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Registro Completo |
Biblioteca(s): |
Embrapa Milho e Sorgo; Embrapa Rondônia. |
Data corrente: |
07/12/2018 |
Data da última atualização: |
07/12/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
ESPINDULA, M. C.; PASSOS, A. M. A. dos; ARAUJO, L. F. B.; MARCOLAN, A. L.; PARTELLI, F. L.; RAMALHO, A. R. |
Afiliação: |
MARCELO CURITIBA ESPINDULA, CPAF-RO; ALEXANDRE MARTINS ABDAO DOS PASSOS, CNPMS; Larissa Fatarelli Bento Araújo, Bolsista; ALAERTO LUIZ MARCOLAN, CPAF-RO; Fábio Luiz Partelli, Universidade Federal do Espírito Santo; ANDRE ROSTAND RAMALHO, CPAF-RO. |
Título: |
Indirect estimation of leaf area in genotypes of 'Conilon' coffee (Coffea canephora Pierre ex A. Froehner). |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Australian Journal of Crop Science, v. 12, n. 6, p. 990-994, 2018. |
DOI: |
10.21475/ajcs.18.12.06.PNE1090 |
Idioma: |
Inglês |
Conteúdo: |
Leaf area is an important parameter in agronomic and physiological studies; thereby, the techniques used for its determination should be simple, fast and accurate. The objective of this study was to evaluate the efficiency of an equation for the indirect determination of leaf area in 'Conilon' (Coffea canephora) genotypes cultivated in the Western Amazon. The experiment was carried out in Porto Velho, Rondônia, in August and September 2011. It was arranged in a completely randomized 2 × 15 factorial design combining two methods of determining leaf area (estimated and actual) and fifteen 'Conilon' coffee genotypes, with 64 replicates. The estimated leaf area was determined by the equation LA = 0.3064 × Age-0.0556× LMR-2.0133(R2=0.98), developed by Partelli et al. (2006), while the actual leaf area was obtained from images of leaves scanned into digital format using an image scanner. The genotypes belong to the Coffee Breeding Program at Embrapa Rondônia. The efficiency of the equation for determining leaf area of 'Conilon' coffee varies according to the genotype evaluated; therefore, the equation must not be used without prior calibration. As the species is a perennial crop and the number of commercial genotypes widely accepted by farmers is restricted, the validation of the equation or the development of new equations capable of estimating the leaf area of the cultivated genotypes can help in the management of coffee plantationsn. |
Palavras-Chave: |
Lâmina de folha. |
Thesagro: |
Área Foliar; Café; Coffea Canephora; Genótipo. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/187961/1/Indirect-estimation.pdf
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Marc: |
LEADER 02242naa a2200253 a 4500 001 2100949 005 2018-12-07 008 2018 bl uuuu u00u1 u #d 024 7 $a10.21475/ajcs.18.12.06.PNE1090$2DOI 100 1 $aESPINDULA, M. C. 245 $aIndirect estimation of leaf area in genotypes of 'Conilon' coffee (Coffea canephora Pierre ex A. Froehner).$h[electronic resource] 260 $c2018 520 $aLeaf area is an important parameter in agronomic and physiological studies; thereby, the techniques used for its determination should be simple, fast and accurate. The objective of this study was to evaluate the efficiency of an equation for the indirect determination of leaf area in 'Conilon' (Coffea canephora) genotypes cultivated in the Western Amazon. The experiment was carried out in Porto Velho, Rondônia, in August and September 2011. It was arranged in a completely randomized 2 × 15 factorial design combining two methods of determining leaf area (estimated and actual) and fifteen 'Conilon' coffee genotypes, with 64 replicates. The estimated leaf area was determined by the equation LA = 0.3064 × Age-0.0556× LMR-2.0133(R2=0.98), developed by Partelli et al. (2006), while the actual leaf area was obtained from images of leaves scanned into digital format using an image scanner. The genotypes belong to the Coffee Breeding Program at Embrapa Rondônia. The efficiency of the equation for determining leaf area of 'Conilon' coffee varies according to the genotype evaluated; therefore, the equation must not be used without prior calibration. As the species is a perennial crop and the number of commercial genotypes widely accepted by farmers is restricted, the validation of the equation or the development of new equations capable of estimating the leaf area of the cultivated genotypes can help in the management of coffee plantationsn. 650 $aÁrea Foliar 650 $aCafé 650 $aCoffea Canephora 650 $aGenótipo 653 $aLâmina de folha 700 1 $aPASSOS, A. M. A. dos 700 1 $aARAUJO, L. F. B. 700 1 $aMARCOLAN, A. L. 700 1 $aPARTELLI, F. L. 700 1 $aRAMALHO, A. R. 773 $tAustralian Journal of Crop Science$gv. 12, n. 6, p. 990-994, 2018.
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Registro original: |
Embrapa Milho e Sorgo (CNPMS) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Agroindústria de Alimentos. Para informações adicionais entre em contato com ctaa.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
Data corrente: |
25/11/2002 |
Data da última atualização: |
25/11/2002 |
Autoria: |
WANG, S. H.; CABRAL, L. C.; MAIA, L. H.; ARAUJO, F. B. |
Título: |
Mingau de arroz e soja pronto para consumo. |
Ano de publicação: |
1999 |
Fonte/Imprenta: |
Pesquisa Agropecuaria Brasileira, Brasilia, v. 34, n.5, p.855-860, 1999. |
Idioma: |
Português |
Palavras-Chave: |
Cereais; Mingaus. |
Thesagro: |
Arroz; Soja. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00499naa a2200193 a 4500 001 1413736 005 2002-11-25 008 1999 bl --- 0-- u #d 100 1 $aWANG, S. H. 245 $aMingau de arroz e soja pronto para consumo. 260 $c1999 650 $aArroz 650 $aSoja 653 $aCereais 653 $aMingaus 700 1 $aCABRAL, L. C. 700 1 $aMAIA, L. H. 700 1 $aARAUJO, F. B. 773 $tPesquisa Agropecuaria Brasileira, Brasilia$gv. 34, n.5, p.855-860, 1999.
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Embrapa Agroindústria de Alimentos (CTAA) |
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