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Registro Completo |
Biblioteca(s): |
Embrapa Agroindústria de Alimentos; Embrapa Amazônia Ocidental. |
Data corrente: |
08/11/2021 |
Data da última atualização: |
13/06/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
BRANDÃO, F. R.; SOUZA, D. C. de M.; SEBASTIÃO, F. de A.; CHAVES, F. C. M.; BIZZO, H. R.; O'SULLIVAN, F. L. A.; CHAGAS, E. C. |
Afiliação: |
FRANMIR RODRIGUES BRANDÃO, Universidade Federal do Amazonas; DAMY CAROLINE DE MELO SOUZA, Universidade Federal do Amazonas; FERNANDA DE ALEXANDRE SEBASTIÃO, Bolsista CPAA; FRANCISCO CELIO MAIA CHAVES, CPAA; HUMBERTO RIBEIRO BIZZO, CTAA; FERNANDA LOUREIRO ALMEIDA OSULLIVAN, CPAA; EDSANDRA CAMPOS CHAGAS, CPAA. |
Título: |
Essential oils as anaesthetics and sedatives in native Brazilian fish, with a special emphasis on Colossoma macropomum: a review. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Aquaculture Research, v. 53, n. 3, p. 767-781, Feb. 2022. |
DOI: |
https://doi.org/10.1111/are.15650 |
Idioma: |
Inglês |
Conteúdo: |
Several routine aquaculture practices, such as densification, handling and transport, are considered potential stressors and can cause physiological alterations that com-promise the animals? welfare and survival. Studies of plant- based anaesthetic products have become a trend worldwide, mainly due to their potential uses and the variety of species that can provide suitable substances. In Brazil, the use of essential oils (EO) in fish farming for use in sedation and anaesthesia has already been explored. However, despite the excellent biological activity of the EO, as a result of their main compounds or due to the synergy between the active compounds, it is also necessary to investigate the adverse effects that they can cause and accordingly establish the appropriate dosage for their use. Sedative and anaesthetic properties of the EOs of at least 30 plant species have been described for native fish species reared in Brazil such as Colossoma macropomum, Rhamdia quelen, Brycon amazonicus, Lophiosilurus alexandri, Piaractus mesopotamicus, P. mesopotamicus × C. macropomum, Pseudoplatystoma reticulatum and Serrasalmus rhombeus. However, the mechanisms of action of the EOs need to be elucidated, as well as the undesirable side effects they may cause in fish. This review presents information on the use of EOs as anaesthetics and sedatives in native fish species farmed in Brazil, with emphasis on C. macropomum and, as a future perspective, the application of new technologies is emphasized to potentialize the
biological activities of EOs, thus contributing with environment- friendly natural alternatives for the promotion of sustainable aquaculture. MenosSeveral routine aquaculture practices, such as densification, handling and transport, are considered potential stressors and can cause physiological alterations that com-promise the animals? welfare and survival. Studies of plant- based anaesthetic products have become a trend worldwide, mainly due to their potential uses and the variety of species that can provide suitable substances. In Brazil, the use of essential oils (EO) in fish farming for use in sedation and anaesthesia has already been explored. However, despite the excellent biological activity of the EO, as a result of their main compounds or due to the synergy between the active compounds, it is also necessary to investigate the adverse effects that they can cause and accordingly establish the appropriate dosage for their use. Sedative and anaesthetic properties of the EOs of at least 30 plant species have been described for native fish species reared in Brazil such as Colossoma macropomum, Rhamdia quelen, Brycon amazonicus, Lophiosilurus alexandri, Piaractus mesopotamicus, P. mesopotamicus × C. macropomum, Pseudoplatystoma reticulatum and Serrasalmus rhombeus. However, the mechanisms of action of the EOs need to be elucidated, as well as the undesirable side effects they may cause in fish. This review presents information on the use of EOs as anaesthetics and sedatives in native fish species farmed in Brazil, with emphasis on C. macropomum and, as a future perspective, the application of new technologies is emph... Mostrar Tudo |
Palavras-Chave: |
Anaesthesia; Fish stress; Sedação. |
Thesagro: |
Anestesia; Óleo Essencial; Peixe; Planta. |
Thesaurus Nal: |
Essential oils; Plants (botany); Sedation. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
Marc: |
LEADER 02633naa a2200325 a 4500 001 2135856 005 2022-06-13 008 2022 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1111/are.15650$2DOI 100 1 $aBRANDÃO, F. R. 245 $aEssential oils as anaesthetics and sedatives in native Brazilian fish, with a special emphasis on Colossoma macropomum$ba review.$h[electronic resource] 260 $c2022 520 $aSeveral routine aquaculture practices, such as densification, handling and transport, are considered potential stressors and can cause physiological alterations that com-promise the animals? welfare and survival. Studies of plant- based anaesthetic products have become a trend worldwide, mainly due to their potential uses and the variety of species that can provide suitable substances. In Brazil, the use of essential oils (EO) in fish farming for use in sedation and anaesthesia has already been explored. However, despite the excellent biological activity of the EO, as a result of their main compounds or due to the synergy between the active compounds, it is also necessary to investigate the adverse effects that they can cause and accordingly establish the appropriate dosage for their use. Sedative and anaesthetic properties of the EOs of at least 30 plant species have been described for native fish species reared in Brazil such as Colossoma macropomum, Rhamdia quelen, Brycon amazonicus, Lophiosilurus alexandri, Piaractus mesopotamicus, P. mesopotamicus × C. macropomum, Pseudoplatystoma reticulatum and Serrasalmus rhombeus. However, the mechanisms of action of the EOs need to be elucidated, as well as the undesirable side effects they may cause in fish. This review presents information on the use of EOs as anaesthetics and sedatives in native fish species farmed in Brazil, with emphasis on C. macropomum and, as a future perspective, the application of new technologies is emphasized to potentialize the biological activities of EOs, thus contributing with environment- friendly natural alternatives for the promotion of sustainable aquaculture. 650 $aEssential oils 650 $aPlants (botany) 650 $aSedation 650 $aAnestesia 650 $aÓleo Essencial 650 $aPeixe 650 $aPlanta 653 $aAnaesthesia 653 $aFish stress 653 $aSedação 700 1 $aSOUZA, D. C. de M. 700 1 $aSEBASTIÃO, F. de A. 700 1 $aCHAVES, F. C. M. 700 1 $aBIZZO, H. R. 700 1 $aO'SULLIVAN, F. L. A. 700 1 $aCHAGAS, E. C. 773 $tAquaculture Research$gv. 53, n. 3, p. 767-781, Feb. 2022.
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Registro original: |
Embrapa Amazônia Ocidental (CPAA) |
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Registro Completo
Biblioteca(s): |
Embrapa Amazônia Ocidental. |
Data corrente: |
25/02/2010 |
Data da última atualização: |
05/04/2022 |
Tipo da produção científica: |
Artigo em Anais de Congresso / Nota Técnica |
Autoria: |
BOIJINK, C. de L.; INOUE, L. A. K. A.; QUEIROZ, J. F. de; MALTA, J. C. de O. |
Afiliação: |
CHEILA DE LIMA BOIJINK, CPAA; LUIS ANTONIO KIOSHI AOKI INOUE, CPAA; JÚLIO FERRAZ DE QUEIROZ, CNPMA; JOSÉ CELSO DE OLIVEIRA MALTA, INPA. |
Título: |
Desenvolvimento de tecnologias para a melhoria do sistema de criação em cativeiro do pirarucu (Arapaima gigas): sanidade. |
Ano de publicação: |
2009 |
Fonte/Imprenta: |
In: REUNIÃO TÉCNICA DE PESQUISA E DESENVOLVIMENTO DA EMBRAPA AMAZÔNIA OCIDENTAL, 4., 2009, Manaus. Anais... Manaus: Embrapa Amazônia Ocidental, 2009. p. 135-137. (Embrapa Amazônia Ocidental. Documentos, 73). |
Idioma: |
Português |
Conteúdo: |
Este trabalho teve como objetivo avaliar protocolos de práticas de manejo da criação de juvenis de pirarucu; identificar patógenos que acometem alevinos de A. gigas na fase de treinamento alimentar e avaliar tratamentos das principais doenças identificadas. |
Palavras-Chave: |
Criação de peixes. |
Thesagro: |
Manejo; Pirarucu. |
Thesaurus NAL: |
Arapaima gigas. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/64655/1/Doc-73p137-139.pdf
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Marc: |
LEADER 01052nam a2200193 a 4500 001 1685053 005 2022-04-05 008 2009 bl uuuu u00u1 u #d 100 1 $aBOIJINK, C. de L. 245 $aDesenvolvimento de tecnologias para a melhoria do sistema de criação em cativeiro do pirarucu (Arapaima gigas)$bsanidade.$h[electronic resource] 260 $aIn: REUNIÃO TÉCNICA DE PESQUISA E DESENVOLVIMENTO DA EMBRAPA AMAZÔNIA OCIDENTAL, 4., 2009, Manaus. Anais... Manaus: Embrapa Amazônia Ocidental, 2009. p. 135-137. (Embrapa Amazônia Ocidental. Documentos, 73).$c2009 520 $aEste trabalho teve como objetivo avaliar protocolos de práticas de manejo da criação de juvenis de pirarucu; identificar patógenos que acometem alevinos de A. gigas na fase de treinamento alimentar e avaliar tratamentos das principais doenças identificadas. 650 $aArapaima gigas 650 $aManejo 650 $aPirarucu 653 $aCriação de peixes 700 1 $aINOUE, L. A. K. A. 700 1 $aQUEIROZ, J. F. de 700 1 $aMALTA, J. C. de O.
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