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Registro Completo |
Biblioteca(s): |
Embrapa Rondônia. |
Data corrente: |
17/05/2016 |
Data da última atualização: |
17/05/2016 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
SANTOS, M. R. A. dos; GUIMARÃES, M. C. M.; PAZ, E. S.; MAGALHÃES, G. M. O.; SOUZA, C. A.; SMOZINSKI, C. V.; NOGUEIRA, W. O. |
Afiliação: |
MAURICIO REGINALDO ALVES DOS SANTOS, CPAF-Rondonia; UNIR; UNIR; UNIR; Bolsista, Embrapa Rondônia; Bolsista, Embrapa Rondônia; UNIR. |
Título: |
Induction and growth pattern of callus from Piper permucronatum leaves. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
Revista Brasileira de Plantas Medicinais, Botucatu, v. 18, n. 1, p.142-148, 2016. |
Idioma: |
Inglês |
Conteúdo: |
Piper permucronatum is a perennial shrub, a medicinal plant native to the Amazon Rainforest. Traditionally, the tea of its leaves is used to combat menstrual and intestinal cramps, stomach pain, digestive problems, diarrhea, hemorrhage, and nausea. Its leaf?s essential oil is effective against Aedes aegypti larvae; its flavones and flavanones have a fungicidal effect against Clamidosporium cladosporioides and C. sphaerospermum; its hexanic extract is effective against Leishmania amazonensis. The objective of this study was to provide a protocol for callus induction from P. permucronatum leaves and an identification of the callus growth pattern, focusing on the deceleration phase, when the callus cells must be subcultured into liquid medium in order to produce a cell suspension cultures. Leaf explants were inoculated in a solid MS medium supplemented with factorial combinations of 2,4-D, BA, NAA and GA3. Callus formation was evaluated weekly until the 49th day. Subsequently, new explants were inoculated at the hormonal combination that resulted in the highest callus cell proliferation and, every seven days during a period of 70 days, samples were dried and weighed to determine the callus growth pattern. NAA and GA3 were not effective for callus induction. Combinations of 2,4-D and BA resulted in callus induction and proliferation. The highest percentage of callus induction was observed with the combination of 4.52 µM 2,4-D and 4.44 µM BA. The calluses thereby produced were friable and whitish. The callus growth pattern followed a sigmoid shape. The deceleration phase started on the 56th day of culture. MenosPiper permucronatum is a perennial shrub, a medicinal plant native to the Amazon Rainforest. Traditionally, the tea of its leaves is used to combat menstrual and intestinal cramps, stomach pain, digestive problems, diarrhea, hemorrhage, and nausea. Its leaf?s essential oil is effective against Aedes aegypti larvae; its flavones and flavanones have a fungicidal effect against Clamidosporium cladosporioides and C. sphaerospermum; its hexanic extract is effective against Leishmania amazonensis. The objective of this study was to provide a protocol for callus induction from P. permucronatum leaves and an identification of the callus growth pattern, focusing on the deceleration phase, when the callus cells must be subcultured into liquid medium in order to produce a cell suspension cultures. Leaf explants were inoculated in a solid MS medium supplemented with factorial combinations of 2,4-D, BA, NAA and GA3. Callus formation was evaluated weekly until the 49th day. Subsequently, new explants were inoculated at the hormonal combination that resulted in the highest callus cell proliferation and, every seven days during a period of 70 days, samples were dried and weighed to determine the callus growth pattern. NAA and GA3 were not effective for callus induction. Combinations of 2,4-D and BA resulted in callus induction and proliferation. The highest percentage of callus induction was observed with the combination of 4.52 µM 2,4-D and 4.44 µM BA. The calluses thereby produced were fr... Mostrar Tudo |
Palavras-Chave: |
Callogenesis; Reguladores de crescimento. |
Thesagro: |
Calogênese; Piperaceae. |
Thesaurus Nal: |
growth regulators. |
Categoria do assunto: |
G Melhoramento Genético |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/143083/1/2016-RBPM-Piper-permucronatum.pdf
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Marc: |
LEADER 02392naa a2200253 a 4500 001 2045154 005 2016-05-17 008 2016 bl uuuu u00u1 u #d 100 1 $aSANTOS, M. R. A. dos 245 $aInduction and growth pattern of callus from Piper permucronatum leaves.$h[electronic resource] 260 $c2016 520 $aPiper permucronatum is a perennial shrub, a medicinal plant native to the Amazon Rainforest. Traditionally, the tea of its leaves is used to combat menstrual and intestinal cramps, stomach pain, digestive problems, diarrhea, hemorrhage, and nausea. Its leaf?s essential oil is effective against Aedes aegypti larvae; its flavones and flavanones have a fungicidal effect against Clamidosporium cladosporioides and C. sphaerospermum; its hexanic extract is effective against Leishmania amazonensis. The objective of this study was to provide a protocol for callus induction from P. permucronatum leaves and an identification of the callus growth pattern, focusing on the deceleration phase, when the callus cells must be subcultured into liquid medium in order to produce a cell suspension cultures. Leaf explants were inoculated in a solid MS medium supplemented with factorial combinations of 2,4-D, BA, NAA and GA3. Callus formation was evaluated weekly until the 49th day. Subsequently, new explants were inoculated at the hormonal combination that resulted in the highest callus cell proliferation and, every seven days during a period of 70 days, samples were dried and weighed to determine the callus growth pattern. NAA and GA3 were not effective for callus induction. Combinations of 2,4-D and BA resulted in callus induction and proliferation. The highest percentage of callus induction was observed with the combination of 4.52 µM 2,4-D and 4.44 µM BA. The calluses thereby produced were friable and whitish. The callus growth pattern followed a sigmoid shape. The deceleration phase started on the 56th day of culture. 650 $agrowth regulators 650 $aCalogênese 650 $aPiperaceae 653 $aCallogenesis 653 $aReguladores de crescimento 700 1 $aGUIMARÃES, M. C. M. 700 1 $aPAZ, E. S. 700 1 $aMAGALHÃES, G. M. O. 700 1 $aSOUZA, C. A. 700 1 $aSMOZINSKI, C. V. 700 1 $aNOGUEIRA, W. O. 773 $tRevista Brasileira de Plantas Medicinais, Botucatu$gv. 18, n. 1, p.142-148, 2016.
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Embrapa Rondônia (CPAF-RO) |
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Registro Completo
Biblioteca(s): |
Embrapa Agropecuária Oeste. |
Data corrente: |
28/01/2003 |
Data da última atualização: |
21/09/2012 |
Tipo da produção científica: |
Comunicado Técnico/Recomendações Técnicas |
Autoria: |
MELO FILHO, G. A. de; RICHETTI, A. |
Título: |
Estimativa do custo de produção de arroz de sequeiro para Mato Grosso, safra 2002/03. |
Ano de publicação: |
2002 |
Fonte/Imprenta: |
Dourados: Embrapa Agropecuária Oeste, 2002. |
Páginas: |
5 p. |
Série: |
(Embrapa Agropecuária Oeste. Comunicado técnico, 59). |
Idioma: |
Espanhol Português |
Notas: |
Documento on-line. |
Conteúdo: |
No presente trabalho são apresentadas as estimativas dos custos fixo, variável e total da cultura do arroz de sequeiro para o Estado de Mato Grosso, safra 2002/03. |
Palavras-Chave: |
Arroz de sequeiro; Brasil; Estimativa de custo; Harvest; Mato Grosso; Price; Production; Terras altas. |
Thesagro: |
Arroz; Arroz Sequeiro; Cerrado; Custo; Custo de Produção; Economia; Produção; Safra. |
Thesaurus NAL: |
rice. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/38398/1/COT200259.pdf
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Marc: |
LEADER 01115nam a2200361 a 4500 001 1245519 005 2012-09-21 008 2002 bl uuuu u0uu1 u #d 100 1 $aMELO FILHO, G. A. de 245 $aEstimativa do custo de produção de arroz de sequeiro para Mato Grosso, safra 2002/03. 260 $aDourados: Embrapa Agropecuária Oeste$c2002 300 $a5 p. 490 $a(Embrapa Agropecuária Oeste. Comunicado técnico, 59). 500 $aDocumento on-line. 520 $aNo presente trabalho são apresentadas as estimativas dos custos fixo, variável e total da cultura do arroz de sequeiro para o Estado de Mato Grosso, safra 2002/03. 650 $arice 650 $aArroz 650 $aArroz Sequeiro 650 $aCerrado 650 $aCusto 650 $aCusto de Produção 650 $aEconomia 650 $aProdução 650 $aSafra 653 $aArroz de sequeiro 653 $aBrasil 653 $aEstimativa de custo 653 $aHarvest 653 $aMato Grosso 653 $aPrice 653 $aProduction 653 $aTerras altas 700 1 $aRICHETTI, A.
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