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| Registros recuperados : 93 | |
| 1. |  | GUIMARÃES, M. J. M.; SIMÕES, W. L.; COELHO FILHO, M. A.; GOMES JUNIOR, F. de A. Análise biométrica do pinhão manso (Jatropha curcas L.) consorciado com girassol e amendoim. In: SEMINÁRIO DE PESQUISA DO RECÔNCAVO DA BAHIA, 3.; SEMINÁRIO ESTUDANTIL DE PESQUISA DA UFRB, 3.; SEMINÁRIO DE PÓS-GRADUAÇÃO DA UFRB, 3., 2009, Cruz das Almas. Evolução do conhecimento e o desenvolvimento social: [resumos...]. Cruz das Almas: Universidade Federal do Recôncavo da Bahia, 2009. 1 CD-ROM.| Biblioteca(s): Embrapa Mandioca e Fruticultura. |
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| 2. | | ANGELOTTI, F.; OLIVEIRA, A. R. de; GIONGO, V.; BARROS, J. R. A.; GUIMARÃES, M. J. M. Agricultura sustentável como medida de adaptação para o Polo Gesseiro do Araripe. In: SABOURIN, E.; OLIVEIRA, L. M. R.; GOULET, F.; MARTINS, E. S. (Org.). A ação pública de adaptação da agricultura à mudança climática no Nordeste Semiárido brasileiro. Rio de Janeiro : E-papers, 2021. cap. 4, p. 65-80. Titulo em Inglês "Sustainable agriculture as an adaptation measure for Araripe Plaster Pole".| Biblioteca(s): Embrapa Semiárido. |
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| 3. | | SIMOES, W. L.; COELHO FILHO, M. A.; DRUMOND, M. A.; GUIMARÃES, M. J. M. Efeito da forma de cultivo nos parâmetros biométricos do girassol no Recôncavo Baiano. In: CONGRESSO DA REDE BRASILEIRA DE TECNOLOGIA DE BIODIESEL, 4.; CONGRESSO BRASILEIRO DE PLANTAS OLEAGINOSAS, ÓLEOS, GORDURAS E BIODIESEL, 7., 2010, Belo Horizonte. Biodiesel: inovação tecnológica e qualidade: anais: trabalhos científicos. Lavras: UFLA, 2010. v. 1 p. 587-588| Biblioteca(s): Embrapa Semiárido. |
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| 9. | | SIMOES, W. L.; COELHO FILHO, M. A.; DRUMOND, M. A.; GUIMARÃES, M. J. M. Características agronômicas e produtividade de amemdoim em diferentes formas de cultivo no Recôncavo Baiano. In: CONGRESSO DA REDE BRASILEIRA DE TECNOLOGIA DE BIODIESEL, 3., 2009, Brasília, DF. Anais... Brasília, DF: MCT, 2009. p. 437-438.| Biblioteca(s): Embrapa Semiárido. |
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| 12. | | ANGELOTTI, F.; OLIVEIRA, A. R. de; GIONGO, V.; BARROS, J. R. A.; GUIMARÃES, M. J. M. Sustainable agriculture as an adaptation measure for Araripe Plaster Pole. In: SABOURIN, E.; OLIVEIRA, L. M. R.; GOULET, F.; MARTINS, E. S. (Org.). Public policies for adapting agriculture to climate change in semi-arid Northeast Brazil, Rio de Janeiro: E-papers, 2022. Cap.4, ,p. 61-76 il. Tradução de: A ação pública de adaptação da agricultura à mudança climática no Nordeste Semiárido brasileiro.| Biblioteca(s): Embrapa Semiárido. |
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| 14. | | SILVA, M. A. M.; GUIMARÃES, M. J. M.; COELHO FILHO, M. A.; SILVA, T. S. M. da. Área foliar de Bananeira Cv. D'Angola cultivada em diferentes densidades no Recôncavo Baiano. In: REUNIÃO ANUAL DE CIÊNCIA, TECNOLOGIA, INOVAÇÃO E CULTURA NO RECÔNCAVO DA BAHIA - RECONCITEC, 3., Cruz das Almas. Anais.... Cruz das Almas, Universidade Federal do Recôncavo da Bahia, 2014. E-Book.| Biblioteca(s): Embrapa Mandioca e Fruticultura. |
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| 15. | | GUIMARÃES, M. J. M.; GOMES JUNIOR, F. de A.; OLIVEIRA, U. da S.; XAVIER, C. S.; COELHO FILHO, M. A. Área foliar de bananeira (MUSA SPP): uma comparação de métodos. In: REUNIÃO ANUAL DE CIÊNCIA, TECNOLOGIA, INOVAÇÃO E CULTURA NO RECÔNCAVO DA BAHIA - RECONCITEC, 2., 2012, Cruz das Almas. Energias Renováveis, Educação, Tecnologia e Sociedade. Cruz das Almas, BA: UFRB, 2012.| Biblioteca(s): Embrapa Mandioca e Fruticultura. |
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| 16. | | GUIMARÃES, M. J. M.; SIMOES, W. L.; WILLADINO, L. G.; LOPES, I.; SILVA, M. V. T.; FERREIRA, P. P. B. Absorção de micronutrientes em sorgo forrageiro submetido a frações de lixiviação. In: CONGRESSO NACIONAL DE IRRIGAÇÃO E DRENAGEM, 25., 2015, São Cristóvão Agricultura irrigada no Semiárido brasileiro: anais. São Cristóvão: ABID: Universidade Federal de Sergipe, 2015. p. 56-61. 1 CD-ROM.| Biblioteca(s): Embrapa Semiárido. |
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| 20. | | SIMOES, W. L.; OLIVEIRA, A. R. de; SALVIANO, A. M.; SILVA, J. S. da; CALGARO, M.; GUIMARÃES, M. J. M. Efficient irrigation management in sugarcane cultivation in saline soil. Revista Brasileira de Engenharia Agrícola e Ambiental, v. 25, n. 9, p. 626-632, 2021.| Biblioteca(s): Embrapa Semiárido. |
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| Registros recuperados : 93 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
26/02/2021 |
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Data da última atualização: |
26/02/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 5 |
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Autoria: |
BARROS, J. R. A.; GUIMARÃES, M. J. M.; SILVA, R. M. e; RÊGO, M. T. C.; MELO, N. F. de; ANGELOTTI, F. |
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Afiliação: |
Juliane Rafaele Alves Barros; Miguel Júlio Machado Guimarães; Rodrigo Moura e Silva; Maydara Thaylla Cavalcanti Rêgo; NATONIEL FRANKLIN DE MELO, CPATSA; FRANCISLENE ANGELOTTI, CPATSA. |
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Título: |
Initial growth of cowpea cultivars with an increase of 4.8° C in air temperature. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Brazilian Journal of Development, v. 7, n. 2, p. 20215-20225, 2021. |
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Idioma: |
Inglês |
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Conteúdo: |
Vigorous germination and uniform seedling establishment are determinant and dependent on the performance of cultivars in the face of rising air temperatures. Thus, the objective was to evaluate the initial development of different cultivars of cowpea against the increase of 4.8 ° C in the daily temperature regime. The experiment was carried out in growth chambers, in a 5x2 factorial scheme (cultivars x temperature regimes). It was evaluated: germination percentage, germination speed index, average germination time, average germination speed, average germination speed, the initial seedling length and the initial seedling dry weight. The increase of 4.8 ° C in the temperature did not affect the germination percentage of the seeds, being above 90%. The germination speed index and the average germination speed were higher at temperatures of 24.8-30.8-37.8 ° C. For the germination percentage, the cultivars Pujante, Rouxinol and Tapahium presented the highest indexes, above 90%. The germination speed index and the average germination speed were higher for cv. For Rouxinol, consequently, the average germination time was shorter. The initial seedling length did not differ between cultivars, with an average value of 17.73 cm. The cv. Pujante differed among the other cultivars in terms of seedling dry mass. The initial growth and dry mass of seedlings were higher in the environment with a temperature of 24.8-30.8-37.8 ° C The 4.8 ° C increase in air temperature does not affect the initial phase of cowpea. The germinative parameters of this legume vary according to the cultivars. MenosVigorous germination and uniform seedling establishment are determinant and dependent on the performance of cultivars in the face of rising air temperatures. Thus, the objective was to evaluate the initial development of different cultivars of cowpea against the increase of 4.8 ° C in the daily temperature regime. The experiment was carried out in growth chambers, in a 5x2 factorial scheme (cultivars x temperature regimes). It was evaluated: germination percentage, germination speed index, average germination time, average germination speed, average germination speed, the initial seedling length and the initial seedling dry weight. The increase of 4.8 ° C in the temperature did not affect the germination percentage of the seeds, being above 90%. The germination speed index and the average germination speed were higher at temperatures of 24.8-30.8-37.8 ° C. For the germination percentage, the cultivars Pujante, Rouxinol and Tapahium presented the highest indexes, above 90%. The germination speed index and the average germination speed were higher for cv. For Rouxinol, consequently, the average germination time was shorter. The initial seedling length did not differ between cultivars, with an average value of 17.73 cm. The cv. Pujante differed among the other cultivars in terms of seedling dry mass. The initial growth and dry mass of seedlings were higher in the environment with a temperature of 24.8-30.8-37.8 ° C The 4.8 ° C increase in air temperature does not affect the ini... Mostrar Tudo |
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Palavras-Chave: |
Estresse por calor. |
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Thesagro: |
Feijão; Feijão de Corda; Mudança Climática; Vigna Unguiculata. |
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Thesaurus NAL: |
Climate change; Heat stress; Heat stress disorders. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/221515/1/Initial-growth-of-cowpea-cultivars-2021.pdf
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Marc: |
LEADER 02419naa a2200277 a 4500
001 2130313
005 2021-02-26
008 2021 bl uuuu u00u1 u #d
100 1 $aBARROS, J. R. A.
245 $aInitial growth of cowpea cultivars with an increase of 4.8° C in air temperature.$h[electronic resource]
260 $c2021
520 $aVigorous germination and uniform seedling establishment are determinant and dependent on the performance of cultivars in the face of rising air temperatures. Thus, the objective was to evaluate the initial development of different cultivars of cowpea against the increase of 4.8 ° C in the daily temperature regime. The experiment was carried out in growth chambers, in a 5x2 factorial scheme (cultivars x temperature regimes). It was evaluated: germination percentage, germination speed index, average germination time, average germination speed, average germination speed, the initial seedling length and the initial seedling dry weight. The increase of 4.8 ° C in the temperature did not affect the germination percentage of the seeds, being above 90%. The germination speed index and the average germination speed were higher at temperatures of 24.8-30.8-37.8 ° C. For the germination percentage, the cultivars Pujante, Rouxinol and Tapahium presented the highest indexes, above 90%. The germination speed index and the average germination speed were higher for cv. For Rouxinol, consequently, the average germination time was shorter. The initial seedling length did not differ between cultivars, with an average value of 17.73 cm. The cv. Pujante differed among the other cultivars in terms of seedling dry mass. The initial growth and dry mass of seedlings were higher in the environment with a temperature of 24.8-30.8-37.8 ° C The 4.8 ° C increase in air temperature does not affect the initial phase of cowpea. The germinative parameters of this legume vary according to the cultivars.
650 $aClimate change
650 $aHeat stress
650 $aHeat stress disorders
650 $aFeijão
650 $aFeijão de Corda
650 $aMudança Climática
650 $aVigna Unguiculata
653 $aEstresse por calor
700 1 $aGUIMARÃES, M. J. M.
700 1 $aSILVA, R. M. e
700 1 $aRÊGO, M. T. C.
700 1 $aMELO, N. F. de
700 1 $aANGELOTTI, F.
773 $tBrazilian Journal of Development$gv. 7, n. 2, p. 20215-20225, 2021.
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