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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
15/07/2009 |
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Data da última atualização: |
08/08/2019 |
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Tipo da produção científica: |
Artigo em Anais de Congresso / Nota Técnica |
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Autoria: |
MENEZES, D. R.; COSTA, R. G.; ARAUJO, G. G. L. de; PEREIRA, L. G. R.; VOLTOLINI, T. V.; OLIVEIRA, P. T. L. de; TOSTO, M. S. L. |
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Afiliação: |
Daniel Ribeiro Menezes, UNIVASF; Roberto Germano Costa, UFRPE; GHERMAN GARCIA LEAL DE ARAUJO, CPATSA; LUIZ GUSTAVO RIBEIRO PEREIRA, CPATSA; TADEU VINHAS VOLTOLINI, CPATSA; Pablo Teixeira Leal de Oliveira, UNIVASF; Manuela Silva Libânio Tosto, UFRPE. |
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Título: |
Coeficientes de digestibilidade de nutrientes em dietas contendo torta de mamona para ovinos. |
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Ano de publicação: |
2009 |
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Fonte/Imprenta: |
In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 46., 2009, Maringá. Inovação científica e tecnológica em zootecnia: anais dos resumos. Maringa: SBZ: UEM, 2009. |
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Descrição Física: |
1 CD-ROM. |
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Idioma: |
Português |
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Conteúdo: |
Objetivou-se com este experimento avaliar os coeficientes de digestibilidade dos nutrientes em ovinos alimentados com dietas com substituição parcial do farelo de soja pela torta de mamona. |
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Palavras-Chave: |
Farelo de soja; Suplementação; Torta de mamona. |
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Thesagro: |
Digestibilidade; Nutriente; Ovino. |
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Thesaurus Nal: |
biodiesel. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/CPATSA-2009-09/40980/1/OPB2341.pdf
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Marc: |
LEADER 01089nam a2200277 a 4500
001 1149339
005 2019-08-08
008 2009 bl uuuu u00u1 u #d
100 1 $aMENEZES, D. R.
245 $aCoeficientes de digestibilidade de nutrientes em dietas contendo torta de mamona para ovinos.
260 $aIn: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 46., 2009, Maringá. Inovação científica e tecnológica em zootecnia: anais dos resumos. Maringa: SBZ: UEM$c2009
300 $c1 CD-ROM.
520 $aObjetivou-se com este experimento avaliar os coeficientes de digestibilidade dos nutrientes em ovinos alimentados com dietas com substituição parcial do farelo de soja pela torta de mamona.
650 $abiodiesel
650 $aDigestibilidade
650 $aNutriente
650 $aOvino
653 $aFarelo de soja
653 $aSuplementação
653 $aTorta de mamona
700 1 $aCOSTA, R. G.
700 1 $aARAUJO, G. G. L. de
700 1 $aPEREIRA, L. G. R.
700 1 $aVOLTOLINI, T. V.
700 1 $aOLIVEIRA, P. T. L. de
700 1 $aTOSTO, M. S. L.
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Embrapa Semiárido (CPATSA) |
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Registro Completo
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
12/07/2023 |
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Data da última atualização: |
12/07/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 4 |
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Autoria: |
COSTA, S. N. de O.; SILVA, M. V. T. e; RIBEIRO, J. M.; CASTRO, J. M. da C. e; MUZITANO, M. F.; COSTA, R. G. da; OLIVEIRA, A. E. A.; FERNANDES, K. V. S. |
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Afiliação: |
SARA NÁLLIA DE OLIVEIRA COSTA, Universidade Estadual do Norte Fluminense Darcy Ribeiro, Campos dos Goytacazes, RJ; MARCOS VINICIUS TOLEDO E SILVA, Universidade Federal do Rio de Janeiro, Macáe, RJ; JULIANA MARTINS RIBEIRO, CPATSA; JOSE MAURO DA CUNHA E CASTRO, CPATSA; MICHELLE FRAZÃO MUZITANO, Universidade Federal do Rio de Janeiro, Macáe, Rio de Janeiro, RJ; RAFAEL GARRETT DA COSTA, Universidade Federal do Rio de Janeiro, Rio de Janeiro, RJ; ANTÔNIA ELENIR AMÂNCIO OLIVEIRA, Universidade Estadual do Norte Fluminense Darcy Ribeiro, Campos dos Goytacazes, RJ; KÁTIA VALEVSKI SALES FERNANDES, Universidade Estadual do Norte Fluminense Darcy Ribeiro, Campos dos Goytacazes, RJ. |
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Título: |
Secondary metabolites related to the resistance of Psidium spp. against the nematode Meloidogyne enterolobii. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Heliyon, v. 9, e17778, Jun. 2023. |
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DOI: |
https://doi.org/10.1016/j.heliyon.2023.e17778 |
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Idioma: |
Inglês |
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Conteúdo: |
The guava tree (Psidium guajava) is a tropical species native to South America and is recognized as the 11th most economically important fruit tree in Brazil. However, the presence of the nematode Meloidogyne enterolobii and the fungus Fusarium solani in the roots of guava plants leads to the development of root galls, causing significant damage. In contrast, the species P. guineense and P. cattleianum have been identified as resistant and immune to the nematode, respectively. In this study, the researchers aimed to compare the metabolomic profiles of infected and uninfected roots of P. guajava, P. cattleianum, and P. guineense using mass spectrometry coupled with liquid chromatography (LC-MS). The goal was to identify secondary metabolites that could potentially be utilized as biochemical resources for nematode control. The findings of the study demonstrated that the plant metabolism of all three species undergoes alterations in response to the phytopathogen inoculation. By employing molecular networks, the researchers identified that the secondary metabolites affected by the infection, whether produced or suppressed, are primarily of a polar chemical nature. Further analysis of the database confirmed the polar nature of the regulated substances after infection, specifically hydrolysable tannins and lignans in P. guineense and P. cattleianum. Interestingly, a group of non-polar substances belonging to the terpene class was also identified in the resistant and immune species. This suggests that these terpenes may act as inhibitors of M. enterolobii, working as repellents or as molecules that can reduce oxidative stress during the infection process, thus enhancing the guava resistance to the nematode. Overall, this study provides valuable insights into the metabolic alterations occurring in different Psidium spp. in response to M. enterolobii infection. The identification of specific secondary metabolites, particularly terpenes, opens up new possibilities for developing effective strategies to control the nematode and enhance guava resistance. MenosThe guava tree (Psidium guajava) is a tropical species native to South America and is recognized as the 11th most economically important fruit tree in Brazil. However, the presence of the nematode Meloidogyne enterolobii and the fungus Fusarium solani in the roots of guava plants leads to the development of root galls, causing significant damage. In contrast, the species P. guineense and P. cattleianum have been identified as resistant and immune to the nematode, respectively. In this study, the researchers aimed to compare the metabolomic profiles of infected and uninfected roots of P. guajava, P. cattleianum, and P. guineense using mass spectrometry coupled with liquid chromatography (LC-MS). The goal was to identify secondary metabolites that could potentially be utilized as biochemical resources for nematode control. The findings of the study demonstrated that the plant metabolism of all three species undergoes alterations in response to the phytopathogen inoculation. By employing molecular networks, the researchers identified that the secondary metabolites affected by the infection, whether produced or suppressed, are primarily of a polar chemical nature. Further analysis of the database confirmed the polar nature of the regulated substances after infection, specifically hydrolysable tannins and lignans in P. guineense and P. cattleianum. Interestingly, a group of non-polar substances belonging to the terpene class was also identified in the resistant and immune species... Mostrar Tudo |
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Palavras-Chave: |
Goiabeira; Meloidogyne enterolobii; Metabólitos secundários; Nematódeos. |
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Thesagro: |
Fungo; Fusarium Solani; Goiaba; Nematóide. |
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Thesaurus NAL: |
Guavas; Nematode control; Psidium. |
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Categoria do assunto: |
H Saúde e Patologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1154899/1/Secondary-metabolites-related-to-the-resistance-2023.pdf
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Marc: |
LEADER 03097naa a2200349 a 4500
001 2154899
005 2023-07-12
008 2023 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.heliyon.2023.e17778$2DOI
100 1 $aCOSTA, S. N. de O.
245 $aSecondary metabolites related to the resistance of Psidium spp. against the nematode Meloidogyne enterolobii.$h[electronic resource]
260 $c2023
520 $aThe guava tree (Psidium guajava) is a tropical species native to South America and is recognized as the 11th most economically important fruit tree in Brazil. However, the presence of the nematode Meloidogyne enterolobii and the fungus Fusarium solani in the roots of guava plants leads to the development of root galls, causing significant damage. In contrast, the species P. guineense and P. cattleianum have been identified as resistant and immune to the nematode, respectively. In this study, the researchers aimed to compare the metabolomic profiles of infected and uninfected roots of P. guajava, P. cattleianum, and P. guineense using mass spectrometry coupled with liquid chromatography (LC-MS). The goal was to identify secondary metabolites that could potentially be utilized as biochemical resources for nematode control. The findings of the study demonstrated that the plant metabolism of all three species undergoes alterations in response to the phytopathogen inoculation. By employing molecular networks, the researchers identified that the secondary metabolites affected by the infection, whether produced or suppressed, are primarily of a polar chemical nature. Further analysis of the database confirmed the polar nature of the regulated substances after infection, specifically hydrolysable tannins and lignans in P. guineense and P. cattleianum. Interestingly, a group of non-polar substances belonging to the terpene class was also identified in the resistant and immune species. This suggests that these terpenes may act as inhibitors of M. enterolobii, working as repellents or as molecules that can reduce oxidative stress during the infection process, thus enhancing the guava resistance to the nematode. Overall, this study provides valuable insights into the metabolic alterations occurring in different Psidium spp. in response to M. enterolobii infection. The identification of specific secondary metabolites, particularly terpenes, opens up new possibilities for developing effective strategies to control the nematode and enhance guava resistance.
650 $aGuavas
650 $aNematode control
650 $aPsidium
650 $aFungo
650 $aFusarium Solani
650 $aGoiaba
650 $aNematóide
653 $aGoiabeira
653 $aMeloidogyne enterolobii
653 $aMetabólitos secundários
653 $aNematódeos
700 1 $aSILVA, M. V. T. e
700 1 $aRIBEIRO, J. M.
700 1 $aCASTRO, J. M. da C. e
700 1 $aMUZITANO, M. F.
700 1 $aCOSTA, R. G. da
700 1 $aOLIVEIRA, A. E. A.
700 1 $aFERNANDES, K. V. S.
773 $tHeliyon$gv. 9, e17778, Jun. 2023.
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