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| 2. |  | HASHIMTO, V.; KAWANISHI, K.; TOMITA, H.; MORIYASU, M.; UHARA, Y.; KATO, A. Enfleurage chromatography: a new technique for indentifying volatile components in a small anormal of samples from natural occurrence. Analytical letters, v.16, n.A4, p.317-322, 1983.| Biblioteca(s): Embrapa Amazônia Oriental. |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Amazônia Oriental. Para informações adicionais entre em contato com cpatu.biblioteca@embrapa.br. |
Registro Completo
|
Biblioteca(s): |
Embrapa Amazônia Oriental. |
|
Data corrente: |
04/06/2002 |
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Data da última atualização: |
06/12/2022 |
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Autoria: |
UEDA, H.; TACIBANA, Y.; MORIYASU, M.; KAWANISHI, K.; ALVES, S. M. |
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Afiliação: |
KOBE PHARMACEUTICAL UNIVERSITY; KOBE PHARMACEUTICAL UNIVERSITY; KOBE PHARMACEUTICAL UNIVERSITY; KOBE PHARMACEUTICAL UNIVERSITY; SERGIO DE MELLO ALVES, CPATU. |
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Título: |
Aldose reductase inhibitors from the fruits of Caesalpinia ferrea Mart. |
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Ano de publicação: |
2001 |
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Fonte/Imprenta: |
Phytomedicine, v. 8, n. 5, p. 377-381, 2001. |
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Descrição Física: |
il. |
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DOI: |
http://dx.doi.org/10.1078/0944-7113-00043 |
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Idioma: |
Inglês |
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Conteúdo: |
Aldose reductase inhibitors were isolated from an extract of the dry fruits of Caesalpinia ferrea Mart. (Leguminosae). Compound 2 was identified as ellagic acid by comparison with a reference sample. The structure of compound 1 was elucidated as 2-(2,3,6-trihydroxy-4-carboxyphenyl) ellagic acid on the basis of spectral evidence, especially 2D-NMR data (HMQC, HMBC and NOESY). These two compounds inhibited aldose reductase in a non-competitive manner. |
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Palavras-Chave: |
Drug plants; Fherapy; Redutor de açúcar; Tratamento da diabete. |
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Thesagro: |
Caesalpinia Férrea; Jucá; Planta Medicinal. |
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Thesaurus NAL: |
diabetes; reducing sugars. |
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Categoria do assunto: |
-- |
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Marc: |
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001 1400580
005 2022-12-06
008 2001 bl uuuu u00u1 u #d
024 7 $ahttp://dx.doi.org/10.1078/0944-7113-00043$2DOI
100 1 $aUEDA, H.
245 $aAldose reductase inhibitors from the fruits of Caesalpinia ferrea Mart.$h[electronic resource]
260 $c2001
300 $cil.
520 $aAldose reductase inhibitors were isolated from an extract of the dry fruits of Caesalpinia ferrea Mart. (Leguminosae). Compound 2 was identified as ellagic acid by comparison with a reference sample. The structure of compound 1 was elucidated as 2-(2,3,6-trihydroxy-4-carboxyphenyl) ellagic acid on the basis of spectral evidence, especially 2D-NMR data (HMQC, HMBC and NOESY). These two compounds inhibited aldose reductase in a non-competitive manner.
650 $adiabetes
650 $areducing sugars
650 $aCaesalpinia Férrea
650 $aJucá
650 $aPlanta Medicinal
653 $aDrug plants
653 $aFherapy
653 $aRedutor de açúcar
653 $aTratamento da diabete
700 1 $aTACIBANA, Y.
700 1 $aMORIYASU, M.
700 1 $aKAWANISHI, K.
700 1 $aALVES, S. M.
773 $tPhytomedicine$gv. 8, n. 5, p. 377-381, 2001.
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Registro original: |
Embrapa Amazônia Oriental (CPATU) |
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