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Registros recuperados : 125 | |
101. | | CRUSCIOL, C. A. C.; SORATTO, R. P.; GILABEL, A. P.; COSTA, C. H. M. da; CAMPOS, M. de; CASTRO, G. S. A.; FERRARI NETO, J. Broadcast application of ground silicate rocks as potassium sources for grain crops. Pesquisa Agropecuária Brasileira, v. 57, e02443, 2022. Título em português: Aplicação a lanço de rochas silicáticas moídas como fontes de potássio para culturas de grãos. Biblioteca(s): Embrapa Territorial; Embrapa Unidades Centrais. |
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102. | | CASTRO, G. S. A.; CARVALHO, C. A. de; MAGALHÃES, L. A.; OSHIRO, O. T.; MARTINHO, P. R. R.; DALTIO, J.; FONSECA, M. F.; MIRANDA, E. E. de. Agriculture and environmental preservation: first results of an unparalleled analysis in Brazil. SEED News International seed magazine, v. 22, special edition, p. 08-13, 2018. Biblioteca(s): Embrapa Territorial. |
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103. | | ARAUJO, D. M. de F.; CASTRO, G. S. A.; DAMASCENO, L. F.; MONTAGNER, A. E. A. D.; GUEDES, M. C.; MELEM JUNIOR, N. J. Acidez potencial de solos do Estado do Amapá estimada pelo método potenciométrico SMP. Acta Iguazu, Cascavel, v. 3, n. 3, p. 57-65, 2014. Biblioteca(s): Embrapa Amapá. |
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104. | | CASTRO, G. S. A.; CARVALHO, C. A. de; DALTIO, J.; MAGALHÃES, L. A.; MARTINHO, P. R. R.; FONSECA, M. F.; GARAGORRY, F. L.; MIRANDA, E. E. de. Macrologística da agropecuária brasileira: estudo de caso das exportações de soja e milho Campinas: Embrapa Monitoramento por Satélite, 2017. (Embrapa Monitoramento por Satélite. Documentos, 118) Biblioteca(s): Embrapa Territorial. |
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105. | | SORATTO, R. P.; CRUSCIOL, C. A. C.; CAMPOS, M. DE; GILABEL, A. P.; COSTA, C. H. M. DA; CASTRO, G. S. A.; FERRARI NETO, J. Efficiency and residual effect of alternative potassium sources in grain crops. Pesquisa Agropecuária Brasileira, Brasília, v. 56, e02686, 2021. Biblioteca(s): Embrapa Territorial. |
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106. | | SOUZA, J. R. DE; MAGALHÃES, R. S.; RIBEIRO, B. N.; MINGOTTE, F. L. C.; CASTRO, G. S. A.; GUERRA, J. G. M.; ESPINDOLA, J. A. A. Desempenho agronômico da batata-doce em sucessão a milho e crotalaria inoculados com fungos micorrízicos. Science and Technology Innovation in Agronomy, Bebedouro, v.3, n.1, p. 106-114, dez. 2019. p. 106- 114. Biblioteca(s): Embrapa Agrobiologia; Embrapa Territorial. |
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107. | | MIRANDA, E. E. de; CARVALHO, C. A. de; OSHIRO, O. T.; MARTINHO, P. R. R.; MAGALHÃES, L. A.; CASTRO, G. S. A. Number, maps and facts: Agriculture leads environmental preservation. In: INTERNATIONAL CONFERENCE ON AGRO BIG DATA AND DECISION SUPPORT SYSTEMS IN AGRICULTURE, 2017, Montevideo. Proceedings... Montevideo: Universitat de Lleida; Universidad de la República Uruguay, 2017. p. 175-178. Biblioteca(s): Embrapa Territorial. |
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108. | | CRUSCIOL, C. A. C.; FERRARI NETO, J.; MUI, T. S.; FRANZLUEBBERS, A. J.; COSTA, C. H. M. DA; CASTRO, G. S. A.; RIBEIRO, L. C.; COSTA, N. R. Rhizobial inoculation and molybdenum fertilization in peanut crops grown in a no tillage system after 20 years of pasture. Revista Brasileira de Ciência do Solo, v. 43, p. e0170399, 2019. 19 p. Biblioteca(s): Embrapa Territorial. |
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109. | | CASTRO, G. S.; SOUZA, T. F.; SILVA, G. F. da; PEDROSO, R. C. N.; MENEZES, K. S.; SOARES, M. A.; DIAS, G. M.; SANTOS, A. O.; YAMAGISHI, M. E. B.; FARIA, J. V.; JANUÁRIO, A. H.; KOOLEN, H. H. F. Characterization of peptaibols produced by a marine strain of the fungus Trichoderma endophyticum via Mass Spectrometry, genome mining and phylogeny-based prediction. Metabolites, v. 13, n. 2, 221, Feb. 2023. Biblioteca(s): Embrapa Agricultura Digital; Embrapa Amazônia Ocidental. |
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110. | | GOMES, M. G. T.; SOUZA, F. A. de; MACEDO JÚNIOR, G. de L.; BORGES, I.; RODRIGUEZ, N. M.; FARIA, W. G. de; ANDRADE, P. A. D.; SÁ, H. C. M. de; CASTRO, G. S. e A.; SILVA, V. P. Composição de cálcio encontrado no tecido adiposo de ovelhas da raça Santa Inês gestantes e não gestantes submetidas a diferentes níveis nutricionais. In: SIMPÓSIO INTERNACIONAL SOBRE CAPRINOS E OVINOS DE CORTE, 4.; FEIRA NACIONAL DO AGRONEGÓCIO DA CAPRINO-OVINOCULTURA DE CORTE, 3., 2009, João Pessoa. Anais... João Pessoa: EMEPA-PB, 2009. 2 f. 1 CD-ROM. Biblioteca(s): Embrapa Caprinos e Ovinos. |
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111. | | PINTO, D. M.; OLIVEIRA, P. de; MINITTI, A. F.; MENDES, A. M.; VILELA, G. F.; CASTRO, G. S. A.; NOGUEIRA JUNIOR, L. R.; BOGIANI, J. C.; ROCHA, J. D.; NOVAES, R. M. L.; BARROS, I. de; RODRIGUES, G. S. Impact assessment of information and communication technologies in agriculture: application of the Ambitec-TICs method. Journal of Technology Management and Innovation, v. 16, n. 2, p. 91-101, 2021. Biblioteca(s): Embrapa Agricultura Digital; Embrapa Gado de Leite; Embrapa Meio Ambiente; Embrapa Territorial. |
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112. | | FURTADO, A. L. dos S.; CARVALHO, C. A. de; PINTO, D. M.; CASTRO, G. S. A.; MAGALHÃES, L. A.; MANGABEIRA, J. A. de C.; JARDINE, J. G.; TOSTO, S. G. Aplicação do software M-MacBeth para avaliar o impacto institucional da delimitação e caracterização territorial do Matopiba. Campinas: Embrapa Monitoramento por Satélite, 2017. (Embrapa Monitoramento por Satélite. Documentos, 119) Biblioteca(s): Embrapa Territorial. |
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113. | | CRUSCIOL, C. A. C.; MARQUES, R. A.; CARMEIS FILHO, A. C. A.; SORATTO, R. P.; COSTA, C. H. M.; FERRARI NETO, F.; CASTRO, G. S. A.; PARIZ, C. M.; CASTILHOS, A. M DE. Annual crop rotation of tropical pastures with no-till soil as affectedby lime surface application. European Journal of Agronomy, v. 80, p. 88?104, oct. 2016. Biblioteca(s): Embrapa Territorial. |
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114. | | CRUSCIOL, C. A. C.; MARQUES, R. R.; CARMEIS FILHO, A. C. A.; SORATTO, R. P.; COSTA, C. H. M.; FERRARI NETO, J.; CASTRO, G. S. A.; PARIZ, C. M.; CASTILHOS, A. M.; FRANZLUEBBERS, A. J. Lime and gypsum combination improves crop and forage yields and estimated meat production and revenue in a variable charge tropical soil. Nutrient Cycling in Agroecosystems, v. 115, n. 312, p. 1-26, 2019. Biblioteca(s): Embrapa Territorial. |
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115. | | PINTO, D. M.; FURTADO, A. L. dos S.; CASTRO, G. S. A.; VILELA, G. F.; MENDES, A. M.; TOSTO, S. G.; MANGABEIRA, J. A. de C.; BERTIN, P. R. B.; SIMÕES, M.; FIDALGO, E. C. C.; DOMPIERI, M. H. G.; DRUCKER, D. P.; CUSTODIO, D. de O.; RASCHE, F.; VICTORIA, D. de C. Implantação da gestão de dados espaciais na Embrapa: processo, ferramenta e perspectiva do usuário. In: CONFERÊNCIA LUSO-BRASILEIRA SOBRE ACESSO ABERTO, 9., 2018, Lisboa. Anais... Lisboa: ISCTE-IUL, 2018. Biblioteca(s): Embrapa Agricultura Digital; Embrapa Solos. |
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116. | | PINTO, D. M.; FURTADO, A. L. dos S.; CASTRO, G. S. A.; VILELA, G. F.; MENDES, A. M.; TOSTO, S. G.; MANGABEIRA, J. A. de C.; BERTIN, P. R. B.; SIMÕES, M.; FIDALGO, E. C. C.; DOMPIERI, M. H. G.; DRUCKER, D. P.; CUSTODIO, D. de O.; RASCHE, F.; VICTORIA, D. de C. Implantação da gestão de dados espaciais na Embrapa: processo, ferramenta e perspectiva do usuário. In: CONFERÊNCIA LUSO-BRASILEIRA SOBRE ACESSO ABERTO, 9., 2018, Lisboa. Anais... Lisboa: ISCTE-IUL, 2018. 5 p. Biblioteca(s): Embrapa Territorial. |
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117. | | PINTO, D. M.; RODRIGUES, G. S.; CASTRO, G. S. A.; VILELA, G. F.; MENDES, A. M.; NOGUEIRA JUNIOR, L. R.; BOGIANI, J. C.; ROCHA, J. D.; BERTIN, P. R. B.; DRUCKER, D. P.; SIMÕES, M.; ESQUERDO, J. C. D. M.; CUSTODIO, D. de O.; RASCHE, F.; DART, R. de O. GeoInfo: impactos sociais do repositório de dados de pesquisa da Embrapa. In: CONFERÊNCIA LUSO-BRASILEIRA CIÊNCIA ABERTA, 11., 2020, Braga, Portugal. Anais... Braga: Universidade do Minho, 2020. 4 p. Confoa 2020. Biblioteca(s): Embrapa Agricultura Digital; Embrapa Solos. |
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118. | | PINTO, D. M.; RODRIGUES, G. S.; CASTRO, G. S. A.; VILELA, G. F.; MENDES, A. M.; NOGUEIRA JUNIOR, L. R.; BOGIANI, J. C.; ROCHA, J. D.; BERTIN, P. R. B.; DRUCKER, D. P.; SIMÕES, M.; ESQUERDO, J. C. D. M.; CUSTODIO, D. de O.; RASCHE, F.; DART, R. de O. GeoInfo: impactos sociais do repositório de dados de pesquisa da Embrapa. In: CONFERÊNCIA LUSO-BRASILEIRA CIÊNCIA ABERTA, 11., 2020, Braga, Portugal. Anais... Braga: Universidade do Minho, 2020. 4 p. Biblioteca(s): Embrapa Florestas. |
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119. | | PINTO, D. M.; RODRIGUES, G. S.; CASTRO, G. S. A.; VILELA, G. F.; MENDES, A. M.; NOGUEIRA JUNIOR, L. R.; BOGIANI, J. C.; ROCHA, J. D.; BERTIN, P. R. B.; DRUCKER, D. P.; SIMÕES, M.; ESQUERDO, J. C. D. M.; CUSTODIO, D. de O.; RASCHE, F.; DART, R. de O. GeoInfo: impactos sociais do repositório de dados de pesquisa da Embrapa. In: CONFERÊNCIA LUSO-BRASILEIRA CIÊNCIA ABERTA, 11., 2020, Braga, Portugal. Anais... Braga: Universidade do Minho, 2020. 4 p. Biblioteca(s): Embrapa Territorial. |
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120. | | PINTO, D. M.; RODRIGUES, G. S.; CASTRO, G. S. A.; VILELA, G. F.; MENDES, A. M.; NOGUEIRA JUNIOR, L. R.; BOGIANI, J. C.; ROCHA, J. D.; BERTIN, P. R. B.; DRUCKER, D. P.; SIMÕES, M.; ESQUERDO, J. C. D. M.; CUSTODIO, D. de O.; RASCHE, F.; DART, R. de O.; CAMPOS, G. A. DE. GEOINFO: impactos sociais do repositório de dados de pesquisa da EMBRAPA. Páginas a&b: arquivos e biblioteca, p. 145-149, 2021. Série 3. Número especial da 11ª Conferência Luso-Brasileira de Ciência Aberta, Braga, out. 2020. Biblioteca(s): Embrapa Agricultura Digital; Embrapa Meio Ambiente; Embrapa Solos; Embrapa Territorial. |
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Registros recuperados : 125 | |
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Registro Completo
Biblioteca(s): |
Embrapa Territorial. |
Data corrente: |
12/09/2019 |
Data da última atualização: |
27/04/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
CRUSCIOL, C. A. C.; MARQUES, R. R.; CARMEIS FILHO, A. C. A.; SORATTO, R. P.; COSTA, C. H. M.; FERRARI NETO, J.; CASTRO, G. S. A.; PARIZ, C. M.; CASTILHOS, A. M.; FRANZLUEBBERS, A. J. |
Afiliação: |
CARLOS A. C. CRUSCIOL, UNESP; RUBIA R. MARQUES, UNESP; ANTONIO C. A. CARMEIS FILHO, UNESP; ROGÉRIO P. SORATTO, UNESP; CLAUDIO H. M. COSTA, UFG; JAYME FERRARI NETO, UNESP; GUSTAVO SPADOTTI AMARAL CASTRO, CNPM; CRISTIANO M. PARIZ, UNESP; ANDRÉ M. CASTILHOS, UNESP; ALAN J. FRANZLUEBBERS, USDA. |
Título: |
Lime and gypsum combination improves crop and forage yields and estimated meat production and revenue in a variable charge tropical soil. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Nutrient Cycling in Agroecosystems, v. 115, n. 312, p. 1-26, 2019. |
DOI: |
https://doi.org/10.1007/s10705-019-10017-0(0123456789().,-volV() 0123458697().,-volV) |
Idioma: |
Português |
Conteúdo: |
In tropical integrated crop-livestock under no-till (NT) systems, the surface application/reapplication of lime and/or gypsum can reduce re-acidification rate of the soil and improve plant nutrition, crop yields, and profitability. This study was conducted in the Brazilian Cerrado, which has dry winters, and aimed to evaluate the effects of surface application/ reapplication of lime and/or gypsum on soil improvement, plant nutrition and crop yield improvement, as well as the forage dry matter (DM) yield, estimated meat production, and economic results. The crop rotation used between November 2004 and August 2008 was as follows: peanut (Arachis hypogaea) and white oat (Avena sativa) cultivated alone (on the first and second spring/summer and autumn/winter, respectively) and corn (Zea mays) intercropped with palisade grass [Urochloa brizantha cv. ?Marandu?] and pasture (on the third and fourth spring/summer and autumn/winter, respectively). The experimental design was a randomized block with four replications. The treatments consisted of natural conditions of a sandy clay loam kaolinitic and thermic Typic Haplorthox (control) and the surface application of lime and/or gypsum in October 2002 and reapplication in November 2004. Surface liming was an efficient practice for increasing pH and reducing the exchangeable acidity (H + Al) and concentration of Al extending to a depth of 0.60 m. Gypsum application increased Ca2? levels through the soil profile. Liming (with or without gypsum) had a positive effect on the nutrient acquisition by peanut, white oat, and corn crops, producing on average 48%, 52%, and 61% more pod and grain yield, respectively, than that obtained in the absence of soil amendments and with gypsum alone. The surface application of lime + gypsum also promoted forage DM yield of corn-palisade grass intercropping 22% higher than lime application and 164% higher than control; estimated meat production 26% higher than lime application and 225% higher than control, and increased economic results during four growing seasons. The surface application of lime + gypsum is an essential tool for food production in NT tropical agriculture with high soil acidity. MenosIn tropical integrated crop-livestock under no-till (NT) systems, the surface application/reapplication of lime and/or gypsum can reduce re-acidification rate of the soil and improve plant nutrition, crop yields, and profitability. This study was conducted in the Brazilian Cerrado, which has dry winters, and aimed to evaluate the effects of surface application/ reapplication of lime and/or gypsum on soil improvement, plant nutrition and crop yield improvement, as well as the forage dry matter (DM) yield, estimated meat production, and economic results. The crop rotation used between November 2004 and August 2008 was as follows: peanut (Arachis hypogaea) and white oat (Avena sativa) cultivated alone (on the first and second spring/summer and autumn/winter, respectively) and corn (Zea mays) intercropped with palisade grass [Urochloa brizantha cv. ?Marandu?] and pasture (on the third and fourth spring/summer and autumn/winter, respectively). The experimental design was a randomized block with four replications. The treatments consisted of natural conditions of a sandy clay loam kaolinitic and thermic Typic Haplorthox (control) and the surface application of lime and/or gypsum in October 2002 and reapplication in November 2004. Surface liming was an efficient practice for increasing pH and reducing the exchangeable acidity (H + Al) and concentration of Al extending to a depth of 0.60 m. Gypsum application increased Ca2? levels through the soil profile. Liming (with or without gy... Mostrar Tudo |
Palavras-Chave: |
Integrated crop-livestock system; Soil acidity; Soil amendment. |
Thesaurus NAL: |
Grain yield; Profitability. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/201880/1/5088.pdf
|
Marc: |
LEADER 03228naa a2200301 a 4500 001 2112149 005 2020-04-27 008 2019 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1007/s10705-019-10017-0(0123456789().,-volV() 0123458697().,-volV)$2DOI 100 1 $aCRUSCIOL, C. A. C. 245 $aLime and gypsum combination improves crop and forage yields and estimated meat production and revenue in a variable charge tropical soil.$h[electronic resource] 260 $c2019 520 $aIn tropical integrated crop-livestock under no-till (NT) systems, the surface application/reapplication of lime and/or gypsum can reduce re-acidification rate of the soil and improve plant nutrition, crop yields, and profitability. This study was conducted in the Brazilian Cerrado, which has dry winters, and aimed to evaluate the effects of surface application/ reapplication of lime and/or gypsum on soil improvement, plant nutrition and crop yield improvement, as well as the forage dry matter (DM) yield, estimated meat production, and economic results. The crop rotation used between November 2004 and August 2008 was as follows: peanut (Arachis hypogaea) and white oat (Avena sativa) cultivated alone (on the first and second spring/summer and autumn/winter, respectively) and corn (Zea mays) intercropped with palisade grass [Urochloa brizantha cv. ?Marandu?] and pasture (on the third and fourth spring/summer and autumn/winter, respectively). The experimental design was a randomized block with four replications. The treatments consisted of natural conditions of a sandy clay loam kaolinitic and thermic Typic Haplorthox (control) and the surface application of lime and/or gypsum in October 2002 and reapplication in November 2004. Surface liming was an efficient practice for increasing pH and reducing the exchangeable acidity (H + Al) and concentration of Al extending to a depth of 0.60 m. Gypsum application increased Ca2? levels through the soil profile. Liming (with or without gypsum) had a positive effect on the nutrient acquisition by peanut, white oat, and corn crops, producing on average 48%, 52%, and 61% more pod and grain yield, respectively, than that obtained in the absence of soil amendments and with gypsum alone. The surface application of lime + gypsum also promoted forage DM yield of corn-palisade grass intercropping 22% higher than lime application and 164% higher than control; estimated meat production 26% higher than lime application and 225% higher than control, and increased economic results during four growing seasons. The surface application of lime + gypsum is an essential tool for food production in NT tropical agriculture with high soil acidity. 650 $aGrain yield 650 $aProfitability 653 $aIntegrated crop-livestock system 653 $aSoil acidity 653 $aSoil amendment 700 1 $aMARQUES, R. R. 700 1 $aCARMEIS FILHO, A. C. A. 700 1 $aSORATTO, R. P. 700 1 $aCOSTA, C. H. M. 700 1 $aFERRARI NETO, J. 700 1 $aCASTRO, G. S. A. 700 1 $aPARIZ, C. M. 700 1 $aCASTILHOS, A. M. 700 1 $aFRANZLUEBBERS, A. J. 773 $tNutrient Cycling in Agroecosystems$gv. 115, n. 312, p. 1-26, 2019.
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