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 | Acesso ao texto completo restrito à biblioteca da Embrapa Pesca e Aquicultura. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Agroindústria Tropical; Embrapa Pesca e Aquicultura. |
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Data corrente: |
19/10/2017 |
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Data da última atualização: |
20/11/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MACIEL, P. O.; MUNIZ, C. R.; ALVES, R. R. |
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Afiliação: |
PATRICIA OLIVEIRA MACIEL, CNPASA; CELLI RODRIGUES MUNIZ, CNPAT; ROSIANA RODRIGUES ALVES, CNPASA. |
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Título: |
Eggs hatching and oncomiracidia lifespan of Dawestrema cycloancistrium, a monogenean parasitic on Arapaima gigas. |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
Veterinary Parasitology, v. 247, p. 57?63, 2017. SEG.17. |
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Idioma: |
Inglês |
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Conteúdo: |
Within the production chain of the Arapaima gigas (pirarucu), sanitary issues are still faced at the fingerling phase regarding infestations by the monogenean Dawestrema cycloancistrium. The present study had the objectives of describing the morphology and development phases of this parasite?s eggs and oncomiracidia and determining the hatching time and lifespan of the oncomiracidia at different temperatures. D. cycloancistrium eggs were oval and elongated and had a single long appendage at one pole. The egg development was divided into four phases: embryonated egg, developing egg, larva appearance and ecloded egg. They were found in four forms: isolated in gill filaments; grouped in clusters that were anchored in a gill filament; grouped in clusters and entangled in part of a dead adult monogenean; and grouped in clusters in the environment, fixed to a substrate. Eclosion occurred after 72?96 h, with faster development at 29 °C and 32 °C than at 24 °C. The morphology of the oncomiracidia were rounded and elongated. They had two pairs of pigmented eye-spots as well as two ciliated areas located on each lateral part of the body and another on the anterior part of the body. The lifespan of the D. cycloancistrium oncomiracidia were 50 and 58 h at 24 °C and 27 °C, respectively. Larvae were found in the mucus, indicating that the oncomiracidia penetrated the host integument. Understanding reproductive aspects of the D. cycloancistrium monogenean is important for developing specific prophylactic management strategies in aquaculture and providing valuable data for further studies. MenosWithin the production chain of the Arapaima gigas (pirarucu), sanitary issues are still faced at the fingerling phase regarding infestations by the monogenean Dawestrema cycloancistrium. The present study had the objectives of describing the morphology and development phases of this parasite?s eggs and oncomiracidia and determining the hatching time and lifespan of the oncomiracidia at different temperatures. D. cycloancistrium eggs were oval and elongated and had a single long appendage at one pole. The egg development was divided into four phases: embryonated egg, developing egg, larva appearance and ecloded egg. They were found in four forms: isolated in gill filaments; grouped in clusters that were anchored in a gill filament; grouped in clusters and entangled in part of a dead adult monogenean; and grouped in clusters in the environment, fixed to a substrate. Eclosion occurred after 72?96 h, with faster development at 29 °C and 32 °C than at 24 °C. The morphology of the oncomiracidia were rounded and elongated. They had two pairs of pigmented eye-spots as well as two ciliated areas located on each lateral part of the body and another on the anterior part of the body. The lifespan of the D. cycloancistrium oncomiracidia were 50 and 58 h at 24 °C and 27 °C, respectively. Larvae were found in the mucus, indicating that the oncomiracidia penetrated the host integument. Understanding reproductive aspects of the D. cycloancistrium monogenean is important for developing specif... Mostrar Tudo |
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Palavras-Chave: |
Dawestrema cycloancistrium; Gill parasite; Monogenean eggs; Monogenean lifespan; Paiche fingerlings; Paiche fingerlins. |
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Thesagro: |
Peixe de água doce; Pirarucu. |
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Thesaurus Nal: |
Arapaima gigas. |
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Categoria do assunto: |
--
K Ciência Florestal e Produtos de Origem Vegetal |
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Marc: |
LEADER 02381naa a2200253 a 4500
001 2079339
005 2017-11-20
008 2017 bl uuuu u00u1 u #d
100 1 $aMACIEL, P. O.
245 $aEggs hatching and oncomiracidia lifespan of Dawestrema cycloancistrium, a monogenean parasitic on Arapaima gigas.$h[electronic resource]
260 $c2017
520 $aWithin the production chain of the Arapaima gigas (pirarucu), sanitary issues are still faced at the fingerling phase regarding infestations by the monogenean Dawestrema cycloancistrium. The present study had the objectives of describing the morphology and development phases of this parasite?s eggs and oncomiracidia and determining the hatching time and lifespan of the oncomiracidia at different temperatures. D. cycloancistrium eggs were oval and elongated and had a single long appendage at one pole. The egg development was divided into four phases: embryonated egg, developing egg, larva appearance and ecloded egg. They were found in four forms: isolated in gill filaments; grouped in clusters that were anchored in a gill filament; grouped in clusters and entangled in part of a dead adult monogenean; and grouped in clusters in the environment, fixed to a substrate. Eclosion occurred after 72?96 h, with faster development at 29 °C and 32 °C than at 24 °C. The morphology of the oncomiracidia were rounded and elongated. They had two pairs of pigmented eye-spots as well as two ciliated areas located on each lateral part of the body and another on the anterior part of the body. The lifespan of the D. cycloancistrium oncomiracidia were 50 and 58 h at 24 °C and 27 °C, respectively. Larvae were found in the mucus, indicating that the oncomiracidia penetrated the host integument. Understanding reproductive aspects of the D. cycloancistrium monogenean is important for developing specific prophylactic management strategies in aquaculture and providing valuable data for further studies.
650 $aArapaima gigas
650 $aPeixe de água doce
650 $aPirarucu
653 $aDawestrema cycloancistrium
653 $aGill parasite
653 $aMonogenean eggs
653 $aMonogenean lifespan
653 $aPaiche fingerlings
653 $aPaiche fingerlins
700 1 $aMUNIZ, C. R.
700 1 $aALVES, R. R.
773 $tVeterinary Parasitology$gv. 247, p. 57?63, 2017. SEG.17.
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Registro original: |
Embrapa Agroindústria Tropical (CNPAT) |
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Registro Completo
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Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
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Data corrente: |
02/12/2016 |
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Data da última atualização: |
06/12/2016 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
ALCANTARA, M.; SÁ, D. de G. C. F. de; MATTOS, C. T. G. B.; ALVES, E. A. |
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Afiliação: |
MARCELA DE ALCANTARA, UFRRJ; DANIELA DE GRANDI C FREITAS DE SA, CTAA; CLAUDIA TORRES GOMES BRAUNS MATTOS, CTAA; ENRIQUE ANASTACIO ALVES, CPAF-Rondonia. |
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Título: |
Avaliação sensorial de bebidas de cafés robusta oriundas do estado de Rondônia através da metodologia sorting aplicada com consumidores. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 25.; CIGR SESSION 6 INTERNATIONAL TECHNICAL SYMPOSIUM, 10., 2016, Gramado. Alimentação: árvore que sustenta a vida. Anais. Gramado: SBCTA Regional, 2016. |
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Páginas: |
6 p. |
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Idioma: |
Português |
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Notas: |
Food: the tree that sustains life. 298. |
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Palavras-Chave: |
Análise sensorial; Estudo de consumidor. |
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Thesagro: |
Coffea Canephora. |
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Thesaurus NAL: |
sorting. |
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Categoria do assunto: |
Q Alimentos e Nutrição Humana |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/151057/1/Rondonia-Alcantara.pdf
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Marc: |
LEADER 00879nam a2200205 a 4500
001 2057728
005 2016-12-06
008 2016 bl uuuu u00u1 u #d
100 1 $aALCANTARA, M.
245 $aAvaliação sensorial de bebidas de cafés robusta oriundas do estado de Rondônia através da metodologia sorting aplicada com consumidores.$h[electronic resource]
260 $aIn: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 25.; CIGR SESSION 6 INTERNATIONAL TECHNICAL SYMPOSIUM, 10., 2016, Gramado. Alimentação: árvore que sustenta a vida. Anais. Gramado: SBCTA Regional$c2016
300 $a6 p.
500 $aFood: the tree that sustains life. 298.
650 $asorting
650 $aCoffea Canephora
653 $aAnálise sensorial
653 $aEstudo de consumidor
700 1 $aSÁ, D. de G. C. F. de
700 1 $aMATTOS, C. T. G. B.
700 1 $aALVES, E. A.
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Embrapa Agroindústria de Alimentos (CTAA) |
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