|
|
Registros recuperados : 79 | |
7. | | ANDRADE NETO, R. de C.; CADES, M.; ALMEIDA, U. O. de; OLIVEIRA, J. R. de. Efeito da indução floral sobre o crescimento do fruto de abacaxizeiro nas condições do Acre, Brasil. In: SIMPÓSIO BRASILEIRO DA CULTURA DO ABACAXI, 6., 2015, Conceição do Araguaia. [Anais]. Belém, PA: SEDAP, 2015. 4 p. 1 CD-ROM. Biblioteca(s): Embrapa Acre. |
| |
14. | | ANDRADE NETO, R. de C.; CADES, M.; ALMEIDA, U. O. de; OLIVEIRA, J. R. de. Qualidade de frutos de abacaxizeiro, cv. RBR-1, provenientes de plantas induzidas em duas épocas. In: SIMPÓSIO BRASILEIRO DA CULTURA DO ABACAXI, 6., 2015, Conceição do Araguaia. [Anais]. Belém, PA: SEDAP, 2015. 6 p. 1 CD-ROM. Biblioteca(s): Embrapa Acre. |
| |
18. | | PONTES, N. de C.; NASCIMENTO, A. dos R.; GOLYNSKI, A.; MAFFIA, A.; OLIVEIRA, J. R. de; DUVAL, A. M. Q. Intervals and number of applications of acibenzolar-s-methyl for the control of bacterial spot on processing tomato. Plant Disease, Saint Paul, v. 100, n. 10, p.2126-2133, Oct. 2016. Biblioteca(s): Embrapa Hortaliças. |
| |
20. | | PINTO, M. F.; SOUZA, W. de J.; OLIVEIRA, J. R. de; GUERRA, J. G. M.; CARVALHO, D. F. de. Influência da cobertura do solo na erosão hídrica de um argissolo vermelho-amarelo, sob diferentes padrões de chuva simulada. In: REUNIÃO BRASILEIRA DE MANEJO E CONSERVAÇÃO DO SOLO E DA ÁGUA, 17., 2008, Rio de Janeiro. Manejo e conservação do solo e da água no contexto das mudanças ambientais. Rio de Janeiro: SBCS: Embrapa Solos: Embrapa Agrobiologia, 2008. 4 p. 1 CD-ROM. (Embrapa Solos. Documentos, 101). Parceria: UFRRJ; ESALQ-USP. Biblioteca(s): Embrapa Agrobiologia. |
| |
Registros recuperados : 79 | |
|
|
Registro Completo
Biblioteca(s): |
Embrapa Solos. |
Data corrente: |
10/03/2022 |
Data da última atualização: |
10/03/2022 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
RODRIGUES, N. F.; HAMACHER, L. da S.; TAVARES, S. R. de L.; SILVA, F. C. da; OLIVEIRA, J. R. de; CORRÊA, G. M.; HÜTHER, C. M. |
Afiliação: |
NATÁLIA FERNANDES RODRIGUES, UFF; LEONARDO DA SILVA HAMACHER, UFF; SILVIO ROBERTO DE LUCENA TAVARES, CNPS; FLAVIO CASTRO DA SILVA, UFF; JULIA RAMOS DE OLIVEIRA, UFF; GABRIELA MARTINS CORRÊA, UFF; CRISTINA MOLL HÜTHER, UFF. |
Título: |
Effects of malt bagasse utilization on kale germination using different substrates and shadings. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
In: WORKSHOP ON BIOSYSTEMS ENGINEERING - WEB 7.0, 7., 2021, Niterói. Proceedings [...]. Niterói: AGRHA, 2021. p. 142-146. Evento on-line. |
Idioma: |
Inglês |
Conteúdo: |
Malt bagasse is an important waste from breweries, with high potential of usage in various animal and human food areas. Nonetheless, there are few studies of its in natura usage as soil conditioner for various vegetables seedings production. Thus, this works objective was evaluate the interaction among different substrate compositions, using brewery waste as component, and different shading levels at Georgian cabbage germination. For that, the experiment was made in five different shading levels (50%, 70%, 90%, 70% with plastic and full sun) and three different substrates moistures with distinct compositions: S1 (33,33% of manure; 33,33% of sandy soil; 33,33% of clayish soil), S2 (83% of earthworm humus; 15% of fine glyceride charcoal; 2% of mammon dumpling), S3 (33,33% of brew waste; 33,33% of sandy soil; 33,33% of clayish soil), in an completely randomized design, with five repetitions for each shading level and substrate concentration. Germination beginning occurred in the third day after sowing (DAS) and lasted until the tenth DAS. The S2 substrate stood out, followed by S1, with similar results in height, roots length, germination percentage, and germination speed index. On the other hand, the substrate composed of malt bagasse obtained the worst results in all shading conditions, being not indicated to kale seedings production. |
Palavras-Chave: |
Luminosity; Malt bagasse. |
Thesagro: |
Bagaço; Brassica Oleracea Acephala; Horticultura. |
Thesaurus NAL: |
Horticulture. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/232290/1/Effects-of-malt-bagasse-utilization-on-kale-germination-2021.pdf
|
Marc: |
LEADER 02207nam a2200253 a 4500 001 2140712 005 2022-03-10 008 2021 bl uuuu u00u1 u #d 100 1 $aRODRIGUES, N. F. 245 $aEffects of malt bagasse utilization on kale germination using different substrates and shadings.$h[electronic resource] 260 $aIn: WORKSHOP ON BIOSYSTEMS ENGINEERING - WEB 7.0, 7., 2021, Niterói. Proceedings [...]. Niterói: AGRHA, 2021. p. 142-146. Evento on-line.$c2021 520 $aMalt bagasse is an important waste from breweries, with high potential of usage in various animal and human food areas. Nonetheless, there are few studies of its in natura usage as soil conditioner for various vegetables seedings production. Thus, this works objective was evaluate the interaction among different substrate compositions, using brewery waste as component, and different shading levels at Georgian cabbage germination. For that, the experiment was made in five different shading levels (50%, 70%, 90%, 70% with plastic and full sun) and three different substrates moistures with distinct compositions: S1 (33,33% of manure; 33,33% of sandy soil; 33,33% of clayish soil), S2 (83% of earthworm humus; 15% of fine glyceride charcoal; 2% of mammon dumpling), S3 (33,33% of brew waste; 33,33% of sandy soil; 33,33% of clayish soil), in an completely randomized design, with five repetitions for each shading level and substrate concentration. Germination beginning occurred in the third day after sowing (DAS) and lasted until the tenth DAS. The S2 substrate stood out, followed by S1, with similar results in height, roots length, germination percentage, and germination speed index. On the other hand, the substrate composed of malt bagasse obtained the worst results in all shading conditions, being not indicated to kale seedings production. 650 $aHorticulture 650 $aBagaço 650 $aBrassica Oleracea Acephala 650 $aHorticultura 653 $aLuminosity 653 $aMalt bagasse 700 1 $aHAMACHER, L. da S. 700 1 $aTAVARES, S. R. de L. 700 1 $aSILVA, F. C. da 700 1 $aOLIVEIRA, J. R. de 700 1 $aCORRÊA, G. M. 700 1 $aHÜTHER, C. M.
Download
Esconder MarcMostrar Marc Completo |
Registro original: |
Embrapa Solos (CNPS) |
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
Nenhum registro encontrado para a expressão de busca informada. |
|
|