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Registro Completo
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Biblioteca(s): |
Embrapa Meio-Norte. |
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Data corrente: |
26/11/2020 |
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Data da última atualização: |
08/01/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
C - 0 |
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Autoria: |
DZEPE, D.; NANA, P.; TCHUINKAM, T.; MEUTCHIEYE, F.; LONTSI, M. D.; TCHOUMBOU, M.; KIMPARA, J. M. |
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Afiliação: |
DANIEL DZEPE, Faculty of Sciences, Vector Borne Diseases Laboratory of the Applied Biology and Ecology Research Unit, University of Dschang, P. O. Box 067, Dschang, Cameroon.; PAULIN NANA, Faculty of Agronomy and Agricultural Sciences, School of Wood, Water and Natural Resources, University of Dschang, Ebolowa Campus, P. O. Box 786, Ebolowa, Cameroon.; TIMOLÉON TCHUINKAM, Faculty of Sciences, Vector Borne Diseases Laboratory of the Applied Biology and Ecology Research Unit, University of Dschang, P. O. Box 067, Dschang, Cameroon.; FÉLIX MEUTCHIEYE, Faculty of Agronomy and Agricultural Sciences, Research Unit of Biotechnology and Bio Informatic, University of Dschang, P. O. Box 188, Dschang, Cameroon.; MICHEL D. LONTSI, Faculty of Sciences, Vector Borne Diseases Laboratory of the Applied Biology and Ecology Research Unit, University of Dschang, P. O. Box 067, Dschang, Cameroon.; MELANIE TCHOUMBOU, Faculty of Sciences, Vector Borne Diseases Laboratory of the Applied Biology and Ecology Research Unit, University of Dschang, P. O. Box 067, Dschang, Cameroon.; JANAINA MITSUE KIMPARA, CPAMN. |
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Título: |
Production and valorization of maggot meal: sustainable source of proteins for indigenous chicks. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Asian Journal of Research in Animal and Veterinary Sciences, v. 3, n. 3, p. 1-9, 2019. Article no. AJRAVS. 49056. |
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Idioma: |
Inglês |
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Conteúdo: |
The feed industry needs new sources of highly digestible protein to substitute other valuable limited protein sources of animal origin such as fishmeal in animal feed. The aim of this study was to exploit the potential of the housefly larvae (maggots) in production of a low-cost, high-quality protein source to supplement feeds for poultry farmers. |
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Palavras-Chave: |
Larvas de mosca doméstica. |
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Thesagro: |
Agricultor; Farinha de Peixe. |
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Thesaurus NAL: |
Poultry. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/218286/1/ProductionValorizationMaggotMealAJRAVS2019.pdf
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Marc: |
LEADER 01106naa a2200241 a 4500
001 2127120
005 2021-01-08
008 2019 bl uuuu u00u1 u #d
100 1 $aDZEPE, D.
245 $aProduction and valorization of maggot meal$bsustainable source of proteins for indigenous chicks.$h[electronic resource]
260 $c2019
520 $aThe feed industry needs new sources of highly digestible protein to substitute other valuable limited protein sources of animal origin such as fishmeal in animal feed. The aim of this study was to exploit the potential of the housefly larvae (maggots) in production of a low-cost, high-quality protein source to supplement feeds for poultry farmers.
650 $aPoultry
650 $aAgricultor
650 $aFarinha de Peixe
653 $aLarvas de mosca doméstica
700 1 $aNANA, P.
700 1 $aTCHUINKAM, T.
700 1 $aMEUTCHIEYE, F.
700 1 $aLONTSI, M. D.
700 1 $aTCHOUMBOU, M.
700 1 $aKIMPARA, J. M.
773 $tAsian Journal of Research in Animal and Veterinary Sciences$gv. 3, n. 3, p. 1-9, 2019. Article no. AJRAVS. 49056.
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Embrapa Meio-Norte (CPAMN) |
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