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Registro Completo |
Biblioteca(s): |
Embrapa Tabuleiros Costeiros. |
Data corrente: |
10/01/2021 |
Data da última atualização: |
10/01/2021 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
SA, C. O. de; ANJOS, J. L. dos; CURADO, F. F.; MANOS, M. G. L.; JESUS, J. R.; SANTOS, A. da S. dos; MENEZES, R. |
Afiliação: |
CRISTIANE OTTO DE SA, CPATC; JOEZIO LUIZ DOS ANJOS, CPATC; FERNANDO FLEURY CURADO, CNAT; MARIA GEOVANIA LIMA MANOS, CPATC; AMAURY DA SILVA DOS SANTOS, CPATC. |
Título: |
Produce of chickens integrated in diversified urban and peri-urban yards for food and nutrition security of families and reduced food waste. |
Ano de publicação: |
2020 |
Fonte/Imprenta: |
In: INTERNATIONAL CONFERENCE ON GLOBAL FOOD SECURITY, 4., 2020. Abstracts... Oxford, 2020. |
Idioma: |
Inglês |
Palavras-Chave: |
Criação animal urbana. |
Thesagro: |
Criação; Galinha; Nutrição Animal. |
Thesaurus Nal: |
Chickens; Food and Human Nutrition; Food and nutrition programs; Foods. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/220091/1/Produce-of-chickens.pdf
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Marc: |
LEADER 00882nam a2200265 a 4500 001 2129160 005 2021-01-10 008 2020 bl uuuu u00u1 u #d 100 1 $aSA, C. O. de 245 $aProduce of chickens integrated in diversified urban and peri-urban yards for food and nutrition security of families and reduced food waste.$h[electronic resource] 260 $aIn: INTERNATIONAL CONFERENCE ON GLOBAL FOOD SECURITY, 4., 2020. Abstracts... Oxford$c2020 650 $aChickens 650 $aFood and Human Nutrition 650 $aFood and nutrition programs 650 $aFoods 650 $aCriação 650 $aGalinha 650 $aNutrição Animal 653 $aCriação animal urbana 700 1 $aANJOS, J. L. dos 700 1 $aCURADO, F. F. 700 1 $aMANOS, M. G. L. 700 1 $aJESUS, J. R. 700 1 $aSANTOS, A. da S. dos 700 1 $aMENEZES, R.
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Embrapa Tabuleiros Costeiros (CPATC) |
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Registro Completo
Biblioteca(s): |
Embrapa Tabuleiros Costeiros. |
Data corrente: |
14/01/2020 |
Data da última atualização: |
14/01/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
SABINO, A. R.; TAVARES, S. S.; RIFFEL, A.; LI, J. V.; OLIVEIRA, D. J. A.; FERES, C. I. M. A.; HENRIQUE, L.; OLIVEIRA, J. S.; CORREIA, G. D. S.; SABINO, A. R.; NASCIMENTO, T. G.; HAWKES, G.; SANTANA, A. E. G.; HOLMES, E.; BENDO, E. S. |
Afiliação: |
ADILSON R. SABINO; SHEILA S. TAVARES; ALESSANDRO RIFFEL, CPATC; JIA V. LI; DEMETRIOS J. A. OLIVEIRA; CHRYSTIAN I. M. A. FERES; JAIM S. OLIVEIRA; GONCALO D. S. CORREIA; ANDERSON R. SABINO; TICIANO G. NASCIMENTO; GEOFREY HAWKES; ANTONIO E. G. SANTANA; ELAINE HOLMES; EDSON S. BENTO. |
Título: |
1H NMR metabolomic approach reveals chlorogenic acid as a response ofsugarcane induced by exposure toDiatraea saccharalis. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Industrial Crops & Products, V. 140, 111651, 2019. |
Idioma: |
Português |
Conteúdo: |
Sugarcane(Saccharum officinarum)has been considered one of the most efficient energy crops, but its productionyield is sensitive to outbreaks of pest insects, especially the sugarcane borerDiatraea saccharalis. Geneticbreeding programs and biotechnology projects have been developed to decode the defense mechanisms of su-garcane against herbivorous insect attacks, and the develop plague-resistant plants. We performed metabolicprofile analysis of the SP791011 sugarcane variety?s response toDiatraea saccharalisherbivory, using NuclearMagnetic Resonance (NMR) spectroscopy of organic leaf extracts. The leaf response of SP791011 toD. saccharalisresulted in depletion of choline, alanine, sucrose, glutamate, trigonelline, and isomers (E)-aconitate, (Z)-aco-nitate, and higher expression of chlorogenic acid and other caffeic acid conjugates in sugarcane leaves. Theincrease in chlorogenic acid suggests the shikimic acid pathway was induced byD. saccharalisherbivory, in-creasing the biosynthesis of phenylpropanoids such as chlorogenic acid in the sugarcane leaves. In addition tothe herbivory test, we performed an in vivo biological assay by adding chlorogenic acid to an artificial diet toD.saccharaliscaterpillars. This assay demonstrated a decrease in the development time of the pupae compared withpupae from caterpillars raised under normal diet. However, deformations in moth wings fed with chlorogenicacid were observed for three concentrations tested (0.05 mg/mL, 0.5 mg/mL and 5 mg/mL) during the in vivobioassay. Chlorogenic acid may be considered a natural biopesticide and its production could be induced todevelop more resistant sugarcane varieties againstD. saccharalis. MenosSugarcane(Saccharum officinarum)has been considered one of the most efficient energy crops, but its productionyield is sensitive to outbreaks of pest insects, especially the sugarcane borerDiatraea saccharalis. Geneticbreeding programs and biotechnology projects have been developed to decode the defense mechanisms of su-garcane against herbivorous insect attacks, and the develop plague-resistant plants. We performed metabolicprofile analysis of the SP791011 sugarcane variety?s response toDiatraea saccharalisherbivory, using NuclearMagnetic Resonance (NMR) spectroscopy of organic leaf extracts. The leaf response of SP791011 toD. saccharalisresulted in depletion of choline, alanine, sucrose, glutamate, trigonelline, and isomers (E)-aconitate, (Z)-aco-nitate, and higher expression of chlorogenic acid and other caffeic acid conjugates in sugarcane leaves. Theincrease in chlorogenic acid suggests the shikimic acid pathway was induced byD. saccharalisherbivory, in-creasing the biosynthesis of phenylpropanoids such as chlorogenic acid in the sugarcane leaves. In addition tothe herbivory test, we performed an in vivo biological assay by adding chlorogenic acid to an artificial diet toD.saccharaliscaterpillars. This assay demonstrated a decrease in the development time of the pupae compared withpupae from caterpillars raised under normal diet. However, deformations in moth wings fed with chlorogenicacid were observed for three concentrations tested (0.05 mg/mL, 0.5 mg/mL and 5 mg/mL)... Mostrar Tudo |
Thesagro: |
Cana de Açúcar; Inseto; Inseto Para Controle Biológico. |
Thesaurus NAL: |
Sugarcane. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/208742/1/2019-h1nmr.pdf
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Marc: |
LEADER 02668naa a2200337 a 4500 001 2118719 005 2020-01-14 008 2019 bl uuuu u00u1 u #d 100 1 $aSABINO, A. R. 245 $a1H NMR metabolomic approach reveals chlorogenic acid as a response ofsugarcane induced by exposure toDiatraea saccharalis.$h[electronic resource] 260 $c2019 520 $aSugarcane(Saccharum officinarum)has been considered one of the most efficient energy crops, but its productionyield is sensitive to outbreaks of pest insects, especially the sugarcane borerDiatraea saccharalis. Geneticbreeding programs and biotechnology projects have been developed to decode the defense mechanisms of su-garcane against herbivorous insect attacks, and the develop plague-resistant plants. We performed metabolicprofile analysis of the SP791011 sugarcane variety?s response toDiatraea saccharalisherbivory, using NuclearMagnetic Resonance (NMR) spectroscopy of organic leaf extracts. The leaf response of SP791011 toD. saccharalisresulted in depletion of choline, alanine, sucrose, glutamate, trigonelline, and isomers (E)-aconitate, (Z)-aco-nitate, and higher expression of chlorogenic acid and other caffeic acid conjugates in sugarcane leaves. Theincrease in chlorogenic acid suggests the shikimic acid pathway was induced byD. saccharalisherbivory, in-creasing the biosynthesis of phenylpropanoids such as chlorogenic acid in the sugarcane leaves. In addition tothe herbivory test, we performed an in vivo biological assay by adding chlorogenic acid to an artificial diet toD.saccharaliscaterpillars. This assay demonstrated a decrease in the development time of the pupae compared withpupae from caterpillars raised under normal diet. However, deformations in moth wings fed with chlorogenicacid were observed for three concentrations tested (0.05 mg/mL, 0.5 mg/mL and 5 mg/mL) during the in vivobioassay. Chlorogenic acid may be considered a natural biopesticide and its production could be induced todevelop more resistant sugarcane varieties againstD. saccharalis. 650 $aSugarcane 650 $aCana de Açúcar 650 $aInseto 650 $aInseto Para Controle Biológico 700 1 $aTAVARES, S. S. 700 1 $aRIFFEL, A. 700 1 $aLI, J. V. 700 1 $aOLIVEIRA, D. J. A. 700 1 $aFERES, C. I. M. A. 700 1 $aHENRIQUE, L. 700 1 $aOLIVEIRA, J. S. 700 1 $aCORREIA, G. D. S. 700 1 $aSABINO, A. R. 700 1 $aNASCIMENTO, T. G. 700 1 $aHAWKES, G. 700 1 $aSANTANA, A. E. G. 700 1 $aHOLMES, E. 700 1 $aBENDO, E. S. 773 $tIndustrial Crops & Products, V. 140, 111651, 2019.
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