCAMARGO, L. R. 700 1 $aMELO, G. W. B. de 700 1 $aZALAMENA, J.
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Registro original: |
Embrapa Uva e Vinho (CNPUV) |
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Registro Completo
Biblioteca(s): |
Embrapa Agrossilvipastoril. |
Data corrente: |
18/02/2019 |
Data da última atualização: |
18/02/2019 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
FIDELIS, A. dos S.; BRITO, J. I. M.; KIPERT, T. A.; ASSIS, H. de F.; PEREIRA, D. H.; PEDREIRA, B. C. e; PRADO, T. A.; BATISTA, E. D. |
Afiliação: |
ARIANNY DOS SANTOS FIDELIS, UFMT, SINOP, MT; JÉSSICA IAKESTEST MATHEUS BRITO, UFMT, SINOP, MT; THIAGO AUROS KIPERT, UFMT, SINOP, MT; HUGO DE FREITAS ASSIS, UFMT, SINOP, MT; DALTON HENRIQUE PEREIRA, UFMT, SINOP, MT; BRUNO CARNEIRO E PEDREIRA, CPAMT; THIAGO ALVES PRADO, FORTUNA NUTRICAO ANIMAL, NOVA CANAÃ DO NORTE, MT; ERICK DARLISSON BATISTA, UFMT, SINOP, MT. |
Título: |
Behaviour of grazing bulls during the dry season receiving high intake supplementation containing differents additives. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 55.; CONGRESSO BRASILEIRO DE ZOOTECNIA, 28., 2018, Goiânia. Construindo saberes, formando pessoas e transformando a produção animal: anais. Viçosa: Sociedade Brasileira de Zootecnia; Brasília, DF: Associação Brasileira de Zootecnistas. |
Páginas: |
não paginado. |
Idioma: |
Inglês |
Conteúdo: |
The objective was to evaluate the effects of high intake supplementation containing different additives on behavior of Nelore bulls grazing during dry season. Four Nelore bulls (425 ± 79.3 kg body weight, BW) fitted with ruminal cannula were studied in a 4 × 4 balanced Latin square design. Animals were distributed in 0.2 ha paddocks of Brachiaria brizantha cv. BRS Piatã, where they received protein-energy supplementation (160 g kg-1 crude protein). Treatments included the additives: 1) virginiamycin at 70 mg kg-1 dry matter (DM); 2) ADV: Advantage 4.1 (Alltech) at 1.25 g kg-1 DM, a yeast-based additive as replacement of virginiamycin; 3) TAN14: ByPro® (Silvateam Brasil) at 1.4 g kg-1 DM, a quebracho tannin extract as replacement of virginiamycin; and 4) TAN21: ByPro® at 2.1 g kg-1 DM as replacement of virginiamycin. All supplements contained salinomycin at 2.5 mg kg-1. Supplementation was provided ad libitum every day at 8h00. Experimental periods lasted 20 days. The grazing behavior was evaluated on day 14 from 6h00 until 18h00, observing the animals in each five minutes (min). The evaluated parameters were: standing ruminating, lying ruminating, standing drinking water, standing grazing, standing eating supplement, and idle time. Statistical analyses were performed using a mixed procedure. Contrasts were used to compare control vs. others additives (ADV + TAN14 + TAN21); ADV vs. TAN (TAN14 + TAN21); and TAN14 vs. TAN21. There were no effects of treatments (P>0.05) on standing ruminating (5 ± 3.6 min), lying ruminating (60 ± 16.6 minutes), standing drinking water (11 ± 2.9 min), standing grazing (246 ± 43.5 min), and idle time (323 ± 37.6 min). Nevertheless, time expend eating supplement exhibited a tendency to be greater (P=0.07) in bulls receiving VIR (59 min) compared to bulls receiving ADV and TAN additives (averaging, 81 min). We conclude that grazing behavior of Nellore bulls during dry season receiving high intake supplementation containing Advantage 4.1 or ByPro additives does not differ of virginiamycin, except increase the time to eat supplement. MenosThe objective was to evaluate the effects of high intake supplementation containing different additives on behavior of Nelore bulls grazing during dry season. Four Nelore bulls (425 ± 79.3 kg body weight, BW) fitted with ruminal cannula were studied in a 4 × 4 balanced Latin square design. Animals were distributed in 0.2 ha paddocks of Brachiaria brizantha cv. BRS Piatã, where they received protein-energy supplementation (160 g kg-1 crude protein). Treatments included the additives: 1) virginiamycin at 70 mg kg-1 dry matter (DM); 2) ADV: Advantage 4.1 (Alltech) at 1.25 g kg-1 DM, a yeast-based additive as replacement of virginiamycin; 3) TAN14: ByPro® (Silvateam Brasil) at 1.4 g kg-1 DM, a quebracho tannin extract as replacement of virginiamycin; and 4) TAN21: ByPro® at 2.1 g kg-1 DM as replacement of virginiamycin. All supplements contained salinomycin at 2.5 mg kg-1. Supplementation was provided ad libitum every day at 8h00. Experimental periods lasted 20 days. The grazing behavior was evaluated on day 14 from 6h00 until 18h00, observing the animals in each five minutes (min). The evaluated parameters were: standing ruminating, lying ruminating, standing drinking water, standing grazing, standing eating supplement, and idle time. Statistical analyses were performed using a mixed procedure. Contrasts were used to compare control vs. others additives (ADV + TAN14 + TAN21); ADV vs. TAN (TAN14 + TAN21); and TAN14 vs. TAN21. There were no effects of treatments (P>0.05) on stand... Mostrar Tudo |
Thesaurus NAL: |
Cattle; Dietary supplements; Virginiamycin; Yeasts. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/192957/1/2018-cpamt-bruno-pedreira-behaviour-grazing-supplementation-differents-addtives.pdf
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Marc: |
LEADER 03122nam a2200253 a 4500 001 2106169 005 2019-02-18 008 2018 bl uuuu u00u1 u #d 100 1 $aFIDELIS, A. dos S. 245 $aBehaviour of grazing bulls during the dry season receiving high intake supplementation containing differents additives.$h[electronic resource] 260 $aIn: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 55.; CONGRESSO BRASILEIRO DE ZOOTECNIA, 28., 2018, Goiânia. Construindo saberes, formando pessoas e transformando a produção animal: anais. Viçosa: Sociedade Brasileira de Zootecnia; Brasília, DF: Associação Brasileira de Zootecnistas.$c2018 300 $anão paginado. 520 $aThe objective was to evaluate the effects of high intake supplementation containing different additives on behavior of Nelore bulls grazing during dry season. Four Nelore bulls (425 ± 79.3 kg body weight, BW) fitted with ruminal cannula were studied in a 4 × 4 balanced Latin square design. Animals were distributed in 0.2 ha paddocks of Brachiaria brizantha cv. BRS Piatã, where they received protein-energy supplementation (160 g kg-1 crude protein). Treatments included the additives: 1) virginiamycin at 70 mg kg-1 dry matter (DM); 2) ADV: Advantage 4.1 (Alltech) at 1.25 g kg-1 DM, a yeast-based additive as replacement of virginiamycin; 3) TAN14: ByPro® (Silvateam Brasil) at 1.4 g kg-1 DM, a quebracho tannin extract as replacement of virginiamycin; and 4) TAN21: ByPro® at 2.1 g kg-1 DM as replacement of virginiamycin. All supplements contained salinomycin at 2.5 mg kg-1. Supplementation was provided ad libitum every day at 8h00. Experimental periods lasted 20 days. The grazing behavior was evaluated on day 14 from 6h00 until 18h00, observing the animals in each five minutes (min). The evaluated parameters were: standing ruminating, lying ruminating, standing drinking water, standing grazing, standing eating supplement, and idle time. Statistical analyses were performed using a mixed procedure. Contrasts were used to compare control vs. others additives (ADV + TAN14 + TAN21); ADV vs. TAN (TAN14 + TAN21); and TAN14 vs. TAN21. There were no effects of treatments (P>0.05) on standing ruminating (5 ± 3.6 min), lying ruminating (60 ± 16.6 minutes), standing drinking water (11 ± 2.9 min), standing grazing (246 ± 43.5 min), and idle time (323 ± 37.6 min). Nevertheless, time expend eating supplement exhibited a tendency to be greater (P=0.07) in bulls receiving VIR (59 min) compared to bulls receiving ADV and TAN additives (averaging, 81 min). We conclude that grazing behavior of Nellore bulls during dry season receiving high intake supplementation containing Advantage 4.1 or ByPro additives does not differ of virginiamycin, except increase the time to eat supplement. 650 $aCattle 650 $aDietary supplements 650 $aVirginiamycin 650 $aYeasts 700 1 $aBRITO, J. I. M. 700 1 $aKIPERT, T. A. 700 1 $aASSIS, H. de F. 700 1 $aPEREIRA, D. H. 700 1 $aPEDREIRA, B. C. e 700 1 $aPRADO, T. A. 700 1 $aBATISTA, E. D.
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