Consulta: (autoria:"HARRIS, W. G.")
Registros recuperados: 3
Data/hora: 03/06/2024 04:54:38

HOLDAWAY, C. W.; ELLETT, W. B.; HARRIS, W. G. The comparative value of peanut meal, cottonseed meal and soybean meal of sources of protein for milk production. Virginia: Virginia Agricultural Experiment Station, 1925. 54p.
Biblioteca(s): Embrapa Algodão.

SICHER, R. C.; HARRIS, W. G.; KREMER, D. F.; CHATTERTON, N. J. Effects of shortened day length upon translocation and starch accumulation by maize, wheat and pangola grass leaves. Can. J. Bot., v.60, p.1304-1309, 1982.
Biblioteca(s): Embrapa Agrobiologia.

VASQUES, G. de M.; GRUNWALD, S.; MYERS, D. B.; COMERFORD, N. B.; SICKMAN, J. O.; HARRIS, W. G. Modeling soil carbon in a hydrologically complex region: lessons learned in Florida. In: INTERNATIONAL ANNUAL MEETINGS, 2011, San Antonio. Anais... San Antonio: ASA/CSSA/SSSA, 2011. 1 p.
Biblioteca(s): Embrapa Solos.