| |
|
|
| Registros recuperados : 11 | |
| 3. |  | ALVES, F. V.; COSTA, G. F. da; MASTELARO, A. P.; AMARAL, P. N. C. do; ALVES, G. F.; LAURA, V. A.; ALMEIDA, R. G. de. Influência do sombreamento natural no conforto térmico animal em pastagens do Mato Grosso do Sul. Pesquisa Florestal Brasileira, Colombo, v. 39, (nesp), e201902043, 2019. p. 289 Edição especial dos resumos do IUFRO World Congress, 25., 2019, Curitiba.| Biblioteca(s): Embrapa Gado de Corte. |
|    |
| 4. | | MACHADO, W. K. R.; BARRIOS, S. C. L.; VALLE, C. B. do; JANK, L.; SANTOS, M. F.; MATEUS, R. G.; AMARAL, P. N. C. DO. Avaliação agronômica de híbridos de Brachiaria spp. pré-selecionados do Programa de Melhoramento da Embrapa Gado de Corte. In: WORKSHOP MELHORAMENTO VEGETAL: CONTRIBUIÇÕES, AVANÇOS E PERSPECTIVAS PARA O CERRADO BRASILEIRO, 2., 2016. Anais... Campo Grande, MS: SBMP, 2016.| Biblioteca(s): Embrapa Gado de Corte. |
| |
| 5. | | MACHADO, W. K. R.; BARRIOS, S. C. L.; MATEUS, R. G.; VALLE, C. B. do; AMARAL, P. N. C. do; GOMES, L. L.; SANTOS, I. C. dos. Estimativa de parâmetros e correlações genéticas em híbridos de Brachiaria spp. para caracteres agronômicos e nutritivos. In: CONGRESSO BRASILEIRO DE MELHORAMENTO DE PLANTAS, 9., 2017, Foz de Iguaçu. Melhoramento de plantas: projetando o futuro: resumos das palestras. p. 617| Biblioteca(s): Embrapa Gado de Corte. |
|  |
| 6. | | MATEUS, R. G.; BARRIOS, S. C. L.; VALLE, C. B. do; VALERIO, J. R.; TORRES, F. Z. V.; MARTINS, L. B.; AMARAL, P. N. C. do. Genetic parameters and selection of Brachiaria decumbens hybrids for agronomic traits and resistance to spittlebugs. Crop Breeding and Applied Biotechnology, v. 15. n. 4, p. 227-234, oct./dez. 2015.| Biblioteca(s): Embrapa Gado de Corte. |
| |
| 7. | | EVANGELISTA, A. R.; ABREU, J. G. de; AMARAL, P. N. C. do; PEREIRA, R. C.; SALVADOR, F. M.; SANTANA, R. A. V. Produção de silagem de capim-marandu (Brachiaria brizantha Stapf cv. Marandu) com e sem emurchecimento. Lavras: Ciênc. agrotec., v. 28, n. 2, p. 443-449, mar./abr., 2004. p. 443-449| Biblioteca(s): Embrapa Rondônia. |
| |
| 10. | | MATIAS, F. I.; BARRIOS, S. C. L.; BEARARI, L. M.; MEIRELES, K. G. X.; MATEUS, R. G.; AMARAL, P. N. C. do; ALVES, G. F.; VALLE, C. B. do; FRITSCHE-NETO, R. Contribution of Additive and Dominance Effects on Agronomical and Nutritional Traits, and Multivariate Selection on Urochloa spp. Hybrids. Crop Science, v. 58, n. 6, p. 2444-2458, November/December, 2018.| Biblioteca(s): Embrapa Gado de Corte. |
| |
| 11. | | MATIAS, F. I.; CANDIDO, A. R.; MACHADO, W. K. R.; AMARAL, P. N. C. do; DIAS, A. M.; VALLE, C. B. do; BARRIOS, S. C. L.; VALERIO, J. R.; TORRES, F. Z. V.; VERZIGNASSI, J. R.; ARRUDA, C. O. C. B. de; GOUVEIA, B. T.; NOBRE, A. A. A. Urochloa spp. multivariate performance: Similarities and divergences among intra- and interspecific populations. Crop Breeding e Genetics, p. 1-13, 2020.| Biblioteca(s): Embrapa Gado de Corte. |
| |
| Registros recuperados : 11 | |
|
|
|
 | Acesso ao texto completo restrito à biblioteca da Embrapa Café. Para informações adicionais entre em contato com biblioteca@embrapa.br. |
Registro Completo
|
Biblioteca(s): |
Embrapa Café. |
|
Data corrente: |
04/03/2011 |
|
Data da última atualização: |
04/03/2011 |
|
Tipo da produção científica: |
Artigo em Anais de Congresso |
|
Autoria: |
SATO, J. H.; TEIXEIRA, J. B.; EIRA, M. T. S. da; FRANCO, O. L.; REIS, A. M. dos. |
|
Afiliação: |
UNB; JOAO BATISTA TEIXEIRA, CENARGEN; MIRIAN THEREZINHA SOUZA DA EIRA, SAPC; UNIVERSIDADE CATÓLICA DE BRASÍLIA; ANGELA MEHTA DOS REIS, CENARGEN. |
|
Título: |
Comparative proteomic analysis of Coffea arabica somatic embryos in the different stages of embryogenesis. |
|
Ano de publicação: |
2008 |
|
Fonte/Imprenta: |
In: INTERNATIONAL CONFERENCE ON COFFEE SCIENCE, 22., 2008, Campinas. |
|
Idioma: |
Inglês |
|
Conteúdo: |
Coffee is one of the most important cultivated agricultural crops and is of great importance for Brazilian economy. Studies focusing on somatic embryogenesis have been widely performed aiming at the comprehension of the mechanisms involved. Somatic embryogenesis is an important process that helps in vitro micropropagation, which is performed to obtain a high number of plants with high economic value, genetically uniform and free from diseases. The objective of this study was to analyze the protein profile of Coffea arabica cv. Catuaí Vermelho somatic embryos in the stages of torpedo and cotyledonary by two-dimensional electrophoresis (2-DE). Samples were collected and macerated in liquid nitrogen. Protein extraction was performed by using phenol and extraction buffer. The proteins obtained were quantified, analyzed by 2-DE and stained with silver nitrate. The 2D gels revealed proteins varying in size from 10 to 160 kDa and in pI from 3 to 10. The analysis of the protein profiles showed a higher amount of proteins in the cotyledonary phase, especially in the area of pH 3 to 5,5. A total of 45 differentially expressed proteins were observed when comparing both profiles, including 8 proteins observed only in the cotyledonary phase and 4 exclusive to the torpedo phase. Theses proteins will be further identified by mass spectrometry in order to better understand the expression changes during somatic embryogenesis in coffee. |
|
Palavras-Chave: |
Coffee; In vitro micropropagation. |
|
Thesaurus NAL: |
Somatic embryogenesis. |
|
Categoria do assunto: |
-- |
|
Marc: |
LEADER 02078nam a2200193 a 4500
001 1880074
005 2011-03-04
008 2008 bl uuuu u00u1 u #d
100 1 $aSATO, J. H.
245 $aComparative proteomic analysis of Coffea arabica somatic embryos in the different stages of embryogenesis.$h[electronic resource]
260 $aIn: INTERNATIONAL CONFERENCE ON COFFEE SCIENCE, 22., 2008, Campinas.$c2008
520 $aCoffee is one of the most important cultivated agricultural crops and is of great importance for Brazilian economy. Studies focusing on somatic embryogenesis have been widely performed aiming at the comprehension of the mechanisms involved. Somatic embryogenesis is an important process that helps in vitro micropropagation, which is performed to obtain a high number of plants with high economic value, genetically uniform and free from diseases. The objective of this study was to analyze the protein profile of Coffea arabica cv. Catuaí Vermelho somatic embryos in the stages of torpedo and cotyledonary by two-dimensional electrophoresis (2-DE). Samples were collected and macerated in liquid nitrogen. Protein extraction was performed by using phenol and extraction buffer. The proteins obtained were quantified, analyzed by 2-DE and stained with silver nitrate. The 2D gels revealed proteins varying in size from 10 to 160 kDa and in pI from 3 to 10. The analysis of the protein profiles showed a higher amount of proteins in the cotyledonary phase, especially in the area of pH 3 to 5,5. A total of 45 differentially expressed proteins were observed when comparing both profiles, including 8 proteins observed only in the cotyledonary phase and 4 exclusive to the torpedo phase. Theses proteins will be further identified by mass spectrometry in order to better understand the expression changes during somatic embryogenesis in coffee.
650 $aSomatic embryogenesis
653 $aCoffee
653 $aIn vitro micropropagation
700 1 $aTEIXEIRA, J. B.
700 1 $aEIRA, M. T. S. da
700 1 $aFRANCO, O. L.
700 1 $aREIS, A. M. dos
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Café (CNPCa) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
