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Registro Completo |
Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
Data corrente: |
12/02/2008 |
Data da última atualização: |
24/07/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
REIS, R. F.; ALMEIDA, T. F. de; STUCHI, E. S.; GOES, A. de. |
Afiliação: |
R. F. Reis, FCAV; T. F. de Almeida, FCAV; Eduardo Sanches Stuchi, CNPMF; A. de Goes, FCAV. |
Título: |
Susceptibility of citrus species to Alternaria alternata, the causal agent of the Alternaria brown spot. |
Ano de publicação: |
2007 |
Fonte/Imprenta: |
Scientia Horticulturae, Amsterdam, v. 113, p. 336-342, 2007. |
Idioma: |
Inglês |
Conteúdo: |
Alternaria alternata, the causal agent of Alternaria brown spot (ABS), causes necrosis on leaves, twigs, and fruit, reducing the productivity and quality of fruits. Tangerines and their hybrids are highly susceptible to the disease. Species, hybrids, and cultivars of Citrus from the germplasm bank of the Estação Experimental de Citricultura de Bebedouro, São Paulo, Brazil, were evaluated in 2004 and 2005 with respect to their resistance to A. alternata, both through natural infection and by inoculation. Detached leaves were also used to demonstrate susceptibility or resistance to the disease. Ten cultivars of Satsumas (Citrus unshiu), and 14 cultivars of Clementine mandarin (C. clementina) did not show any symptoms of the disease in their leaves, either through natural infection or when inoculated in the field. The Burguess SRA-412, Wallent SRA-438, Carvalhais, Ampefy SRA-459, Ananas SRA, and Macaque SRA-426 mandarin hybrids (C. reticulata) did not show symptoms of the disease under natural or artificial infection in the field. Some cultivars of C. deliciosa, C. tangerina, C. erythrosa, and C. temple showed symptoms of the disease, even though no previous record of their susceptibility to Alternaria brown spot had been previously reported. The hybrids Fairchild, Nova, Page, Fortune, and Sunburst were susceptible to the disease. However, Fremont mandarin (a crossing between C. clementina and C. reticulata), Encore (C. nobilis × C. deliciosa), and Fallglo (C. reticulata × C. paradisi) did not show symptoms in field, and few symptoms were verified in detached leaves. These materials are promising for the cultivation of tangerines, and will enable genetic improvement for the development of cultivars resistant to Alternaria brown spot. MenosAlternaria alternata, the causal agent of Alternaria brown spot (ABS), causes necrosis on leaves, twigs, and fruit, reducing the productivity and quality of fruits. Tangerines and their hybrids are highly susceptible to the disease. Species, hybrids, and cultivars of Citrus from the germplasm bank of the Estação Experimental de Citricultura de Bebedouro, São Paulo, Brazil, were evaluated in 2004 and 2005 with respect to their resistance to A. alternata, both through natural infection and by inoculation. Detached leaves were also used to demonstrate susceptibility or resistance to the disease. Ten cultivars of Satsumas (Citrus unshiu), and 14 cultivars of Clementine mandarin (C. clementina) did not show any symptoms of the disease in their leaves, either through natural infection or when inoculated in the field. The Burguess SRA-412, Wallent SRA-438, Carvalhais, Ampefy SRA-459, Ananas SRA, and Macaque SRA-426 mandarin hybrids (C. reticulata) did not show symptoms of the disease under natural or artificial infection in the field. Some cultivars of C. deliciosa, C. tangerina, C. erythrosa, and C. temple showed symptoms of the disease, even though no previous record of their susceptibility to Alternaria brown spot had been previously reported. The hybrids Fairchild, Nova, Page, Fortune, and Sunburst were susceptible to the disease. However, Fremont mandarin (a crossing between C. clementina and C. reticulata), Encore (C. nobilis × C. deliciosa), and Fallglo (C. reticulata × C. p... Mostrar Tudo |
Palavras-Chave: |
Citrus tangerina; Resistance; Susceptibility. |
Thesagro: |
Citrus Reticulata. |
Thesaurus Nal: |
hybrids. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02415naa a2200217 a 4500 001 1654644 005 2023-07-24 008 2007 bl uuuu u00u1 u #d 100 1 $aREIS, R. F. 245 $aSusceptibility of citrus species to Alternaria alternata, the causal agent of the Alternaria brown spot.$h[electronic resource] 260 $c2007 520 $aAlternaria alternata, the causal agent of Alternaria brown spot (ABS), causes necrosis on leaves, twigs, and fruit, reducing the productivity and quality of fruits. Tangerines and their hybrids are highly susceptible to the disease. Species, hybrids, and cultivars of Citrus from the germplasm bank of the Estação Experimental de Citricultura de Bebedouro, São Paulo, Brazil, were evaluated in 2004 and 2005 with respect to their resistance to A. alternata, both through natural infection and by inoculation. Detached leaves were also used to demonstrate susceptibility or resistance to the disease. Ten cultivars of Satsumas (Citrus unshiu), and 14 cultivars of Clementine mandarin (C. clementina) did not show any symptoms of the disease in their leaves, either through natural infection or when inoculated in the field. The Burguess SRA-412, Wallent SRA-438, Carvalhais, Ampefy SRA-459, Ananas SRA, and Macaque SRA-426 mandarin hybrids (C. reticulata) did not show symptoms of the disease under natural or artificial infection in the field. Some cultivars of C. deliciosa, C. tangerina, C. erythrosa, and C. temple showed symptoms of the disease, even though no previous record of their susceptibility to Alternaria brown spot had been previously reported. The hybrids Fairchild, Nova, Page, Fortune, and Sunburst were susceptible to the disease. However, Fremont mandarin (a crossing between C. clementina and C. reticulata), Encore (C. nobilis × C. deliciosa), and Fallglo (C. reticulata × C. paradisi) did not show symptoms in field, and few symptoms were verified in detached leaves. These materials are promising for the cultivation of tangerines, and will enable genetic improvement for the development of cultivars resistant to Alternaria brown spot. 650 $ahybrids 650 $aCitrus Reticulata 653 $aCitrus tangerina 653 $aResistance 653 $aSusceptibility 700 1 $aALMEIDA, T. F. de 700 1 $aSTUCHI, E. S. 700 1 $aGOES, A. de 773 $tScientia Horticulturae, Amsterdam$gv. 113, p. 336-342, 2007.
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Embrapa Mandioca e Fruticultura (CNPMF) |
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Biblioteca(s): |
Embrapa Instrumentação. |
Data corrente: |
03/10/2019 |
Data da última atualização: |
03/10/2019 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
MONTEIRO, B. F. C.; RIBEIRO, M. B. M.; FAVARO, C. P.; FREITAS, J. V.; FARINAS, C. S. |
Afiliação: |
CRISTIANE SANCHEZ FARINAS, CNPDIA. |
Título: |
Avaliação do processo de bioadsorção de compostos fenólicos para aplicação em biorrefinarias. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
In: JORNADA CIENTÍFICA - EMBRAPA SÃO CARLOS, 11., 2019, São Carlos, SP. Anais... São Carlos: Embrapa Pecuária Sudeste: Embrapa Instrumentação, 2019. Editores técnicos: Alexandre Berndt, Ana Rita de Araujo Nogueira, Lea Chapaval, Marcelo Mattos Cavallari, Manuel Antonio Chagas Jacinto. |
Páginas: |
38 |
Série: |
Embrapa Pecuária Sudeste. Documentos, 134. |
ISSN: |
1980-6841 |
Idioma: |
Português |
Palavras-Chave: |
Bioadsorção; Biorrefinarias; Etanol de segunda geração. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/202518/1/P-Avaliacao-do-processo-de-bioadsorcao-de-compostos....pdf
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Marc: |
LEADER 00949nam a2200217 a 4500 001 2112737 005 2019-10-03 008 2019 bl uuuu u00u1 u #d 022 $a1980-6841 100 1 $aMONTEIRO, B. F. C. 245 $aAvaliação do processo de bioadsorção de compostos fenólicos para aplicação em biorrefinarias.$h[electronic resource] 260 $aIn: JORNADA CIENTÍFICA - EMBRAPA SÃO CARLOS, 11., 2019, São Carlos, SP. Anais... São Carlos: Embrapa Pecuária Sudeste: Embrapa Instrumentação, 2019. Editores técnicos: Alexandre Berndt, Ana Rita de Araujo Nogueira, Lea Chapaval, Marcelo Mattos Cavallari, Manuel Antonio Chagas Jacinto.$c2019 300 $a38 490 $aEmbrapa Pecuária Sudeste. Documentos, 134. 653 $aBioadsorção 653 $aBiorrefinarias 653 $aEtanol de segunda geração 700 1 $aRIBEIRO, M. B. M. 700 1 $aFAVARO, C. P. 700 1 $aFREITAS, J. V. 700 1 $aFARINAS, C. S.
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