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| Registros recuperados : 17 | |
| 3. |  | SOARES, M. P.; CARDOSO, I. L.; LUIGGI, F. G.; ARENA, A. C.; CAMPOS, C. M. de; HISANO, H. Effect of dietary B-glucans and mannanoligosaccharides on intestinal morphology of juvenile pacu . SIMPÓSIO INTERNACIONAL DE NUTRIÇÃO E SAÚDE DE PEIXES, 7., 2017, Botucatu. Anais...Botucatu: UNESP-FCA, 2017. p. 94.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 5. | | SOARES, M. P.; SILVA, L. A. da; OLIVEIRA, F. C. de; CARDOSO, I. L.; CAMPOS, C. M. de; HISANO, H. Respostas imunológicas de pacus suplementados com glucanos e mananos Glucan-MOS submetidos a estresse e desafio por Aeromonas hydrophila. In: CONGRESSO BRASILEIRO DE AQUICULTURA E BIOLOGIA AQUÁTICA, 7., 2016, Belo Horizonte. O uso da água com ciência: resumos... Londrina: Sociedade Brasileira de Aquicultura e Biologia Aquática, 2016. Resumo 584.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 6. | | RODRIGUES, R. A.; NUNES, C. da S.; FANTINI, L. E.; KASAI, R. Y. D.; OLIVEIRA, C. A. L.; HISANO, H.; CAMPOS, C. M. de. Dietary ascorbic acid influences the intestinal morphology and hematology of hybrid sorubim catfish (Pseudoplatystoma reticulatum × P. corruscans). Aquaculture International, v. 26, n. 1, p. 1-11, 2018.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 7. | | SOARES, M. P.; FERRI, G. H.; PINHEIRO, V. R.; LUIGGI, F. G.; ARENA, A. C.; CAMPOS, C. M. de; HISANO, H. Dietary B-glucans and mannanoligosaccharides improve growth performance of pacu. SIMPÓSIO INTERNACIONAL DE NUTRIÇÃO E SAÚDE DE PEIXES, 7., 2017, Botucatu. Anais...Botucatu: UNESP-FCA, 2017. p. 93.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 8. | | SILVA, L. A. da; MARTINS, M. A.; ESPÍRITO SANTO, F.; OLIVEIRA, F. C.; CHAVES, F. C. M.; CHAGAS, E. C.; MARTINS, M. L.; CAMPOS, C. M. de. Essential oils of Ocimum gratissimum and Zingiber officinale as anesthetics for the South American catfish Pseudoplatystoma reticulatum. Aquaculture, art. 735595, June 2020.| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 9. | | FANTINI, L. E.; LARA, J. A. F. de; DELBEM, A. C. B.; USHIZIMA, T. T.; POVH, J. A.; CAMPOS, C. M. de. Quality attributes and properties of surubim (Pseudoplatystoma spp.) meat. Semina: Ciências Agrárias, Londrina, v. 36, n. 6, p. 3957-3964, nov./dez. 2015.| Biblioteca(s): Embrapa Pantanal. |
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| 10. | | ALMEIDA, R. G. dos S.; MARTINS, M. A.; OLIVEIRA, F. C.; ESPIRITO SANTO, F.; CALVES, G. S.; PILARSKI, F.; CHAGAS, E. C.; FERNANDES, C. E.; MARTINS, M. L.; CAMPOS, C. M. de. Dietary supplementation of ginger (Zingiber officinale) essential oil exhibits positive immunomodulatory effects on the Neotropical catfish Pseudoplatystoma reticulatum without negative effects on fish liver histomorphometry. Latin American Journal of Aquatic Research, v. 49, n. 4, p. 595-607, 2021.| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 11. | | ANGELIS, C. F. de; SOARES, M. P.; SAMPAIO, F. G.; SILVA, L. M.; MONTANARI, B. H.; QUEIROZ, S. C. do N. de; CAMPOS, C. M. de; FERNANDES, M. N.; LONGHINI, W.; PERES, M.; LEITE, C. A. C. O extrato alcoólico de Artemisia annua, um potencial suplemento modulador do estresse e imunidade inata de juvenis de tilápia-do-Nilo. In: CONGRESSO BRASILEIRO DE AQUICULTURA E BIOLOGIA AQUÁTICA, 10., 2023, Florianópolis. Anais eletrônicos... Florianópolis: UFSC, Aquabio, 2023.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 12. | | MOREIRA, A. P.; OLIVEIRA, F. C.; FERREIRA, A. L.; ALMEIDA, P. R. de; COSTA, D. C.; CARDOSO, C. A. L.; CHAVES, F. C. M.; CHAGAS, E. C.; CAMPOS, C. M. de. Efficacy of essential oil from ginger (Zingiber officinale) for anesthesia and transport sedation of pacu (Piaractus mesopotamicus). Fish Physiology and Biochemistry, 2024. Online first.| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 13. | | FERREIRA, A. L.; SILVA, B. A. de O.; SANTOS, J. G. dos; ACUNHA, R. M. G.; ALMEIDA, R. G. dos S.; FERRAZ, A. L. J.; CHAVES, F. C. M.; CHAGAS, E. C.; CAMPOS, C. M. de; COSTA, D. C. Óleo essencial de gengibre (Zingiber officinale) como anestésico para lambari-do-rabo-amarelo (Astyanax lacustris). In: ENCONTRO BRASILEIRO DE PATOLOGISTAS DE ORGANISMOS AQUÁTICOS, 17., 2023, Belo Horizonte. Anais. [São Paulo]: Abrapoa, 2023.| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 14. | | SILVA, L. A. da; PILARSKI, F.; CHAVES, F. C. M.; CHAGAS, E. C.; FERNANDES, C. E.; LIBANORI, M. C. M.; PEREIRA, S. A.; MARTINS, M. L.; CAMPOS, C. M. de. Ocimum gratissimum essential oil improved the health, innate immunity and resistance to Aeromonas hydrophila infection in Pseudoplatystoma reticulatum. Semina: Ciências Agrárias, Londrina, v. 42, n. 6, suplemento 2, p. 3855-3868, 2021. Título em português: Óleo essencial de Ocimum gratissinum melhorou a saúde, imunidade inata e resistência à infecção por Aeromonas hydrophila em Pseudoplatystoma reticulatum.| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 15. | | SOARES, M. P.; SAMPAIO, F. G.; QUEIROZ, S. C. do N. de; ANGELIS, C. F. de; CAMPOS, C. M. de; FERNANDES, M. N.; LEITE, C. A. C.; LONGHINI, W.; PERES, M. Potencial do extrato alcoólico de Artemisia annua como modulador do estresse e da imunidade inata de juvenis de tilápia do Nilo em tanques-rede. In: CONGRESSO BRASILEIRO DE AQUICULTURA E BIOLOGIA AQUÁTICA, 10., 2023, Florianópolis. Anais eletrônicos... Florianópolis: UFSC, Aquabio, 2023.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 16. | | SILVA, B. A. de O.; FERREIRA, A. L.; ACUNHA, R. M. G.; ALMEIDA, R. G. dos S.; SANTOS, J. G. dos; FERNANDES, C. E.; CHAVES, F. C. M.; CHAGAS, E. C.; CARDOSO, C. A. L.; CAMPOS, C. M. de; COSTA, D. C. Anesthetic efficiency of essential oil of Zingiber officinale for Astyanax lacustris: induction time, recovery time, ventilatory frequency, and gill histopathology. Aquaculture International, 2023. Online first.| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 17. | | SOARES, M. P.; ANGELIS, C. F. de; SILVA, L. M.; MONTANARI, B. H.; CAMPOS, C. M. de; QUEIROZ, S. C. do N. de; FERNANDES, M. N.; LONGHINI, W. E.; PERES, M. Â. B.; LEITE, C. A. C.; RANTIN, F. T.; SAMPAIO, F. G. Short-term feeding with a diet supplemented with alcoholic extract of Artemisia annua enhances the resistance and growth performance of juvenile Nile tilapia (Oreochromis niloticus). Aquaculture International, 2023. Online first.| Biblioteca(s): Embrapa Meio Ambiente. |
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| Registros recuperados : 17 | |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Meio Ambiente. Para informações adicionais entre em contato com cnpma.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Meio Ambiente. |
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Data corrente: |
08/02/2018 |
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Data da última atualização: |
08/02/2018 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
SOARES, M. P.; CARDOSO, I. L.; LUIGGI, F. G.; ARENA, A. C.; CAMPOS, C. M. de; HISANO, H. |
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Afiliação: |
M. P. SOARES; I. L. CARDOSO; F. G. LUIGGI; A. C. ARENA; C. M. de CAMPOS; HAMILTON HISANO, CNPMA. |
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Título: |
Effect of dietary B-glucans and mannanoligosaccharides on intestinal morphology of juvenile pacu . |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
SIMPÓSIO INTERNACIONAL DE NUTRIÇÃO E SAÚDE DE PEIXES, 7., 2017, Botucatu. Anais...Botucatu: UNESP-FCA, 2017. p. 94. |
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Idioma: |
Inglês |
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Conteúdo: |
The intestine plays an important role in nutrient digestion and absorption. Digestive function correlates with intestinal developments that can improve intestine surface area for nutrient absorption by increasing the intestinal villus height, and can directly influence on growth. The present study aimed to evaluate the inclusion of Glucan-MOS®, a commercial product derived from yeast (Saccharomyces cerevisiae) cell wall that contains primarily two combined polysaccharides, ?-glucans and MOS, on the intestinal morphology of juvenile pacu. Increased levels (0.0, 0.1, 0.2, 0.4, and 0.8%) of Glucan-MOS® was added in isonitrogenous (23% of digestible protein) and isoenergetic (13.38 MJ of digestible energy kg-1) diets, corresponding to five treatments and four replicates. Fish (n=160, 30.92±0.46g) were randomly distributed in 20 experimental units (300L) with a recirculation water system and controlled temperature in a completely randomized experimental design with five treatments and four replicates. Pacu were fed four times a day until apparent satiation, during 30 days. After growth trial, eight fish pertreatment were used and cross-section cuts were collected from the medial region, dissected, and washed with paraformaldehyde (10 %) before being fixed in paraformaldehyde (10%) for 24h at room temperature. The samples were dehydrated in graded ethanol series, cleaned in xylene, and embedded in paraplast. The intestine were sectioned at 5?m thickness and stained with hematoxylin and eosin (H&E) for histological analysis. Villus perimeter, villus height, villus thickness, crypt depth, and villus: crypt were measured. Data were subjected to ANOVA and Tukey´s test (0.05). Fish fed 0.1 and 0.2% Glucan-MOS® showed the highest values for villus perimeter and differed (P < 0.05) from the control and 0.8% treatment, however, did not differ from the 0.4% treatment. The villus height of animals fed the control diet was inferior (P < 0.05) compared to the other treatments. Pacu fed diets with 0.4% Glucan-MOS® showed the highest villus thickness and differed (P < 0.05) from the 0.2% and 0.8% treatments. No differences in the crypt depth and the villus:crypt ratio were observed among treatments. Dietary ?-glucans and MOS (Glucan-MOS®) at 0.1 and 0.2% in pacu diets improve the villus height and perimeter. MenosThe intestine plays an important role in nutrient digestion and absorption. Digestive function correlates with intestinal developments that can improve intestine surface area for nutrient absorption by increasing the intestinal villus height, and can directly influence on growth. The present study aimed to evaluate the inclusion of Glucan-MOS®, a commercial product derived from yeast (Saccharomyces cerevisiae) cell wall that contains primarily two combined polysaccharides, ?-glucans and MOS, on the intestinal morphology of juvenile pacu. Increased levels (0.0, 0.1, 0.2, 0.4, and 0.8%) of Glucan-MOS® was added in isonitrogenous (23% of digestible protein) and isoenergetic (13.38 MJ of digestible energy kg-1) diets, corresponding to five treatments and four replicates. Fish (n=160, 30.92±0.46g) were randomly distributed in 20 experimental units (300L) with a recirculation water system and controlled temperature in a completely randomized experimental design with five treatments and four replicates. Pacu were fed four times a day until apparent satiation, during 30 days. After growth trial, eight fish pertreatment were used and cross-section cuts were collected from the medial region, dissected, and washed with paraformaldehyde (10 %) before being fixed in paraformaldehyde (10%) for 24h at room temperature. The samples were dehydrated in graded ethanol series, cleaned in xylene, and embedded in paraplast. The intestine were sectioned at 5?m thickness and stained with hematoxyli... Mostrar Tudo |
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Palavras-Chave: |
Feed additive; Intestine; Prebiotic; Yeast. |
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Thesagro: |
Pacu. |
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Thesaurus NAL: |
Piaractus mesopotamicus. |
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Categoria do assunto: |
S Ciências Biológicas |
|
Marc: |
LEADER 03121naa a2200253 a 4500
001 2087463
005 2018-02-08
008 2017 bl --- 0-- u #d
100 1 $aSOARES, M. P.
245 $aEffect of dietary B-glucans and mannanoligosaccharides on intestinal morphology of juvenile pacu .$h[electronic resource]
260 $c2017
520 $aThe intestine plays an important role in nutrient digestion and absorption. Digestive function correlates with intestinal developments that can improve intestine surface area for nutrient absorption by increasing the intestinal villus height, and can directly influence on growth. The present study aimed to evaluate the inclusion of Glucan-MOS®, a commercial product derived from yeast (Saccharomyces cerevisiae) cell wall that contains primarily two combined polysaccharides, ?-glucans and MOS, on the intestinal morphology of juvenile pacu. Increased levels (0.0, 0.1, 0.2, 0.4, and 0.8%) of Glucan-MOS® was added in isonitrogenous (23% of digestible protein) and isoenergetic (13.38 MJ of digestible energy kg-1) diets, corresponding to five treatments and four replicates. Fish (n=160, 30.92±0.46g) were randomly distributed in 20 experimental units (300L) with a recirculation water system and controlled temperature in a completely randomized experimental design with five treatments and four replicates. Pacu were fed four times a day until apparent satiation, during 30 days. After growth trial, eight fish pertreatment were used and cross-section cuts were collected from the medial region, dissected, and washed with paraformaldehyde (10 %) before being fixed in paraformaldehyde (10%) for 24h at room temperature. The samples were dehydrated in graded ethanol series, cleaned in xylene, and embedded in paraplast. The intestine were sectioned at 5?m thickness and stained with hematoxylin and eosin (H&E) for histological analysis. Villus perimeter, villus height, villus thickness, crypt depth, and villus: crypt were measured. Data were subjected to ANOVA and Tukey´s test (0.05). Fish fed 0.1 and 0.2% Glucan-MOS® showed the highest values for villus perimeter and differed (P < 0.05) from the control and 0.8% treatment, however, did not differ from the 0.4% treatment. The villus height of animals fed the control diet was inferior (P < 0.05) compared to the other treatments. Pacu fed diets with 0.4% Glucan-MOS® showed the highest villus thickness and differed (P < 0.05) from the 0.2% and 0.8% treatments. No differences in the crypt depth and the villus:crypt ratio were observed among treatments. Dietary ?-glucans and MOS (Glucan-MOS®) at 0.1 and 0.2% in pacu diets improve the villus height and perimeter.
650 $aPiaractus mesopotamicus
650 $aPacu
653 $aFeed additive
653 $aIntestine
653 $aPrebiotic
653 $aYeast
700 1 $aCARDOSO, I. L.
700 1 $aLUIGGI, F. G.
700 1 $aARENA, A. C.
700 1 $aCAMPOS, C. M. de
700 1 $aHISANO, H.
773 $tSIMPÓSIO INTERNACIONAL DE NUTRIÇÃO E SAÚDE DE PEIXES, 7., 2017, Botucatu. Anais...Botucatu: UNESP-FCA, 2017. p. 94.
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