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 | Acesso ao texto completo restrito à biblioteca da Embrapa Mandioca e Fruticultura. Para informações adicionais entre em contato com cnpmf.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
19/06/2009 |
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Data da última atualização: |
19/07/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
ELIAS JÚNIOR, J.; GOMES, D. C.; MATOS, A. P. de; ALMEIDA, C. O. de. |
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Afiliação: |
José Elias Júnior, SEAGRO; D. C. Gomes, SEAGRO; ARISTOTELES PIRES DE MATOS, CNPMF; CLOVIS OLIVEIRA DE ALMEIDA, CNPMF. |
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Título: |
Micro and macroeconomic analyses of the pineapple industry in the State of Tocantins. |
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Ano de publicação: |
2009 |
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Fonte/Imprenta: |
Acta Horticulturae, Leuven, n. 822, p. 317-322, mar. 2009. |
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ISSN: |
0567-7572 |
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Idioma: |
Inglês |
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Notas: |
Edição de Proceedings of the VI International Pineapple Symposium, João Pessoa, nov. 2007. Disponível também em CD-ROM e on-line. |
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Conteúdo: |
The world pineapple production in 2006 was 18.26 million metric tons (FAO, 2008). Thailand, Brazil and Philippines were the leading countries holding together 38.5% of world production. In the past ten years the pineapple crop in the State of Tocantins-Brazil showed an 1,080% increase in area harvested. According to the Brazilian Institute of Geography and Statistics - IBGE (2007) the State of Tocantins contributed in 2006 with 2.49% of the Brazilian pineapple production, but the average yield in that state is 32.3 ton/ha, close to the estimated Brazilian average of 38.3 t/ha. Higher investments towards irrigation and fertilization could significantly increase the productivity obtained in pineapple fields of Tocantins, where this crop is of great economic importance since it generates thousands of jobs as well as increases the income of small, intermediate and large pineapple growers. The use of adequate production technology has enabled pineapple growers to program harvest for periods of low fruit offer in the Brazilian market, resulting in higher fruit prices and income for the growers. In general, the pineapple fields of Tocantins occupy low fertility soils with low aggregated land value. Most of the pineapple produced in the State is sold on fresh fruit markets all over the country. In addition, there is a pineapple canning factory, producing concentrated pineapple juice, with a daily processing capacity of 120 tons. |
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Palavras-Chave: |
Ananas comosus var; comosus; Market; Yield. |
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Thesaurus Nal: |
technology. |
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Categoria do assunto: |
E Economia e Indústria Agrícola |
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Marc: |
LEADER 02241naa a2200241 a 4500
001 1655739
005 2022-07-19
008 2009 bl uuuu u00u1 u #d
022 $a0567-7572
100 1 $aELIAS JÚNIOR, J.
245 $aMicro and macroeconomic analyses of the pineapple industry in the State of Tocantins.$h[electronic resource]
260 $c2009
500 $aEdição de Proceedings of the VI International Pineapple Symposium, João Pessoa, nov. 2007. Disponível também em CD-ROM e on-line.
520 $aThe world pineapple production in 2006 was 18.26 million metric tons (FAO, 2008). Thailand, Brazil and Philippines were the leading countries holding together 38.5% of world production. In the past ten years the pineapple crop in the State of Tocantins-Brazil showed an 1,080% increase in area harvested. According to the Brazilian Institute of Geography and Statistics - IBGE (2007) the State of Tocantins contributed in 2006 with 2.49% of the Brazilian pineapple production, but the average yield in that state is 32.3 ton/ha, close to the estimated Brazilian average of 38.3 t/ha. Higher investments towards irrigation and fertilization could significantly increase the productivity obtained in pineapple fields of Tocantins, where this crop is of great economic importance since it generates thousands of jobs as well as increases the income of small, intermediate and large pineapple growers. The use of adequate production technology has enabled pineapple growers to program harvest for periods of low fruit offer in the Brazilian market, resulting in higher fruit prices and income for the growers. In general, the pineapple fields of Tocantins occupy low fertility soils with low aggregated land value. Most of the pineapple produced in the State is sold on fresh fruit markets all over the country. In addition, there is a pineapple canning factory, producing concentrated pineapple juice, with a daily processing capacity of 120 tons.
650 $atechnology
653 $aAnanas comosus var
653 $acomosus
653 $aMarket
653 $aYield
700 1 $aGOMES, D. C.
700 1 $aMATOS, A. P. de
700 1 $aALMEIDA, C. O. de
773 $tActa Horticulturae, Leuven$gn. 822, p. 317-322, mar. 2009.
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
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Biblioteca |
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Registro Completo
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Biblioteca(s): |
Embrapa Recursos Genéticos e Biotecnologia. |
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Data corrente: |
16/09/2009 |
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Data da última atualização: |
25/10/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
MARIANTE, A. D. S.; ALBUQUERQUE, M. D. S. M.; EGITO, A. A. D.; MCMANUS, C.; LOPES, M. A.; PAIVA, S. R. |
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Afiliação: |
ARTHUR DA SILVA MARIANTE, CENARGEN; MARIA DO SOCORRO MAUES ALBUQUERQUE, CENARGEN; ANDREA ALVES DO EGITO, CENARGEN; UNB; MAURICIO ANTONIO LOPES, CENARGEN; SAMUEL REZENDE PAIVA, CENARGEN. |
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Título: |
Present status of the conservation of livestock genetic resources in Brazil. status of the conservation of livestock genetic resources in Brazil. |
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Ano de publicação: |
2009 |
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Fonte/Imprenta: |
Livestock Science, v. 120, p. 204-212, 2009. |
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DOI: |
10.1016/j.livsci.2008.07.007 |
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Idioma: |
Inglês |
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Palavras-Chave: |
Brasil; Conservation nuclei; Endangered breeds; Genetic diversity. |
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Thesagro: |
Germoplasma. |
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Thesaurus NAL: |
germplasm. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/162617/1/Present-Status-of-Conservation.pdf
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Marc: |
LEADER 00814naa a2200253 a 4500
001 1428041
005 2022-10-25
008 2009 bl uuuu u00u1 u #d
024 7 $a10.1016/j.livsci.2008.07.007$2DOI
100 1 $aMARIANTE, A. D. S.
245 $aPresent status of the conservation of livestock genetic resources in Brazil. status of the conservation of livestock genetic resources in Brazil.$h[electronic resource]
260 $c2009
650 $agermplasm
650 $aGermoplasma
653 $aBrasil
653 $aConservation nuclei
653 $aEndangered breeds
653 $aGenetic diversity
700 1 $aALBUQUERQUE, M. D. S. M.
700 1 $aEGITO, A. A. D.
700 1 $aMCMANUS, C.
700 1 $aLOPES, M. A.
700 1 $aPAIVA, S. R.
773 $tLivestock Science$gv. 120, p. 204-212, 2009.
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Embrapa Recursos Genéticos e Biotecnologia (CENARGEN) |
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