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Registro Completo |
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Biblioteca(s): |
Embrapa Tabuleiros Costeiros. |
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Data corrente: |
01/12/2021 |
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Data da última atualização: |
01/12/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
RODRIGUES, P. G.; GARCEZ, D. S. M.; SILVA, C. M.; SANTANA, C. C. S.; SANTANA, J. C. S.; LOPES, C. da C.; MUNIZ, E. N.; OLIVEIRA JUNIOR, G. M. de; MOURA, R. S. de; SOUZA, J. C. |
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Afiliação: |
PAULA GOMES RODRIGUES, UFS; DIANA SILVA MAYNARD GARCEZ, UFS; CAMILA MENDONCA SILVA, UFS; CAMILA CRISTINA SANTOS SANTANA, UFS; JULIANA CAROLINE SANTOS SANTANA, UFS; CLAUDIA DA COSTA LOPES, UFRN; EVANDRO NEVES MUNIZ, CPATC; GREGORIO MURILO DE OLIVEIRA JUNIOR, UFS; RAQUEL SILVA DE MOURA, UFLA; JOSE CAMISAO DE SOUZA, UFLA. |
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Título: |
Use of palm bran (Nopalea cochenillifera (L.) Salm-Dyck) in partial replacement of concentrate in maintenance equine diets ? a pilot study. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Archives Animal Breeding, v. 64, n. 1, p. 273-282, 2021. |
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DOI: |
https://doi.org/10.5194/aab-64-273-2021 |
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Idioma: |
Inglês |
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Thesagro: |
Alimento Animal; Dieta; Digestibilidade; Equinodermo; Palma Forrageira. |
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Thesaurus Nal: |
Diet; Palmaria. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/228333/1/palma-equinos-aab-64-273-2021.pdf
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Marc: |
LEADER 00976naa a2200313 a 4500
001 2136916
005 2021-12-01
008 2021 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.5194/aab-64-273-2021$2DOI
100 1 $aRODRIGUES, P. G.
245 $aUse of palm bran (Nopalea cochenillifera (L.) Salm-Dyck) in partial replacement of concentrate in maintenance equine diets ? a pilot study.$h[electronic resource]
260 $c2021
650 $aDiet
650 $aPalmaria
650 $aAlimento Animal
650 $aDieta
650 $aDigestibilidade
650 $aEquinodermo
650 $aPalma Forrageira
700 1 $aGARCEZ, D. S. M.
700 1 $aSILVA, C. M.
700 1 $aSANTANA, C. C. S.
700 1 $aSANTANA, J. C. S.
700 1 $aLOPES, C. da C.
700 1 $aMUNIZ, E. N.
700 1 $aOLIVEIRA JUNIOR, G. M. de
700 1 $aMOURA, R. S. de
700 1 $aSOUZA, J. C.
773 $tArchives Animal Breeding$gv. 64, n. 1, p. 273-282, 2021.
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Registro original: |
Embrapa Tabuleiros Costeiros (CPATC) |
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Registro Completo
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Biblioteca(s): |
Embrapa Florestas. |
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Data corrente: |
25/06/2019 |
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Data da última atualização: |
30/10/2019 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
HANISCH, A. L.; NEGRELLE, R. R. B.; BONATTO, R. A.; NIMMO, E. R.; LACERDA, A. E. B. de. |
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Afiliação: |
Ana Lúcia Hanisch, EPAGRI; Raquel R. B. Negrelle, UFPR; Rafael Araújo Bonatto, UFPR; Evelyn Roberta Nimmo, UEPG; ANDRE EDUARDO BISCAIA DE LACERDA, CNPF. |
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Título: |
Evaluating sustainability in traditional silvopastoral systems (caívas): looking beyond the impact of animals on biodiversity. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Sustainability, v. 11, n. 11, June 2019. 16 p. |
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DOI: |
10.3390/su11113098 |
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Idioma: |
Inglês |
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Conteúdo: |
Caívas are traditional silvopastoral systems that occur in the Araucaria Forest biome, Southern Brazil, in which animal production and erva-mate extraction are integrated. Participatory research was conducted in caívas in the Northern Plateau, Santa Catarina State, to identify strategies to intensify pasture use and increase animal productivity. To better understand the outcomes of these strategies, a sustainability assessment was conducted in properties that participated in the research (improved caívas; IC) and those that did not (traditional caívas; TC). The Sustainability Assessment of Food and Agriculture Systems (SAFA) tool 2.0.0 for smallholders was chosen as it evaluates the productive unit as a whole using environmental, social, economic, and governance indicators and is tailored for small-scale production. All evaluated indicators showed higher scores for IC properties in relation to TC. In general, the SAFA analysis showed that when evaluated as productive systems, TCs are a strategic option for rural development, as 65% of their indicators were evaluated as good. With the support of rural outreach and research and the adoption of appropriate technologies, this percentage increased to 86% in ICs. These results confirm that with adequate support caívas can significantly contribute to the development of more sustainable livestock farming in Southern Brazil. |
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Palavras-Chave: |
Agrofloresta; Conhecimento tradicional; Indicador de sustentabilidade; Manejo florestal; SAFA; Sustainability indicators; Traditional ecological knowledge. |
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Thesaurus NAL: |
Agroforestry. |
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Categoria do assunto: |
A Sistemas de Cultivo |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/198803/1/2019-Andre-Sustainability-Evaluating.pdf
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Marc: |
LEADER 02276naa a2200277 a 4500
001 2110064
005 2019-10-30
008 2019 bl uuuu u00u1 u #d
024 7 $a10.3390/su11113098$2DOI
100 1 $aHANISCH, A. L.
245 $aEvaluating sustainability in traditional silvopastoral systems (caívas)$blooking beyond the impact of animals on biodiversity.$h[electronic resource]
260 $c2019
520 $aCaívas are traditional silvopastoral systems that occur in the Araucaria Forest biome, Southern Brazil, in which animal production and erva-mate extraction are integrated. Participatory research was conducted in caívas in the Northern Plateau, Santa Catarina State, to identify strategies to intensify pasture use and increase animal productivity. To better understand the outcomes of these strategies, a sustainability assessment was conducted in properties that participated in the research (improved caívas; IC) and those that did not (traditional caívas; TC). The Sustainability Assessment of Food and Agriculture Systems (SAFA) tool 2.0.0 for smallholders was chosen as it evaluates the productive unit as a whole using environmental, social, economic, and governance indicators and is tailored for small-scale production. All evaluated indicators showed higher scores for IC properties in relation to TC. In general, the SAFA analysis showed that when evaluated as productive systems, TCs are a strategic option for rural development, as 65% of their indicators were evaluated as good. With the support of rural outreach and research and the adoption of appropriate technologies, this percentage increased to 86% in ICs. These results confirm that with adequate support caívas can significantly contribute to the development of more sustainable livestock farming in Southern Brazil.
650 $aAgroforestry
653 $aAgrofloresta
653 $aConhecimento tradicional
653 $aIndicador de sustentabilidade
653 $aManejo florestal
653 $aSAFA
653 $aSustainability indicators
653 $aTraditional ecological knowledge
700 1 $aNEGRELLE, R. R. B.
700 1 $aBONATTO, R. A.
700 1 $aNIMMO, E. R.
700 1 $aLACERDA, A. E. B. de
773 $tSustainability$gv. 11, n. 11, June 2019. 16 p.
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Embrapa Florestas (CNPF) |
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