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| Registros recuperados : 111 | |
| 5. |  | PEREIRA, E. S.; JANK, L.; LIMA, M. D. Germinação de sementes de hibridos de Panicum maximum. In: JORNADA CIENTÍFICA EMBRAPA GADO DE CORTE, 9., 2013, Campo Grande, MS. [Anais da..]. Campo Grande, MS: Embrapa Gado de Corte, 2013. (Embrapa Gado de Corte. Documentos, 204). Comissão organizadora: Denise Baptaglin Montagner, Grácia Maria Soares Rosinha, Rodrigo Carvalho Alva.| Biblioteca(s): Embrapa Gado de Corte. |
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| 6. | | LIMA, M. D. de; JANK, L.; PEREIRA, E. S. Incidência do fungo Tilletia ayresii em híbridos de Panicum maximum. In: JORNADA CIENTÍFICA EMBRAPA GADO DE CORTE, 8., 2012, Campo Grande, MS. [Anais da..]. Campo Grande, MS: Embrapa Gado de Corte, 2012. 2 p. (Embrapa Gado de Corte. Documentos, 198).| Biblioteca(s): Embrapa Gado de Corte. |
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| 11. | | PEREIRA, E. S.; HAMADA, N.; TELES, B. R.; PONTES, R. G. M. S. de. Identificação de espécies de simuliidae do estado de goiás e Distrito Federal, Brasil. In: ENCONTRO DO TALENTO ESTUDANTIL DA EMBRAPA RECURSOS GENÉTICOS E BIOTECNOLOGIA, 14., 2009, Brasília, DF. Anais: resumos dos trabalhos. Brasília, DF: Embrapa Recursos Genéticos e Biotecnologia, 2009. Resumo 071. p. 112| Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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| 12. | | VIEIRA, H. J.; BACK, A. J.; SILVA, A. L. da; PEREIRA, E. S. Comparação da disponibilidade de radiação solar global e fotoperíodo entre as regiões vinícolas de Campo Belo do Sul - SC, Brasil e Pech Rouge, França. Revista Brasileira de Fruticultura, Jaboticabal, v. 33, n. 4, p. 1055-1065, dez. 2011.| Biblioteca(s): Embrapa Uva e Vinho. |
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| 13. | | MASSIGNAM, A. M.; PANDOLFO, C.; HAMMES, L. A.; PEREIRA, E. S. Probabilidade de ocorrência do total anual de horas de frio (HF =<7,2ºC) em Santa Catarina. Revista Brasileira de Agrometeorologia, Piracicaba, v. 14, n. 3, p. 301-308, 2006.| Biblioteca(s): Embrapa Agricultura Digital. |
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| 14. | | PEREIRA, E. S.; JANK, L.; LIMA, M. D.; MARCOS, M. F. Produção de sementes de híbridos de Panicum maximum. In: JORNADA CIENTÍFICA EMBRAPA GADO DE CORTE, 8., 2012, Campo Grande, MS. [Anais da..]. Campo Grande, MS: Embrapa Gado de Corte, 2012. 2 p. (Embrapa Gado de Corte. Documentos, 198).| Biblioteca(s): Embrapa Gado de Corte. |
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| 15. | | SCHIAVON, M. V.; PEREIRA, E. S.; VIZZOTTO, M.; MENDONÇA, C. R. B.; GRANADA, G. G. Quantificação de minerais em farinha de resíduos de vegetais. In: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 25.; CIGR SESSION 4 INTERNATIONAL TECHNICAL SYMPOSIUM, 10., 2016, Gramado. Alimentação: árvore que sustenta a vida. Anais... Gramado: SBCTA Regional, 2016.| Biblioteca(s): Embrapa Clima Temperado. |
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| 16. | | PEREIRA, E. S.; JANK, L.; MORI, I. K.; MARCOS, M. F. Florescimento e produção de sementes de híbridos de Panicum maximum. In: JORNADA CIENTÍFICA EMBRAPA GADO DE CORTE, 7., 2011, CAMPO GRANDE, MS. [Anais da]... Campo Grande, MS: Embrapa Gado de Corte, 2011.| Biblioteca(s): Embrapa Gado de Corte. |
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| 17. | | MORI, I. K.; PEREIRA, E. S.; JANK, L.; MARCOS, M. F. Uso de descritores morfológicos em genótipos de Panicum maximum Jacq. In: JORNADA CIENTÍFICA EMBRAPA GADO DE CORTE, 7., 2011, CAMPO GRANDE, MS. [Anais da]... Campo Grande, MS: Embrapa Gado de Corte, 2011.| Biblioteca(s): Embrapa Gado de Corte. |
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| 19. | | PEREIRA, D. S.; PAIVA, C. S.; MENDES, A. R. A.; PEREIRA, E. S. S.; PEREIRA, N. S. Influência do tempo de coleta na produção média de apitoxina em Jaguaruana-CE, Brasil. In: CONGRESSO BRASILEIRO DE APICULTURA, 20.; CONGRESSO BRASILEIRO DE MELIPONICULTURA, 6., 2014, Belém, PA. Sustentabilidade, tecnologia e mercados. Belém, PA: CBA, [2014]. p. 265.| Biblioteca(s): Embrapa Amazônia Oriental. |
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| Registros recuperados : 111 | |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Caprinos e Ovinos. Para informações adicionais entre em contato com cnpc.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
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Data corrente: |
09/12/2019 |
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Data da última atualização: |
10/12/2019 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
FURTADO, R. N.; MOREIRA FILHO, E. C.; CARNEIRO, M. S. de S.; PEREIRA, E. S.; ROGERIO, M. C. P.; PINTO, A. P. |
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Afiliação: |
RAFAEL NOGUEIRA FURTADO; EMILSON COSTA MOREIRA FILHO; MARIA SOCORRO DE SOUZA CARNEIRO; ELZÂNIA SALES PEREIRA; MARCOS CLAUDIO PINHEIRO ROGERIO, CNPC; ANDRÉA PEREIRA PINTO. |
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Título: |
Pilosocereus gounellei in the water supply for finishing sheep in regions of climatic vulnerability. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Small Ruminant Research, v. 173, p. 88?93, Apr. 2019. |
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DOI: |
https://doi.org/10.1016/j.smallrumres.2019.02.012 |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract: The aim of this study was to evaluate the effects of diets containing different levels of Pilosocereus gounellei, (xiquexique), (0, 120, 240 and 360 g/kg DM) on intake, performance, ingestive behaviour and water use efficiency in sheep finished in confinement. Twenty non-castrated Santa Inês male lambs with an initial mean body weight of 18.86 ± 1.41?kg and approximately 100 days of age were distributed in a completely randomised design of four diets containing different levels of xiquexique (0, 120, 240 and 360 g/kg DM) with five replications. The inclusion of xiquexique in the diet resulted in a quadratic response (P < 0.05) in the consumption of fresh matter and non-fibrous carbohydrates. The consumption of dry matter and of other nutrients decreased (P < 0.05) with the levels of xiquexique in the diet. Feed conversion, rumination time, idle time, rumination efficiency (g/h DM), total water intake and total water conversion were not influenced (P > 0.05) by the levels of xiquexique. Total weight gain, average daily gain (ADG), feeding time, feeding efficiency (g NDF/h), rumination efficiency, frequency of water intake and voluntary water intake decreased (P < 0.05) linearly. Water intake from the feed increased (P < 0.05) with the levels of xiquexique, and there was a quadratic response for water conversion (WC), with a minimum value of 16.27 g water/g ADG, when the proportion of xiquexique in the diet reached 316 g/kg DM. Xiquexique can be used for intermediate levels of performance, and contributes to the water supply of sheep in regions that are more susceptible to climatic vulnerability. MenosAbstract: The aim of this study was to evaluate the effects of diets containing different levels of Pilosocereus gounellei, (xiquexique), (0, 120, 240 and 360 g/kg DM) on intake, performance, ingestive behaviour and water use efficiency in sheep finished in confinement. Twenty non-castrated Santa Inês male lambs with an initial mean body weight of 18.86 ± 1.41?kg and approximately 100 days of age were distributed in a completely randomised design of four diets containing different levels of xiquexique (0, 120, 240 and 360 g/kg DM) with five replications. The inclusion of xiquexique in the diet resulted in a quadratic response (P < 0.05) in the consumption of fresh matter and non-fibrous carbohydrates. The consumption of dry matter and of other nutrients decreased (P < 0.05) with the levels of xiquexique in the diet. Feed conversion, rumination time, idle time, rumination efficiency (g/h DM), total water intake and total water conversion were not influenced (P > 0.05) by the levels of xiquexique. Total weight gain, average daily gain (ADG), feeding time, feeding efficiency (g NDF/h), rumination efficiency, frequency of water intake and voluntary water intake decreased (P < 0.05) linearly. Water intake from the feed increased (P < 0.05) with the levels of xiquexique, and there was a quadratic response for water conversion (WC), with a minimum value of 16.27 g water/g ADG, when the proportion of xiquexique in the diet reached 316 g/kg DM. Xiquexique can be used for intermediate... Mostrar Tudo |
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Palavras-Chave: |
Alternative foods; Cacti; Water conversion; Water intake; Xiquexique. |
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Thesaurus NAL: |
Animal nutrition; Brazil; Semiarid zones; Sheep feeding. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 02546naa a2200301 a 4500
001 2116410
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008 2019 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.smallrumres.2019.02.012$2DOI
100 1 $aFURTADO, R. N.
245 $aPilosocereus gounellei in the water supply for finishing sheep in regions of climatic vulnerability.$h[electronic resource]
260 $c2019
520 $aAbstract: The aim of this study was to evaluate the effects of diets containing different levels of Pilosocereus gounellei, (xiquexique), (0, 120, 240 and 360 g/kg DM) on intake, performance, ingestive behaviour and water use efficiency in sheep finished in confinement. Twenty non-castrated Santa Inês male lambs with an initial mean body weight of 18.86 ± 1.41?kg and approximately 100 days of age were distributed in a completely randomised design of four diets containing different levels of xiquexique (0, 120, 240 and 360 g/kg DM) with five replications. The inclusion of xiquexique in the diet resulted in a quadratic response (P < 0.05) in the consumption of fresh matter and non-fibrous carbohydrates. The consumption of dry matter and of other nutrients decreased (P < 0.05) with the levels of xiquexique in the diet. Feed conversion, rumination time, idle time, rumination efficiency (g/h DM), total water intake and total water conversion were not influenced (P > 0.05) by the levels of xiquexique. Total weight gain, average daily gain (ADG), feeding time, feeding efficiency (g NDF/h), rumination efficiency, frequency of water intake and voluntary water intake decreased (P < 0.05) linearly. Water intake from the feed increased (P < 0.05) with the levels of xiquexique, and there was a quadratic response for water conversion (WC), with a minimum value of 16.27 g water/g ADG, when the proportion of xiquexique in the diet reached 316 g/kg DM. Xiquexique can be used for intermediate levels of performance, and contributes to the water supply of sheep in regions that are more susceptible to climatic vulnerability.
650 $aAnimal nutrition
650 $aBrazil
650 $aSemiarid zones
650 $aSheep feeding
653 $aAlternative foods
653 $aCacti
653 $aWater conversion
653 $aWater intake
653 $aXiquexique
700 1 $aMOREIRA FILHO, E. C.
700 1 $aCARNEIRO, M. S. de S.
700 1 $aPEREIRA, E. S.
700 1 $aROGERIO, M. C. P.
700 1 $aPINTO, A. P.
773 $tSmall Ruminant Research$gv. 173, p. 88?93, Apr. 2019.
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