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Registros recuperados : 3 | |
2. | | SANTOS NETO, J. P. dos; CARVALHO, L. C. de; LEITE, G. W. P.; CUNHA JÚNIOR, L. C.; GRATÃO, P. L.; FREITAS, S. T. de; ALMEIDA, D. P. F.; TEIXEIRA, G. H. de A. Postharvest behavior of mangoes nondestructively sorted based on dry matter content during and after storage under controlled atmosphere. Fruits, v. 74, n. 6, p. 294-302, 2020. Biblioteca(s): Embrapa Semiárido. |
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3. | | CARVALHO, L. C. de S. A.; FREITAS, M. C. de; SILVA, A. S.; BIASOTO, A. C. T.; MARTINS, M. do C. de C. e; MOURA, R. C. de; BRITO. A K. da S.; SILVA, A. S. V. e; RIBEIRO, S. L. G.; ROSSI, F. E.; SANTOS, M. A. P. dos. Syzygium cumini nectar supplementation reduced biomarkers of oxidative stress, muscle damage, and improved psychological response in highly trained young handball players. Frontiers in Physiology, v. 9, oct. 2018. Article 1508 Biblioteca(s): Embrapa Semiárido. |
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Registros recuperados : 3 | |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Semiárido. Para informações adicionais entre em contato com cpatsa.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
11/03/2019 |
Data da última atualização: |
11/03/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
CARVALHO, L. C. de S. A.; FREITAS, M. C. de; SILVA, A. S.; BIASOTO, A. C. T.; MARTINS, M. do C. de C. e; MOURA, R. C. de; BRITO. A K. da S.; SILVA, A. S. V. e; RIBEIRO, S. L. G.; ROSSI, F. E.; SANTOS, M. A. P. dos. |
Afiliação: |
LAYANNA CIBELLE DE SOUSA ASSUNÇÃO CARVALHO; MARCELO CONRADO DE FREITAS; ALEXANDRE SERGIO SILVA; ALINE TELLES BIASOTO MARQUES, CPATSA; MARIA DO CARMO DE CARVALHO E MARTINS; RAYANE CARVALHO DE MOURA; ANA KAROLINNE DA SILVA BRITO; ACACIO SALVADOR VERAS E SILVA; SÉRGIO LUIZ GALAN RIBEIRO; FABRÍCIO EDUARDO ROSSI; MARCOS ANTÔNIO PEREIRA DOS SANTOS. |
Título: |
Syzygium cumini nectar supplementation reduced biomarkers of oxidative stress, muscle damage, and improved psychological response in highly trained young handball players. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Frontiers in Physiology, v. 9, oct. 2018. |
DOI: |
10.3389/fphys.2018.01508 |
Idioma: |
Inglês |
Notas: |
Article 1508 |
Conteúdo: |
The purpose of this study was to investigate the effects of Syzygium cumini (SC) nectar supplementation on performance, markers of oxidative stress, muscle damage, and psychological response in Handball players. Twenty-five young athletes (age = 18.6 2.4 years) from an elite high school national level Brazilian Handball team were randomized into two study groups: SC/Jamelon nectar (SC, n = 12) and placebo (n = 13). The subjects ingested 10 mL/kg/day of Jamelon nectar or placebo 30 min before the training sessions and immediately after training cessation, for 28 days. Body mass index (BMI) and percentage of fat mass were assessed using bioelectrical impedance analysis. Biomarkers of oxidative stress were measured by lipid peroxidation, which was quantified by malondialdehyde (MDA). Total antioxidant capacity (TAC), creatine kinase (CK) activity, and lactate dehydrogenase (LDH) were determined. The 20 m shuttle run test, vertical jump, and running anaerobic sprint test were assessed to verify performance and the fatigue index was calculated. The Profile of Mood States (POMS) questionnaire was used for psychological evaluation. Both groups demonstrated improved vertical jump performance and a decreased fatigue index over time but without significant differences between them regarding performance. There was statistically significance only for SC in CK, LDH, and MDA, and TAC was greater in Frontiers in the SC compared to placebo. Furthermore, only the SC group demonstrated improved mood disturbance and confusion after the intervention. In conclusion, the present study suggests that SC nectar supplementation reduced biomarkers of oxidative stress and muscle damage, and improved psychological response in young handball players. MenosThe purpose of this study was to investigate the effects of Syzygium cumini (SC) nectar supplementation on performance, markers of oxidative stress, muscle damage, and psychological response in Handball players. Twenty-five young athletes (age = 18.6 2.4 years) from an elite high school national level Brazilian Handball team were randomized into two study groups: SC/Jamelon nectar (SC, n = 12) and placebo (n = 13). The subjects ingested 10 mL/kg/day of Jamelon nectar or placebo 30 min before the training sessions and immediately after training cessation, for 28 days. Body mass index (BMI) and percentage of fat mass were assessed using bioelectrical impedance analysis. Biomarkers of oxidative stress were measured by lipid peroxidation, which was quantified by malondialdehyde (MDA). Total antioxidant capacity (TAC), creatine kinase (CK) activity, and lactate dehydrogenase (LDH) were determined. The 20 m shuttle run test, vertical jump, and running anaerobic sprint test were assessed to verify performance and the fatigue index was calculated. The Profile of Mood States (POMS) questionnaire was used for psychological evaluation. Both groups demonstrated improved vertical jump performance and a decreased fatigue index over time but without significant differences between them regarding performance. There was statistically significance only for SC in CK, LDH, and MDA, and TAC was greater in Frontiers in the SC compared to placebo. Furthermore, only the SC group demonstrated improv... Mostrar Tudo |
Palavras-Chave: |
Jogador de handebol; Suplementação de néctar. |
Thesagro: |
Nutrição; Nutrição Humana. |
Thesaurus NAL: |
Athletes; Energy recovery; Food recovery; Human nutrition; Performance appraisals; Sports; Syzygium cumini. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
Marc: |
LEADER 02987naa a2200397 a 4500 001 2106807 005 2019-03-11 008 2018 bl uuuu u00u1 u #d 024 7 $a10.3389/fphys.2018.01508$2DOI 100 1 $aCARVALHO, L. C. de S. A. 245 $aSyzygium cumini nectar supplementation reduced biomarkers of oxidative stress, muscle damage, and improved psychological response in highly trained young handball players.$h[electronic resource] 260 $c2018 500 $aArticle 1508 520 $aThe purpose of this study was to investigate the effects of Syzygium cumini (SC) nectar supplementation on performance, markers of oxidative stress, muscle damage, and psychological response in Handball players. Twenty-five young athletes (age = 18.6 2.4 years) from an elite high school national level Brazilian Handball team were randomized into two study groups: SC/Jamelon nectar (SC, n = 12) and placebo (n = 13). The subjects ingested 10 mL/kg/day of Jamelon nectar or placebo 30 min before the training sessions and immediately after training cessation, for 28 days. Body mass index (BMI) and percentage of fat mass were assessed using bioelectrical impedance analysis. Biomarkers of oxidative stress were measured by lipid peroxidation, which was quantified by malondialdehyde (MDA). Total antioxidant capacity (TAC), creatine kinase (CK) activity, and lactate dehydrogenase (LDH) were determined. The 20 m shuttle run test, vertical jump, and running anaerobic sprint test were assessed to verify performance and the fatigue index was calculated. The Profile of Mood States (POMS) questionnaire was used for psychological evaluation. Both groups demonstrated improved vertical jump performance and a decreased fatigue index over time but without significant differences between them regarding performance. There was statistically significance only for SC in CK, LDH, and MDA, and TAC was greater in Frontiers in the SC compared to placebo. Furthermore, only the SC group demonstrated improved mood disturbance and confusion after the intervention. In conclusion, the present study suggests that SC nectar supplementation reduced biomarkers of oxidative stress and muscle damage, and improved psychological response in young handball players. 650 $aAthletes 650 $aEnergy recovery 650 $aFood recovery 650 $aHuman nutrition 650 $aPerformance appraisals 650 $aSports 650 $aSyzygium cumini 650 $aNutrição 650 $aNutrição Humana 653 $aJogador de handebol 653 $aSuplementação de néctar 700 1 $aFREITAS, M. C. de 700 1 $aSILVA, A. S. 700 1 $aBIASOTO, A. C. T. 700 1 $aMARTINS, M. do C. de C. e 700 1 $aMOURA, R. C. de 700 1 $aBRITO. A K. da S. 700 1 $aSILVA, A. S. V. e 700 1 $aRIBEIRO, S. L. G. 700 1 $aROSSI, F. E. 700 1 $aSANTOS, M. A. P. dos 773 $tFrontiers in Physiology$gv. 9, oct. 2018.
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