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Registro Completo |
Biblioteca(s): |
Embrapa Gado de Leite. |
Data corrente: |
05/05/2022 |
Data da última atualização: |
04/10/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
NETTO, A. J.; GAMA, M. A. S. da; GUIDO, S. I.; BESSA, R. J. B.; INACIO, J. G.; MONTEIRO, C. C. F.; MELO, G. C. S.; RIBEIRO, E. F.; FERREIRA, M. A. |
Afiliação: |
Universidade Federal Rural de Pernambuco; MARCO ANTONIO SUNDFELD DA GAMA, CNPGL; Instituto Agronômico de Pernambuco; Universidade de Lisboa; Universidade Federal Rural de Pernambuco; Universidade Estadual de Alagoas; Universidade Federal Rural de Pernambuco; Universidade Federal Rural de Pernambuco; Universidade Federal Rural de Pernambuco. |
Título: |
Replacing corn with full-fat corn germ in a basal diet containing cactus (Opuntia stricta) cladodes and sugarcane as forage sources induces milk fat depression associated with the trans-10 shift in dairy cows. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Animal Feed Science and Technology, v. 288, 115289, 2022. |
DOI: |
https://doi.org/10.1016/j.anifeedsci.2022.115289 |
Idioma: |
Inglês |
Conteúdo: |
Recent evidence indicates that associating cactus Opuntia cladodes with plant oils represents a promising strategy to increase the nutritional value of milk fat. This study aimed to investigate the effects of full-fat corn germ (FFCG), as an alternative to plant oils, on production variables, blood metabolites, and milk fatty acid (FA) composition of dairy cows fed a basal diet containing cactus (Opuntia stricta) cladodes and sugarcane as forages. Ten multiparous Holstein cows with 90 ± 10 d of lactation and yielding 24.2 ± 3.5 kg milk/d were assigned to dietary treatments consisting of 0, 4 (low level; LL), 8 (moderate level; ML), 12 (high level; HL), and 16% (very high level; VHL) of FFCG (DM basis) in a replicated 5 × 5 Latin square design with 21-d periods. DM intake decreased linearly from 18.9 to 16.4 kg/d, whereas a quadratic response was observed for milk yield, which increased 1.7 kg/d from control to ML, and decreased to a similar extent as FFCG further increased in the diet, resulting in a quadratic increase in gross feed efficiency (GFE). Milk protein and lactose contents were unaltered, but milk fat content gradually dropped from 3.49% to 2.23%, which was accompanied by a progressive decrease in milk fat yield and fatcorrected milk yield. Serum cholesterol levels markedly increased from 756 to 1480 mg/L, but other blood metabolites were unaltered. Except for trans-16:1 isomers, proportions of short and medium-chain FA in milk fat decreased in a linear or quadratic fashion as FFCG increased in the diet, whereas the opposite was observed for 18:0 and of 18:1/18:2 isomers, including those with conjugated double bonds. In particular, a trans-11 to trans-10 shift occurred with moderate to higher FFCG levels, resulting in a quadratic change in trans-11 18:1 and cis-9, trans-11 CLA, and a linear increase in trans-10 18:1, trans-10, cis-12 CLA and trans-9, cis-11 CLA. The n-6:n-3 ratio in milk nearly doubled with increasing FFCG, mostly due to a pronounced increase in 18:2 n-6. Proportions of odd-linear and branched-chain FA in milk fat decreased in a quadratic and linear fashion, respectively, with increasing FFCG. These results indicate that FFCG can be an effective source of PUFA for increasing rumen outflow of biohydrogenation intermediates in cows fed cactus Opuntia cladodes as a partial substitute for sugarcane. The marked milk fat depression induced by FFCG suggests that the basal diet was unable to maintain a healthy rumen environment. MenosRecent evidence indicates that associating cactus Opuntia cladodes with plant oils represents a promising strategy to increase the nutritional value of milk fat. This study aimed to investigate the effects of full-fat corn germ (FFCG), as an alternative to plant oils, on production variables, blood metabolites, and milk fatty acid (FA) composition of dairy cows fed a basal diet containing cactus (Opuntia stricta) cladodes and sugarcane as forages. Ten multiparous Holstein cows with 90 ± 10 d of lactation and yielding 24.2 ± 3.5 kg milk/d were assigned to dietary treatments consisting of 0, 4 (low level; LL), 8 (moderate level; ML), 12 (high level; HL), and 16% (very high level; VHL) of FFCG (DM basis) in a replicated 5 × 5 Latin square design with 21-d periods. DM intake decreased linearly from 18.9 to 16.4 kg/d, whereas a quadratic response was observed for milk yield, which increased 1.7 kg/d from control to ML, and decreased to a similar extent as FFCG further increased in the diet, resulting in a quadratic increase in gross feed efficiency (GFE). Milk protein and lactose contents were unaltered, but milk fat content gradually dropped from 3.49% to 2.23%, which was accompanied by a progressive decrease in milk fat yield and fatcorrected milk yield. Serum cholesterol levels markedly increased from 756 to 1480 mg/L, but other blood metabolites were unaltered. Except for trans-16:1 isomers, proportions of short and medium-chain FA in milk fat decreased in a linear or quadrat... Mostrar Tudo |
Palavras-Chave: |
Gordura do leite; Lipid supplement; Suplemento lipídico. |
Thesagro: |
Alimentação Suplementar; Cana de Açúcar; Gordura Láctea; Milho; Planta Forrageira; Saúde. |
Thesaurus Nal: |
Human health; Milk fat. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
Marc: |
LEADER 03674naa a2200361 a 4500 001 2142676 005 2022-10-04 008 2022 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1016/j.anifeedsci.2022.115289$2DOI 100 1 $aNETTO, A. J. 245 $aReplacing corn with full-fat corn germ in a basal diet containing cactus (Opuntia stricta) cladodes and sugarcane as forage sources induces milk fat depression associated with the trans-10 shift in dairy cows.$h[electronic resource] 260 $c2022 520 $aRecent evidence indicates that associating cactus Opuntia cladodes with plant oils represents a promising strategy to increase the nutritional value of milk fat. This study aimed to investigate the effects of full-fat corn germ (FFCG), as an alternative to plant oils, on production variables, blood metabolites, and milk fatty acid (FA) composition of dairy cows fed a basal diet containing cactus (Opuntia stricta) cladodes and sugarcane as forages. Ten multiparous Holstein cows with 90 ± 10 d of lactation and yielding 24.2 ± 3.5 kg milk/d were assigned to dietary treatments consisting of 0, 4 (low level; LL), 8 (moderate level; ML), 12 (high level; HL), and 16% (very high level; VHL) of FFCG (DM basis) in a replicated 5 × 5 Latin square design with 21-d periods. DM intake decreased linearly from 18.9 to 16.4 kg/d, whereas a quadratic response was observed for milk yield, which increased 1.7 kg/d from control to ML, and decreased to a similar extent as FFCG further increased in the diet, resulting in a quadratic increase in gross feed efficiency (GFE). Milk protein and lactose contents were unaltered, but milk fat content gradually dropped from 3.49% to 2.23%, which was accompanied by a progressive decrease in milk fat yield and fatcorrected milk yield. Serum cholesterol levels markedly increased from 756 to 1480 mg/L, but other blood metabolites were unaltered. Except for trans-16:1 isomers, proportions of short and medium-chain FA in milk fat decreased in a linear or quadratic fashion as FFCG increased in the diet, whereas the opposite was observed for 18:0 and of 18:1/18:2 isomers, including those with conjugated double bonds. In particular, a trans-11 to trans-10 shift occurred with moderate to higher FFCG levels, resulting in a quadratic change in trans-11 18:1 and cis-9, trans-11 CLA, and a linear increase in trans-10 18:1, trans-10, cis-12 CLA and trans-9, cis-11 CLA. The n-6:n-3 ratio in milk nearly doubled with increasing FFCG, mostly due to a pronounced increase in 18:2 n-6. Proportions of odd-linear and branched-chain FA in milk fat decreased in a quadratic and linear fashion, respectively, with increasing FFCG. These results indicate that FFCG can be an effective source of PUFA for increasing rumen outflow of biohydrogenation intermediates in cows fed cactus Opuntia cladodes as a partial substitute for sugarcane. The marked milk fat depression induced by FFCG suggests that the basal diet was unable to maintain a healthy rumen environment. 650 $aHuman health 650 $aMilk fat 650 $aAlimentação Suplementar 650 $aCana de Açúcar 650 $aGordura Láctea 650 $aMilho 650 $aPlanta Forrageira 650 $aSaúde 653 $aGordura do leite 653 $aLipid supplement 653 $aSuplemento lipídico 700 1 $aGAMA, M. A. S. da 700 1 $aGUIDO, S. I. 700 1 $aBESSA, R. J. B. 700 1 $aINACIO, J. G. 700 1 $aMONTEIRO, C. C. F. 700 1 $aMELO, G. C. S. 700 1 $aRIBEIRO, E. F. 700 1 $aFERREIRA, M. A. 773 $tAnimal Feed Science and Technology$gv. 288, 115289, 2022.
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Embrapa Gado de Leite (CNPGL) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Solos. Para informações adicionais entre em contato com cnps.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Solos. |
Data corrente: |
13/05/2011 |
Data da última atualização: |
09/12/2014 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
MENDONÇA-SANTOS, M. de L. |
Afiliação: |
MARIA DE LOURDES M SANTOS BREFIN, CNPS. |
Título: |
Situação atual e tendências da ciência do solo no Brasil. |
Ano de publicação: |
2011 |
Fonte/Imprenta: |
In: REUNIÃO PARANAENSE DE CIÊNCIA DO SOLO, 2., 2011, Curitiba, PR. Anais... Curitiba, PR: SBCS, 2011. |
Páginas: |
8 p. |
Idioma: |
Português |
Palavras-Chave: |
Ciência do Solo; Paraná; Tendências. |
Thesagro: |
Solo. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
Marc: |
LEADER 00512nam a2200157 a 4500 001 1888486 005 2014-12-09 008 2011 bl uuuu u00u1 u #d 100 1 $aMENDONÇA-SANTOS, M. de L. 245 $aSituação atual e tendências da ciência do solo no Brasil.$h[electronic resource] 260 $aIn: REUNIÃO PARANAENSE DE CIÊNCIA DO SOLO, 2., 2011, Curitiba, PR. Anais... Curitiba, PR: SBCS$c2011 300 $a8 p. 650 $aSolo 653 $aCiência do Solo 653 $aParaná 653 $aTendências
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