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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
27/09/2022 |
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Data da última atualização: |
27/09/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SOUZA, A. M. de; SILVA, A. F. e; CAMPECHE, D. F. B.; MELO, J. F. B.; SANTOS, A. T. S. dos; VIDAL, L. V. O. |
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Afiliação: |
ANDERSON MIRANDA DE SOUZA, Universidade Federal Do Oeste da Bahia; ALTIERY FELIX E SILVA, Escola de Medicina Veterinária E Zootecnia, Universidade Federal da Bahia; DANIELA FERRAZ BACCONI CAMPECHE, CPATSA; JOSÉ FERNANDO BIBIANO MELO, UNIVASF; ADAILTON THIAGO SILVA DOS SANTOS, Escola de Medicina Veterinária E Zootecnia, Universidade Federal da Bahia; LUIZ VÍTOR OLIVEIRA VIDAL, Escola de Medicina Veterinária E Zootecnia, Universidade Federal da Bahia. |
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Título: |
Corn substitution by mesquite bean flour (Prosopis juliflora) maintains growth and improves protein metabolism of Nile tilapia juveniles (Oreochromis niloticus). |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Tropical Animal Health and Production, v. 53, n. 4, 410, 2021. |
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DOI: |
https://doi.org/10.1007/s11250-021-02826-9 |
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Idioma: |
Inglês |
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Conteúdo: |
The objective of this study was to evaluate the potential of mesquite bean flour (Prosopis juliflora) as an energy ingredient in extruded diets for juvenile Nile tilapia (Oreochromis niloticus). Two experiments were carried out: the first consisted of a study to evaluate the chemical composition and digestibility of the energy and nutrients of MBF; the second consisted of a growth test, in which juveniles consumed diets containing different proportions of corn substitution by MBF, in which zootechnical, hematological, physiological, and metabolic variables were evaluated. It was observed that MBF has a chemical composition similar to corn, as well as the apparent digestibility of energy and nutrients. The higher sucrose/starch ratio of the ingredient stands out, as well as the difference in digestibility (p < 0.05) between the predominant carbohydrates 87.63 and 99.25% for starch and sucrose, respectively. In the growth assay, no difference was observed between zootechnical variables (p > 0.05), and sucrase and alkaline phosphatase activities were increased (p < 0.05), which was not observed for amylase and lipase (p > 0.05). The hematological variables did not change (p > 0.05). Metabolic variables indicate a reduc- tion in gluconeogenesis from amino acids, as can be seen by the reduction in liver transaminase levels (ALT and AST) and glutamate dehydrogenase (GDH), as well as the greater availability of free amino acids in plasmas (p < 0.05). Thus, it can be said that MBF has a high nutritional value and can totally replace corn in diets for juvenile tilapia and the metabolic findings indicate a potential protein-sparing effect. MenosThe objective of this study was to evaluate the potential of mesquite bean flour (Prosopis juliflora) as an energy ingredient in extruded diets for juvenile Nile tilapia (Oreochromis niloticus). Two experiments were carried out: the first consisted of a study to evaluate the chemical composition and digestibility of the energy and nutrients of MBF; the second consisted of a growth test, in which juveniles consumed diets containing different proportions of corn substitution by MBF, in which zootechnical, hematological, physiological, and metabolic variables were evaluated. It was observed that MBF has a chemical composition similar to corn, as well as the apparent digestibility of energy and nutrients. The higher sucrose/starch ratio of the ingredient stands out, as well as the difference in digestibility (p < 0.05) between the predominant carbohydrates 87.63 and 99.25% for starch and sucrose, respectively. In the growth assay, no difference was observed between zootechnical variables (p > 0.05), and sucrase and alkaline phosphatase activities were increased (p < 0.05), which was not observed for amylase and lipase (p > 0.05). The hematological variables did not change (p > 0.05). Metabolic variables indicate a reduc- tion in gluconeogenesis from amino acids, as can be seen by the reduction in liver transaminase levels (ALT and AST) and glutamate dehydrogenase (GDH), as well as the greater availability of free amino acids in plasmas (p < 0.05). Thus, it can be said that MBF h... Mostrar Tudo |
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Palavras-Chave: |
Farinha de algaroba; Ingrediente alternativo; Ingrediente energético; Poupança de proteínas; Tilapia do Nilo. |
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Thesagro: |
Carboidrato; Dieta; Peixe; Sacarose; Tilápia. |
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Thesaurus Nal: |
Carbohydrates; Fish; Sucrose. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1146874/1/Corn-substitution-by-mesquite-bean-flour-2021.pdf
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Marc: |
LEADER 02756naa a2200349 a 4500
001 2146874
005 2022-09-27
008 2021 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1007/s11250-021-02826-9$2DOI
100 1 $aSOUZA, A. M. de
245 $aCorn substitution by mesquite bean flour (Prosopis juliflora) maintains growth and improves protein metabolism of Nile tilapia juveniles (Oreochromis niloticus).$h[electronic resource]
260 $c2021
520 $aThe objective of this study was to evaluate the potential of mesquite bean flour (Prosopis juliflora) as an energy ingredient in extruded diets for juvenile Nile tilapia (Oreochromis niloticus). Two experiments were carried out: the first consisted of a study to evaluate the chemical composition and digestibility of the energy and nutrients of MBF; the second consisted of a growth test, in which juveniles consumed diets containing different proportions of corn substitution by MBF, in which zootechnical, hematological, physiological, and metabolic variables were evaluated. It was observed that MBF has a chemical composition similar to corn, as well as the apparent digestibility of energy and nutrients. The higher sucrose/starch ratio of the ingredient stands out, as well as the difference in digestibility (p < 0.05) between the predominant carbohydrates 87.63 and 99.25% for starch and sucrose, respectively. In the growth assay, no difference was observed between zootechnical variables (p > 0.05), and sucrase and alkaline phosphatase activities were increased (p < 0.05), which was not observed for amylase and lipase (p > 0.05). The hematological variables did not change (p > 0.05). Metabolic variables indicate a reduc- tion in gluconeogenesis from amino acids, as can be seen by the reduction in liver transaminase levels (ALT and AST) and glutamate dehydrogenase (GDH), as well as the greater availability of free amino acids in plasmas (p < 0.05). Thus, it can be said that MBF has a high nutritional value and can totally replace corn in diets for juvenile tilapia and the metabolic findings indicate a potential protein-sparing effect.
650 $aCarbohydrates
650 $aFish
650 $aSucrose
650 $aCarboidrato
650 $aDieta
650 $aPeixe
650 $aSacarose
650 $aTilápia
653 $aFarinha de algaroba
653 $aIngrediente alternativo
653 $aIngrediente energético
653 $aPoupança de proteínas
653 $aTilapia do Nilo
700 1 $aSILVA, A. F. e
700 1 $aCAMPECHE, D. F. B.
700 1 $aMELO, J. F. B.
700 1 $aSANTOS, A. T. S. dos
700 1 $aVIDAL, L. V. O.
773 $tTropical Animal Health and Production$gv. 53, n. 4, 410, 2021.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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Registro Completo
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
16/03/2020 |
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Data da última atualização: |
17/02/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
LIRA, J. B. de; ANDRADE, A. P. de; MAGALHÃES, A. L. R.; CAMPOS, F. S.; ARAUJO, G. G. L. de; SIGNOR, D.; GOIS, G. C.; REGITANO NETO, A.; CUNHA, D. de S.; TABOSA, J. N.; SILVA, T. G. F. da; NAGAHAMA, H. de J. |
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Afiliação: |
Jaciele Beserra de Lira; Alberício Pereira de Andrade; André Luiz Rodrigues Magalhães; Fleming Sena Campos; GHERMAN GARCIA LEAL DE ARAUJO, CPATSA; DIANA SIGNOR DEON, CPATSA; Glayciane Costa Gois; AMADEU REGITANO NETO, CPATSA; Diego de Sousa Cunha; José Nildo Tabosa; Thieres George Freire da Silva; Hideo de Jesus Nagahama. |
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Título: |
Production of pearl millet irrigated with different levels of brackish water and organic matter. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Communications in Soil Science and Plant Analysis, v. 51, n. 5, p. 701-709, 2020. |
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Idioma: |
Inglês |
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Conteúdo: |
The objective is to determine the growth, yield and chemical characteristics of pearl millet irrigated with different levels of brackish water and organic matter in two cultivation cycles. The experimental design was randomized blocks in a 4 × 4 factorial arrangement, composed of 4 levels of brackish irrigation (25, 50, 75 and 100% evapotranspiration), 4 levels of organic matter (0, 15, 30 and 45 t ha−1) with 3 repetitions. Along two cultivation cycles, pearl millet crop was analyzed for: plant growth variables, fresh and dry mass production, water-use efficiency, and chemical composition. There was significant interaction between applied water levels and organic matter for lignin in the 2nd cut (P < .05). The number of leaves, number of dead leaves and fresh mass production were influenced by the isolated effect of brackish water levels in cut 1 (P < .05). In turn, fresh mass production, dry mass production, plant height, leaves length, panicle length, fresh mass production, crude protein and ether extract were influenced by the isolated effect of saline water levels in the 2nd cut (P < .05). Growth, biomass production and chemical composition variables in second cut are positively influenced by different brackish irrigation levels under low rainfall conditions. |
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Palavras-Chave: |
Produção de biomassa. |
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Thesagro: |
Água Salobra; Irrigação; Matéria Orgânica; Milheto; Pennisetum Glaucum. |
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Thesaurus NAL: |
Brackish water; Millets; Organic matter. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/211877/1/Productionof-PearlMilletIrrigatedwithDifferentLevelsofBrackishWaterand-OrganicMatte-2020.pdf
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Marc: |
LEADER 02356naa a2200361 a 4500
001 2121265
005 2021-02-17
008 2020 bl uuuu u00u1 u #d
100 1 $aLIRA, J. B. de
245 $aProduction of pearl millet irrigated with different levels of brackish water and organic matter.$h[electronic resource]
260 $c2020
520 $aThe objective is to determine the growth, yield and chemical characteristics of pearl millet irrigated with different levels of brackish water and organic matter in two cultivation cycles. The experimental design was randomized blocks in a 4 × 4 factorial arrangement, composed of 4 levels of brackish irrigation (25, 50, 75 and 100% evapotranspiration), 4 levels of organic matter (0, 15, 30 and 45 t ha−1) with 3 repetitions. Along two cultivation cycles, pearl millet crop was analyzed for: plant growth variables, fresh and dry mass production, water-use efficiency, and chemical composition. There was significant interaction between applied water levels and organic matter for lignin in the 2nd cut (P < .05). The number of leaves, number of dead leaves and fresh mass production were influenced by the isolated effect of brackish water levels in cut 1 (P < .05). In turn, fresh mass production, dry mass production, plant height, leaves length, panicle length, fresh mass production, crude protein and ether extract were influenced by the isolated effect of saline water levels in the 2nd cut (P < .05). Growth, biomass production and chemical composition variables in second cut are positively influenced by different brackish irrigation levels under low rainfall conditions.
650 $aBrackish water
650 $aMillets
650 $aOrganic matter
650 $aÁgua Salobra
650 $aIrrigação
650 $aMatéria Orgânica
650 $aMilheto
650 $aPennisetum Glaucum
653 $aProdução de biomassa
700 1 $aANDRADE, A. P. de
700 1 $aMAGALHÃES, A. L. R.
700 1 $aCAMPOS, F. S.
700 1 $aARAUJO, G. G. L. de
700 1 $aSIGNOR, D.
700 1 $aGOIS, G. C.
700 1 $aREGITANO NETO, A.
700 1 $aCUNHA, D. de S.
700 1 $aTABOSA, J. N.
700 1 $aSILVA, T. G. F. da
700 1 $aNAGAHAMA, H. de J.
773 $tCommunications in Soil Science and Plant Analysis$gv. 51, n. 5, p. 701-709, 2020.
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Embrapa Semiárido (CPATSA) |
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