| |
|
|
| Registros recuperados : 40 | |
| 8. |  | CRUZ, A. P.; MATTIETTO, R.; CABRAL, L.; DIB TAXI, C.; DONANGELO, C.; MATTA, V. Evaluation of chemical composition and antioxidant activity of açaí pulp in three ripeness stages. In: FRUIT, NUT AND VEGETABLE PRODUCTION ENGINEERING SYMPOSIUM, 8., 2009, Concepción, Chile. Frutic Chile 2009. Proceedings... Chillán: Progap, 2009. p. 438-442.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
|   |
| 9. | | CRUZ, A. P.; MATTIETTO, R.; CABRAL, L.; DIB TAXI, C.; DONANGELO, C.; MATTA, V. Evaluation of chemical composition and antioxidant activity of açaí pulp in three ripeness stages. In: FRUIT, NUT AND VEGETABLE PRODUCTION ENGINEERING SYMPOSIUM, 8., 2009, Concepción, Chile. Proceedings... Chillán: Progap, 2009. p. 438-442. Frutic Chile 2009| Biblioteca(s): Embrapa Amazônia Oriental. |
|  |
| 12. | | ANDRADE, A. C. S. de; SOUZA, A. F. de; RAMOS, F. N.; PEREIRA, T. S.; CRUZ, A. P. M. Germinação de sementes de jenipapo: temperatura, substrato e morfologia do desenvolvimento pós-seminal. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 35, n. 3, p. 609-615, mar. 2000. Título em inglês: Seed germination of Genipa americana l. - rubiaceae: temperature, substrate and post-seminal development.| Biblioteca(s): Embrapa Unidades Centrais. |
| |
| 13. | | ANDRADE, A. C. S. de; LOUREIRO, M. B.; SOUZA, A. D. O.; RAMOS, F. N.; CRUZ, A. P. M. Reavaliacao do efeito do substrato e da temperatura na germinacao de sementes de palmiteiro. Revista Arvore, Vicosa, v.23, n.3, p.279-284, jul./set. 1999.| Biblioteca(s): Embrapa Florestas. |
| |
| 14. | | CORRÊIA, C. B.; PALACIO, D. N. M.; CRUZ, A. P. G.; CABRAL, L. M. C.; MATTA, V. M. Elaboração de bebida à base de açaí, banana e xarope de guaraná utilizando a fração retida na microfiltração. Alimentos Ciencia e Ingeniería, v. 16, n. 3, 2007. p. 247-248. Edição dos trabajos aceptados para su presentación en VI Congreso Iberoamericano de Ingeniería en Alimentos, Ambato, Equador, nov. 2007.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
| |
| 15. | | CRUZ, A. P. G.; FREITAS, S. P.; TORRES, A. G.; GOMES, F. dos S.; CABRAL, L. M. C. Extração de compostos bioativos do bagaço da uva (Vitis vinifera L.). In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 21., 2010, Natal. Frutas: saúde, inovação e sustentabilidade: anais. Natal: Sociedade Brasileira de Fruticultura, 2010. 1 CD-ROM.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
| |
| 16. | | CRUZ, A. P. G.; LEAL JUNIOR, W.; TONON, R. V.; TORRES, A. G.; FREITAS, S. P.; CABRAL, L. M. C. Extraction of anthocyanins from grape pomace generated during the production of white wine. In: EUROFOODCHEM, 17., 2013, Istanbul. Book of abstracts. Ankara: Hacettepe University, 2013. p. 400.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
| |
| 17. | | CRUZ, A. P. G.; PALÁCIO, D. N. M.; CABRAL, L. M. C.; DONANGELO, C.; MATTA, V. M. Evaluación del efecto del refino y de la centrifugación en compuestos bioactivos del açaí. Alimentos Ciencia e Ingeniería, v. 16, n. 3, 2007. p. 242-244. Edição dos trabajos aceptados para su presentación en VI Congreso Iberoamericano de Ingeniería en Alimentos, Ambato, Equador, nov. 2007.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
| |
| 18. | | RAMOS, F. N.; SOUZA, A. F. de; LOUREIRO, M. B.; CRUZ, A. P. M.; ANDRADE, A. C. S. de. Comparacao entre metodos de secagem na determinacao do grau de umidade em sementes de Parkia multijuga Benth. (Leguminosae Mimosoideae). Revista Arvore, Vicosa, v.24, n.2, p.175-179, 2000.| Biblioteca(s): Embrapa Florestas. |
| |
| 19. | | PALACIO, D. N. M.; CRUZ, A. P. G.; CABRAL, L. M. C.; FREITAS, S. P.; MATTA, V. M. Influence of microfiltration concentration factor on açaí functional characteristics. Alimentos Ciencia e Ingeniería, v. 16, n. 3, 2007. p. 245-246. Edição dos trabajos aceptados para su presentación en VI Congreso Iberoamericano de Ingeniería en Alimentos, Ambato, Equador, nov. 2007.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
| |
| 20. | | SILVA, I. C. C. da; MATTA, V. M. da; PALÁCIO, D. N. M.; CRUZ, A. P. G.; FREITAS, S. P. Influence of acai oil extraction method in the yield and oil quality. In: WORLD CONGRESS OF FOOD SCIENCE & TECHNOLOGY, 14., 2008, Shanghai, China. Abstracts. Beijing: Chinese Institute of Food Science and Technology, 2008. p. 397. TS18-5.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
| |
| Registros recuperados : 40 | |
|
|
|
Registro Completo
|
Biblioteca(s): |
Embrapa Meio Ambiente. |
|
Data corrente: |
10/10/2016 |
|
Data da última atualização: |
03/03/2017 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Circulação/Nível: |
A - 2 |
|
Autoria: |
VENTURA, A. S.; ISHIKAWA, M. M.; GABRIEL, A. M. de A.; SILBIGER, H. L. N.; CAVICHIOLO, F.; TAKEMOTO, R. M. |
|
Afiliação: |
ARLENE SOBRINHO VENTURA, UEMS; MARCIA MAYUMI ISHIKAWA, CNPMA; ANDREA MARIA DE ARAUJO GABRIEL, UFGD; HELCY LYLIAN NOGUEIRA SILBIGER, USP; FABIANA CAVICHIOLO, UFGD; RICARDO MASSATO TAKEMOTO, UEM. |
|
Título: |
Histopathology from liver of tuvira (Gymnotus spp.) parasitized by larvae of nematodes. |
|
Ano de publicação: |
2016 |
|
Fonte/Imprenta: |
Ciência Rural, Santa Maria, v. 46, n. 7, p. 1233-1239, 2016. |
|
Idioma: |
Inglês |
|
Conteúdo: |
Abstract: The aim of this study was to evaluate the histological changes in the liver of thirty-five Gymnotus spp. parasitized by endohelminths collected between April 2012 to October 2013 in commercial bait fish farming of Pantanal basin. Histological cuts of 7 micrometers were stained with hematoxylin-eosin for parasites research and liver changes and have also been submitted to the Perls histochemical method for evaluation of hemosiderosis (Fe+++) based on the incidence degree and severity of change (Grade I, II and III) and tests for the presence of central melanomacrophages. Parasites identified were: Brevimulticaecum sp. with a prevalence of 22,9%, Eustrongylides sp 17,1%, Contracaecum type I 68,7%, Contracaecum type II 5,7%, Contracaecum type III 5,7% and larvae of Anisakidae 11,4%. Histological analysis showed intense disorganization of hepatic parenchyma with degenerate hepatocytes due to high parasitic infection, changes that can be deleterious and compromise the organism functioning, being harmful to the health of evaluated animals. Also evidencing normal tissue interleaved with different stages of Fe+++ deposit in grades II and III, injuring or destroing the cell. Histopathological changes in the tuvira?s liver suggested a chronic response and the development of a balance relation between tuvira and parasitism by endohelminth identified in this study. There are also a testimony to the health condition of commercial bait fish farming on current ecosystem conditions. MenosAbstract: The aim of this study was to evaluate the histological changes in the liver of thirty-five Gymnotus spp. parasitized by endohelminths collected between April 2012 to October 2013 in commercial bait fish farming of Pantanal basin. Histological cuts of 7 micrometers were stained with hematoxylin-eosin for parasites research and liver changes and have also been submitted to the Perls histochemical method for evaluation of hemosiderosis (Fe+++) based on the incidence degree and severity of change (Grade I, II and III) and tests for the presence of central melanomacrophages. Parasites identified were: Brevimulticaecum sp. with a prevalence of 22,9%, Eustrongylides sp 17,1%, Contracaecum type I 68,7%, Contracaecum type II 5,7%, Contracaecum type III 5,7% and larvae of Anisakidae 11,4%. Histological analysis showed intense disorganization of hepatic parenchyma with degenerate hepatocytes due to high parasitic infection, changes that can be deleterious and compromise the organism functioning, being harmful to the health of evaluated animals. Also evidencing normal tissue interleaved with different stages of Fe+++ deposit in grades II and III, injuring or destroing the cell. Histopathological changes in the tuvira?s liver suggested a chronic response and the development of a balance relation between tuvira and parasitism by endohelminth identified in this study. There are also a testimony to the health condition of commercial bait fish farming on current ecosystem condition... Mostrar Tudo |
|
Palavras-Chave: |
Commercial bait fish farming; Gymnotus spp; Hepatic histopathology. |
|
Thesagro: |
Fígado; Helminto; Histopatologia; Peixe de água doce; Verminose. |
|
Thesaurus NAL: |
Anisakidae; Freshwater fish; Histopathology; Liver; parasitology. |
|
Categoria do assunto: |
H Saúde e Patologia |
|
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/148593/1/2016AP04.pdf
|
|
Marc: |
LEADER 02460naa a2200337 a 4500
001 2054372
005 2017-03-03
008 2016 bl uuuu u00u1 u #d
100 1 $aVENTURA, A. S.
245 $aHistopathology from liver of tuvira (Gymnotus spp.) parasitized by larvae of nematodes.$h[electronic resource]
260 $c2016
520 $aAbstract: The aim of this study was to evaluate the histological changes in the liver of thirty-five Gymnotus spp. parasitized by endohelminths collected between April 2012 to October 2013 in commercial bait fish farming of Pantanal basin. Histological cuts of 7 micrometers were stained with hematoxylin-eosin for parasites research and liver changes and have also been submitted to the Perls histochemical method for evaluation of hemosiderosis (Fe+++) based on the incidence degree and severity of change (Grade I, II and III) and tests for the presence of central melanomacrophages. Parasites identified were: Brevimulticaecum sp. with a prevalence of 22,9%, Eustrongylides sp 17,1%, Contracaecum type I 68,7%, Contracaecum type II 5,7%, Contracaecum type III 5,7% and larvae of Anisakidae 11,4%. Histological analysis showed intense disorganization of hepatic parenchyma with degenerate hepatocytes due to high parasitic infection, changes that can be deleterious and compromise the organism functioning, being harmful to the health of evaluated animals. Also evidencing normal tissue interleaved with different stages of Fe+++ deposit in grades II and III, injuring or destroing the cell. Histopathological changes in the tuvira?s liver suggested a chronic response and the development of a balance relation between tuvira and parasitism by endohelminth identified in this study. There are also a testimony to the health condition of commercial bait fish farming on current ecosystem conditions.
650 $aAnisakidae
650 $aFreshwater fish
650 $aHistopathology
650 $aLiver
650 $aparasitology
650 $aFígado
650 $aHelminto
650 $aHistopatologia
650 $aPeixe de água doce
650 $aVerminose
653 $aCommercial bait fish farming
653 $aGymnotus spp
653 $aHepatic histopathology
700 1 $aISHIKAWA, M. M.
700 1 $aGABRIEL, A. M. de A.
700 1 $aSILBIGER, H. L. N.
700 1 $aCAVICHIOLO, F.
700 1 $aTAKEMOTO, R. M.
773 $tCiência Rural, Santa Maria$gv. 46, n. 7, p. 1233-1239, 2016.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Meio Ambiente (CNPMA) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
