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129. | | OLIVEIRA, A. C. B.; CARRÃO-PANIZZI, M. C.; AMARAL, E. S.; AGUIAR, G. A. Avaliação de cultivares de soja para uso como soja hortaliça na região de Pelotas/RS. In: CONGRESSO BRASILEIRO DE SOJA, 5.; MERCOSOJA 2009, Goiânia. Resumos... Londrina: Embrapa Soja, 2009. p. 241, trab. 440. Editado por Adilson de Oliveira Júnior, Odilon Ferreira Saraiva, Clara Beatriz Hoffmann Campo, César de Castro. Biblioteca(s): Embrapa Soja. |
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131. | | MENDONÇA, J. L. de; CARRÃO-PANIZZI, M. C.; SILVA, J. B. C. da. Avaliação de genótipos de soja consumo de grãos verdes em Brasília-DF. Horticultura Brasileira, Brasília, DF, v. 20, n. 2, jul. 2002. Suplemento 2. 1 CD-ROM. Trabalho apresentado no 42° Congresso Brasileiro de Olericultura, 2002. Publicado também como resumo em: Horticultura Brasileira, Brasília, DF, v. 20, n. 2, p. 375, jul. 2002. Suplemento 1. Biblioteca(s): Embrapa Hortaliças. |
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134. | | PUMAR, M.; CABRAL, L. C.; CARRAO-PANIZZI, M. C.; KIKUCHI, A.; MELLO, J. S. R. Conteudo de isoflavonas, composicao centesimal e absorcao de agua do grao de soja (Glycine max) submetido a diferentes tempos de maceracao. In: CONGRESSO BRASILEIRO DE NUTRICAO, 16., 2001, Salvador. Anais... ASBRAN, 2001. Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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137. | | TSUKAMOTO, C.; KUDOU, S.; KUKUCHI, A.; CARRÃO-PANIZZI, M.C.; ONO, T.; KITAMURA, K.; OKUBO, K. Isoflavones in soybean products: composition, concentration and physiological effects. In: SIMPÓSIO BRASILEIRO SOBRE OS BENEFÍCIOS DA SOJA PARA A SAÚDE HUMANA, 1., 2001, Londrina. Anais... Londrina: Embrapa Soja, 2001. p. 9-14. (Embrapa Soja. Documentos, 169). Editado por Mercedes Concórdia Carrão-Panizzi. Biblioteca(s): Embrapa Soja. |
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138. | | SÁ, M. E. L. de; CARRÃO-PANIZZI, M. C.; ARANTES, N. E.; ZITO, R. K. Influência da época e da população de plantas no rendimento de soja hortaliça. In: REUNIÃO DE PESQUISA DE SOJA DA REGIÃO CENTRAL DO BRASIL, 30., 2008, Rio Verde. Resumos... Londrina: Embrapa Soja, 2008. p. 59-61. (Embrapa Soja. Documentos, 304). Organizado por Odilon Ferreira Saraiva, César de Castro, Regina Maria Villas Bôas de Campos Leite, Fábio Alvares de Oliveira. Biblioteca(s): Embrapa Soja. |
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Registro Completo
Biblioteca(s): |
Embrapa Agroenergia. |
Data corrente: |
02/05/2024 |
Data da última atualização: |
10/05/2024 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 4 |
Autoria: |
LIMA, A. K. O.; SILVEIRA, A. P.; SILVA, R. C.; MACHADO, Y. A. A.; ARAÚJO, A. R. de; ARAUJO, S. S. de M.; VIEIRA, I. R. S.; ARAÚJO, J. L.; SANTOS, L. C. dos; RODRIGUES, K. A. da F.; SILVA, S. W. da; RIBEIRO, J. A. de A.; RODRIGUES, C. M.; GARCIA, M. P. |
Afiliação: |
ALAN KELBIS OLIVEIRA LIMA; ARIANE PANDOLFO SILVEIRA; RENATA CARVALHO SILVA; YASMIN ALVES AIRES MACHADO; ALYNE RODRIGUES DE ARAÚJO; SANSARA SANNY DE MENDONÇA ARAUJO; ITALO RENNAN SOUSA VIEIRA; JOABE LIMA ARAÚJO; LUCAS CARVALHO DOS SANTOS; KLINGER ANTÔNIO DA FRANÇA RODRIGUES; SEBASTIÃO WILLIAM DA SILVA; JOSE ANTONIO DE AQUINO RIBEIRO, CNPAE; CLENILSON MARTINS RODRIGUES, CNPAE; MÔNICA PEREIRA GARCIA. |
Título: |
Phytosynthesis of silver nanoparticles using guarana (Paullinia cupana Kunth) leaf extract employing different routes: characterization and investigation of in vitro bioactivities |
Ano de publicação: |
2024 |
Fonte/Imprenta: |
Biomass Conversion and Biorefinery, v. 14, n. 10, 2024. |
DOI: |
https://doi.org/10.1007/s13399-023-05250-1 |
Idioma: |
Inglês |
Conteúdo: |
The optimization techniques are fundamental to guarantee the stability of any preparation process and the quality of the nanostructures synthesized under ideal circumstances. In this sense, this study evaluates the potential of guarana leaf extract (Paullinia cupana Kunth—Sapindaceae) for the green synthesis of silver nanoparticles (AgNPs) using routes that employ different equipment/energy sources (autoclave, LED, microwave, sunlight, ultrasound, and water bath). The aqueous extract was characterized by high-performance liquid chromatography coupled with high-resolution mass spectrometry (UHPLCHRMS/ MS). The AgNPs were analyzed by UV/Vis spectroscopy, dynamic light scattering (DLS), zeta potential (ZP), Fourier transform infrared (FTIR), transmission electron microscopy (TEM) and their antibacterial, leishmanicidal and cytotoxic effects were evaluated in vitro. The results show the presence of phenolic acids, alkaloids, and flavonoids in the leaf extract, which was supported by the identification of their functional groups in the FTIR spectra. The AgNPs showed maximum absorption between 420 and 440 nm (UV/Vis), with a diameter below 100 nm (DLS) and 60 nm (TEM), spherical morphology and a surface charge above − 30 mV (ZP). The antibacterial test showed pronounced inhibition in the growth of Escherichia coli, Pseudomonas aeruginosa and Staphylococcus aureus bacteria. The leishmanicidal activity of AgNPs on Leishmania (Leishmania) amazonensis was more pronounced than that of the drug miltefosine while low cytotoxicity was reported on RAW 264.7 macrophages. With this, this study reports the possibility of using alternative routes for the sustainable synthesis of AgNPs from Paullinia cupana extract with considerable applications against pathogenic bacteria and opportunistic parasites. MenosThe optimization techniques are fundamental to guarantee the stability of any preparation process and the quality of the nanostructures synthesized under ideal circumstances. In this sense, this study evaluates the potential of guarana leaf extract (Paullinia cupana Kunth—Sapindaceae) for the green synthesis of silver nanoparticles (AgNPs) using routes that employ different equipment/energy sources (autoclave, LED, microwave, sunlight, ultrasound, and water bath). The aqueous extract was characterized by high-performance liquid chromatography coupled with high-resolution mass spectrometry (UHPLCHRMS/ MS). The AgNPs were analyzed by UV/Vis spectroscopy, dynamic light scattering (DLS), zeta potential (ZP), Fourier transform infrared (FTIR), transmission electron microscopy (TEM) and their antibacterial, leishmanicidal and cytotoxic effects were evaluated in vitro. The results show the presence of phenolic acids, alkaloids, and flavonoids in the leaf extract, which was supported by the identification of their functional groups in the FTIR spectra. The AgNPs showed maximum absorption between 420 and 440 nm (UV/Vis), with a diameter below 100 nm (DLS) and 60 nm (TEM), spherical morphology and a surface charge above − 30 mV (ZP). The antibacterial test showed pronounced inhibition in the growth of Escherichia coli, Pseudomonas aeruginosa and Staphylococcus aureus bacteria. The leishmanicidal activity of AgNPs on Leishmania (Leishmania) amazonensis was more pronounced than that of ... Mostrar Tudo |
Thesaurus NAL: |
Antibacterial plants; Antileishmanials; Nanoparticles. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02896naa a2200325 a 4500 001 2164046 005 2024-05-10 008 2024 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1007/s13399-023-05250-1$2DOI 100 1 $aLIMA, A. K. O. 245 $aPhytosynthesis of silver nanoparticles using guarana (Paullinia cupana Kunth) leaf extract employing different routes$bcharacterization and investigation of in vitro bioactivities$h[electronic resource] 260 $c2024 520 $aThe optimization techniques are fundamental to guarantee the stability of any preparation process and the quality of the nanostructures synthesized under ideal circumstances. In this sense, this study evaluates the potential of guarana leaf extract (Paullinia cupana Kunth—Sapindaceae) for the green synthesis of silver nanoparticles (AgNPs) using routes that employ different equipment/energy sources (autoclave, LED, microwave, sunlight, ultrasound, and water bath). The aqueous extract was characterized by high-performance liquid chromatography coupled with high-resolution mass spectrometry (UHPLCHRMS/ MS). The AgNPs were analyzed by UV/Vis spectroscopy, dynamic light scattering (DLS), zeta potential (ZP), Fourier transform infrared (FTIR), transmission electron microscopy (TEM) and their antibacterial, leishmanicidal and cytotoxic effects were evaluated in vitro. The results show the presence of phenolic acids, alkaloids, and flavonoids in the leaf extract, which was supported by the identification of their functional groups in the FTIR spectra. The AgNPs showed maximum absorption between 420 and 440 nm (UV/Vis), with a diameter below 100 nm (DLS) and 60 nm (TEM), spherical morphology and a surface charge above − 30 mV (ZP). The antibacterial test showed pronounced inhibition in the growth of Escherichia coli, Pseudomonas aeruginosa and Staphylococcus aureus bacteria. The leishmanicidal activity of AgNPs on Leishmania (Leishmania) amazonensis was more pronounced than that of the drug miltefosine while low cytotoxicity was reported on RAW 264.7 macrophages. With this, this study reports the possibility of using alternative routes for the sustainable synthesis of AgNPs from Paullinia cupana extract with considerable applications against pathogenic bacteria and opportunistic parasites. 650 $aAntibacterial plants 650 $aAntileishmanials 650 $aNanoparticles 700 1 $aSILVEIRA, A. P. 700 1 $aSILVA, R. C. 700 1 $aMACHADO, Y. A. A. 700 1 $aARAÚJO, A. R. de 700 1 $aARAUJO, S. S. de M. 700 1 $aVIEIRA, I. R. S. 700 1 $aARAÚJO, J. L. 700 1 $aSANTOS, L. C. dos 700 1 $aRODRIGUES, K. A. da F. 700 1 $aSILVA, S. W. da 700 1 $aRIBEIRO, J. A. de A. 700 1 $aRODRIGUES, C. M. 700 1 $aGARCIA, M. P. 773 $tBiomass Conversion and Biorefinery$gv. 14, n. 10, 2024.
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