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27. | | TONIETTO, J.; CONCEIÇÃO, M. A. F.; EVANGELISTA, S. R. M. Estimating the impact of climate change on temperate, subtropical and tropical grape growing regions in Brazil. IN:CLIMWINE 2016, INTERNATIONAL SYMPOSIUM, 2016, Bordeaux, France. Anais...Sustainable grape and wine production in the context of climate chang. Bordeaux, FR: Institut National de La Recherche Agronomique (INRA), Session 2, poster 19, 10 a 13 April 2016. Biblioteca(s): Embrapa Uva e Vinho. |
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34. | | SANTOS, P. M.; EVANGELISTA, S. R. M.; PEZZOPANE, J. R. M. (ed.). Cenários agrícolas futuros para pastagens no Brasil. São Carlos: Embrapa Pecuária Sudeste, 2014. 39 p. (Embrapa Pecuária Sudeste. Documentos, 114). AUTORES: PATRICIA MENEZES SANTOS - PESQUISADORA DA EMBRAPA PECUÁRIA SUDESTE, SÃO CARLOS, SP; SILVIO ROBERTO MEDEIROS EVANGELISTA, PESQUISADOR DA EMBRAPA INFORMÁTICA; JOSÉ RICARDO MACEDO PEZZOPANE, PESQUISADOR DA EMBRAPA PECUÁRIA SUDESTE,... Biblioteca(s): Embrapa Gado de Leite; Embrapa Pecuária Sudeste; Embrapa Semiárido. |
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38. | | OLIVEIRA, E. de S.; EVANGELISTA, S. R. M.; ROMANI, L. A. S. Aplicativo para consulta interativa e otimizada ao Zoneamento Agrícola de Risco Climático. In: MOSTRA DE ESTAGIÁRIOS E BOLSISTAS DA EMBRAPA INFORMÁTICA AGROPECUÁRIA, 14., 2018, Campinas. Resumos expandidos... Brasília, DF: Embrapa, 2018. p. 63-67. (Embrapa Informática Agropecuária. Eventos técnicos & científicos, 1). Editores técnicos: Carla Geovana do Nascimento Macário, Carla Cristiane Osawa, Flávia Bussaglia Fiorini, Maria Fernanda Moura, Poliana Fernanda Giachetto. Biblioteca(s): Embrapa Agricultura Digital. |
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Registros recuperados : 214 | |
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Registro Completo
Biblioteca(s): |
Embrapa Uva e Vinho. |
Data corrente: |
28/12/2016 |
Data da última atualização: |
08/03/2019 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
TONIETTO, J.; CONCEIÇÃO, M. A. F.; EVANGELISTA, S. R. M. |
Afiliação: |
JORGE TONIETTO, CNPUV; MARCO ANTONIO FONSECA CONCEICAO, CNPUV; SILVIO ROBERTO MEDEIROS EVANGELISTA, CNPTIA. |
Título: |
Estimating the impact of climate change on temperate, subtropical and tropical grape growing regions in Brazil. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
IN:CLIMWINE 2016, INTERNATIONAL SYMPOSIUM, 2016, Bordeaux, France. Anais...Sustainable grape and wine production in the context of climate chang. Bordeaux, FR: Institut National de La Recherche Agronomique (INRA), Session 2, poster 19, 10 a 13 April 2016. |
Idioma: |
Português |
Conteúdo: |
Viticulture for table grape or wine production in Brazil was historically established in the extreme South of the country, in temperate climate. More recently, new producer regions appeared in South, Southeast and Northeast of the country, including subtropical and tropical type of climate in the production scenario. Some studies characterized the Brazilian climate of production regions in all types of climates. The potential impact of climate change on different grape growing regions of Brazil needs to be evaluated to project investments, considering challenges and mitigation actions, for the development of table grape and wine production in Brazil. This work had the goal to estimate the potential impact of climate change related to viticulture potential on different producing regions of Brazil that concerns temperate, subtropical and tropical types of climates. |
Palavras-Chave: |
Produção de vinho; Regiões produtoras de vinho; Table grape; Wine production. |
Thesagro: |
Clima; Clima temperado; Mudança Climática; Vinho; Viticultura. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/152441/1/Climwine2016Resumo.pdf
|
Marc: |
LEADER 01829nam a2200241 a 4500 001 2059481 005 2019-03-08 008 2016 bl uuuu u00u1 u #d 100 1 $aTONIETTO, J. 245 $aEstimating the impact of climate change on temperate, subtropical and tropical grape growing regions in Brazil.$h[electronic resource] 260 $aIN:CLIMWINE 2016, INTERNATIONAL SYMPOSIUM, 2016, Bordeaux, France. Anais...Sustainable grape and wine production in the context of climate chang. Bordeaux, FR: Institut National de La Recherche Agronomique (INRA), Session 2, poster 19, 10 a 13 April 2016.$c2016 520 $aViticulture for table grape or wine production in Brazil was historically established in the extreme South of the country, in temperate climate. More recently, new producer regions appeared in South, Southeast and Northeast of the country, including subtropical and tropical type of climate in the production scenario. Some studies characterized the Brazilian climate of production regions in all types of climates. The potential impact of climate change on different grape growing regions of Brazil needs to be evaluated to project investments, considering challenges and mitigation actions, for the development of table grape and wine production in Brazil. This work had the goal to estimate the potential impact of climate change related to viticulture potential on different producing regions of Brazil that concerns temperate, subtropical and tropical types of climates. 650 $aClima 650 $aClima temperado 650 $aMudança Climática 650 $aVinho 650 $aViticultura 653 $aProdução de vinho 653 $aRegiões produtoras de vinho 653 $aTable grape 653 $aWine production 700 1 $aCONCEIÇÃO, M. A. F. 700 1 $aEVANGELISTA, S. R. M.
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Embrapa Uva e Vinho (CNPUV) |
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