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Biblioteca(s): |
Embrapa Instrumentação. |
Data corrente: |
14/03/2006 |
Data da última atualização: |
14/03/2006 |
Autoria: |
MACEDO, A.; CRESTANA, S.; CRUVINEL, P. E.; VAZ, C. M. P.; NAIME, J. M.; JORGE, L. A. C.; GUIMARÃES, M. F. |
Título: |
X and gamma ray tomography to evaluate physical parameters of soil under corn crop and soil degraded by pasture. |
Ano de publicação: |
1999 |
Fonte/Imprenta: |
In: AMERICAN SOCIETY OF AGRONOMY ANNUAL MEETING, 91., 1999, Salt Lake City. 1999 Annual meeting abstracts... New York: ASA: CSSA: SSSA, 1999. p.195. Resumo. |
Idioma: |
Inglês |
Conteúdo: |
In this paper X and [gamma]-ray tomography (CT) scanning were used to evaluate the effect of different tillage systems on soil structures of two soils, a Red Latossol (RL) under corn cropping and a Red Yellow Latossol (RYL) under pasture. |
Palavras-Chave: |
Red Latossol (RL). |
Thesagro: |
Raio Gama; Raio X; Tomografia. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01023naa a2200241 a 4500 001 1029654 005 2006-03-14 008 1999 bl --- 0-- u #d 100 1 $aMACEDO, A. 245 $aX and gamma ray tomography to evaluate physical parameters of soil under corn crop and soil degraded by pasture. 260 $c1999 520 $aIn this paper X and [gamma]-ray tomography (CT) scanning were used to evaluate the effect of different tillage systems on soil structures of two soils, a Red Latossol (RL) under corn cropping and a Red Yellow Latossol (RYL) under pasture. 650 $aRaio Gama 650 $aRaio X 650 $aTomografia 653 $aRed Latossol (RL) 700 1 $aCRESTANA, S. 700 1 $aCRUVINEL, P. E. 700 1 $aVAZ, C. M. P. 700 1 $aNAIME, J. M. 700 1 $aJORGE, L. A. C. 700 1 $aGUIMARÃES, M. F. 773 $tIn: AMERICAN SOCIETY OF AGRONOMY ANNUAL MEETING, 91., 1999, Salt Lake City. 1999 Annual meeting abstracts... New York: ASA: CSSA: SSSA, 1999. p.195. Resumo.
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Embrapa Instrumentação (CNPDIA) |
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Registro Completo
Biblioteca(s): |
Embrapa Tabuleiros Costeiros. |
Data corrente: |
02/12/2021 |
Data da última atualização: |
02/12/2021 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
COUTO, M. V. S. do; SOUSA, N. da C.; PAIXAO, P. E. G.; MEDEIROS, E. dos S.; ABE, H. A.; MENESES, J. O.; CUNHA, F. S.; NOGUEIRA FILHO, r. M.; SOUSA, R. C. de; MARIA, A. N.; CARNEIRO, P. C. F.; CORDEIRO, C. A. M.; FUJIMOTO, R. Y. |
Afiliação: |
MARCIA VAL´ERIA SILVA DO COUTO, UFPA; NATALINO DA COSTA SOUSA, UFPA; PETERSON EMMANUEL GUIMARAES PAIXAO, UNIT; ESTELA DOS SANTOS MEDEIROS, UPIOX; HIGO ANDRADE ABE, UFPA; JULIANA OLIVEIRA MENESES, UNIT; FERNANDA SANTOS CUNHA, UNIT; RICARDO MARQUES NOGUEIRA FILHO, UNIT; RICARDO COELHO DE SOUSA, CPATC; ALEXANDRE NIZIO MARIA, CPATC; PAULO CESAR FALANGHE CARNEIRO, CPATC; CARLOS ALBERTO MARTINS CORDEIRO; RODRIGO YUDI FUJIMOTO, CPATC. |
Título: |
Is there antimicrobial property of coconut oil and lauric acid against fish pathogen? |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Aquaculture, v. 545, n. 15, 737234, Dec. 2021. |
Idioma: |
Inglês |
Conteúdo: |
This study evaluated in vitro the antimicrobial activity of virgin coconut oil (VCO) and lauric acid (LA) against three fish pathogens (Aeromonas hydrophila, Saprolegnia parasitica and Ichthyophthirius multifiliis). The experiments occurred in completely randomized design with five concentration for pathogen to determine lethal concentration. All data were subjected to analysis of variance (ANOVA) with post-hoc Tukey test (p ≤ 0.05). Virgin coconut oil (VCO) and lauric acid (LA) affected the fungal and bacterial growth. Only the lauric acid (LA) prevent the mycelial growth (r2 = 0.94) while the virgin coconut oil (VCO) reduced it. However, none treatment (VCO and LA) promoted fungicidal effect. Lauric acid provoked complete mortality (100%) of Ichthyophthirius multifiliis at concentration 40 mg.L−1 while the virgin coconut oil only reduced its development with 386.71 μL.L−1 (equivalent to the LA 200 mg.L−1). In the bacterial assy, both VCO and LA caused reduced the colonies amount, but they have no any inhibition halo against the bacterium. The results suggest positive effect to control the pathogen development with greater effects using lauric acid. |
Thesagro: |
Coco; Microbiologia; Óleo; Óleo Vegetal; Patógeno; Peixe. |
Thesaurus NAL: |
Coconuts; Oils; Plant pathogens. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/228394/1/artigo-aquaculture-oleo-de-coco-in-vitro.pdf
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Marc: |
LEADER 02198naa a2200373 a 4500 001 2136991 005 2021-12-02 008 2021 bl uuuu u00u1 u #d 100 1 $aCOUTO, M. V. S. do 245 $aIs there antimicrobial property of coconut oil and lauric acid against fish pathogen?$h[electronic resource] 260 $c2021 520 $aThis study evaluated in vitro the antimicrobial activity of virgin coconut oil (VCO) and lauric acid (LA) against three fish pathogens (Aeromonas hydrophila, Saprolegnia parasitica and Ichthyophthirius multifiliis). The experiments occurred in completely randomized design with five concentration for pathogen to determine lethal concentration. All data were subjected to analysis of variance (ANOVA) with post-hoc Tukey test (p ≤ 0.05). Virgin coconut oil (VCO) and lauric acid (LA) affected the fungal and bacterial growth. Only the lauric acid (LA) prevent the mycelial growth (r2 = 0.94) while the virgin coconut oil (VCO) reduced it. However, none treatment (VCO and LA) promoted fungicidal effect. Lauric acid provoked complete mortality (100%) of Ichthyophthirius multifiliis at concentration 40 mg.L−1 while the virgin coconut oil only reduced its development with 386.71 μL.L−1 (equivalent to the LA 200 mg.L−1). In the bacterial assy, both VCO and LA caused reduced the colonies amount, but they have no any inhibition halo against the bacterium. The results suggest positive effect to control the pathogen development with greater effects using lauric acid. 650 $aCoconuts 650 $aOils 650 $aPlant pathogens 650 $aCoco 650 $aMicrobiologia 650 $aÓleo 650 $aÓleo Vegetal 650 $aPatógeno 650 $aPeixe 700 1 $aSOUSA, N. da C. 700 1 $aPAIXAO, P. E. G. 700 1 $aMEDEIROS, E. dos S. 700 1 $aABE, H. A. 700 1 $aMENESES, J. O. 700 1 $aCUNHA, F. S. 700 1 $aNOGUEIRA FILHO, r. M. 700 1 $aSOUSA, R. C. de 700 1 $aMARIA, A. N. 700 1 $aCARNEIRO, P. C. F. 700 1 $aCORDEIRO, C. A. M. 700 1 $aFUJIMOTO, R. Y. 773 $tAquaculture$gv. 545, n. 15, 737234, Dec. 2021.
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