|
|
Registro Completo |
Biblioteca(s): |
Embrapa Agrobiologia; Embrapa Arroz e Feijão; Embrapa Hortaliças; Embrapa Meio-Norte; Embrapa Tabuleiros Costeiros. |
Data corrente: |
29/11/1993 |
Data da última atualização: |
02/06/2006 |
Autoria: |
PEREIRA, R. P.; ANDRADE, M. J. B. de. |
Título: |
Relação preliminar das pragas que atacam o feijoeiro na região Norte Fluminense. |
Ano de publicação: |
1979 |
Fonte/Imprenta: |
Niterói: PESAGRO-RIO, 1979. |
Páginas: |
3 p. |
Série: |
(PESAGRO-RIO. Comunicado Técnico, 23). |
Idioma: |
Português |
Conteúdo: |
O presente comunicado relaciona os insetos - praga encontrados no feijoeiro cultivado na época das águas do ano agrícola 1978/79 e seus períodos de ocorrência. |
Palavras-Chave: |
Bean; Brasil; Diseases; feijoeiro; PESAGRO; Pest insects; Pragas; Rio de Janeiro. |
Thesagro: |
Doença; Feijão; Inseto; Phaseolus Vulgaris; Praga. |
Thesaurus Nal: |
beans. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00944nam a2200313 a 4500 001 1193768 005 2006-06-02 008 1979 bl uuuu u0uu1 u #d 100 1 $aPEREIRA, R. P. 245 $aRelação preliminar das pragas que atacam o feijoeiro na região Norte Fluminense. 260 $aNiterói: PESAGRO-RIO$c1979 300 $a3 p. 490 $a(PESAGRO-RIO. Comunicado Técnico, 23). 520 $aO presente comunicado relaciona os insetos - praga encontrados no feijoeiro cultivado na época das águas do ano agrícola 1978/79 e seus períodos de ocorrência. 650 $abeans 650 $aDoença 650 $aFeijão 650 $aInseto 650 $aPhaseolus Vulgaris 650 $aPraga 653 $aBean 653 $aBrasil 653 $aDiseases 653 $afeijoeiro 653 $aPESAGRO 653 $aPest insects 653 $aPragas 653 $aRio de Janeiro 700 1 $aANDRADE, M. J. B. de
Download
Esconder MarcMostrar Marc Completo |
Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
| Acesso ao texto completo restrito à biblioteca da Embrapa Caprinos e Ovinos. Para informações adicionais entre em contato com cnpc.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
09/12/2019 |
Data da última atualização: |
10/12/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
FURTADO, R. N.; MOREIRA FILHO, E. C.; CARNEIRO, M. S. de S.; PEREIRA, E. S.; ROGERIO, M. C. P.; PINTO, A. P. |
Afiliação: |
RAFAEL NOGUEIRA FURTADO; EMILSON COSTA MOREIRA FILHO; MARIA SOCORRO DE SOUZA CARNEIRO; ELZÂNIA SALES PEREIRA; MARCOS CLAUDIO PINHEIRO ROGERIO, CNPC; ANDRÉA PEREIRA PINTO. |
Título: |
Pilosocereus gounellei in the water supply for finishing sheep in regions of climatic vulnerability. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Small Ruminant Research, v. 173, p. 88?93, Apr. 2019. |
DOI: |
https://doi.org/10.1016/j.smallrumres.2019.02.012 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: The aim of this study was to evaluate the effects of diets containing different levels of Pilosocereus gounellei, (xiquexique), (0, 120, 240 and 360 g/kg DM) on intake, performance, ingestive behaviour and water use efficiency in sheep finished in confinement. Twenty non-castrated Santa Inês male lambs with an initial mean body weight of 18.86 ± 1.41?kg and approximately 100 days of age were distributed in a completely randomised design of four diets containing different levels of xiquexique (0, 120, 240 and 360 g/kg DM) with five replications. The inclusion of xiquexique in the diet resulted in a quadratic response (P < 0.05) in the consumption of fresh matter and non-fibrous carbohydrates. The consumption of dry matter and of other nutrients decreased (P < 0.05) with the levels of xiquexique in the diet. Feed conversion, rumination time, idle time, rumination efficiency (g/h DM), total water intake and total water conversion were not influenced (P > 0.05) by the levels of xiquexique. Total weight gain, average daily gain (ADG), feeding time, feeding efficiency (g NDF/h), rumination efficiency, frequency of water intake and voluntary water intake decreased (P < 0.05) linearly. Water intake from the feed increased (P < 0.05) with the levels of xiquexique, and there was a quadratic response for water conversion (WC), with a minimum value of 16.27 g water/g ADG, when the proportion of xiquexique in the diet reached 316 g/kg DM. Xiquexique can be used for intermediate levels of performance, and contributes to the water supply of sheep in regions that are more susceptible to climatic vulnerability. MenosAbstract: The aim of this study was to evaluate the effects of diets containing different levels of Pilosocereus gounellei, (xiquexique), (0, 120, 240 and 360 g/kg DM) on intake, performance, ingestive behaviour and water use efficiency in sheep finished in confinement. Twenty non-castrated Santa Inês male lambs with an initial mean body weight of 18.86 ± 1.41?kg and approximately 100 days of age were distributed in a completely randomised design of four diets containing different levels of xiquexique (0, 120, 240 and 360 g/kg DM) with five replications. The inclusion of xiquexique in the diet resulted in a quadratic response (P < 0.05) in the consumption of fresh matter and non-fibrous carbohydrates. The consumption of dry matter and of other nutrients decreased (P < 0.05) with the levels of xiquexique in the diet. Feed conversion, rumination time, idle time, rumination efficiency (g/h DM), total water intake and total water conversion were not influenced (P > 0.05) by the levels of xiquexique. Total weight gain, average daily gain (ADG), feeding time, feeding efficiency (g NDF/h), rumination efficiency, frequency of water intake and voluntary water intake decreased (P < 0.05) linearly. Water intake from the feed increased (P < 0.05) with the levels of xiquexique, and there was a quadratic response for water conversion (WC), with a minimum value of 16.27 g water/g ADG, when the proportion of xiquexique in the diet reached 316 g/kg DM. Xiquexique can be used for intermediate... Mostrar Tudo |
Palavras-Chave: |
Alternative foods; Cacti; Water conversion; Water intake; Xiquexique. |
Thesaurus NAL: |
Animal nutrition; Brazil; Semiarid zones; Sheep feeding. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
Marc: |
LEADER 02546naa a2200301 a 4500 001 2116410 005 2019-12-10 008 2019 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1016/j.smallrumres.2019.02.012$2DOI 100 1 $aFURTADO, R. N. 245 $aPilosocereus gounellei in the water supply for finishing sheep in regions of climatic vulnerability.$h[electronic resource] 260 $c2019 520 $aAbstract: The aim of this study was to evaluate the effects of diets containing different levels of Pilosocereus gounellei, (xiquexique), (0, 120, 240 and 360 g/kg DM) on intake, performance, ingestive behaviour and water use efficiency in sheep finished in confinement. Twenty non-castrated Santa Inês male lambs with an initial mean body weight of 18.86 ± 1.41?kg and approximately 100 days of age were distributed in a completely randomised design of four diets containing different levels of xiquexique (0, 120, 240 and 360 g/kg DM) with five replications. The inclusion of xiquexique in the diet resulted in a quadratic response (P < 0.05) in the consumption of fresh matter and non-fibrous carbohydrates. The consumption of dry matter and of other nutrients decreased (P < 0.05) with the levels of xiquexique in the diet. Feed conversion, rumination time, idle time, rumination efficiency (g/h DM), total water intake and total water conversion were not influenced (P > 0.05) by the levels of xiquexique. Total weight gain, average daily gain (ADG), feeding time, feeding efficiency (g NDF/h), rumination efficiency, frequency of water intake and voluntary water intake decreased (P < 0.05) linearly. Water intake from the feed increased (P < 0.05) with the levels of xiquexique, and there was a quadratic response for water conversion (WC), with a minimum value of 16.27 g water/g ADG, when the proportion of xiquexique in the diet reached 316 g/kg DM. Xiquexique can be used for intermediate levels of performance, and contributes to the water supply of sheep in regions that are more susceptible to climatic vulnerability. 650 $aAnimal nutrition 650 $aBrazil 650 $aSemiarid zones 650 $aSheep feeding 653 $aAlternative foods 653 $aCacti 653 $aWater conversion 653 $aWater intake 653 $aXiquexique 700 1 $aMOREIRA FILHO, E. C. 700 1 $aCARNEIRO, M. S. de S. 700 1 $aPEREIRA, E. S. 700 1 $aROGERIO, M. C. P. 700 1 $aPINTO, A. P. 773 $tSmall Ruminant Research$gv. 173, p. 88?93, Apr. 2019.
Download
Esconder MarcMostrar Marc Completo |
Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
Expressão de busca inválida. Verifique!!! |
|
|