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Biblioteca(s):  Embrapa Caprinos e Ovinos.
Data corrente:  19/11/2012
Data da última atualização:  31/05/2017
Tipo da produção científica:  Nota Técnica/Nota Científica
Autoria:  GUIMARÃES, V. P.; TEDESCHI, L. O.; RODRIGUES, M. T.
Afiliação:  Vinícius P. Guimarães, Consultor da Embrapa Caprinos e Ovinos (CNPC).; Luis O. Tedeschi, Texas A&M University; Marcelo T. Rodrigues, Federal University of Viçosa (UFV) - Viçosa, MG.
Título:  A dairy goat model to study the impacts on herd dynamics.
Ano de publicação:  2009
Fonte/Imprenta:  Tropical and Subtropical Agroecosystems, v. 11, n. 1, p. 115-119, 2009.
Idioma:  Inglês
Conteúdo:  The understanding of a dairy goat production system is crucial to establish a more competitive activity. Therefore, a simulation model was built to evaluate the dynamics of dairy goat herd under different scenarios of production. A System Dynamics approach was used to identify management policies that affect the behavior of the herd. All parameters considered in this model assumed average values reported in production systems in the Southeast region of Brazil. To simulate a herd in dynamic equilibrium, the culling and retention rates were used. Thereafter, simulations were performed based on changes in reproductive and mortality rates. All the simulations were planned to take the variation in herd development based on simple management strategies over 10 years of simulation. The dynamic equilibrium of 50 lactating does was obtained when fixed culling and retention rates of 20 and 70%, respectively, were assigned to the does after 36 months of simulation. A sensitivity analysis was made and indicated that an increase of 20% in the reproduction rates increased the number of animals in the herd in 56%. A decrease in the reproduction rate of 20% reduced the number of animals in 43%. A third simulation indicated that increasing mortality rate from 4 to 10% of the female kids decreased the number of lactating does by 36%. These results indicated that small changes in reproduction and mortality rates can considerably affect the dynamics of the herd, even though the herd may not be ... Mostrar Tudo
Palavras-Chave:  Brasil; Modelo animal; Production; Região Sudeste.
Thesagro:  Cabra leiteira; Melhoramento genético animal; Sistema de produção.
Thesaurus Nal:  Brazil; Breeding; Goats; Models.
Categoria do assunto:  G Melhoramento Genético
URL:  https://ainfo.cnptia.embrapa.br/digital/bitstream/item/70329/1/NT-A-dairy-goat-model-.pdf
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Caprinos e Ovinos (CNPC)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status URL
CNPC26253 - 1UPCAP - DD
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Biblioteca(s):  Embrapa Hortaliças.
Data corrente:  26/07/2019
Data da última atualização:  26/07/2019
Tipo da produção científica:  Artigo em Periódico Indexado
Autoria:  VIEIRA, D. de F. A.; CLEMENTE, F. M. V. T.
Afiliação:  DEBORA DE FARIA ALBERNAZ VIEIRA, CNPH; FLAVIA MARIA VIEIRA TEIXEIRA CLEMENTE, CNPH.
Título:  Harvest-expedition on protected cultivation characterization and prospective study of the challenges and solutions associated with the protected cultivation of vegetable crops.
Ano de publicação:  2018
Fonte/Imprenta:  Horticultura Brasileira, v. 36, n. 4, p. 431-438, Oct. /Dec 2018.
ISSN:  0102-0536
DOI:  10.1590/s0102-053620180402
Idioma:  Inglês
Conteúdo:  Farmers and the rural extension service in Planaltina, in the Federal District, an important pole of tomato and sweet pepper production in the Brazilian Midwest region, have been observing decreases in yield in protected cultivation lately. Yields are getting back to those registered in initial years of the system?s implementation in the region. Besides, prices paid to farmers dropped due to the retreat in fruit and vegetable consumption by Brazilians registered since 2015, triggering a crisis in the region. The so-called ?Harvest-Expedition on Protected Cultivation? brought together Embrapa (Brazilian Agricultural Research Corporation), Emater-DF (Federal District Agency for Technical Assistance and Rural Extension) and SEAGRI-DF (State Secretariat for Agriculture, Food Supply, and Rural Development) to contribute on identifying and possibly finding solutions to the bottlenecks related to the technological and behavioral challenges likely to be causing yield drops and, consequently, reductions in farmers? incomes. We carried out semi-structured interviews in April 2017 with all 127 producers who adopt protected cultivation in the region to profile them, as well as to characterize their properties, protected cultivation structures, and crop management, especially for tomato and sweet pepper. Agriculture is eminently family-based in the region and pressure over yield comes mainly from the continuous increase in the incidence of pests and diseases, strengthened by the low leve... Mostrar Tudo
Thesagro:  Cultivo Protegido; Pimentão; Produtividade; Tomate.
Categoria do assunto:  --
URL:  https://ainfo.cnptia.embrapa.br/digital/bitstream/item/199894/1/1806-9991-hb-36-04-431.pdf
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Hortaliças (CNPH)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status
CNPH41068 - 1UPCAP - DD
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