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Registro Completo |
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Biblioteca(s): |
Embrapa Amapá. |
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Data corrente: |
18/02/2016 |
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Data da última atualização: |
23/05/2018 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
BATISTA, K. D.; SILVA, K. E. da; MARTINS, G. C.; WADT, L. H. de O.; SILVA, L. M. da; MELEM JUNIOR, N. J.; GUEDES, M. C.; OLIVEIRA JUNIOR, R. C. de; MAGALHAES, C. A. S.; TARDINI, A. B. B. |
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Afiliação: |
KARINE DIAS BATISTA, CPAF-RR; NAGIB JORGE MELEM JUNIOR, CPAF-AP; MARCELINO CARNEIRO GUEDES, CPAF-AP. |
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Título: |
Selenium soil mapping under native Brazil nut forests in Brazilian Amazon. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
In: INTERNATIONAL CONFERENCE ON SELENIUM IN THE ENVIRONMENT AND HUMAN HEALTH, 4., 2015, São Paulo. Global advances in selenium research from theory to application: proceedings. Londres: Taylor & Francis Group, 2016. p. 17-18. |
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Idioma: |
Inglês |
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Notas: |
Editores: Gary S. Banuelos, Zhi-Qing Lin, Milton Ferreira Moraes, Luiz Roberto Guimarães Guilherme, Andre Rodrigues dos Reis. |
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Conteúdo: |
Brazil nut is distributed in Amazon and represents an important source of selenium, which plays an important role in the human diet. The Brazilian Agricultural Research Corporation, EMBRAPA, through the project "Brazil Nut Mapping and Environmental, Social and Economic Characterization of Production Systems in Amazon - MapCast" has been conducting studies in six Amazon States, aiming to increase knowledge about this species. Among the various research lines from the project, studies on selenium in the soil have been developed with a wide sampling spatial range. The results of this study are an important source of information that will subsidize studies on the relationship of Se with fruit production, as well as the association of this element in the soil with selenium content in nuts, contributing to identify areas with higher selenium levels and for food safety of nut human consumers. |
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Thesagro: |
Bertholletia Excelsa. |
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Thesaurus Nal: |
Brazil nuts. |
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Categoria do assunto: |
K Ciência Florestal e Produtos de Origem Vegetal |
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Marc: |
LEADER 01961naa a2200265 a 4500
001 2037607
005 2018-05-23
008 2016 bl uuuu u00u1 u #d
100 1 $aBATISTA, K. D.
245 $aSelenium soil mapping under native Brazil nut forests in Brazilian Amazon.$h[electronic resource]
260 $c2016
500 $aEditores: Gary S. Banuelos, Zhi-Qing Lin, Milton Ferreira Moraes, Luiz Roberto Guimarães Guilherme, Andre Rodrigues dos Reis.
520 $aBrazil nut is distributed in Amazon and represents an important source of selenium, which plays an important role in the human diet. The Brazilian Agricultural Research Corporation, EMBRAPA, through the project "Brazil Nut Mapping and Environmental, Social and Economic Characterization of Production Systems in Amazon - MapCast" has been conducting studies in six Amazon States, aiming to increase knowledge about this species. Among the various research lines from the project, studies on selenium in the soil have been developed with a wide sampling spatial range. The results of this study are an important source of information that will subsidize studies on the relationship of Se with fruit production, as well as the association of this element in the soil with selenium content in nuts, contributing to identify areas with higher selenium levels and for food safety of nut human consumers.
650 $aBrazil nuts
650 $aBertholletia Excelsa
700 1 $aSILVA, K. E. da
700 1 $aMARTINS, G. C.
700 1 $aWADT, L. H. de O.
700 1 $aSILVA, L. M. da
700 1 $aMELEM JUNIOR, N. J.
700 1 $aGUEDES, M. C.
700 1 $aOLIVEIRA JUNIOR, R. C. de
700 1 $aMAGALHAES, C. A. S.
700 1 $aTARDINI, A. B. B.
773 $tIn: INTERNATIONAL CONFERENCE ON SELENIUM IN THE ENVIRONMENT AND HUMAN HEALTH, 4., 2015, São Paulo. Global advances in selenium research from theory to application: proceedings. Londres: Taylor & Francis Group, 2016. p. 17-18.
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Registro original: |
Embrapa Amapá (CPAF-AP) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Recursos Genéticos e Biotecnologia. Para informações adicionais entre em contato com cenargen.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Recursos Genéticos e Biotecnologia. |
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Data corrente: |
14/02/2014 |
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Data da última atualização: |
10/03/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
DUARTE, S.; PAIVA, M. A. R.; LARA, C. C.; BEMQUERER, M. P.; ARAÚJO, F. G. |
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Afiliação: |
SILVANA DUARTE, UFRJ; MARCO A. R. PAIVA, UFMG; CAMILA C. LARA, UFMG; MARCELO PORTO BEMQUERER, CENARGEN; FRANCISCO GERSON ARAÚJO, UFRJ. |
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Título: |
Influence of season, environment and feeding habits on the enzymatic activity of peptidase and beta-glucosidase in the gastrointestinal tract of two Siluriformes fishes (Teleostei). |
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Ano de publicação: |
2013 |
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Fonte/Imprenta: |
Zoologia, v. 30, n. 3, p. 296-306, 2013. |
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Idioma: |
Inglês |
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Palavras-Chave: |
Enzymatic activity; Fishes; Reservoirs. |
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Thesaurus NAL: |
beta-glucosidase; peptidases; physiology; Siluriformes. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00773naa a2200241 a 4500
001 1980036
005 2023-03-10
008 2013 bl uuuu u00u1 u #d
100 1 $aDUARTE, S.
245 $aInfluence of season, environment and feeding habits on the enzymatic activity of peptidase and beta-glucosidase in the gastrointestinal tract of two Siluriformes fishes (Teleostei).$h[electronic resource]
260 $c2013
650 $abeta-glucosidase
650 $apeptidases
650 $aphysiology
650 $aSiluriformes
653 $aEnzymatic activity
653 $aFishes
653 $aReservoirs
700 1 $aPAIVA, M. A. R.
700 1 $aLARA, C. C.
700 1 $aBEMQUERER, M. P.
700 1 $aARAÚJO, F. G.
773 $tZoologia$gv. 30, n. 3, p. 296-306, 2013.
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Embrapa Recursos Genéticos e Biotecnologia (CENARGEN) |
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