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Registro Completo |
Biblioteca(s): |
Embrapa Uva e Vinho. |
Data corrente: |
31/10/2008 |
Data da última atualização: |
02/07/2015 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
GUERRA, C. C.; ARCARI, S. G. |
Afiliação: |
Celito Crivellaro Guerra, Embrapa Uva e Vinho; Stefany Grützmann Arcari. |
Título: |
Perfil físico-químico e sensorial de vinhos varietais tintos elaborados a partir de uvas de cultivares recentemente introduzidas no país. |
Ano de publicação: |
2008 |
Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE VITICULTURA E ENOLOGIA, 12., 2008, Bento Gonçalves. Anais... Bento Gonçalves: Embrapa Uva e Vinho, 2008. |
Páginas: |
p. 173. |
Idioma: |
Português |
Notas: |
Resumo. |
Palavras-Chave: |
Análise sensorial; Caracterização. |
Thesagro: |
Enologia; Variedade; Vinho. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/50422/1/GUERRA2.pdf
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Marc: |
LEADER 00701nam a2200193 a 4500 001 1543218 005 2015-07-02 008 2008 bl uuuu u00u1 u #d 100 1 $aGUERRA, C. C. 245 $aPerfil físico-químico e sensorial de vinhos varietais tintos elaborados a partir de uvas de cultivares recentemente introduzidas no país.$h[electronic resource] 260 $aIn: CONGRESSO BRASILEIRO DE VITICULTURA E ENOLOGIA, 12., 2008, Bento Gonçalves. Anais... Bento Gonçalves: Embrapa Uva e Vinho$c2008 300 $ap. 173. 500 $aResumo. 650 $aEnologia 650 $aVariedade 650 $aVinho 653 $aAnálise sensorial 653 $aCaracterização 700 1 $aARCARI, S. G.
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Embrapa Uva e Vinho (CNPUV) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Corte. Para informações adicionais entre em contato com cnpgc.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Gado de Corte. |
Data corrente: |
04/12/2023 |
Data da última atualização: |
04/12/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 4 |
Autoria: |
HIGA, L. DE O. S.; AMICK, J.; GARCIA, M. V.; ANDREOTTI, R. |
Afiliação: |
LEANDRO DE OLIVEIRA SOUZA HIGA, CONSELHO NACIONAL DE DESENVOLVIMENTO CIENTÍFICO E TECNOLÓGICO; JEAN AMICK, EVOLVA HOLDING; MARCOS VALÉRIO GARCIA, CNPGC; RENATO ANDREOTTI E SILVA, CNPGC. |
Título: |
Effect of nootkatone on the in vitro mortality of the ticks Rhipicephalus microplus and Amblyomma sculptum. |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
International Journal of Acarology, v. 49, n. 2, p. 147-153, 2023. |
DOI: |
https://doi.org/10.1080/01647954.2023.2204094 |
Idioma: |
Inglês |
Notas: |
Published online 01 May 2023. |
Conteúdo: |
ABSTRACT - In Brazil, two tick species are mainly involved in public health and livestock issues: Amblyomma sculptum and Rhipicephalus microplus, respectively. Nootkatone, a sesquiterpenoid isolated from Chamaecyparis nootkatensis, has been described in the literature as an environmentally friendly alternative method of control, with repellent and toxic action against different insect and tick species from the Northern Hemisphere. The objective of the present study was to evaluate the effect of nootkatone on the in vitro mortality of R. microplus and A. sculptum. Different dilutions of nootkatone (0.5, 1, 2, 5 and 10%) were used on instars of both tick species. In A. sculptum engorged larvae, unfed nymphs, and unfed adults, 2% nootkatone resulted in 95% mortality in almost all tests. An in vitro mortality rate of 95% was observed for larvae and engorged females of R. microplus with 1% and 0.5% nootkatone, respectively. Additionally, 5% and 10% nootkatone were at least 97% effective against engorged larvae, unfed nymphs, and unfed adults of A. sculptum and larvae and engorged females of R. microplus. This was the first study to use nootkatone against ticks from Brazil and the data suggest that nootkatone has great potential as a tool for tick control. |
Thesagro: |
Carrapato; Óleo Essencial. |
Thesaurus NAL: |
Acaricides; Biopesticides; Essential oils; Rhipicephalus microplus; Tick control; Ticks. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02130naa a2200277 a 4500 001 2159101 005 2023-12-04 008 2023 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1080/01647954.2023.2204094$2DOI 100 1 $aHIGA, L. DE O. S. 245 $aEffect of nootkatone on the in vitro mortality of the ticks Rhipicephalus microplus and Amblyomma sculptum.$h[electronic resource] 260 $c2023 500 $aPublished online 01 May 2023. 520 $aABSTRACT - In Brazil, two tick species are mainly involved in public health and livestock issues: Amblyomma sculptum and Rhipicephalus microplus, respectively. Nootkatone, a sesquiterpenoid isolated from Chamaecyparis nootkatensis, has been described in the literature as an environmentally friendly alternative method of control, with repellent and toxic action against different insect and tick species from the Northern Hemisphere. The objective of the present study was to evaluate the effect of nootkatone on the in vitro mortality of R. microplus and A. sculptum. Different dilutions of nootkatone (0.5, 1, 2, 5 and 10%) were used on instars of both tick species. In A. sculptum engorged larvae, unfed nymphs, and unfed adults, 2% nootkatone resulted in 95% mortality in almost all tests. An in vitro mortality rate of 95% was observed for larvae and engorged females of R. microplus with 1% and 0.5% nootkatone, respectively. Additionally, 5% and 10% nootkatone were at least 97% effective against engorged larvae, unfed nymphs, and unfed adults of A. sculptum and larvae and engorged females of R. microplus. This was the first study to use nootkatone against ticks from Brazil and the data suggest that nootkatone has great potential as a tool for tick control. 650 $aAcaricides 650 $aBiopesticides 650 $aEssential oils 650 $aRhipicephalus microplus 650 $aTick control 650 $aTicks 650 $aCarrapato 650 $aÓleo Essencial 700 1 $aAMICK, J. 700 1 $aGARCIA, M. V. 700 1 $aANDREOTTI, R. 773 $tInternational Journal of Acarology$gv. 49, n. 2, p. 147-153, 2023.
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