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 | Acesso ao texto completo restrito à biblioteca da Embrapa Caprinos e Ovinos. Para informações adicionais entre em contato com cnpc.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
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Data corrente: |
01/08/1992 |
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Data da última atualização: |
03/05/2023 |
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Autoria: |
BLAIR-WEST, J.R.; BROOK, A. H. |
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Título: |
Circulatory changes and renin secretion in sheep in response to feeding. |
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Ano de publicação: |
1969 |
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Fonte/Imprenta: |
Journal Physiology, v. 204, n. 1, p. 15-30, Sep. 1969. |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract: 1. The effect of feeding on the circulation, on renin release and on renal function has been examined in the sheep.2. There was a rapid reduction of plasma volume within 15 min of starting to eat dry feed.3. This was accompanied by an abrupt rise in systolic blood pressure and by a more gradual and prolonged elevation of heart rate.4. Within 30 min of feeding there occurred renal conservation of sodium and water which continued for at least 2-3 hr.5. Renin was released into the circulation of sheep that ate rapidly; slow feeders did not show this response.6. The rise in plasma renin concentration was inhibited by infusing a solution similar in composition to mixed saliva at a rate that prevented the change in plasma volume.7. It is concluded that the rapid transfer of sodium and water from the circulation to the rumen via the saliva during ingestion of dry feed is sufficient to activate the renin/angiotensin system. |
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Thesagro: |
Fisiologia; Nutrição; Ovino. |
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Thesaurus Nal: |
Physiology; Renal function; Renin; Ruminant nutrition; Sheep feeding; Sodium; Water. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 01610naa a2200253 a 4500
001 1521795
005 2023-05-03
008 1969 bl uuuu u00u1 u #d
100 1 $aBLAIR-WEST, J.R.
245 $aCirculatory changes and renin secretion in sheep in response to feeding.$h[electronic resource]
260 $c1969
520 $aAbstract: 1. The effect of feeding on the circulation, on renin release and on renal function has been examined in the sheep.2. There was a rapid reduction of plasma volume within 15 min of starting to eat dry feed.3. This was accompanied by an abrupt rise in systolic blood pressure and by a more gradual and prolonged elevation of heart rate.4. Within 30 min of feeding there occurred renal conservation of sodium and water which continued for at least 2-3 hr.5. Renin was released into the circulation of sheep that ate rapidly; slow feeders did not show this response.6. The rise in plasma renin concentration was inhibited by infusing a solution similar in composition to mixed saliva at a rate that prevented the change in plasma volume.7. It is concluded that the rapid transfer of sodium and water from the circulation to the rumen via the saliva during ingestion of dry feed is sufficient to activate the renin/angiotensin system.
650 $aPhysiology
650 $aRenal function
650 $aRenin
650 $aRuminant nutrition
650 $aSheep feeding
650 $aSodium
650 $aWater
650 $aFisiologia
650 $aNutrição
650 $aOvino
700 1 $aBROOK, A. H.
773 $tJournal Physiology$gv. 204, n. 1, p. 15-30, Sep. 1969.
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Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
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Registro Completo
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
27/06/2023 |
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Data da última atualização: |
27/06/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
ECKARDT, N. A.; AINSWORTH, E. A.; BAHUGUNA, R. N.; BROADLEY, M. R.; BUSCH, W.; CARPITA, N. C.; CASTRILLO, G.; CHORY, J.; DEHAAN, L. R.; DUARTE, C. M.; HENRY, A.; JAGADISH, S. V. K.; LANGDALE, J. A.; LEAKEY, A. D. B.; LIAO, J. C.; LU, K.-J.; MCCANN, M. C.; MCKAY, J. K.; ODENY, D. A.; OLIVEIRA, E. J. de; PLATTEN, D.; RABBI, I.; RIM, E. Y.; RONALD, P. C.; SALT, D. E.; SHIGENAGA, A. M.; WANG, E.; WOLFE, M.; ZHANG, X. |
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Afiliação: |
NANCY A. ECKARDT, AMERICAN SOCIETY OF PLANT BIOLOGISTS; ELIZABETH A. AINSWORTH, USDA ARS GLOBAL CHANGE AND PHOTOSYNTHESIS RESEARCH UNIT; RAJEEV N. BAHUGUNA, CENTRE FOR ADVANCED STUDIES ON CLIMATE CHANGE; MARTIN R. BROADLEY; WOLFGANG BUSCH, PLANT MOLECULAR AND CELLULAR BIOLOGY LABORATORY; NICHOLAS C. CARPITA, BIOSCIENCES CENTER, NATIONAL RENEWABLE ENERGY LABORATORY; GABRIEL CASTRILLO, SCHOOL OF BIOSCIENCES, UNIVERSITY OF NOTTINGHAM; JOANNE CHORY, PLANT MOLECULAR AND CELLULAR BIOLOGY LABORATORY; LEE R. DEHAAN, THE LAND INSTITUTE; CARLOS M. DUARTE, RED SEA RESEARCH CENTER; AMELIA HENRY, INTERNATIONAL RICE RESEARCH INSTITUTE; S.V. KRISHNA JAGADISH, DEPARTMENT OF PLANT AND SOIL SCIENCE; JANE A. LANGDALE, UNIVERSITY OF OXFORD; ANDREW D.B. LEAKEY, UNIVERSITY OF ILLINOIS; JAMES C. LIAO, ACADEMIA SINICA; KUAN-JEN LU, ACADEMIA SINICA; MAUREEN C. MCCANN, NATIONAL RENEWABLE ENERGY LABORATORY; JOHN K. MCKAY, COLORADO STATE UNIVERSITY; DAMARIS A. ODENY, THE INTERNATIONAL CROPS RESEARCH INSTITUTE FOR THE SEMI-ARID TROPICS–EASTERN AND SOUTHERN AFRICA; EDER JORGE DE OLIVEIRA, CNPMF; DAMIEN PLATTEN, INTERNATIONAL RICE RESEARCH INSTITUTE; ISMAIL RABBI, INTERNATIONAL INSTITUTE OF TROPICAL AGRICULTURE; ELLEN YOUNGSOO RIM, UNIVERSITY OF CALIFORNIA; PAMELA C. RONALD, UNIVERSITY OF CALIFORNIA; DAVID E. SALT, UNIVERSITY OF NOTTINGHAM; ALEXANDRA M. SHIGENAGA, UNIVERSITY OF CALIFORNIA; ERTAO WANG, INSTITUTE OF PLANT PHYSIOLOGY AND ECOLOGY; MARNIN WOLFE, AUBURN UNIVERSITY; XIAOWEI ZHANG, INSTITUTE OF PLANT PHYSIOLOGY AND ECOLOGY. |
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Título: |
Climate change challenges, plant science solutions. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
The Plant Cell, p. 2-43, 2023. |
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Idioma: |
Português |
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Conteúdo: |
Abstract: Climate change is a defining challenge of the 21st century, and this decade is a critical time for action to mitigate the worst effects on human populations and ecosystems. Plant science can play an important role in developing crops with en-hanced resilience to harsh conditions (e.g. heat, drought, salt stress, flooding, disease outbreaks) and engineering efficient carbon-capturing and carbon-sequestering plants. Here, we present examples of research being conducted in these areas and discuss challenges and open questions as a call to action for the plant science community. |
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Thesagro: |
Clima. |
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Thesaurus NAL: |
Climate change. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1154645/1/Eckardt-et-al-Plant-Cell-2022.pdf
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Marc: |
LEADER 01795naa a2200481 a 4500
001 2154645
005 2023-06-27
008 2023 bl uuuu u00u1 u #d
100 1 $aECKARDT, N. A.
245 $aClimate change challenges, plant science solutions.$h[electronic resource]
260 $c2023
520 $aAbstract: Climate change is a defining challenge of the 21st century, and this decade is a critical time for action to mitigate the worst effects on human populations and ecosystems. Plant science can play an important role in developing crops with en-hanced resilience to harsh conditions (e.g. heat, drought, salt stress, flooding, disease outbreaks) and engineering efficient carbon-capturing and carbon-sequestering plants. Here, we present examples of research being conducted in these areas and discuss challenges and open questions as a call to action for the plant science community.
650 $aClimate change
650 $aClima
700 1 $aAINSWORTH, E. A.
700 1 $aBAHUGUNA, R. N.
700 1 $aBROADLEY, M. R.
700 1 $aBUSCH, W.
700 1 $aCARPITA, N. C.
700 1 $aCASTRILLO, G.
700 1 $aCHORY, J.
700 1 $aDEHAAN, L. R.
700 1 $aDUARTE, C. M.
700 1 $aHENRY, A.
700 1 $aJAGADISH, S. V. K.
700 1 $aLANGDALE, J. A.
700 1 $aLEAKEY, A. D. B.
700 1 $aLIAO, J. C.
700 1 $aLU, K.-J.
700 1 $aMCCANN, M. C.
700 1 $aMCKAY, J. K.
700 1 $aODENY, D. A.
700 1 $aOLIVEIRA, E. J. de
700 1 $aPLATTEN, D.
700 1 $aRABBI, I.
700 1 $aRIM, E. Y.
700 1 $aRONALD, P. C.
700 1 $aSALT, D. E.
700 1 $aSHIGENAGA, A. M.
700 1 $aWANG, E.
700 1 $aWOLFE, M.
700 1 $aZHANG, X.
773 $tThe Plant Cell, p. 2-43, 2023.
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