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 | Acesso ao texto completo restrito à biblioteca da Embrapa Suínos e Aves. Para informações adicionais entre em contato com cnpsa.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Suínos e Aves. |
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Data corrente: |
18/10/2018 |
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Data da última atualização: |
18/10/2018 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
TAVERNARI, F. de C.; ROZA, L. da F.; SUREK, D.; SORDI, C.; SILVA, M. L. B. da; ALBINO, L. F. T.; MIGLIORINI, M. J.; PAIANO, D.; BOIAGO, M. M. |
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Afiliação: |
FERNANDO DE CASTRO TAVERNARI, CNPSA; LENILSON DA FONSECA ROZA, UDESC/Chapecó; DIEGO SUREK, CNPSA; CARINA SORDI, UDESC/Chapecó; MARCIO LUIS BUSI DA SILVA, CNPSA; LUIZ FERNANDO TEIXEIRA ALBINO, UFV; MARCOS JOSÉ MIGLIORINI, UDESC/Chapecó; DIOVANI PAIANO, UDESC/Chapecó; MARCEL MANENTE BOIAGO, UDESC/Chapecó. |
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Título: |
Apparent metabolisable energy and amino acid digestibility of microalgae Spirulina platensis as an ingredient in broiler chicken diets. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
British Poultry Science, p. 1466-1799, 2018. |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract: 1. This work investigates the apparent metabolisable energy (AME), its nitrogen-corrected form (AMEn) and amino acid (AA) digestibility coefficients of the microalgae Spirulina platensis as an ingredient in broiler chicken diets. 2. One group of birds was fed with a basal control diet (BD), and another was fed with a test diet composed of the BD with the addition of the microalgae at a proportion of 200 g/kg. AME and AMEn were assessed by total excreta collection and indigestibility analysis using acid-insoluble ash (AIA) as a marker. 3. The microalgae comprised 888.0 g/kg dry matter (DM), 18.42 MJ/kg gross energy, 514.7 g/kg crude protein, 9.9 g/kg ether extract, 10.6 g/kg crude fibre, 94.4 g/kg ash, 3.1 g/kg Ca and 11.0 g/kg P. 4. The values obtained for AME (13.48 MJ/kg DM) and AMEn (11.72 MJ/kg DM) were higher (p < 0.01) than those obtained using the AIA method (9.39?8.29 MJ/kg DM). The microalgae ileal digestibility coefficients were 0.80 ± 0.04 and 0.78 ± 0.04 for essential and non-essential AA, respectively. 5. Overall, the metabolisable energy content and digestibility of AA for S. platensis indicated that the microalgae are potentially an alternative nutrient source for broilers. The AIA method underestimated AME and AMEn in comparison to the total excreta collection method. |
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Palavras-Chave: |
Dietary markers; Energia metabolizável. |
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Thesagro: |
Dieta; Digestibilidade; Frango de Corte; Microalga; Nutriente. |
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Thesaurus Nal: |
Amino acids; Broiler chickens; Broiler feeding; Diet; Methodology; Spirulina platensis. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02379naa a2200373 a 4500
001 2097698
005 2018-10-18
008 2018 bl uuuu u00u1 u #d
100 1 $aTAVERNARI, F. de C.
245 $aApparent metabolisable energy and amino acid digestibility of microalgae Spirulina platensis as an ingredient in broiler chicken diets.$h[electronic resource]
260 $c2018
520 $aAbstract: 1. This work investigates the apparent metabolisable energy (AME), its nitrogen-corrected form (AMEn) and amino acid (AA) digestibility coefficients of the microalgae Spirulina platensis as an ingredient in broiler chicken diets. 2. One group of birds was fed with a basal control diet (BD), and another was fed with a test diet composed of the BD with the addition of the microalgae at a proportion of 200 g/kg. AME and AMEn were assessed by total excreta collection and indigestibility analysis using acid-insoluble ash (AIA) as a marker. 3. The microalgae comprised 888.0 g/kg dry matter (DM), 18.42 MJ/kg gross energy, 514.7 g/kg crude protein, 9.9 g/kg ether extract, 10.6 g/kg crude fibre, 94.4 g/kg ash, 3.1 g/kg Ca and 11.0 g/kg P. 4. The values obtained for AME (13.48 MJ/kg DM) and AMEn (11.72 MJ/kg DM) were higher (p < 0.01) than those obtained using the AIA method (9.39?8.29 MJ/kg DM). The microalgae ileal digestibility coefficients were 0.80 ± 0.04 and 0.78 ± 0.04 for essential and non-essential AA, respectively. 5. Overall, the metabolisable energy content and digestibility of AA for S. platensis indicated that the microalgae are potentially an alternative nutrient source for broilers. The AIA method underestimated AME and AMEn in comparison to the total excreta collection method.
650 $aAmino acids
650 $aBroiler chickens
650 $aBroiler feeding
650 $aDiet
650 $aMethodology
650 $aSpirulina platensis
650 $aDieta
650 $aDigestibilidade
650 $aFrango de Corte
650 $aMicroalga
650 $aNutriente
653 $aDietary markers
653 $aEnergia metabolizável
700 1 $aROZA, L. da F.
700 1 $aSUREK, D.
700 1 $aSORDI, C.
700 1 $aSILVA, M. L. B. da
700 1 $aALBINO, L. F. T.
700 1 $aMIGLIORINI, M. J.
700 1 $aPAIANO, D.
700 1 $aBOIAGO, M. M.
773 $tBritish Poultry Science, p. 1466-1799, 2018.
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Registro original: |
Embrapa Suínos e Aves (CNPSA) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Soja. Para informações adicionais entre em contato com valeria.cardoso@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Soja. |
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Data corrente: |
04/01/2000 |
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Data da última atualização: |
20/09/2011 |
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Autoria: |
PANIZZI, A. R.; CORREA-FERREIRA, B.S. |
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Título: |
Alternative host plants and mass rearing techniques of stink bugs and egg parasitoids. |
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Ano de publicação: |
1999 |
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Fonte/Imprenta: |
In: INTEGRATED SUNN PEST CONTROL WORKSHOP, 3., 1999, Ankara. Technical report on the TCP/TUR/6712. Ankara: FAO, 1999. |
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Páginas: |
p.22-23. |
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Idioma: |
Inglês |
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Palavras-Chave: |
Brasil; Criacao de inseto; Parana; Rearing techniques; Tecnicas de criacao. |
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Thesagro: |
Criação Massal; Planta Hospedeira. |
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Thesaurus NAL: |
Brazil; hosts; mass rearing. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00766naa a2200253 a 4500
001 1461356
005 2011-09-20
008 1999 bl uuuu u00u1 u #d
100 1 $aPANIZZI, A. R.
245 $aAlternative host plants and mass rearing techniques of stink bugs and egg parasitoids.
260 $c1999
300 $ap.22-23.
650 $aBrazil
650 $ahosts
650 $amass rearing
650 $aCriação Massal
650 $aPlanta Hospedeira
653 $aBrasil
653 $aCriacao de inseto
653 $aParana
653 $aRearing techniques
653 $aTecnicas de criacao
700 1 $aCORREA-FERREIRA, B.S.
773 $tIn: INTEGRATED SUNN PEST CONTROL WORKSHOP, 3., 1999, Ankara. Technical report on the TCP/TUR/6712. Ankara: FAO, 1999.
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