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Registro Completo |
Biblioteca(s): |
Embrapa Soja; Embrapa Trigo. |
Data corrente: |
14/12/2022 |
Data da última atualização: |
14/12/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
MILIOLI, A. S.; MEIRA, D.; PANHO, M. C.; MANDELLA, L. A.; WOYANN, L. G.; TODESCHINI, M. H.; ZDZIARSKI, A. D.; CAMPAGNOLLI, O. R.; MENEGAZZI, C. P.; COLONELLI, L. L.; FERNANDES, R. A. T.; MELO, C. L. P. de; OLIVEIRA, M. F. de; BERTAGNOLLI, P. F.; ARIAS, C. A. A.; GIASSON, N. F.; MATSUMOTO, M. N.; QUIROGA, M; SILVA, R. R.; BERTAN, I.; CAPELIN, M. A.; MATEI, G.; BENIN, G. |
Afiliação: |
ANDERSON SIMIONATO MILIOLI, Universidade Tecnológica Federal do Paraná/Pato Branco; DANIELA MEIRA, Universidade Tecnológica Federal do Paraná/Pato Branco; MAIARA CECÍLIA PANHO, Universidade Tecnológica Federal do Paraná/Pato Branco; LAURA ALEXANDRA MADELLA, Universidade Tecnológica Federal do Paraná/Pato Branco; LEOMAR GUILHERME WOYANN, Universidade Tecnológica Federal do Paraná/Pato Branco; MATHEUS HENRIQUE TODESCHINI, TMG Tropical Melhoramento e Genética; ANDREI DANIEL ZDZIARSKI, GDM Seeds; OTÁVIO RAMOS CAMPAGNOLLI, Universidade Tecnológica Federal do Paraná/Pato Branco; CAROLINE PATRÍCIA MENEGAZZI, Universidade Tecnológica Federal do Paraná/Pato Branco; LUCAS LEITE COLONELLI, Universidade Tecnológica Federal do Paraná/Pato Branco; ROGÊ AFONSO TOLENTINO FERNANDES, Universidade Tecnológica Federal do Paraná/Pato Branco; CARLOS LASARO PEREIRA DE MELO, CNPSO; MARCELO FERNANDES DE OLIVEIRA, CNPSO; PAULO FERNANDO BERTAGNOLLI, CNPT; CARLOS ALBERTO ARRABAL ARIAS, CNPSO; NIZIO FERNANDO GIASSON, GDM Seeds; MARCOS NORIO MATSUMOTO, GDM Seeds; MARCOS QUIROGA, GDM Seeds; RAPHAEL ROSSI SILVA, TMG Tropical Melhoramento e Genética; IVANDRO BERTAN, Syngenta; MARCIO ANDREI CAPELIN, Syngenta; GILVANI MATEI, Syngenta; GIOVANI BENIN, Universidade Tecnológica Federal do Paraná/Pato Branco. |
Título: |
Genetic improvement of soybeans in Brazil: South and Midwest regions |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Crop Science, v. 62, n. 6, p. 2276-2293, 2022. |
DOI: |
https://doi.org/10.1002/csc2.20820 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: Soybean [Glycine max (L.) Merril] is one of the main crops produced worldwide, and on-farm yields have increased considerably in the last decades in Brazil. We evaluated the genetic gain for agronomic, phenological, and end-use quality traits in 29 cultivars in the South Region, and in 38 cultivars in the Midwest Region in Brazil, released from 1966 to 2011. Field trials were conducted in Macroregions 1, 2, and 4, in 2016?2017, 2017?2018, and 2018?2019 crop seasons. The best linear unbiased predictors (BLUP) of the cultivars were obtained for each trait using a linear model. The BLUPs were regressed with the year of release using linear and quadratic regression models. The rates of genetic gain for seed yield ranged from 11.98 to 15.31 kg ha?1 yr?1 (0.33 to 0.42% yr?1) in the South Region, and from 13.58 to 21.84 kg ha?1 yr?1 (0.47 to 0.77% yr?1) in the Midwest Region. New cultivars presented taller plants and more seed oil content, oil and protein yield, and lower seed weight, days to flowering, days to maturity, and seed protein content than old cultivars in the South Region, although with differences between the Macroregions. In the Midwest Region, new cultivars showed higher seed oil content, oil and protein yield, and lower bottom pod height and seed protein content than old cultivars. Our results showed that breeding programs have been efficient to improve soybean yield and other traits across the years, without yield plateaus in sight. |
Thesagro: |
Melhoramento Genético Vegetal; Produtividade; Soja. |
Thesaurus Nal: |
Plant genetics; Soybeans. |
Categoria do assunto: |
-- X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1149696/1/Genetic-Improvement-of-Soybeans-in-Brazil-Final-Published-Version.pdf
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Marc: |
LEADER 02735naa a2200457 a 4500 001 2149696 005 2022-12-14 008 2022 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1002/csc2.20820$2DOI 100 1 $aMILIOLI, A. S. 245 $aGenetic improvement of soybeans in Brazil$bSouth and Midwest regions$h[electronic resource] 260 $c2022 520 $aAbstract: Soybean [Glycine max (L.) Merril] is one of the main crops produced worldwide, and on-farm yields have increased considerably in the last decades in Brazil. We evaluated the genetic gain for agronomic, phenological, and end-use quality traits in 29 cultivars in the South Region, and in 38 cultivars in the Midwest Region in Brazil, released from 1966 to 2011. Field trials were conducted in Macroregions 1, 2, and 4, in 2016?2017, 2017?2018, and 2018?2019 crop seasons. The best linear unbiased predictors (BLUP) of the cultivars were obtained for each trait using a linear model. The BLUPs were regressed with the year of release using linear and quadratic regression models. The rates of genetic gain for seed yield ranged from 11.98 to 15.31 kg ha?1 yr?1 (0.33 to 0.42% yr?1) in the South Region, and from 13.58 to 21.84 kg ha?1 yr?1 (0.47 to 0.77% yr?1) in the Midwest Region. New cultivars presented taller plants and more seed oil content, oil and protein yield, and lower seed weight, days to flowering, days to maturity, and seed protein content than old cultivars in the South Region, although with differences between the Macroregions. In the Midwest Region, new cultivars showed higher seed oil content, oil and protein yield, and lower bottom pod height and seed protein content than old cultivars. Our results showed that breeding programs have been efficient to improve soybean yield and other traits across the years, without yield plateaus in sight. 650 $aPlant genetics 650 $aSoybeans 650 $aMelhoramento Genético Vegetal 650 $aProdutividade 650 $aSoja 700 1 $aMEIRA, D. 700 1 $aPANHO, M. C. 700 1 $aMANDELLA, L. A. 700 1 $aWOYANN, L. G. 700 1 $aTODESCHINI, M. H. 700 1 $aZDZIARSKI, A. D. 700 1 $aCAMPAGNOLLI, O. R. 700 1 $aMENEGAZZI, C. P. 700 1 $aCOLONELLI, L. L. 700 1 $aFERNANDES, R. A. T. 700 1 $aMELO, C. L. P. de 700 1 $aOLIVEIRA, M. F. de 700 1 $aBERTAGNOLLI, P. F. 700 1 $aARIAS, C. A. A. 700 1 $aGIASSON, N. F. 700 1 $aMATSUMOTO, M. N. 700 1 $aQUIROGA, M 700 1 $aSILVA, R. R. 700 1 $aBERTAN, I. 700 1 $aCAPELIN, M. A. 700 1 $aMATEI, G. 700 1 $aBENIN, G. 773 $tCrop Science$gv. 62, n. 6, p. 2276-2293, 2022.
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Registro original: |
Embrapa Trigo (CNPT) |
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Biblioteca(s): |
Embrapa Amapá. |
Data corrente: |
15/06/2018 |
Data da última atualização: |
21/06/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
VALENTIM, D. S. S.; DUARTE, J. L.; OLIVEIRA, A. E. M. F. M.; CRUZ, R. A. S.; CARVALHO, J. C. T.; SOLANS, C.; FERNANDES, C. P.; TAVARES-DIAS, M. |
Afiliação: |
MARCOS TAVARES DIAS, CPAF-AP. |
Título: |
Effects of a nanoemulsion with Copaifera officinalis oleoresin against monogenean parasites of Colossoma macropomum: A Neotropical Serrasalmidae. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Journal of Fish Diseases, v. 41, p. 1041-1048, 2018. |
DOI: |
10.1111/jfd.12793 |
Idioma: |
Inglês |
Conteúdo: |
Monogeneans are ectoparasites that may cause losses in production and productivity in the aquaculture of Colossoma macropomum. Chemotherapeutics used in aquaculture usually have major adverse effects on fish; hence, the use of essential oils has been considered advantageous, but these are not soluble in water. Thus, the use of nanostructures to enhance water solubility of compounds and improve bioactivity may be very promising. This study investigated the antiparasitic activity of nanoemulsion prepared with Copaifera officinalis oleoresin (50, 100, 150, 200 and 300 mg/L), against monogenean parasites from the gills of C. macropomum. The particle size distribution and zeta potential suggested that a potentially kinetic stable system was generated. The nanoemulsion from C. officinalis oleoresin achieved high efficacy (100%) at low concentrations (200 and 300 mg/L) after 15 min of exposure. This was the first time that a nanoemulsion was generated from C. officinalis oleoresin using a solvent-free, non-heating and low-energy method. Moreover, this was the first time that an antiparasitic against monogeneans on fish gills, based on nanoemulsion of C. officinalis oleoresin, was tested. |
Palavras-Chave: |
Efficacy; Nanoemulsion. |
Thesagro: |
Colossoma Macropomum; Parasito de Animal; Peixe de Água Doce; Tambaqui. |
Thesaurus NAL: |
Freshwater fish; Parasites. |
Categoria do assunto: |
S Ciências Biológicas |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/178691/1/CPAF-AP-2018-Effects-of-a-nanoemulsion-with-Copaifera.pdf
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Marc: |
LEADER 02162naa a2200313 a 4500 001 2092526 005 2018-06-21 008 2018 bl uuuu u00u1 u #d 024 7 $a10.1111/jfd.12793$2DOI 100 1 $aVALENTIM, D. S. S. 245 $aEffects of a nanoemulsion with Copaifera officinalis oleoresin against monogenean parasites of Colossoma macropomum$bA Neotropical Serrasalmidae.$h[electronic resource] 260 $c2018 520 $aMonogeneans are ectoparasites that may cause losses in production and productivity in the aquaculture of Colossoma macropomum. Chemotherapeutics used in aquaculture usually have major adverse effects on fish; hence, the use of essential oils has been considered advantageous, but these are not soluble in water. Thus, the use of nanostructures to enhance water solubility of compounds and improve bioactivity may be very promising. This study investigated the antiparasitic activity of nanoemulsion prepared with Copaifera officinalis oleoresin (50, 100, 150, 200 and 300 mg/L), against monogenean parasites from the gills of C. macropomum. The particle size distribution and zeta potential suggested that a potentially kinetic stable system was generated. The nanoemulsion from C. officinalis oleoresin achieved high efficacy (100%) at low concentrations (200 and 300 mg/L) after 15 min of exposure. This was the first time that a nanoemulsion was generated from C. officinalis oleoresin using a solvent-free, non-heating and low-energy method. Moreover, this was the first time that an antiparasitic against monogeneans on fish gills, based on nanoemulsion of C. officinalis oleoresin, was tested. 650 $aFreshwater fish 650 $aParasites 650 $aColossoma Macropomum 650 $aParasito de Animal 650 $aPeixe de Água Doce 650 $aTambaqui 653 $aEfficacy 653 $aNanoemulsion 700 1 $aDUARTE, J. L. 700 1 $aOLIVEIRA, A. E. M. F. M. 700 1 $aCRUZ, R. A. S. 700 1 $aCARVALHO, J. C. T. 700 1 $aSOLANS, C. 700 1 $aFERNANDES, C. P. 700 1 $aTAVARES-DIAS, M. 773 $tJournal of Fish Diseases$gv. 41, p. 1041-1048, 2018.
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