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| Registros recuperados : 230 | |
| 141. |  | CARARETO, R.; SANTOS, F. A. P.; MOURÃO, G.; PEDROSO, A. M.; PEDROSO, A. M.; SITTA, C.; SOARES, M. P.; PAULA, M. R.; MARQUES, R. S.; SOARES, M. C. Corn grain processing methods and forage levels in finishing diets for Nellore bulls. Journal Animal Science, v. 89, (E-Suppl. 1); Journal of Dairy Science, v. 89 (E-Suppl. 1), p. 115, 2011| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| 142. | | PEREIRA, T. K.; PASSERI, L. F.; SA, L. D. de; MARQUES, R.; ALVES, T. C.; OLIVEIRA, P. P. A.; PEDROSO, A. de F. Desempenho de nelores em diferentes sistemas de produção de corte. In: JORNADA CIENTÍFICA - EMBRAPA SÃO CARLOS, 4., 2012, São Carlos, SP. Anais... São Carlos: Embrapa Instrumentação: Embrapa Pecuária Sudeste, 2012. p. 49. (Embrapa Instrumentação. Documentos, 56).| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| 143. | | KOPP, M. M.; PASSOS, L. P.; SOUZA SOBRINHO, F. de; FERNANDES, F. DE S.; MARQUES, R.; KELMER, G. R.; FILGUEIRAS, A. L. Efeito da toxidez causada por cromo (III) em Brachiaria ruziziensis. In: CONGRESSO DE INICIAÇÃO CIENTÍFICA, 18., 2009, Pelotas. Anais... Pelotas: Universidade Federal de pelotas, 2009.| Biblioteca(s): Embrapa Gado de Leite. |
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| 144. | | MARQUES, R.; PASSOS, L. P.; KOPP, M. M.; KELMER, G. A. R.; FERNANDES, F. DE S.; FILGUEIRAS, A. L.; BARILI, L. D. Efeito da toxidez por cromo no acúmulo de carboidratos ácido-digeríveis de Brachiaria ruziziensis. In: ENCONTRO REGIONAL DA SOCIEDADE BRASILEIRA DE QUÍMICA, 23., 2009, Juiz de Fora. Anais... Juiz de fora: Sociedade Brasileira de Química, 2009.| Biblioteca(s): Embrapa Gado de Leite. |
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| 145. | | PASSOS, L. P.; FERNANDES, F. DE S.; KELMER, G. A. R.; VIDIGAL, M. C.; FILGUEIRA, A. L.; MARQUES, R.; KOPP, M. M. Efeito da toxidez por cromo (lil) em alfafa. In: CONGRESSO BRASILEIRO DE FISIOLOGIA VEGETAL. DESAFIOS PARA PRODUÇÃO DE ALIMENTOS E BIOENERGIA, 12., 2009, Fortaleza. Resumos... Fortaleza: Sociedade Brasileira de Fisiologia Vegetal, 2009.| Biblioteca(s): Embrapa Gado de Leite. |
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| 146. | | PASSOS, L. P.; SUZUKI, L. S.; MARQUES, R.; CHIAVEGATTO, R. B.; SILVA, C. O.; CAMPOS, F. V.; COSTA, A. M.; REIS, R. G. Glutathione levels and physiological responses of chromium-stressed seedlings of Brachiaria ruziziensis and B. brizantha. In: ASA-CSSA-SSSA International Annual Meetings, 2011, San Antonio. Abstracts...| Biblioteca(s): Embrapa Gado de Leite. |
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| 147. | | PASSOS, L. P.; VIDIGAL, M. C.; KOPP, M. M.; FERNANDES, F. DE S.; KELMER, G. A. R.; MARQUES, R.; VALLE, C. B. do; FILGUEIRAS, A. L. Growth and root system nutrition of Brachiaria Hybrids as affected by aluminum tocicity. In: INTERNATIONAL ANNUAL MEETINGS, 2009, Pittsburgh. Anais... Pittsburgh: ASA-CSSA-SSSA, 2009. 1 p.| Biblioteca(s): Embrapa Gado de Corte. |
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| 148. | | PASSOS, L. P.; VIDIGAL, M. C.; KOPP, M. M.; FERNANDES, F. DE S.; KELMER, G. A. R.; MARQUES, R.; VALLE, C. B. do; FILGUEIRAS, A. L. Growth and root system nutrition of Brachiaria hybrids as affected by aluminum tocicity. In: INTERNATIONAL ANNUAL MEETINGS, 2009, Pittsburgh. Anais... Pittsburgh: ASA-CSSA-SSSA, 2009.| Biblioteca(s): Embrapa Gado de Leite. |
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| 149. | | CONCENCO, G.; MOTTA, I. de S.; CORREIA, I. V. T; SANTOS, S. A.; MARIANI, A.; MARQUES, R. F.; PALHARINI, W. G.; ALVES, M. E. dos S. Infestation of weed species in monocrop coffee or intercropped with banana, under agroecological system Planta Daninha, v. 32, n. 4, p. p.665-674, 2014.| Biblioteca(s): Embrapa Agropecuária Oeste. |
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| 150. | | PASSOS, L. P.; SUZUKI, L. S.; MARQUES, R.; PINTO, I. S. B.; SANTISTEVAN, G.; COUTINHO, P. R. C.; FONSECA, I.; MARTINS, M. F. Improving protein extraction from Brachiaria ruziziensis leaf samples by using a plant protease inhibitor cocktail and a chaotropic reagent. In: ASA-CSSA-SSSA International Annual Meetings, 2011, San Antonio. Abstracts...| Biblioteca(s): Embrapa Gado de Leite. |
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| 151. | | BASTOS, J. A.; GONCALVES, S. B.; SOARES, I. P.; WOJCIECKOWSKI, F. O.; MARQUES, R. M.; VIGNA, G. de S.; GAMBETTA, R. Produção de biogás com dejeto de bovino leiteiro em uma propriedade de pequeno porte. In: ENCONTRO DE PESQUISA E INOVAÇÃO DA EMBRAPA AGROENERGIA, 7., 2023, Brasília, DF. Anais... Brasília, DF: Embrapa Agroenergia, 2023. p. 168. p. 168-172. Na publicação: Sílvia Gonçalves Belém.| Biblioteca(s): Embrapa Agroenergia. |
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| 152. | | MARQUES, R. S.; DÓREA, J. R. R.; PEDROSO, A. M.; BISPO, A. W.; MARTINS, C. G.; ANGOLINI, W. F.; SANTOS, F. A. P. Effects of varying forage levels in diets containing whole flint corn and benefits of steam flaking the corn on finishing Nellore bulls erformance, carcass characteristics, and liver abscesses. Journal Animal Science, v. 89, (E-Suppl. 1); Journal of Dairy Science, v. 89 (E-Suppl. 1), p. 762, 2011| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| 153. | | KOPP, M. M.; FILGUEIRAS, A. L.; MARQUES, R.; KELMER, G. R.; FERNANDES, F. de S.; COSTA, A. M. da; BARBACHAN, G.; PASSOS, L. P. Efeitos do alumínio tóxico sobre o desenvolvimento de cana de açúcar forrageira: metodologia de avaliação In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 49., 2012, Brasília. A produção animal no mundo em transformação: anais. Brasília, DF: SBZ, 2012. 1 CD-ROM.| Biblioteca(s): Embrapa Pecuária Sul. |
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| 154. | | FILGUEIRAS, A. L.; PASSOS, L. P.; KOPP, M. M.; KELMER, G. A. R.; MARQUES, R.; FERNANDES, F. DE S.; VALE, N. M. DO. Efeito do pH da solução nutritiva sobre o cultivo hidropônico de capim-elefante. In: ENCONTRO REGIONAL DA SOCIEDADE BRASILEIRA DE QUÍMICA, 23., 2009, Juiz de Fora. Anais... Juiz de Fora: Sociedade Brasileira de Química, 2009.| Biblioteca(s): Embrapa Gado de Leite. |
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| 155. | | PASSOS, L. P.; KOPP, M. M.; VIDIGAL, M. C.; FERNANDES, F. DE S.; MARQUES, R.; VALE, N. M. DO; BARILI, L. D. Assessment of the efficiency of disinfectants and their influence on the germination of Brachiaria seeds for in vitro culture purposes. In: INTERNATIONAL ANNUAL MEETINGS, 2009, Pittsburgh. Anais... Pittsburg: ASA-CSSA-SSSA, 2009.| Biblioteca(s): Embrapa Gado de Leite. |
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| 156. | | MELO, T. S.; ALVES, J. da S. R.; SILVA, M. S. da; ALVES, M. E. dos S.; NEVES, R. P.; MARQUES, R. F.; LIMA FILHO, O. F. de. Diagnose visual de macronutrientes primários em sorgo sacarino. In: JORNADA DE INICIAÇÃO À PESQUISA DA EMBRAPA, 2014, Dourados. Resumos... Brasília, DF: Embrapa, 2014. 1 CD-ROM; JIPE 2014.| Biblioteca(s): Embrapa Agropecuária Oeste. |
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| 157. | | MELO, T. S.; ALVES, J. da S. R.; SILVA, M. dos S.; SILVA, M. S. da; ALVES, M. E. dos; NEVES, R. P.; MARQUES, R. F.; CECCON, G. Diagnose visual de macronutrientes primários em sorgo sacarino. In: JORNADA DE INICIAÇÃO À PESQUISA DA EMBRAPA, 2014, Dourados. Resumos... Brasília, DF: Embrapa, 2014. 1 CD-ROM; JIPE 2014.| Biblioteca(s): Embrapa Agropecuária Oeste. |
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| 158. | | LORENCETTI, F.; ALVES, M. E. dos; PALHARINI, W. G.; SANTOS, S. A. dos; MARSCHALL, I. R.; MARQUES, R. F.; CONCENCO, G. Efeito de adjuvantes na eficiência do herbicida glyphosate. In: JORNADA DE INICIAÇÃO À PESQUISA DA EMBRAPA, 2014, Dourados. Resumos... Brasília, DF: Embrapa, 2014. 1 CD-ROM; JIPE 2014.| Biblioteca(s): Embrapa Agropecuária Oeste. |
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| 159. | | LORENCETTI, F.; ALVES, M. E. dos S.; PALHARINI, W. G.; SANTOS, S. A. dos; MARSCHALL, I. R.; MARQUES, R. F.; CONCENCO, G.; LIMA FILHO, O. F. de. Efeito de adjuvantes na eficiência do herbicida glyphosate. In: JORNADA DE INICIAÇÃO À PESQUISA DA EMBRAPA, 2014, Dourados. Resumos... Brasília, DF: Embrapa, 2014. 1 CD-ROM; JIPE 2014.| Biblioteca(s): Embrapa Agropecuária Oeste. |
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| 160. | | KOPP, M. M.; PASSOS, L. P.; VIDIGAL, M. C.; BARILI, L. D.; VALE, N. M. do; FERNANDES, F. de S.; MARQUES, R. Efeito da acidez da solução nutritiva sobre o desenvolvimento de alfafa em ambiente controlado. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 46., 2009, Maringá. Inovação científica e tecnológica em zootecnia: anais dos resumos. Maringa: SBZ: UEM, 2009. 1 CD-ROM.| Biblioteca(s): Embrapa Gado de Leite. |
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| Registros recuperados : 230 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Territorial. |
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Data corrente: |
22/07/2016 |
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Data da última atualização: |
22/07/2016 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
CRUSCIOL, C. A. C.; MARQUES, R. A.; CARMEIS FILHO, A. C. A.; SORATTO, R. P.; COSTA, C. H. M.; FERRARI NETO, F.; CASTRO, G. S. A.; PARIZ, C. M.; CASTILHOS, A. M DE. |
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Afiliação: |
CARLOS A. C. CRUSCIOL, UNESP; RUBIA R. MARQUES, UNESP; ANTÔNIO C. A. CARMEIS FILHO, UNESP; ROGÉRIO P. SORATTO, UNESP; CARLOS H. M. COSTA, UNESP; JAYME FERRARI NETO, UNESP; GUSTAVO SPADOTTI AMARAL CASTRO, CNPM; CRISTIANO M. PARIZ, UNESP; ANDRÉ M. DE CASTILHOS, UNESP. |
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Título: |
Annual crop rotation of tropical pastures with no-till soil as affectedby lime surface application. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
European Journal of Agronomy, v. 80, p. 88?104, oct. 2016. |
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ISBN: |
1161-0301 |
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DOI: |
http://dx.doi.org/10.1016/j.eja.2016.07.002 |
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Idioma: |
Inglês |
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Conteúdo: |
Soil acidity and low natural fertility are the main limiting factors for grain production in tropical regionssuch as the Brazilian Cerrado. The application of lime to the surface of no-till soil can improve plant nutrition, dry matter production, crop yields and revenue. The present study, conducted at the Lageado Experimental Farm in Botucatu, State of São Paulo, Brazil, is part of an ongoing research project initi-ated in 2002 to evaluate the long-term effects of the surface application of lime on the soil?s chemical attributes, nutrition and kernel/grain yield of peanut (Arachis hypogaea), white oat (Avena sativa L.) and maize (Zea mays L.) inter cropped with palisade grass (Urochloa brizantha cv. Marandu), as well as the forage dry matter yield of palisade grass in winter/spring, its crude protein concentration, estimated meat production, and revenue in a tropical region with a dry winter during four growing seasons. The experiment was designed in randomized blocks with four replications. The treatments consisted of four rates of lime application (0, 1000, 2000 and 4000 kg ha−1), performed in November 2004. The surface application of limestone to the studied tropical no-till soil was efficient in reducing soil acidity from the surface down to a depth of 0.60 m and resulted in greater availability of P and K at the soil surface. Ca and Mg availability in the soil also increased with the lime application rate, up to a depth of 0.60 m. Nutrient absorption was enhanced with liming, especially regarding the nutrient uptake of K, Ca and Mg by plants.Significant increases in the yield components and kernel/grain yields of peanut, white oat and maize were obtained through the surface application of limestone. The lime rates estimated to achieve the maximum grain yield, especially in white oat and maize, were very close to the rates necessary to increase the base saturation of a soil sample collected at a depth of 0?0.20 m to 70%, indicating that the surface liming of 2000 kg ha−1is effective for the studied tropical no-till soil. This lime rate also increases the forage dry matter yield, crude protein concentration and estimated meat production during winter/spring in the maize-palisade grass inter cropping, provides the highest total and mean net profit during the four growing seasons, and can improve the long-term sustainability of tropical agriculture in the Brazilian Cerrado. MenosSoil acidity and low natural fertility are the main limiting factors for grain production in tropical regionssuch as the Brazilian Cerrado. The application of lime to the surface of no-till soil can improve plant nutrition, dry matter production, crop yields and revenue. The present study, conducted at the Lageado Experimental Farm in Botucatu, State of São Paulo, Brazil, is part of an ongoing research project initi-ated in 2002 to evaluate the long-term effects of the surface application of lime on the soil?s chemical attributes, nutrition and kernel/grain yield of peanut (Arachis hypogaea), white oat (Avena sativa L.) and maize (Zea mays L.) inter cropped with palisade grass (Urochloa brizantha cv. Marandu), as well as the forage dry matter yield of palisade grass in winter/spring, its crude protein concentration, estimated meat production, and revenue in a tropical region with a dry winter during four growing seasons. The experiment was designed in randomized blocks with four replications. The treatments consisted of four rates of lime application (0, 1000, 2000 and 4000 kg ha−1), performed in November 2004. The surface application of limestone to the studied tropical no-till soil was efficient in reducing soil acidity from the surface down to a depth of 0.60 m and resulted in greater availability of P and K at the soil surface. Ca and Mg availability in the soil also increased with the lime application rate, up to a depth of 0.60 m. Nutrient absorption was enhanced... Mostrar Tudo |
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Palavras-Chave: |
Net profit; Sustainability of tropical agriculture. |
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Thesaurus NAL: |
Acidity; Plant nutrition; Soil management. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/145732/1/4742.pdf
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Marc: |
LEADER 03365naa a2200301 a 4500
001 2049482
005 2016-07-22
008 2016 bl uuuu u00u1 u #d
022 $a1161-0301
024 7 $ahttp://dx.doi.org/10.1016/j.eja.2016.07.002$2DOI
100 1 $aCRUSCIOL, C. A. C.
245 $aAnnual crop rotation of tropical pastures with no-till soil as affectedby lime surface application.$h[electronic resource]
260 $c2016
520 $aSoil acidity and low natural fertility are the main limiting factors for grain production in tropical regionssuch as the Brazilian Cerrado. The application of lime to the surface of no-till soil can improve plant nutrition, dry matter production, crop yields and revenue. The present study, conducted at the Lageado Experimental Farm in Botucatu, State of São Paulo, Brazil, is part of an ongoing research project initi-ated in 2002 to evaluate the long-term effects of the surface application of lime on the soil?s chemical attributes, nutrition and kernel/grain yield of peanut (Arachis hypogaea), white oat (Avena sativa L.) and maize (Zea mays L.) inter cropped with palisade grass (Urochloa brizantha cv. Marandu), as well as the forage dry matter yield of palisade grass in winter/spring, its crude protein concentration, estimated meat production, and revenue in a tropical region with a dry winter during four growing seasons. The experiment was designed in randomized blocks with four replications. The treatments consisted of four rates of lime application (0, 1000, 2000 and 4000 kg ha−1), performed in November 2004. The surface application of limestone to the studied tropical no-till soil was efficient in reducing soil acidity from the surface down to a depth of 0.60 m and resulted in greater availability of P and K at the soil surface. Ca and Mg availability in the soil also increased with the lime application rate, up to a depth of 0.60 m. Nutrient absorption was enhanced with liming, especially regarding the nutrient uptake of K, Ca and Mg by plants.Significant increases in the yield components and kernel/grain yields of peanut, white oat and maize were obtained through the surface application of limestone. The lime rates estimated to achieve the maximum grain yield, especially in white oat and maize, were very close to the rates necessary to increase the base saturation of a soil sample collected at a depth of 0?0.20 m to 70%, indicating that the surface liming of 2000 kg ha−1is effective for the studied tropical no-till soil. This lime rate also increases the forage dry matter yield, crude protein concentration and estimated meat production during winter/spring in the maize-palisade grass inter cropping, provides the highest total and mean net profit during the four growing seasons, and can improve the long-term sustainability of tropical agriculture in the Brazilian Cerrado.
650 $aAcidity
650 $aPlant nutrition
650 $aSoil management
653 $aNet profit
653 $aSustainability of tropical agriculture
700 1 $aMARQUES, R. A.
700 1 $aCARMEIS FILHO, A. C. A.
700 1 $aSORATTO, R. P.
700 1 $aCOSTA, C. H. M.
700 1 $aFERRARI NETO, F.
700 1 $aCASTRO, G. S. A.
700 1 $aPARIZ, C. M.
700 1 $aCASTILHOS, A. M DE
773 $tEuropean Journal of Agronomy$gv. 80, p. 88?104, oct. 2016.
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