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Registro Completo |
Biblioteca(s): |
Embrapa Uva e Vinho. |
Data corrente: |
20/03/2008 |
Data da última atualização: |
18/08/2022 |
Tipo da produção científica: |
Artigo em Anais de Congresso / Nota Técnica |
Autoria: |
SILVA, G. A. da; GAVA, R.; SÔNEGO, O. R.; GARRIDO, L. da R. |
Afiliação: |
GILDO ALMEIDA DA SILVA, CNPUV; RENATA GAVA, CNPUV; OLAVO ROBERTO SÔNEGO, CNPUV; LUCAS DA RESSURREICAO GARRIDO, CNPUV. |
Título: |
Fungicidas empregados na viticultura e sua ação sobre atividade de leveduras autóctones e selecionada. |
Ano de publicação: |
2007 |
Fonte/Imprenta: |
In: SIMPÓSIO NACIONAL DE BIOPROCESSOS, 16., 2007, Curitiba. Anais... Curitiba: UFPR, 2007. |
Descrição Física: |
1 CD-ROM. |
Idioma: |
Português |
Notas: |
1 CD-ROM. |
Conteúdo: |
Foi investigada a ação de fungicidas registrados na cultura de videira, sobre a atividade de leveduras assim como a dose de inibição equivalente do fungicida que apresentasse maior efeito. Uvas da cultivar Cabernet Sauvignon foram tratadas, nas doses recomendadas, com 13 fungicidas. Uvas não tratadas e tratadas com fungicida foram colhidas, respeitando os prazos de carência, e submetidas à microvinificação. O experimento foi conduzido num delineamento inteiramente casualizado com três repetições. A ação dos fungicidas foi avaliada em leveduras autóctones e sobre a linhagem selecionada Saccharomyces cerevisiae Embrapa 1vvt/97. Captan, folpet, mancozeb, tebuconazole, azoxystrobin e famoxadone+mancozeb foram os que mais ação inibidora apresentaram sobre as autóctones. Sobre a selecionada, os mais inibidores foram captan, folpet, tetraconazole. Tiofanato metil e famoxadone+mancozeb mostraram-se estimulantes para as leveduras autóctones e selecionada, respectivamente. A levedura selecionada apresentou uma redução exponencial da atividade metabólica da ordem de 0,013 g CO2/mg captan/L. |
Palavras-Chave: |
Inibição; Levedura. |
Thesagro: |
Fungicida; Uva; Viticultura. |
Categoria do assunto: |
G Melhoramento Genético |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/542664/1/ID9672.pdf
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Marc: |
LEADER 01809nam a2200229 a 4500 001 1542664 005 2022-08-18 008 2007 bl uuuu u00u1 u #d 100 1 $aSILVA, G. A. da 245 $aFungicidas empregados na viticultura e sua ação sobre atividade de leveduras autóctones e selecionada.$h[electronic resource] 260 $aIn: SIMPÓSIO NACIONAL DE BIOPROCESSOS, 16., 2007, Curitiba. Anais... Curitiba: UFPR$c2007 300 $c1 CD-ROM. 500 $a1 CD-ROM. 520 $aFoi investigada a ação de fungicidas registrados na cultura de videira, sobre a atividade de leveduras assim como a dose de inibição equivalente do fungicida que apresentasse maior efeito. Uvas da cultivar Cabernet Sauvignon foram tratadas, nas doses recomendadas, com 13 fungicidas. Uvas não tratadas e tratadas com fungicida foram colhidas, respeitando os prazos de carência, e submetidas à microvinificação. O experimento foi conduzido num delineamento inteiramente casualizado com três repetições. A ação dos fungicidas foi avaliada em leveduras autóctones e sobre a linhagem selecionada Saccharomyces cerevisiae Embrapa 1vvt/97. Captan, folpet, mancozeb, tebuconazole, azoxystrobin e famoxadone+mancozeb foram os que mais ação inibidora apresentaram sobre as autóctones. Sobre a selecionada, os mais inibidores foram captan, folpet, tetraconazole. Tiofanato metil e famoxadone+mancozeb mostraram-se estimulantes para as leveduras autóctones e selecionada, respectivamente. A levedura selecionada apresentou uma redução exponencial da atividade metabólica da ordem de 0,013 g CO2/mg captan/L. 650 $aFungicida 650 $aUva 650 $aViticultura 653 $aInibição 653 $aLevedura 700 1 $aGAVA, R. 700 1 $aSÔNEGO, O. R. 700 1 $aGARRIDO, L. da R.
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Registro original: |
Embrapa Uva e Vinho (CNPUV) |
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Registro Completo
Biblioteca(s): |
Embrapa Amazônia Oriental. |
Data corrente: |
29/08/2017 |
Data da última atualização: |
22/12/2021 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 1 |
Autoria: |
FERREIRA JUNIOR, M. J. A.; OLIVEIRA JUNIOR, R. C. de; SILVA, R. da; MOURA, J. M. de S. de; FURTADO NETO, A.; PONTE, M. X.; BELDINI, T. P. |
Afiliação: |
Miércio Jorge Alves Ferreira Junior, UFOPA; RAIMUNDO COSME DE OLIVEIRA JUNIOR, CPATU; Rodrigo da Silva, UFOPA; José Mauro de Sousa de Moura, UFOPA; Alírio Furtado Neto, UFOPA; Marcos Ximenes Ponte, UFOPA; Troy Patrick Beldini, UFOPA. |
Título: |
Assessing the impact of different tillage systems and land uses on CO2-C emissions in Eastern Amazonia. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
African Journal of Agricultural Research, v. 12, n. 30, p. 2427-2441, July 2017. |
DOI: |
10.5897/AJAR2017.12218 |
Idioma: |
Inglês |
Conteúdo: |
The production and emission of CO2 in native, pasture and cultivated areas is a result of microbiological activity and mineralization of organic matter, and depends on favorable environmental factors, such as temperature, availability of water and of land use. The results of this work show that the no tillage system (NT) has the potential to mitigate 37.7% of C-CO2 efflux from cultivation of soy compared to conventional tillage (CT). The temperature of the soil accounted for 65% of the variability of the flux of CO2-C in CT. The variation of soil moisture explained 73 and 51% of the flux of CO2-C in CT and NT, respectively. These results indicate that soil moisture and soil temperature were controlling factors of CO2-C emissions from soil to atmosphere because these parameters directly affect soil microbial activity. The results also show that the active pasture had the highest outflows of soil CO2-C to the atmosphere in relation to forests and degraded pasture in Western Pará. Furthermore, it was shown that both the pastures and forests have seasonality in the fluw, which mainly related to precipitation patterns and water potential between soil and air. We observed a strong correlation between the efflux and soil moisture of both capoeira and in the pastures, as the soil temperature was a controlling factor of the active efflux only in the pasture. The average fluw of CO2-C obtained in pasture active was 218.9 mg C m-2 h-1 value of 40.7% higher than the primary forests and 155.5 mg C m-2 h-1. Finally, the results presented here suggest that the conventional tillage and pasture management are activities strongly associated to human enhance biogeochemical changes in the balance of carbon in these ecosystems, since the efflux of CO2-C is related to soil primary productivity of these ecosystems. MenosThe production and emission of CO2 in native, pasture and cultivated areas is a result of microbiological activity and mineralization of organic matter, and depends on favorable environmental factors, such as temperature, availability of water and of land use. The results of this work show that the no tillage system (NT) has the potential to mitigate 37.7% of C-CO2 efflux from cultivation of soy compared to conventional tillage (CT). The temperature of the soil accounted for 65% of the variability of the flux of CO2-C in CT. The variation of soil moisture explained 73 and 51% of the flux of CO2-C in CT and NT, respectively. These results indicate that soil moisture and soil temperature were controlling factors of CO2-C emissions from soil to atmosphere because these parameters directly affect soil microbial activity. The results also show that the active pasture had the highest outflows of soil CO2-C to the atmosphere in relation to forests and degraded pasture in Western Pará. Furthermore, it was shown that both the pastures and forests have seasonality in the fluw, which mainly related to precipitation patterns and water potential between soil and air. We observed a strong correlation between the efflux and soil moisture of both capoeira and in the pastures, as the soil temperature was a controlling factor of the active efflux only in the pasture. The average fluw of CO2-C obtained in pasture active was 218.9 mg C m-2 h-1 value of 40.7% higher than the primary forests and ... Mostrar Tudo |
Palavras-Chave: |
Uso do solo. |
Thesagro: |
Carbono; Efeito Estufa. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/163138/1/MIERCIO-2017.pdf
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Marc: |
LEADER 02594naa a2200241 a 4500 001 2074593 005 2021-12-22 008 2017 bl uuuu u00u1 u #d 024 7 $a10.5897/AJAR2017.12218$2DOI 100 1 $aFERREIRA JUNIOR, M. J. A. 245 $aAssessing the impact of different tillage systems and land uses on CO2-C emissions in Eastern Amazonia.$h[electronic resource] 260 $c2017 520 $aThe production and emission of CO2 in native, pasture and cultivated areas is a result of microbiological activity and mineralization of organic matter, and depends on favorable environmental factors, such as temperature, availability of water and of land use. The results of this work show that the no tillage system (NT) has the potential to mitigate 37.7% of C-CO2 efflux from cultivation of soy compared to conventional tillage (CT). The temperature of the soil accounted for 65% of the variability of the flux of CO2-C in CT. The variation of soil moisture explained 73 and 51% of the flux of CO2-C in CT and NT, respectively. These results indicate that soil moisture and soil temperature were controlling factors of CO2-C emissions from soil to atmosphere because these parameters directly affect soil microbial activity. The results also show that the active pasture had the highest outflows of soil CO2-C to the atmosphere in relation to forests and degraded pasture in Western Pará. Furthermore, it was shown that both the pastures and forests have seasonality in the fluw, which mainly related to precipitation patterns and water potential between soil and air. We observed a strong correlation between the efflux and soil moisture of both capoeira and in the pastures, as the soil temperature was a controlling factor of the active efflux only in the pasture. The average fluw of CO2-C obtained in pasture active was 218.9 mg C m-2 h-1 value of 40.7% higher than the primary forests and 155.5 mg C m-2 h-1. Finally, the results presented here suggest that the conventional tillage and pasture management are activities strongly associated to human enhance biogeochemical changes in the balance of carbon in these ecosystems, since the efflux of CO2-C is related to soil primary productivity of these ecosystems. 650 $aCarbono 650 $aEfeito Estufa 653 $aUso do solo 700 1 $aOLIVEIRA JUNIOR, R. C. de 700 1 $aSILVA, R. da 700 1 $aMOURA, J. M. de S. de 700 1 $aFURTADO NETO, A. 700 1 $aPONTE, M. X. 700 1 $aBELDINI, T. P. 773 $tAfrican Journal of Agricultural Research$gv. 12, n. 30, p. 2427-2441, July 2017.
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