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| 7. |  | RIBEIRO, J. L.; MESQUITA, R. C. M.; FROTA, A. B. Avaliacao do sistema de producao de algodoeiro moco em consorcio com milho, feijao macassar e palma forrageira no Piaui. In: REUNIAO SOBRE CULTURAS CONSORCIADAS NO NORDESTE, 1., 1983, Teresina. Anais... Teresina, 1983. p. 54. v.1 E em REUNIAO NACIONAL DO ALGODAO, 3., 1984, Recife. Resumos. Campina Grande. EMBRAPA-CNPA, 1984. p.94.| Biblioteca(s): Embrapa Meio-Norte. |
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| 18. | | LEITE, E. R.; ARAUJO FILHO, J. A. de; MESQUITA, R. C. M.; CRISPIM, S. M. A. Estudo da dieta de caprinos em bancos de proteína no semi-árido do Ceará. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 25., 1988, Viçosa, MG. Anais... Viçosa, MG: Sociedade Brasileira de Zootecnia, 1988. p. 154.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| Registros recuperados : 53 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
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Data corrente: |
25/07/1996 |
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Data da última atualização: |
16/04/2024 |
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Autoria: |
MESQUITA, R. C. M. |
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Afiliação: |
ROBERTO CESAR MAGALHÃES MESQUITA. |
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Título: |
Seasonal feeding behavior and forage selection by goats in cleared and thinned deciduous woodlands in Northeast Brazil. |
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Ano de publicação: |
1985 |
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Fonte/Imprenta: |
1985. |
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Páginas: |
124 f. |
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Idioma: |
Inglês |
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Notas: |
Thesis (Degree Master of Science in Range Science) - Utah State University, Logan. |
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Conteúdo: |
Abstract: The seasonal feeding behavior, forage preferences and body weight responses of goats were studied under three densities of woodland (called castings), and under three stocking rates. The experiment was located in the semi-arid tropics of northeastern Brazil at 3 42' South latitude, and 40 21' West longitude at an elevation of 75 meters. Mean annual precipitation of the area is 832 MI. Removing the shrubs and trees increased yields of herbaceous only on partially-cleared sites. Goats gained body weight (kg BW/ha) during the wet season, with the cleared treatment showing the best body weight response per unit of land. However during the dry season, animals lost weight probably due the low quality and quantity of available forage. The botanical composition of goats' diets showed them to be nixed feeders, consuming grasses, forth, and browse in various combinations depending on the season and the array of forage species available. During the dry season standing hay from herbaceous species and regrowth of some woody evergreen species were the principal forages. Animals maintained body weight on this forage. However, leaf litter was an important component of goats' diets during the dry season, but was inadequate for weight maintenance. Goats in all treatments spent the least time grazing during the wet season and the most time during the beginning of the dry season. They spent the most time lying ruminating during the dry season and the least time during the wet season. Forage quality was probably a limiting factor to effective animal response during the dry season. Goats exhibited dislike for rain and wet conditions. They grazed freely when the temperatures were high (35 to 39 C). However, periods of high temperature corresponded to periods of low relative humidity, perhaps moderating the discomfort factor of combined high temperatures and high humidity. MenosAbstract: The seasonal feeding behavior, forage preferences and body weight responses of goats were studied under three densities of woodland (called castings), and under three stocking rates. The experiment was located in the semi-arid tropics of northeastern Brazil at 3 42' South latitude, and 40 21' West longitude at an elevation of 75 meters. Mean annual precipitation of the area is 832 MI. Removing the shrubs and trees increased yields of herbaceous only on partially-cleared sites. Goats gained body weight (kg BW/ha) during the wet season, with the cleared treatment showing the best body weight response per unit of land. However during the dry season, animals lost weight probably due the low quality and quantity of available forage. The botanical composition of goats' diets showed them to be nixed feeders, consuming grasses, forth, and browse in various combinations depending on the season and the array of forage species available. During the dry season standing hay from herbaceous species and regrowth of some woody evergreen species were the principal forages. Animals maintained body weight on this forage. However, leaf litter was an important component of goats' diets during the dry season, but was inadequate for weight maintenance. Goats in all treatments spent the least time grazing during the wet season and the most time during the beginning of the dry season. They spent the most time lying ruminating during the dry season and the least time during the wet season. ... Mostrar Tudo |
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Palavras-Chave: |
Brasil; Ceara; Comportamento; Dietary; Ethology; Feeding habit; Forage preference; Forest; Nordeste; Northeast; Taxa de lactacao; Thinning. |
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Thesagro: |
Alimentação; Caatinga; Caprino; Habito alimentar; Pastagem; Pastejo; Preferência alimentar; Seleção; Taxa de lotacao. |
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Thesaurus NAL: |
Brazil; clearcutting; climate; Feeding preferences; goats; Grazing; stocking rate; vegetation. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/515164/1/CNPC-1985-Seasonal-feeding-behavior.pdf
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Marc: |
LEADER 03144nam a2200481 a 4500
001 1515164
005 2024-04-16
008 1985 bl uuuu m 00u1 u #d
100 1 $aMESQUITA, R. C. M.
245 $aSeasonal feeding behavior and forage selection by goats in cleared and thinned deciduous woodlands in Northeast Brazil.
260 $a1985.$c1985
300 $a124 f.
500 $aThesis (Degree Master of Science in Range Science) - Utah State University, Logan.
520 $aAbstract: The seasonal feeding behavior, forage preferences and body weight responses of goats were studied under three densities of woodland (called castings), and under three stocking rates. The experiment was located in the semi-arid tropics of northeastern Brazil at 3 42' South latitude, and 40 21' West longitude at an elevation of 75 meters. Mean annual precipitation of the area is 832 MI. Removing the shrubs and trees increased yields of herbaceous only on partially-cleared sites. Goats gained body weight (kg BW/ha) during the wet season, with the cleared treatment showing the best body weight response per unit of land. However during the dry season, animals lost weight probably due the low quality and quantity of available forage. The botanical composition of goats' diets showed them to be nixed feeders, consuming grasses, forth, and browse in various combinations depending on the season and the array of forage species available. During the dry season standing hay from herbaceous species and regrowth of some woody evergreen species were the principal forages. Animals maintained body weight on this forage. However, leaf litter was an important component of goats' diets during the dry season, but was inadequate for weight maintenance. Goats in all treatments spent the least time grazing during the wet season and the most time during the beginning of the dry season. They spent the most time lying ruminating during the dry season and the least time during the wet season. Forage quality was probably a limiting factor to effective animal response during the dry season. Goats exhibited dislike for rain and wet conditions. They grazed freely when the temperatures were high (35 to 39 C). However, periods of high temperature corresponded to periods of low relative humidity, perhaps moderating the discomfort factor of combined high temperatures and high humidity.
650 $aBrazil
650 $aclearcutting
650 $aclimate
650 $aFeeding preferences
650 $agoats
650 $aGrazing
650 $astocking rate
650 $avegetation
650 $aAlimentação
650 $aCaatinga
650 $aCaprino
650 $aHabito alimentar
650 $aPastagem
650 $aPastejo
650 $aPreferência alimentar
650 $aSeleção
650 $aTaxa de lotacao
653 $aBrasil
653 $aCeara
653 $aComportamento
653 $aDietary
653 $aEthology
653 $aFeeding habit
653 $aForage preference
653 $aForest
653 $aNordeste
653 $aNortheast
653 $aTaxa de lactacao
653 $aThinning
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Embrapa Caprinos e Ovinos (CNPC) |
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