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Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
01/11/2018 |
Data da última atualização: |
01/11/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
MOITINHO, M. A.; BONONI, L.; SOUZA, D. T.; MELO, I. S. de; TAKETANI, R. G. |
Afiliação: |
MARTA ALVES MOUTINHO, ESALQ-USP; LAURA BONONI, ESALQ-USP; DANILO TOSTA SOUZA, ESALQ-USP; ITAMAR SOARES DE MELO, CNPMA; RODRIGO GOUVEA TAKETANI, ESALQ-USP. |
Título: |
Bacterial succession decreases network complexity during plant material decomposition in mangroves. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Microbial Ecology, v. 76, n. 4, p. 954-963, 2018. |
DOI: |
https://doi.org/10.1007/s00248-018-1190-4 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: In this study, 16S rRNA gene amplicon sequencing was used to assess bacterial diversity and dynamics throughout different stages of leaves decomposition of three plant species (Rhizophora mangle, Laguncularia racemosa, and Avicennia schaueriana) in three distinct mangroves of São Paulo state, Brazil. The experiments were conducted in microcosms. Phylogenetic diversity (Faiths' PD) index showed differences between samples and suggested that some treatments like R. mangle increased their bacterial diversity through time. Principal coordinate analysis revealed that community's profile varied based on mangroves, followed by plant species and time. A clear succession patterns was observed in this study, i.e., some microorganisms with low abundance in the initial phases gradually became dominant (e.g., Alphaproteobacteria), whereas microbes that were initially predominant became low (e.g., Gammaproteobacteria). Co-occurrence analyses were performed for all times of plant degradation aiming to better understand the relationships between bacterial populations. The c-score index was done to test the randomness of the community assemblage during the stages of decomposition. For all degradation time points, the values of the observed c-score were higher than the values of the simulated c-score. This result indicated that during plant decomposition, the bacterial communities presented less co-occurrence than expected by chance and that these communities were not randomly assembled but instead they are driven by species interactions. Network analyses results showed that in the conditions presented in this experiment, the initial stages of leaf decomposition formed more connected and complex networks than the later stages. These results suggest that resource competition was a determinant in these specific mangroves during plant degradation, mainly in the initial periods. MenosAbstract: In this study, 16S rRNA gene amplicon sequencing was used to assess bacterial diversity and dynamics throughout different stages of leaves decomposition of three plant species (Rhizophora mangle, Laguncularia racemosa, and Avicennia schaueriana) in three distinct mangroves of São Paulo state, Brazil. The experiments were conducted in microcosms. Phylogenetic diversity (Faiths' PD) index showed differences between samples and suggested that some treatments like R. mangle increased their bacterial diversity through time. Principal coordinate analysis revealed that community's profile varied based on mangroves, followed by plant species and time. A clear succession patterns was observed in this study, i.e., some microorganisms with low abundance in the initial phases gradually became dominant (e.g., Alphaproteobacteria), whereas microbes that were initially predominant became low (e.g., Gammaproteobacteria). Co-occurrence analyses were performed for all times of plant degradation aiming to better understand the relationships between bacterial populations. The c-score index was done to test the randomness of the community assemblage during the stages of decomposition. For all degradation time points, the values of the observed c-score were higher than the values of the simulated c-score. This result indicated that during plant decomposition, the bacterial communities presented less co-occurrence than expected by chance and that these communities were not randomly assem... Mostrar Tudo |
Palavras-Chave: |
Bacterial dynamic; Co-occurrence analysis; Mangrove plant degradation. |
Thesagro: |
Bactéria; Decomposição; Mangue. |
Thesaurus Nal: |
Bacillus (bacteria); Mangrove forests; Microcosmus. |
Categoria do assunto: |
S Ciências Biológicas |
Marc: |
LEADER 02772naa a2200289 a 4500 001 2098657 005 2018-11-01 008 2018 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1007/s00248-018-1190-4$2DOI 100 1 $aMOITINHO, M. A. 245 $aBacterial succession decreases network complexity during plant material decomposition in mangroves.$h[electronic resource] 260 $c2018 520 $aAbstract: In this study, 16S rRNA gene amplicon sequencing was used to assess bacterial diversity and dynamics throughout different stages of leaves decomposition of three plant species (Rhizophora mangle, Laguncularia racemosa, and Avicennia schaueriana) in three distinct mangroves of São Paulo state, Brazil. The experiments were conducted in microcosms. Phylogenetic diversity (Faiths' PD) index showed differences between samples and suggested that some treatments like R. mangle increased their bacterial diversity through time. Principal coordinate analysis revealed that community's profile varied based on mangroves, followed by plant species and time. A clear succession patterns was observed in this study, i.e., some microorganisms with low abundance in the initial phases gradually became dominant (e.g., Alphaproteobacteria), whereas microbes that were initially predominant became low (e.g., Gammaproteobacteria). Co-occurrence analyses were performed for all times of plant degradation aiming to better understand the relationships between bacterial populations. The c-score index was done to test the randomness of the community assemblage during the stages of decomposition. For all degradation time points, the values of the observed c-score were higher than the values of the simulated c-score. This result indicated that during plant decomposition, the bacterial communities presented less co-occurrence than expected by chance and that these communities were not randomly assembled but instead they are driven by species interactions. Network analyses results showed that in the conditions presented in this experiment, the initial stages of leaf decomposition formed more connected and complex networks than the later stages. These results suggest that resource competition was a determinant in these specific mangroves during plant degradation, mainly in the initial periods. 650 $aBacillus (bacteria) 650 $aMangrove forests 650 $aMicrocosmus 650 $aBactéria 650 $aDecomposição 650 $aMangue 653 $aBacterial dynamic 653 $aCo-occurrence analysis 653 $aMangrove plant degradation 700 1 $aBONONI, L. 700 1 $aSOUZA, D. T. 700 1 $aMELO, I. S. de 700 1 $aTAKETANI, R. G. 773 $tMicrobial Ecology$gv. 76, n. 4, p. 954-963, 2018.
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Embrapa Meio Ambiente (CNPMA) |
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Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
Data corrente: |
03/02/2011 |
Data da última atualização: |
03/02/2011 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
OLIVEIRA, E. M. M.; OLIVEIRA, T. C. de; LIMA, I. S. de; FERREIRA, T. |
Afiliação: |
EDNA MARIA MORAIS OLIVEIRA, CTAA; TATIANE CORREA DE OLIVEIRA, CTAA; IVANILDA SANTOS DE LIMA, UERJ; THIAGO FERREIRA, UNIG. |
Título: |
Detecção e quantificação de soja geneticamente modificada em rações para diferentes animais. |
Ano de publicação: |
2010 |
Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 22., 2010, Salvador. Potencialidades, desafios e inovações. [S.l.]: SBCTA, 2010. 1 CD-ROM. |
Idioma: |
Português |
Palavras-Chave: |
OGM; PCR em tempo real; Rotulagem de alimentos. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/26367/1/2010-119.pdf
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Marc: |
LEADER 00639nam a2200169 a 4500 001 1875661 005 2011-02-03 008 2010 bl uuuu u00u1 u #d 100 1 $aOLIVEIRA, E. M. M. 245 $aDetecção e quantificação de soja geneticamente modificada em rações para diferentes animais. 260 $aIn: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 22., 2010, Salvador. Potencialidades, desafios e inovações. [S.l.]: SBCTA, 2010. 1 CD-ROM.$c2010 653 $aOGM 653 $aPCR em tempo real 653 $aRotulagem de alimentos 700 1 $aOLIVEIRA, T. C. de 700 1 $aLIMA, I. S. de 700 1 $aFERREIRA, T.
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