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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
17/12/2015 |
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Data da última atualização: |
31/05/2017 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
VAZ, F.; SANTOS FILHO, E.; SILVA, S.; ARAÚJO, S.; ARNAUD, T. S.; BANDEIRA, A.; VIDAL, A. C. B.; STAMFORD, N. P.; MOUCO, M. A. do C.; GOUVEIA, E. |
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Afiliação: |
FERNANDA VAZ; EDNALDO SANTOS FILHO; SUZYANE SILVA; SILVANY ARAÚJO; THATIANA STAMFORD ARNAUD; ANDREA BANDEIRA; ANA CRISTINA BRASILEIRO VIDAL; NEWTON PEREIRA STAMFORD; MARIA APARECIDA DO CARMO MOUCO, CPATSA; ESTER GOUVEIA. |
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Título: |
Biodegradation of paclobutrazol: a plant growth regulator used in irrigated mango orchard soil. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
In: CHAMY, R.; ROSENKRANZ, F.; SOLER, L. (Ed.). Biodegradation and bioremediation of polluted systems: new advances and technologie. Rijeka, Croatia: InTech, 2015. |
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Páginas: |
cap. 5, p. 85-107. |
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DOI: |
dx.doi.org/10.5772/60818 |
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Idioma: |
Inglês |
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Conteúdo: |
Paclobutrazol (PBZ), [2RS,3RS]-1-[4-chlorophenyl]-4,4-dimethyl-2-(1H-1,2,4-triazol-1-yl) pentan-3-ol, consists of a triazole ring and a benzene ring-chloro linked to a carbon chain open. It is a plant growth regulator widely used in many crops in order to produce fruit throughout the year by inhibiting gibberellin synthesis, a hormone responsible for the vegetative plant growth. Actually, studies are showing that paclobutrazol remains active in the soil for a long time, affecting the growth and development of subsequent crops by reducing plant vigor. Biodegradation is an effective and cheap process that can to degrade or transform contaminants to less toxic or nontoxic. In this work, the biodegradation of paclobutrazol was studied using in submersed culture and saturated and unsaturated soils. In these conditions, experiments with biostimulation and bioaugmentation were performed. In the experiments carried out in submersed culture, with biostimulation by addition of glycerol, the PBZ biodegradation was higher than that with PBZ as sole carbon source. The biodegradation of PBZ in unsaturated soils was more efficient when soil samples with a history of application of PBZ were used. The highest number of applications of PBZ favored biodegradation. The biodiversity of the microbiota in the soil favored the biodegradation of PBZ aromatic rings. PBZ was not seen to be phytotoxic and the biodegraded products increased the germination index. |
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Palavras-Chave: |
Growth regulator; Mango; PBZ. |
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Thesagro: |
Biodegradação; Irrigação; Manga; Mangifera Indica; Regulador de crescimento. |
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Thesaurus Nal: |
paclobutrazol; Pseudomonas. |
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Categoria do assunto: |
A Sistemas de Cultivo |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/135847/1/Mouco-2015.pdf
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Marc: |
LEADER 02600naa a2200373 a 4500
001 2031964
005 2017-05-31
008 2015 bl uuuu u00u1 u #d
024 7 $adx.doi.org/10.5772/60818$2DOI
100 1 $aVAZ, F.
245 $aBiodegradation of paclobutrazol$ba plant growth regulator used in irrigated mango orchard soil.$h[electronic resource]
260 $c2015
300 $acap. 5, p. 85-107.
520 $aPaclobutrazol (PBZ), [2RS,3RS]-1-[4-chlorophenyl]-4,4-dimethyl-2-(1H-1,2,4-triazol-1-yl) pentan-3-ol, consists of a triazole ring and a benzene ring-chloro linked to a carbon chain open. It is a plant growth regulator widely used in many crops in order to produce fruit throughout the year by inhibiting gibberellin synthesis, a hormone responsible for the vegetative plant growth. Actually, studies are showing that paclobutrazol remains active in the soil for a long time, affecting the growth and development of subsequent crops by reducing plant vigor. Biodegradation is an effective and cheap process that can to degrade or transform contaminants to less toxic or nontoxic. In this work, the biodegradation of paclobutrazol was studied using in submersed culture and saturated and unsaturated soils. In these conditions, experiments with biostimulation and bioaugmentation were performed. In the experiments carried out in submersed culture, with biostimulation by addition of glycerol, the PBZ biodegradation was higher than that with PBZ as sole carbon source. The biodegradation of PBZ in unsaturated soils was more efficient when soil samples with a history of application of PBZ were used. The highest number of applications of PBZ favored biodegradation. The biodiversity of the microbiota in the soil favored the biodegradation of PBZ aromatic rings. PBZ was not seen to be phytotoxic and the biodegraded products increased the germination index.
650 $apaclobutrazol
650 $aPseudomonas
650 $aBiodegradação
650 $aIrrigação
650 $aManga
650 $aMangifera Indica
650 $aRegulador de crescimento
653 $aGrowth regulator
653 $aMango
653 $aPBZ
700 1 $aSANTOS FILHO, E.
700 1 $aSILVA, S.
700 1 $aARAÚJO, S.
700 1 $aARNAUD, T. S.
700 1 $aBANDEIRA, A.
700 1 $aVIDAL, A. C. B.
700 1 $aSTAMFORD, N. P.
700 1 $aMOUCO, M. A. do C.
700 1 $aGOUVEIA, E.
773 $tIn: CHAMY, R.; ROSENKRANZ, F.; SOLER, L. (Ed.). Biodegradation and bioremediation of polluted systems: new advances and technologie. Rijeka, Croatia: InTech, 2015.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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| Registros recuperados : 31 | |
| 4. |  | NHAULAHO, B.; SAVECA, R.; HABER, L. L.; RESENDE, F. V. Produção de mudas de hortícolas em ambiente protegido. In: HABER, L. L.; CARVALHO, C. E.; BOWEN, W.; RESENDE, F. V. (Ed.). Horticultura em Moçambique: caracteristicas, tecnologias de produção e de pós-colheita. Brasília, DF: Embrapa, 2015. Cap. 8 p. 85-99.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Hortaliças. |
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| 19. | | SODRÉ, A. C. B.; HABER, L. L.; LUZ, J. M. Q.; MARQUES, M. O. M.; RODRIGUES, C. R. Adubação orgânica e mineral em melissa. Horticultura Brasileira, Brasília, DF, v. 31, n. 1, p. 147-152, jan./mar. 2013.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Hortaliças. |
| |
| 20. | | HABER, L. L.; SANTOS, F. H. C. dos; MARQUES, M. O. M.; FACANALI, R.; VIEIRA, M. A. R. Características morfológicas, químicas e uso de plantas aromáticas e condimentares. In: HABER, L. L.; CLEMENTE, F. M. V. T. Plantas aromáticas e condimentares: uso aplicado na horticultura. Brasília, DF : Embrapa, 2013. p. 19-78.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Hortaliças. |
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| Registros recuperados : 31 | |
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